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daily mindset.
CREMO - LA NATURE SOURCE DE NOS PRODUITS LAITIERS, LTRANSLATE THISPAGE
La "fraîcheur et le naturel" de la matière première et des produits finis sont assurés par des contrôles quotidiens lors des divers étapes de production. Le principe directeur „La nature source de nos produits laitiers – L’innovation cœur de nos compétences“ est un souci permanent pour nos collaborateurs. CREMO I OUR PRODUCTS I MILK Cremo offers a wide range of fresh products. From PAST and UHT milk to coffee cream and various cream types. Whole cream, light-cream, Gruyere double cream, light-cream for sauces, crème fraîche or sour cream are versatile products in every kitchen. Our milk chocolate drinks are delicious and refreshing as travel companions. CREMO I OUR PRODUCTS I CHEESE Cremo - Five-time World Champion. Cremo upkeeps the traditions of cheese production in the regions where it is located. It produces every day cheese from milk of excellent quality. CREMO I THE COMPANY I IN BRIEF Cremo is proud to have employees committed to values and passionate about working wih a product of the land, namely milk. Indeed, not everyone is able to boast of transforming milk into cream, butter, cheese, milk powder. Cremo offers qualified and secure positions, promotes professional development and is a recognized trainingcompany.
CREMO I CONTACT US
Cremo SA / Route de Moncor 6, 1752 Villars-sur-Glâne / Tél. +41 26 407 21 11 / Fax. +41 26 407 29 69 CREMO - NATUR DIE QUELLE UNSERER MILCHPRODUKTE, …TRANSLATE THIS PAGE Frische und Natürlichkeit, sowohl der Rohstoffe als auch der Fertigprodukte, werden durch tägliche Kontrollen der Produktionsschritte sichergestellt. Das Leitmotiv „Natur die Quelle unserer Milchprodukte - Innovation das Herz unserer Kompetenzen“ beeinflusst den Betriebsalltag der Mitarbeitenden. CREMO I THE COMPANY I HISTORY 1957. Expansion of the product range, Cremo produces and markets Vacherin Fribourgeois and successfully launches several new products: fruit yoghurts, custards, desserts, les “Petits Suisses”, Tommes vaudoises, Reblochons, raclette cheese, coffee cream in tubes andRosalp butter.
CREMO - THE EMMENTALER AOP IS A HARD CHEESE MADE FROM RAW MILK Emmentaler AOP is a hard cheese made from raw milk. It is easily recognizable by its distinctive holes which occur naturally during the maturation process. First-class raw milk, traditional craftsmanship patient care and a long aging process in damp cellars ensure Cremo Emmentaler Suisse achieves its incomparable taste. CREMO I NOUS CONTACTERTRANSLATE THIS PAGE Cremo SA / Route de Moncor 6, 1752 Villars-sur-Glâne / Tél. +41 26 407 21 11 / Fax. +41 26 407 29 69 CREMO - NATURE SOURCE OF OUR DAIRY PRODUCTS, INNOVATION Natural sources and freshness as well as daily checks of the production process insure the quality of the raw materials and the finished products. Our motto: Nature Source of our Dairy Products / Innovation Core of our Expertise, has an influence on the employeesdaily mindset.
CREMO - LA NATURE SOURCE DE NOS PRODUITS LAITIERS, LTRANSLATE THISPAGE
La "fraîcheur et le naturel" de la matière première et des produits finis sont assurés par des contrôles quotidiens lors des divers étapes de production. Le principe directeur „La nature source de nos produits laitiers – L’innovation cœur de nos compétences“ est un souci permanent pour nos collaborateurs. CREMO I OUR PRODUCTS I MILK Cremo offers a wide range of fresh products. From PAST and UHT milk to coffee cream and various cream types. Whole cream, light-cream, Gruyere double cream, light-cream for sauces, crème fraîche or sour cream are versatile products in every kitchen. Our milk chocolate drinks are delicious and refreshing as travel companions. CREMO I OUR PRODUCTS I CHEESE Cremo - Five-time World Champion. Cremo upkeeps the traditions of cheese production in the regions where it is located. It produces every day cheese from milk of excellent quality. CREMO I THE COMPANY I IN BRIEF Cremo is proud to have employees committed to values and passionate about working wih a product of the land, namely milk. Indeed, not everyone is able to boast of transforming milk into cream, butter, cheese, milk powder. Cremo offers qualified and secure positions, promotes professional development and is a recognized trainingcompany.
CREMO I CONTACT US
Cremo SA / Route de Moncor 6, 1752 Villars-sur-Glâne / Tél. +41 26 407 21 11 / Fax. +41 26 407 29 69 CREMO - NATUR DIE QUELLE UNSERER MILCHPRODUKTE, …TRANSLATE THIS PAGE Frische und Natürlichkeit, sowohl der Rohstoffe als auch der Fertigprodukte, werden durch tägliche Kontrollen der Produktionsschritte sichergestellt. Das Leitmotiv „Natur die Quelle unserer Milchprodukte - Innovation das Herz unserer Kompetenzen“ beeinflusst den Betriebsalltag der Mitarbeitenden. CREMO I THE COMPANY I HISTORY 1957. Expansion of the product range, Cremo produces and markets Vacherin Fribourgeois and successfully launches several new products: fruit yoghurts, custards, desserts, les “Petits Suisses”, Tommes vaudoises, Reblochons, raclette cheese, coffee cream in tubes andRosalp butter.
CREMO - THE EMMENTALER AOP IS A HARD CHEESE MADE FROM RAW MILK Emmentaler AOP is a hard cheese made from raw milk. It is easily recognizable by its distinctive holes which occur naturally during the maturation process. First-class raw milk, traditional craftsmanship patient care and a long aging process in damp cellars ensure Cremo Emmentaler Suisse achieves its incomparable taste. CREMO I NOUS CONTACTERTRANSLATE THIS PAGE Cremo SA / Route de Moncor 6, 1752 Villars-sur-Glâne / Tél. +41 26 407 21 11 / Fax. +41 26 407 29 69 CREMO I OUR PRODUCTS I YOGURTS Cremo yogurts are particularly creamy and natural as they are made from 100% Swiss whole milk. The assortment includes firm, creamy and fruity variations, the classics as well as seasonal varieties. Cremo yogurts satisfy all tastes and comes in a wide range of flavors. For even more convenience, they are now available in 100g and 180gportions.
CREMO I OUR PRODUCTS I POWDERS AND PROTEINS Cremo produces several high-quality milk-based dried products, including whole milk powder, skimmed milk powder, milk protein powder and permeate powder. A major focus is the production of milk proteins and protein fractions. CREMO I OUR PRODUCTS I CREAM Perfect for the preparation of delicacies, refining hot and cold sauces. It improves the taste and presentation of desserts and ice creams, Cremo's classic creams stand out for their excellence. The coffee cream is available in single portions and in bottles. Whole cream, light-cream, Gruyere double cream, light-cream for sauces,crème
CREMO I OUR PRODUCTS I BUTTER Cremo has been transforming milk fat into butter for over 100 years. Thanks to different manufacturing processes, Cremo produces: First class butter, spreadable butter, organic butter, cooking butter, “Bratcrème (roasting butter) and other specialties. CREMO I OUR PRODUCTS I FONDUES Fondue - a guarantee for uncomplicated, friendly and sociable encounter . Whether “Moitié-Moitié”, only Vacherin fribourgeois or a mixture - Fondues from Cremo will satisfy every taste. CREMO - NATURE SOURCE OF OUR DAIRY PRODUCTS, INNOVATION Natural sources and freshness as well as daily checks of the production process insure the quality of the raw materials and the finished products. Our motto: Nature Source of our Dairy Products / Innovation Core of our Expertise, has an influence on the employeesdaily mindset.
CREMO - VALDOR: DISTINCTIVE VALAIS TRADITIONS FOR OUR CHEESE Distinctive Valais traditions for our cheese. Our unmistakable Valdor assortment is produced exclusively from Valais milk and made following ancient traditional methods. The local Valais village dairies receive once or twice a day, , freshly milked milk from the surrounding area and process it into high-quality cheese specialties. For 3 months CREMO - THE VACHERIN FRIBOURGEOIS AOP IS A SEMI-HARD SWISS Vacherin Fribourgeois AOP. Vacherin Fribourgeois AOP is a semi-hard Swiss cheese using traditional methods made from thermized milk. It is very soft and creamy with exceptional melting qualities that are characterized by an exceptional creamy consistency. CREMO - THE GRUYÈRE AOP IS A SWISS HARD CHEESE MADE FROM Gruyère AOP. Le Gruyère AOP from Cremo is a Swiss hard cheese made from raw milk. Made for over 900 years, it has survived the centuries without losing its character. Our master cheese makers make it according to the same recipe. Depending on the degree of maturity, it CREMO - RACLETTE DU VALAIS AOP: A PURE VALAIS PRODUCT Raclette du Valais AOP is a cheese made only from raw milk, from small cheese factories in the canton of Valais. It obtained the “Protected Designation of Origin” label in 2007. Its recipe is protected by well-defined manufacturing specifications. It has not changed since its origins in 1574. CREMO - NATURE SOURCE OF OUR DAIRY PRODUCTS, INNOVATION Natural sources and freshness as well as daily checks of the production process insure the quality of the raw materials and the finished products. Our motto: Nature Source of our Dairy Products / Innovation Core of our Expertise, has an influence on the employeesdaily mindset.
CREMO - LA NATURE SOURCE DE NOS PRODUITS LAITIERS, LTRANSLATE THISPAGE
La "fraîcheur et le naturel" de la matière première et des produits finis sont assurés par des contrôles quotidiens lors des divers étapes de production. Le principe directeur „La nature source de nos produits laitiers – L’innovation cœur de nos compétences“ est un souci permanent pour nos collaborateurs. CREMO I OUR PRODUCTS I MILK Cremo offers a wide range of fresh products. From PAST and UHT milk to coffee cream and various cream types. Whole cream, light-cream, Gruyere double cream, light-cream for sauces, crème fraîche or sour cream are versatile products in every kitchen. Our milk chocolate drinks are delicious and refreshing as travel companions. CREMO I THE COMPANY I IN BRIEF Cremo is proud to have employees committed to values and passionate about working wih a product of the land, namely milk. Indeed, not everyone is able to boast of transforming milk into cream, butter, cheese, milk powder. Cremo offers qualified and secure positions, promotes professional development and is a recognized trainingcompany.
CREMO I OUR PRODUCTS I CHEESE Cremo - Five-time World Champion. Cremo upkeeps the traditions of cheese production in the regions where it is located. It produces every day cheese from milk of excellent quality. CREMO I THE COMPANY I HISTORY 1957. Expansion of the product range, Cremo produces and markets Vacherin Fribourgeois and successfully launches several new products: fruit yoghurts, custards, desserts, les “Petits Suisses”, Tommes vaudoises, Reblochons, raclette cheese, coffee cream in tubes andRosalp butter.
CREMO - NATURE SOURCE OF OUR DAIRY PRODUCTS, INNOVATION Natural sources and freshness as well as daily checks of the production process insure the quality of the raw materials and the finished products. Our motto: Nature Source of our Dairy Products / Innovation Core of our Expertise, has an influence on the employeesdaily mindset.
CREMO - LA NATURE SOURCE DE NOS PRODUITS LAITIERS, LTRANSLATE THISPAGE
La "fraîcheur et le naturel" de la matière première et des produits finis sont assurés par des contrôles quotidiens lors des divers étapes de production. Le principe directeur „La nature source de nos produits laitiers – L’innovation cœur de nos compétences“ est un souci permanent pour nos collaborateurs. CREMO I OUR PRODUCTS I MILK Cremo offers a wide range of fresh products. From PAST and UHT milk to coffee cream and various cream types. Whole cream, light-cream, Gruyere double cream, light-cream for sauces, crème fraîche or sour cream are versatile products in every kitchen. Our milk chocolate drinks are delicious and refreshing as travel companions. CREMO I THE COMPANY I IN BRIEF Cremo is proud to have employees committed to values and passionate about working wih a product of the land, namely milk. Indeed, not everyone is able to boast of transforming milk into cream, butter, cheese, milk powder. Cremo offers qualified and secure positions, promotes professional development and is a recognized trainingcompany.
CREMO I OUR PRODUCTS I CHEESE Cremo - Five-time World Champion. Cremo upkeeps the traditions of cheese production in the regions where it is located. It produces every day cheese from milk of excellent quality. CREMO I THE COMPANY I HISTORY 1957. Expansion of the product range, Cremo produces and markets Vacherin Fribourgeois and successfully launches several new products: fruit yoghurts, custards, desserts, les “Petits Suisses”, Tommes vaudoises, Reblochons, raclette cheese, coffee cream in tubes andRosalp butter.
CREMO I OUR PRODUCTS I CREAM Perfect for the preparation of delicacies, refining hot and cold sauces. It improves the taste and presentation of desserts and ice creams, Cremo's classic creams stand out for their excellence. The coffee cream is available in single portions and in bottles. Whole cream, light-cream, Gruyere double cream, light-cream for sauces,crème
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Natural sources and freshness as well as daily checks of the production process insure the quality of the raw materials and the finished products. Our motto: Nature Source of our Dairy Products / Innovation Core of our Expertise, has an influence on the employeesdaily mindset.
CREMO I OUR PRODUCTS I POWDERS AND PROTEINS Cremo produces several high-quality milk-based dried products, including whole milk powder, skimmed milk powder, milk protein powder and permeate powder. A major focus is the production of milk proteins and protein fractions.CREMO I CONTACT US
Cremo SA / Route de Moncor 6, 1752 Villars-sur-Glâne / Tél. +41 26 407 21 11 / Fax. +41 26 407 29 69 CREMO I OUR PRODUCTS I BUTTER Whether cold or warm cuisine - butter is part of the Swiss food culture. Cremo has been transforming milk fat into butter for over 100 years. Thanks to different manufacturing processes, Cremo produces: First class butter, spreadable butter, organic butter, cooking CREMO - THE GRUYÈRE AOP IS A SWISS HARD CHEESE MADE FROM Gruyère AOP. Le Gruyère AOP from Cremo is a Swiss hard cheese made from raw milk. Made for over 900 years, it has survived the centuries without losing its character. Our master cheese makers make it according to the same recipe. Depending on the degree of maturity, it CREMO - VON MÜHLENEN: FAMILY BUSINESS WITH KNOW-HOW SINCE The cheese maturing company von Mühlenen has existed since 1861 its many years of know-how and company tradition make it a major player in its sector. Von Mühlenen is a partner of more than 15 cheese dairies that regularly deliver their exclusive traditional cheeses. These are stored and cared for by von Mühlenen for many months. CREMO - THE VACHERIN FRIBOURGEOIS AOP IS A SEMI-HARD SWISS Vacherin Fribourgeois AOP. Vacherin Fribourgeois AOP is a semi-hard Swiss cheese using traditional methods made from thermized milk. It is very soft and creamy with exceptional melting qualities that are characterized by an exceptional creamy consistency. CREMO I GRUYÈRE DOUBLE CREAM 45% Gruyère double cream 45%. The Gruyère double cream is a typical Fribourg specialty with 45% fat content. The thick, unctuous double cream is not to be whipped and is a dessert on its own. In the Gruyère region, it is traditionally served in a wooden tub known as a “Dietzo”. Trustbox >.CREMO I BRATCRÈME
Bratcrème. "Bratcrème" is pure butterfat without any additives. As a liquid, is very easy to use. It has the good aroma of butter and is heat stable even at high temperatures. CREMO - NATURE SOURCE OF OUR DAIRY PRODUCTS, INNOVATION Natural sources and freshness as well as daily checks of the production process insure the quality of the raw materials and the finished products. Our motto: Nature Source of our Dairy Products / Innovation Core of our Expertise, has an influence on the employeesdaily mindset.
CREMO I OUR PRODUCTS I MILK Cremo offers a wide range of fresh products. From PAST and UHT milk to coffee cream and various cream types. Whole cream, light-cream, Gruyere double cream, light-cream for sauces, crème fraîche or sour cream are versatile products in every kitchen. Our milk chocolate drinks are delicious and refreshing as travel companions. CREMO - LA NATURE SOURCE DE NOS PRODUITS LAITIERS, LTRANSLATE THISPAGE
La "fraîcheur et le naturel" de la matière première et des produits finis sont assurés par des contrôles quotidiens lors des divers étapes de production. Le principe directeur „La nature source de nos produits laitiers – L’innovation cœur de nos compétences“ est un souci permanent pour nos collaborateurs. CREMO I THE COMPANY I IN BRIEF Cremo is proud to have employees committed to values and passionate about working wih a product of the land, namely milk. Indeed, not everyone is able to boast of transforming milk into cream, butter, cheese, milk powder. Cremo offers qualified and secure positions, promotes professional development and is a recognized trainingcompany.
CREMO I OUR PRODUCTS I CHEESE Cremo - Five-time World Champion. Cremo upkeeps the traditions of cheese production in the regions where it is located. It produces every day cheese from milk of excellent quality.CREMO I NUTRITION
Dairy products are essential for a healthy and balanced nutrition. They contain a lot of calcium, protein, mineral salts, lactose and fat and provide the body with many of the necessary nutrients. By keeping up to date on current nutritional science for a good diet as well as consumer expectations, Cremo adds only the appropriate amounts ofCREMO I CONTACT US
Cremo SA / Route de Moncor 6, 1752 Villars-sur-Glâne / Tél. +41 26 407 21 11 / Fax. +41 26 407 29 69 CREMO - NATUR DIE QUELLE UNSERER MILCHPRODUKTE, …TRANSLATE THIS PAGE Frische und Natürlichkeit, sowohl der Rohstoffe als auch der Fertigprodukte, werden durch tägliche Kontrollen der Produktionsschritte sichergestellt. Das Leitmotiv „Natur die Quelle unserer Milchprodukte - Innovation das Herz unserer Kompetenzen“ beeinflusst den Betriebsalltag der Mitarbeitenden. CREMO I OUR PRODUCTS I POWDERS AND PROTEINS Cremo produces several high-quality milk-based dried products, including whole milk powder, skimmed milk powder, milk protein powder and permeate powder. A major focus is the production of milk proteins and protein fractions. CREMO - THE EMMENTALER AOP IS A HARD CHEESE MADE FROM RAW MILK Emmentaler AOP is a hard cheese made from raw milk. It is easily recognizable by its distinctive holes which occur naturally during the maturation process. First-class raw milk, traditional craftsmanship patient care and a long aging process in damp cellars ensure Cremo Emmentaler Suisse achieves its incomparable taste. CREMO - NATURE SOURCE OF OUR DAIRY PRODUCTS, INNOVATION Natural sources and freshness as well as daily checks of the production process insure the quality of the raw materials and the finished products. Our motto: Nature Source of our Dairy Products / Innovation Core of our Expertise, has an influence on the employeesdaily mindset.
CREMO I OUR PRODUCTS I MILK Cremo offers a wide range of fresh products. From PAST and UHT milk to coffee cream and various cream types. Whole cream, light-cream, Gruyere double cream, light-cream for sauces, crème fraîche or sour cream are versatile products in every kitchen. Our milk chocolate drinks are delicious and refreshing as travel companions. CREMO - LA NATURE SOURCE DE NOS PRODUITS LAITIERS, LTRANSLATE THISPAGE
La "fraîcheur et le naturel" de la matière première et des produits finis sont assurés par des contrôles quotidiens lors des divers étapes de production. Le principe directeur „La nature source de nos produits laitiers – L’innovation cœur de nos compétences“ est un souci permanent pour nos collaborateurs. CREMO I THE COMPANY I IN BRIEF Cremo is proud to have employees committed to values and passionate about working wih a product of the land, namely milk. Indeed, not everyone is able to boast of transforming milk into cream, butter, cheese, milk powder. Cremo offers qualified and secure positions, promotes professional development and is a recognized trainingcompany.
CREMO I OUR PRODUCTS I CHEESE Cremo - Five-time World Champion. Cremo upkeeps the traditions of cheese production in the regions where it is located. It produces every day cheese from milk of excellent quality.CREMO I NUTRITION
Dairy products are essential for a healthy and balanced nutrition. They contain a lot of calcium, protein, mineral salts, lactose and fat and provide the body with many of the necessary nutrients. By keeping up to date on current nutritional science for a good diet as well as consumer expectations, Cremo adds only the appropriate amounts ofCREMO I CONTACT US
Cremo SA / Route de Moncor 6, 1752 Villars-sur-Glâne / Tél. +41 26 407 21 11 / Fax. +41 26 407 29 69 CREMO - NATUR DIE QUELLE UNSERER MILCHPRODUKTE, …TRANSLATE THIS PAGE Frische und Natürlichkeit, sowohl der Rohstoffe als auch der Fertigprodukte, werden durch tägliche Kontrollen der Produktionsschritte sichergestellt. Das Leitmotiv „Natur die Quelle unserer Milchprodukte - Innovation das Herz unserer Kompetenzen“ beeinflusst den Betriebsalltag der Mitarbeitenden. CREMO I OUR PRODUCTS I POWDERS AND PROTEINS Cremo produces several high-quality milk-based dried products, including whole milk powder, skimmed milk powder, milk protein powder and permeate powder. A major focus is the production of milk proteins and protein fractions. CREMO - THE EMMENTALER AOP IS A HARD CHEESE MADE FROM RAW MILK Emmentaler AOP is a hard cheese made from raw milk. It is easily recognizable by its distinctive holes which occur naturally during the maturation process. First-class raw milk, traditional craftsmanship patient care and a long aging process in damp cellars ensure Cremo Emmentaler Suisse achieves its incomparable taste. CREMO I OUR PRODUCTS I CHEESE Cremo - Five-time World Champion. Cremo upkeeps the traditions of cheese production in the regions where it is located. It produces every day cheese from milk of excellent quality.CREMO I NUTRITION
Dairy products are essential for a healthy and balanced nutrition. They contain a lot of calcium, protein, mineral salts, lactose and fat and provide the body with many of the necessary nutrients. By keeping up to date on current nutritional science for a good diet as well as consumer expectations, Cremo adds only the appropriate amounts of CREMO I OUR PRODUCTS I YOGURTS Cremo yogurts are particularly creamy and natural as they are made from 100% Swiss whole milk. The assortment includes firm, creamy and fruity variations, the classics as well as seasonal varieties. Cremo yogurts satisfy all tastes and comes in a wide range of flavors. For even more convenience, they are now available in 100g and 180gportions.
CREMO I OUR PRODUCTS I FONDUES Fondue - a guarantee for uncomplicated, friendly and sociable encounter . Whether “Moitié-Moitié”, only Vacherin fribourgeois or a mixture - Fondues from Cremo will satisfy every taste. CREMO - VALDOR: DISTINCTIVE VALAIS TRADITIONS FOR OUR CHEESE Distinctive Valais traditions for our cheese. Our unmistakable Valdor assortment is produced exclusively from Valais milk and made following ancient traditional methods. The local Valais village dairies receive once or twice a day, , freshly milked milk from the surrounding area and process it into high-quality cheese specialties. For 3 months CREMO - THE GRUYÈRE AOP IS A SWISS HARD CHEESE MADE FROM Gruyère AOP. Le Gruyère AOP from Cremo is a Swiss hard cheese made from raw milk. Made for over 900 years, it has survived the centuries without losing its character. Our master cheese makers make it according to the same recipe. Depending on the degree of maturity, it CREMO I NOS PRODUITS I POUDRE ET PROTÉINES Cremo produit différentes poudres de lait notamment de la poudre de lait entier, de la poudre de lait écrémé, de la poudre de protéines ainsi que de la poudre de perméat. Un intérêt particulier est accordé à la fabrication de protéines de lait et au fractionnement des protéines. CREMO I LA SOCIÉTÉ I PRÉSENTATION Cremo est la deuxième entreprise de transformation du lait en Suisse et emploie environ 800 salariés. Elle collecte et traite le lait de Suisse occidentale. Les producteurs de lait représentent plus du 90% des actionnaires de Cremo. La société n'est pas cotée en bourse. CREMO I LA SOCIÉTÉ I PETIT CRÉMIER Chemin du Petit-Flon 21. 1052 Le Mont-sur-Lausanne. Tél. +41 21 641 47 50. Canton Vaud et Neuchâtel. Personne de contact : Eric Christen. commandes (at)ls.petitcremier.ch. CREMO I THE COMPANY I PETIT CRÉMIER Your local specialist in the distribution of fresh produce for gastronomy, catering and retailers. CREMO - NATURE SOURCE OF OUR DAIRY PRODUCTS, INNOVATION Natural sources and freshness as well as daily checks of the production process insure the quality of the raw materials and the finished products. Our motto: Nature Source of our Dairy Products / Innovation Core of our Expertise, has an influence on the employeesdaily mindset.
CREMO - LA NATURE SOURCE DE NOS PRODUITS LAITIERS, LTRANSLATE THISPAGE
La "fraîcheur et le naturel" de la matière première et des produits finis sont assurés par des contrôles quotidiens lors des divers étapes de production. Le principe directeur „La nature source de nos produits laitiers – L’innovation cœur de nos compétences“ est un souci permanent pour nos collaborateurs. CREMO I OUR PRODUCTS I CHEESE Cremo - Five-time World Champion. Cremo upkeeps the traditions of cheese production in the regions where it is located. It produces every day cheese from milk of excellent quality.CREMO I NUTRITION
Dairy products are essential for healthy and balanced nutrition. They contain a lot of calcium, protein, mineral salts, lactose and fat and provide the body with many of the necessary nutrients. CREMO I THE COMPANY I IN BRIEF Environment- and product-friendly technologies. Cremo uses environment - and product-friendly technologies for the manufacture of its products. The company has expert know-how in membrane filtration technologies such as microfiltration, ultrafiltration, nanofiltration, reverse osmosis as well as microparticulation. CREMO I OUR PRODUCTS I MILK Cremo offers a wide range of fresh products. From PAST and UHT milk to coffee cream and various cream types. Whole cream, light-cream, Gruyere double cream, light-cream for sauces, crème fraîche or sour cream are versatile products in every kitchen. Our milk chocolate drinks are delicious and refreshing as travel companions.CREMO I CONTACT US
Cremo SA / Route de Moncor 6, 1752 Villars-sur-Glâne / Tél. +41 26 407 21 11 / Fax. +41 26 407 29 69 CREMO - NATUR DIE QUELLE UNSERER MILCHPRODUKTE, …TRANSLATE THIS PAGE Frische und Natürlichkeit, sowohl der Rohstoffe als auch der Fertigprodukte, werden durch tägliche Kontrollen der Produktionsschritte sichergestellt. Das Leitmotiv „Natur die Quelle unserer Milchprodukte - Innovation das Herz unserer Kompetenzen“ beeinflusst den Betriebsalltag der Mitarbeitenden. CREMO I OUR PRODUCTS I POWDERS AND PROTEINS Cremo produces several high-quality milk-based dried products, including whole milk powder, skimmed milk powder, milk protein powder and permeate powder. A major focus is the production of milk proteins and protein fractions. CREMO - THE EMMENTALER AOP IS A HARD CHEESE MADE FROM RAW MILK Emmentaler AOP. Emmentaler AOP is a hard cheese made from raw milk. It is easily recognizable by its distinctive holes which occur naturally during the maturation process. CREMO - NATURE SOURCE OF OUR DAIRY PRODUCTS, INNOVATION Natural sources and freshness as well as daily checks of the production process insure the quality of the raw materials and the finished products. Our motto: Nature Source of our Dairy Products / Innovation Core of our Expertise, has an influence on the employeesdaily mindset.
CREMO - LA NATURE SOURCE DE NOS PRODUITS LAITIERS, LTRANSLATE THISPAGE
La "fraîcheur et le naturel" de la matière première et des produits finis sont assurés par des contrôles quotidiens lors des divers étapes de production. Le principe directeur „La nature source de nos produits laitiers – L’innovation cœur de nos compétences“ est un souci permanent pour nos collaborateurs. CREMO I OUR PRODUCTS I CHEESE Cremo - Five-time World Champion. Cremo upkeeps the traditions of cheese production in the regions where it is located. It produces every day cheese from milk of excellent quality.CREMO I NUTRITION
Dairy products are essential for healthy and balanced nutrition. They contain a lot of calcium, protein, mineral salts, lactose and fat and provide the body with many of the necessary nutrients. CREMO I THE COMPANY I IN BRIEF Environment- and product-friendly technologies. Cremo uses environment - and product-friendly technologies for the manufacture of its products. The company has expert know-how in membrane filtration technologies such as microfiltration, ultrafiltration, nanofiltration, reverse osmosis as well as microparticulation. CREMO I OUR PRODUCTS I MILK Cremo offers a wide range of fresh products. From PAST and UHT milk to coffee cream and various cream types. Whole cream, light-cream, Gruyere double cream, light-cream for sauces, crème fraîche or sour cream are versatile products in every kitchen. Our milk chocolate drinks are delicious and refreshing as travel companions.CREMO I CONTACT US
Cremo SA / Route de Moncor 6, 1752 Villars-sur-Glâne / Tél. +41 26 407 21 11 / Fax. +41 26 407 29 69 CREMO - NATUR DIE QUELLE UNSERER MILCHPRODUKTE, …TRANSLATE THIS PAGE Frische und Natürlichkeit, sowohl der Rohstoffe als auch der Fertigprodukte, werden durch tägliche Kontrollen der Produktionsschritte sichergestellt. Das Leitmotiv „Natur die Quelle unserer Milchprodukte - Innovation das Herz unserer Kompetenzen“ beeinflusst den Betriebsalltag der Mitarbeitenden. CREMO I OUR PRODUCTS I POWDERS AND PROTEINS Cremo produces several high-quality milk-based dried products, including whole milk powder, skimmed milk powder, milk protein powder and permeate powder. A major focus is the production of milk proteins and protein fractions. CREMO - THE EMMENTALER AOP IS A HARD CHEESE MADE FROM RAW MILK Emmentaler AOP. Emmentaler AOP is a hard cheese made from raw milk. It is easily recognizable by its distinctive holes which occur naturally during the maturation process. CREMO I OUR PRODUCTS I CHEESE Cremo - Five-time World Champion. Cremo upkeeps the traditions of cheese production in the regions where it is located. It produces every day cheese from milk of excellent quality.CREMO I NUTRITION
Dairy products are essential for healthy and balanced nutrition. They contain a lot of calcium, protein, mineral salts, lactose and fat and provide the body with many of the necessary nutrients. CREMO I OUR PRODUCTS I YOGURTS Cremo yogurts are particularly creamy and natural, as they are made from 100% Swiss whole milk. The assortment includes a big range of creamy-fruity varieties, puncture-proof classics as CREMO I OUR PRODUCTS I FONDUES Fondue - a guarantee for uncomplicated, friendly and sociable encounter . Whether “Moitié-Moitié”, only Vacherin fribourgeois or a mixture - Fondues from Cremo will satisfy every taste. CREMO I NOS PRODUITS I POUDRE ET PROTÉINES Cremo produit différentes poudres de lait notamment de la poudre de lait entier, de la poudre de lait écrémé, de la poudre de protéines ainsi que de la poudre de perméat. Un intérêt particulier est accordé à la fabrication de protéines de lait et au fractionnement des protéines. CREMO - VALDOR: DISTINCTIVE VALAIS TRADITIONS FOR OUR CHEESE In addition, each cheese is unique, because the Valdor range comes from various selected dairies. Individual tastes are known to be different, some people prefer a very mature and intense cheese, and others prefer it younger and milder. CREMO I LA SOCIÉTÉ I PRÉSENTATION Des résultats officiellement reconnus. Dans les affaires courantes, la disponibilité de résultats analytiques fiables et irréprochables, est une "conditio sine qua non" en particulier pour les spécifications et les paiements selon les teneurs. CREMO - THE GRUYÈRE AOP IS A SWISS HARD CHEESE MADE FROM Gruyère AOP. Le Gruyère AOP from Cremo is a Swiss hard cheese made from raw milk. Made for over 900 years, it has survived the centuries without losing its character. CREMO I THE COMPANY I PETIT CRÉMIER Your local specialist in the distribution of fresh produce for gastronomy, catering and retailers. CREMO I LA SOCIÉTÉ I PETIT CRÉMIER Le spécialiste régional de la distribution de produits frais auprès de la gastronomie et des détaillants. CREMO - NATURE SOURCE OF OUR DAIRY PRODUCTS, INNOVATION Natural sources and freshness as well as daily checks of the production process insure the quality of the raw materials and the finished products. Our motto: Nature Source of our Dairy Products / Innovation Core of our Expertise, has an influence on the employeesdaily mindset.
CREMO I OUR PRODUCTS I MILK Cremo offers a wide range of fresh products. From PAST and UHT milk to coffee cream and various cream types. Whole cream, light-cream, Gruyere double cream, light-cream for sauces, crème fraîche or sour cream are versatile products in every kitchen. Our milk chocolate drinks are delicious and refreshing as travel companions. CREMO - LA NATURE SOURCE DE NOS PRODUITS LAITIERS, LTRANSLATE THISPAGE
La "fraîcheur et le naturel" de la matière première et des produits finis sont assurés par des contrôles quotidiens lors des divers étapes de production. Le principe directeur „La nature source de nos produits laitiers – L’innovation cœur de nos compétences“ est un souci permanent pour nos collaborateurs. CREMO I THE COMPANY I IN BRIEF Cremo is proud to have employees committed to values and passionate about working wih a product of the land, namely milk. Indeed, not everyone is able to boast of transforming milk into cream, butter, cheese, milk powder. Cremo offers qualified and secure positions, promotes professional development and is a recognized trainingcompany.
CREMO I OUR PRODUCTS I CHEESE Cremo - Five-time World Champion. Cremo upkeeps the traditions of cheese production in the regions where it is located. It produces every day cheese from milk of excellent quality.CREMO I NUTRITION
Dairy products are essential for a healthy and balanced nutrition. They contain a lot of calcium, protein, mineral salts, lactose and fat and provide the body with many of the necessary nutrients. By keeping up to date on current nutritional science for a good diet as well as consumer expectations, Cremo adds only the appropriate amounts ofCREMO I CONTACT US
Cremo SA / Route de Moncor 6, 1752 Villars-sur-Glâne / Tél. +41 26 407 21 11 / Fax. +41 26 407 29 69 CREMO - NATUR DIE QUELLE UNSERER MILCHPRODUKTE, …TRANSLATE THIS PAGE Frische und Natürlichkeit, sowohl der Rohstoffe als auch der Fertigprodukte, werden durch tägliche Kontrollen der Produktionsschritte sichergestellt. Das Leitmotiv „Natur die Quelle unserer Milchprodukte - Innovation das Herz unserer Kompetenzen“ beeinflusst den Betriebsalltag der Mitarbeitenden. CREMO I OUR PRODUCTS I POWDERS AND PROTEINS Cremo produces several high-quality milk-based dried products, including whole milk powder, skimmed milk powder, milk protein powder and permeate powder. A major focus is the production of milk proteins and protein fractions. CREMO - THE EMMENTALER AOP IS A HARD CHEESE MADE FROM RAW MILK Emmentaler AOP is a hard cheese made from raw milk. It is easily recognizable by its distinctive holes which occur naturally during the maturation process. First-class raw milk, traditional craftsmanship patient care and a long aging process in damp cellars ensure Cremo Emmentaler Suisse achieves its incomparable taste. CREMO - NATURE SOURCE OF OUR DAIRY PRODUCTS, INNOVATION Natural sources and freshness as well as daily checks of the production process insure the quality of the raw materials and the finished products. Our motto: Nature Source of our Dairy Products / Innovation Core of our Expertise, has an influence on the employeesdaily mindset.
CREMO I OUR PRODUCTS I MILK Cremo offers a wide range of fresh products. From PAST and UHT milk to coffee cream and various cream types. Whole cream, light-cream, Gruyere double cream, light-cream for sauces, crème fraîche or sour cream are versatile products in every kitchen. Our milk chocolate drinks are delicious and refreshing as travel companions. CREMO - LA NATURE SOURCE DE NOS PRODUITS LAITIERS, LTRANSLATE THISPAGE
La "fraîcheur et le naturel" de la matière première et des produits finis sont assurés par des contrôles quotidiens lors des divers étapes de production. Le principe directeur „La nature source de nos produits laitiers – L’innovation cœur de nos compétences“ est un souci permanent pour nos collaborateurs. CREMO I THE COMPANY I IN BRIEF Cremo is proud to have employees committed to values and passionate about working wih a product of the land, namely milk. Indeed, not everyone is able to boast of transforming milk into cream, butter, cheese, milk powder. Cremo offers qualified and secure positions, promotes professional development and is a recognized trainingcompany.
CREMO I OUR PRODUCTS I CHEESE Cremo - Five-time World Champion. Cremo upkeeps the traditions of cheese production in the regions where it is located. It produces every day cheese from milk of excellent quality.CREMO I NUTRITION
Dairy products are essential for a healthy and balanced nutrition. They contain a lot of calcium, protein, mineral salts, lactose and fat and provide the body with many of the necessary nutrients. By keeping up to date on current nutritional science for a good diet as well as consumer expectations, Cremo adds only the appropriate amounts ofCREMO I CONTACT US
Cremo SA / Route de Moncor 6, 1752 Villars-sur-Glâne / Tél. +41 26 407 21 11 / Fax. +41 26 407 29 69 CREMO - NATUR DIE QUELLE UNSERER MILCHPRODUKTE, …TRANSLATE THIS PAGE Frische und Natürlichkeit, sowohl der Rohstoffe als auch der Fertigprodukte, werden durch tägliche Kontrollen der Produktionsschritte sichergestellt. Das Leitmotiv „Natur die Quelle unserer Milchprodukte - Innovation das Herz unserer Kompetenzen“ beeinflusst den Betriebsalltag der Mitarbeitenden. CREMO I OUR PRODUCTS I POWDERS AND PROTEINS Cremo produces several high-quality milk-based dried products, including whole milk powder, skimmed milk powder, milk protein powder and permeate powder. A major focus is the production of milk proteins and protein fractions. CREMO - THE EMMENTALER AOP IS A HARD CHEESE MADE FROM RAW MILK Emmentaler AOP is a hard cheese made from raw milk. It is easily recognizable by its distinctive holes which occur naturally during the maturation process. First-class raw milk, traditional craftsmanship patient care and a long aging process in damp cellars ensure Cremo Emmentaler Suisse achieves its incomparable taste. CREMO I OUR PRODUCTS I CHEESE Cremo - Five-time World Champion. Cremo upkeeps the traditions of cheese production in the regions where it is located. It produces every day cheese from milk of excellent quality.CREMO I NUTRITION
Dairy products are essential for a healthy and balanced nutrition. They contain a lot of calcium, protein, mineral salts, lactose and fat and provide the body with many of the necessary nutrients. By keeping up to date on current nutritional science for a good diet as well as consumer expectations, Cremo adds only the appropriate amounts of CREMO I OUR PRODUCTS I YOGURTS Cremo yogurts are particularly creamy and natural as they are made from 100% Swiss whole milk. The assortment includes firm, creamy and fruity variations, the classics as well as seasonal varieties. Cremo yogurts satisfy all tastes and comes in a wide range of flavors. For even more convenience, they are now available in 100g and 180gportions.
CREMO I OUR PRODUCTS I FONDUES Fondue - a guarantee for uncomplicated, friendly and sociable encounter . Whether “Moitié-Moitié”, only Vacherin fribourgeois or a mixture - Fondues from Cremo will satisfy every taste. CREMO - VALDOR: DISTINCTIVE VALAIS TRADITIONS FOR OUR CHEESE Distinctive Valais traditions for our cheese. Our unmistakable Valdor assortment is produced exclusively from Valais milk and made following ancient traditional methods. The local Valais village dairies receive once or twice a day, , freshly milked milk from the surrounding area and process it into high-quality cheese specialties. For 3 months CREMO - THE GRUYÈRE AOP IS A SWISS HARD CHEESE MADE FROM Gruyère AOP. Le Gruyère AOP from Cremo is a Swiss hard cheese made from raw milk. Made for over 900 years, it has survived the centuries without losing its character. Our master cheese makers make it according to the same recipe. Depending on the degree of maturity, it CREMO I NOS PRODUITS I POUDRE ET PROTÉINES Cremo produit différentes poudres de lait notamment de la poudre de lait entier, de la poudre de lait écrémé, de la poudre de protéines ainsi que de la poudre de perméat. Un intérêt particulier est accordé à la fabrication de protéines de lait et au fractionnement des protéines. CREMO I LA SOCIÉTÉ I PRÉSENTATION Cremo est la deuxième entreprise de transformation du lait en Suisse et emploie environ 800 salariés. Elle collecte et traite le lait de Suisse occidentale. Les producteurs de lait représentent plus du 90% des actionnaires de Cremo. La société n'est pas cotée en bourse. CREMO I LA SOCIÉTÉ I PETIT CRÉMIER Chemin du Petit-Flon 21. 1052 Le Mont-sur-Lausanne. Tél. +41 21 641 47 50. Canton Vaud et Neuchâtel. Personne de contact : Eric Christen. commandes (at)ls.petitcremier.ch. CREMO I THE COMPANY I PETIT CRÉMIER Your local specialist in the distribution of fresh produce for gastronomy, catering and retailers. CREMO - NATURE SOURCE OF OUR DAIRY PRODUCTS, INNOVATION Natural sources and freshness as well as daily checks of the production process insure the quality of the raw materials and the finished products. Our motto: Nature Source of our Dairy Products / Innovation Core of our Expertise, has an influence on the employeesdaily mindset.
CREMO I OUR PRODUCTS I MILK Cremo offers a wide range of fresh products. From PAST and UHT milk to coffee cream and various cream types. Whole cream, light-cream, Gruyere double cream, light-cream for sauces, crème fraîche or sour cream are versatile products in every kitchen. Our milk chocolate drinks are delicious and refreshing as travel companions. CREMO - LA NATURE SOURCE DE NOS PRODUITS LAITIERS, LTRANSLATE THISPAGE
La "fraîcheur et le naturel" de la matière première et des produits finis sont assurés par des contrôles quotidiens lors des divers étapes de production. Le principe directeur „La nature source de nos produits laitiers – L’innovation cœur de nos compétences“ est un souci permanent pour nos collaborateurs. CREMO I THE COMPANY I IN BRIEF Cremo is proud to have employees committed to values and passionate about working wih a product of the land, namely milk. Indeed, not everyone is able to boast of transforming milk into cream, butter, cheese, milk powder. Cremo offers qualified and secure positions, promotes professional development and is a recognized trainingcompany.
CREMO I OUR PRODUCTS I CHEESE Cremo - Five-time World Champion. Cremo upkeeps the traditions of cheese production in the regions where it is located. It produces every day cheese from milk of excellent quality.CREMO I NUTRITION
Dairy products are essential for a healthy and balanced nutrition. They contain a lot of calcium, protein, mineral salts, lactose and fat and provide the body with many of the necessary nutrients. By keeping up to date on current nutritional science for a good diet as well as consumer expectations, Cremo adds only the appropriate amounts ofCREMO I CONTACT US
Cremo SA / Route de Moncor 6, 1752 Villars-sur-Glâne / Tél. +41 26 407 21 11 / Fax. +41 26 407 29 69 CREMO - NATUR DIE QUELLE UNSERER MILCHPRODUKTE, …TRANSLATE THIS PAGE Frische und Natürlichkeit, sowohl der Rohstoffe als auch der Fertigprodukte, werden durch tägliche Kontrollen der Produktionsschritte sichergestellt. Das Leitmotiv „Natur die Quelle unserer Milchprodukte - Innovation das Herz unserer Kompetenzen“ beeinflusst den Betriebsalltag der Mitarbeitenden. CREMO I OUR PRODUCTS I POWDERS AND PROTEINS Cremo produces several high-quality milk-based dried products, including whole milk powder, skimmed milk powder, milk protein powder and permeate powder. A major focus is the production of milk proteins and protein fractions. CREMO - THE EMMENTALER AOP IS A HARD CHEESE MADE FROM RAW MILK Emmentaler AOP is a hard cheese made from raw milk. It is easily recognizable by its distinctive holes which occur naturally during the maturation process. First-class raw milk, traditional craftsmanship patient care and a long aging process in damp cellars ensure Cremo Emmentaler Suisse achieves its incomparable taste. CREMO - NATURE SOURCE OF OUR DAIRY PRODUCTS, INNOVATION Natural sources and freshness as well as daily checks of the production process insure the quality of the raw materials and the finished products. Our motto: Nature Source of our Dairy Products / Innovation Core of our Expertise, has an influence on the employeesdaily mindset.
CREMO I OUR PRODUCTS I MILK Cremo offers a wide range of fresh products. From PAST and UHT milk to coffee cream and various cream types. Whole cream, light-cream, Gruyere double cream, light-cream for sauces, crème fraîche or sour cream are versatile products in every kitchen. Our milk chocolate drinks are delicious and refreshing as travel companions. CREMO - LA NATURE SOURCE DE NOS PRODUITS LAITIERS, LTRANSLATE THISPAGE
La "fraîcheur et le naturel" de la matière première et des produits finis sont assurés par des contrôles quotidiens lors des divers étapes de production. Le principe directeur „La nature source de nos produits laitiers – L’innovation cœur de nos compétences“ est un souci permanent pour nos collaborateurs. CREMO I THE COMPANY I IN BRIEF Cremo is proud to have employees committed to values and passionate about working wih a product of the land, namely milk. Indeed, not everyone is able to boast of transforming milk into cream, butter, cheese, milk powder. Cremo offers qualified and secure positions, promotes professional development and is a recognized trainingcompany.
CREMO I OUR PRODUCTS I CHEESE Cremo - Five-time World Champion. Cremo upkeeps the traditions of cheese production in the regions where it is located. It produces every day cheese from milk of excellent quality.CREMO I NUTRITION
Dairy products are essential for a healthy and balanced nutrition. They contain a lot of calcium, protein, mineral salts, lactose and fat and provide the body with many of the necessary nutrients. By keeping up to date on current nutritional science for a good diet as well as consumer expectations, Cremo adds only the appropriate amounts ofCREMO I CONTACT US
Cremo SA / Route de Moncor 6, 1752 Villars-sur-Glâne / Tél. +41 26 407 21 11 / Fax. +41 26 407 29 69 CREMO - NATUR DIE QUELLE UNSERER MILCHPRODUKTE, …TRANSLATE THIS PAGE Frische und Natürlichkeit, sowohl der Rohstoffe als auch der Fertigprodukte, werden durch tägliche Kontrollen der Produktionsschritte sichergestellt. Das Leitmotiv „Natur die Quelle unserer Milchprodukte - Innovation das Herz unserer Kompetenzen“ beeinflusst den Betriebsalltag der Mitarbeitenden. CREMO I OUR PRODUCTS I POWDERS AND PROTEINS Cremo produces several high-quality milk-based dried products, including whole milk powder, skimmed milk powder, milk protein powder and permeate powder. A major focus is the production of milk proteins and protein fractions. CREMO - THE EMMENTALER AOP IS A HARD CHEESE MADE FROM RAW MILK Emmentaler AOP is a hard cheese made from raw milk. It is easily recognizable by its distinctive holes which occur naturally during the maturation process. First-class raw milk, traditional craftsmanship patient care and a long aging process in damp cellars ensure Cremo Emmentaler Suisse achieves its incomparable taste.CREMO I NUTRITION
Dairy products are essential for a healthy and balanced nutrition. They contain a lot of calcium, protein, mineral salts, lactose and fat and provide the body with many of the necessary nutrients. By keeping up to date on current nutritional science for a good diet as well as consumer expectations, Cremo adds only the appropriate amounts of CREMO I OUR PRODUCTS I CHEESE Cremo - Five-time World Champion. Cremo upkeeps the traditions of cheese production in the regions where it is located. It produces every day cheese from milk of excellent quality. CREMO I OUR PRODUCTS I YOGURTS Cremo yogurts are particularly creamy and natural as they are made from 100% Swiss whole milk. The assortment includes firm, creamy and fruity variations, the classics as well as seasonal varieties. Cremo yogurts satisfy all tastes and comes in a wide range of flavors. For even more convenience, they are now available in 100g and 180gportions.
CREMO I OUR PRODUCTS I BUTTER Cremo has been transforming milk fat into butter for over 100 years. Thanks to different manufacturing processes, Cremo produces: First class butter, spreadable butter, organic butter, cooking butter, “Bratcrème (roasting butter) and other specialties. CREMO - VALDOR: DISTINCTIVE VALAIS TRADITIONS FOR OUR CHEESE Distinctive Valais traditions for our cheese. Our unmistakable Valdor assortment is produced exclusively from Valais milk and made following ancient traditional methods. The local Valais village dairies receive once or twice a day, , freshly milked milk from the surrounding area and process it into high-quality cheese specialties. For 3 months CREMO I LA SOCIÉTÉ I PRÉSENTATION Cremo est la deuxième entreprise de transformation du lait en Suisse et emploie environ 800 salariés. Elle collecte et traite le lait de Suisse occidentale. Les producteurs de lait représentent plus du 90% des actionnaires de Cremo. La société n'est pas cotée en bourse. CREMO I KONTAKTETRANSLATE THIS PAGE Cremo SA / Route de Moncor 6, 1752 Villars-sur-Glâne / Tél. +41 26 407 21 11 / Fax. +41 26 407 29 69 CREMO I NOS PRODUITS I POUDRE ET PROTÉINES Cremo produit différentes poudres de lait notamment de la poudre de lait entier, de la poudre de lait écrémé, de la poudre de protéines ainsi que de la poudre de perméat. Un intérêt particulier est accordé à la fabrication de protéines de lait et au fractionnement des protéines. CREMO I LA SOCIÉTÉ I PETIT CRÉMIER Chemin du Petit-Flon 21. 1052 Le Mont-sur-Lausanne. Tél. +41 21 641 47 50. Canton Vaud et Neuchâtel. Personne de contact : Eric Christen. commandes (at)ls.petitcremier.ch. CREMO I THE COMPANY I PETIT CRÉMIER Your local specialist in the distribution of fresh produce for gastronomy, catering and retailers. CREMO - NATURE SOURCE OF OUR DAIRY PRODUCTS, INNOVATIONCREMO BEARD PRODUCTSCREMO BEARD PRODUCTSCREMO BEARD OIL REVIEWCREMO BEARD OILREVIEWCREMO COMPANY
Natural sources and freshness as well as daily checks of the production process insure the quality of the raw materials and the finished products. Our motto: Nature Source of our Dairy Products / Innovation Core of our Expertise, has an influence on the employeesdaily mindset.
CREMO I OUR PRODUCTS I MILK Cremo offers a wide range of fresh products. From PAST and UHT milk to coffee cream and various cream types. Whole cream, light-cream, Gruyere double cream, light-cream for sauces, crème fraîche or sour cream are versatile products in every kitchen. Our milk chocolate drinks are delicious and refreshing as travel companions. CREMO I THE COMPANY I IN BRIEF Cremo is proud to have employees committed to values and passionate about working wih a product of the land, namely milk. Indeed, not everyone is able to boast of transforming milk into cream, butter, cheese, milk powder. Cremo offers qualified and secure positions, promotes professional development and is a recognized trainingcompany.
CREMO - LA NATURE SOURCE DE NOS PRODUITS LAITIERS, LTRANSLATE THIS PAGECREMO BEARD PRODUCTSCREMO FRAGRANCE FOR MENCREMO SETCREMO COMPANYCREMO COMPANY WIKIPEDIACREMO PRODUCTS FOR SALE La "fraîcheur et le naturel" de la matière première et des produits finis sont assurés par des contrôles quotidiens lors des divers étapes de production. Le principe directeur „La nature source de nos produits laitiers – L’innovation cœur de nos compétences“ est un souci permanent pour nos collaborateurs. CREMO I OUR PRODUCTS I CHEESE Cremo - Five-time World Champion. Cremo upkeeps the traditions of cheese production in the regions where it is located. It produces every day cheese from milk of excellent quality.CREMO I NUTRITION
Dairy products are essential for a healthy and balanced nutrition. They contain a lot of calcium, protein, mineral salts, lactose and fat and provide the body with many of the necessary nutrients. By keeping up to date on current nutritional science for a good diet as well as consumer expectations, Cremo adds only the appropriate amounts of CREMO I OUR PRODUCTS I POWDERS AND PROTEINS Cremo produces several high-quality milk-based dried products, including whole milk powder, skimmed milk powder, milk protein powder and permeate powder. A major focus is the production of milk proteins and protein fractions. CREMO I THE COMPANY I HISTORY 1957. Expansion of the product range, Cremo produces and markets Vacherin Fribourgeois and successfully launches several new products: fruit yoghurts, custards, desserts, les “Petits Suisses”, Tommes vaudoises, Reblochons, raclette cheese, coffee cream in tubes andRosalp butter.
CREMO - THE EMMENTALER AOP IS A HARD CHEESE MADE FROM RAW MILK Emmentaler AOP is a hard cheese made from raw milk. It is easily recognizable by its distinctive holes which occur naturally during the maturation process. First-class raw milk, traditional craftsmanship patient care and a long aging process in damp cellars ensure Cremo Emmentaler Suisse achieves its incomparable taste. CREMO - NATUR DIE QUELLE UNSERER MILCHPRODUKTE, …TRANSLATE THIS PAGE Frische und Natürlichkeit, sowohl der Rohstoffe als auch der Fertigprodukte, werden durch tägliche Kontrollen der Produktionsschritte sichergestellt. Das Leitmotiv „Natur die Quelle unserer Milchprodukte - Innovation das Herz unserer Kompetenzen“ beeinflusst den Betriebsalltag der Mitarbeitenden. CREMO - NATURE SOURCE OF OUR DAIRY PRODUCTS, INNOVATIONCREMO BEARD PRODUCTSCREMO BEARD PRODUCTSCREMO BEARD OIL REVIEWCREMO BEARD OILREVIEWCREMO COMPANY
Natural sources and freshness as well as daily checks of the production process insure the quality of the raw materials and the finished products. Our motto: Nature Source of our Dairy Products / Innovation Core of our Expertise, has an influence on the employeesdaily mindset.
CREMO I OUR PRODUCTS I MILK Cremo offers a wide range of fresh products. From PAST and UHT milk to coffee cream and various cream types. Whole cream, light-cream, Gruyere double cream, light-cream for sauces, crème fraîche or sour cream are versatile products in every kitchen. Our milk chocolate drinks are delicious and refreshing as travel companions. CREMO I THE COMPANY I IN BRIEF Cremo is proud to have employees committed to values and passionate about working wih a product of the land, namely milk. Indeed, not everyone is able to boast of transforming milk into cream, butter, cheese, milk powder. Cremo offers qualified and secure positions, promotes professional development and is a recognized trainingcompany.
CREMO - LA NATURE SOURCE DE NOS PRODUITS LAITIERS, LTRANSLATE THIS PAGECREMO BEARD PRODUCTSCREMO FRAGRANCE FOR MENCREMO SETCREMO COMPANYCREMO COMPANY WIKIPEDIACREMO PRODUCTS FOR SALE La "fraîcheur et le naturel" de la matière première et des produits finis sont assurés par des contrôles quotidiens lors des divers étapes de production. Le principe directeur „La nature source de nos produits laitiers – L’innovation cœur de nos compétences“ est un souci permanent pour nos collaborateurs. CREMO I OUR PRODUCTS I CHEESE Cremo - Five-time World Champion. Cremo upkeeps the traditions of cheese production in the regions where it is located. It produces every day cheese from milk of excellent quality.CREMO I NUTRITION
Dairy products are essential for a healthy and balanced nutrition. They contain a lot of calcium, protein, mineral salts, lactose and fat and provide the body with many of the necessary nutrients. By keeping up to date on current nutritional science for a good diet as well as consumer expectations, Cremo adds only the appropriate amounts of CREMO I OUR PRODUCTS I POWDERS AND PROTEINS Cremo produces several high-quality milk-based dried products, including whole milk powder, skimmed milk powder, milk protein powder and permeate powder. A major focus is the production of milk proteins and protein fractions. CREMO I THE COMPANY I HISTORY 1957. Expansion of the product range, Cremo produces and markets Vacherin Fribourgeois and successfully launches several new products: fruit yoghurts, custards, desserts, les “Petits Suisses”, Tommes vaudoises, Reblochons, raclette cheese, coffee cream in tubes andRosalp butter.
CREMO - THE EMMENTALER AOP IS A HARD CHEESE MADE FROM RAW MILK Emmentaler AOP is a hard cheese made from raw milk. It is easily recognizable by its distinctive holes which occur naturally during the maturation process. First-class raw milk, traditional craftsmanship patient care and a long aging process in damp cellars ensure Cremo Emmentaler Suisse achieves its incomparable taste. CREMO - NATUR DIE QUELLE UNSERER MILCHPRODUKTE, …TRANSLATE THIS PAGE Frische und Natürlichkeit, sowohl der Rohstoffe als auch der Fertigprodukte, werden durch tägliche Kontrollen der Produktionsschritte sichergestellt. Das Leitmotiv „Natur die Quelle unserer Milchprodukte - Innovation das Herz unserer Kompetenzen“ beeinflusst den Betriebsalltag der Mitarbeitenden. CREMO I OUR PRODUCTS I CREAM Perfect for the preparation of delicacies, refining hot and cold sauces. It improves the taste and presentation of desserts and ice creams, Cremo's classic creams stand out for their excellence. The coffee cream is available in single portions and in bottles. Whole cream, light-cream, Gruyere double cream, light-cream for sauces,crème
CREMO I OUR PRODUCTS I POWDERS AND PROTEINS Cremo produces several high-quality milk-based dried products, including whole milk powder, skimmed milk powder, milk protein powder and permeate powder. A major focus is the production of milk proteins and protein fractions. CREMO I OUR PRODUCTS I YOGURTS Cremo yogurts are particularly creamy and natural as they are made from 100% Swiss whole milk. The assortment includes firm, creamy and fruity variations, the classics as well as seasonal varieties. Cremo yogurts satisfy all tastes and comes in a wide range of flavors. For even more convenience, they are now available in 100g and 180gportions.
CREMO I CONTACT US
Cremo SA / Route de Moncor 6, 1752 Villars-sur-Glâne / Tél. +41 26 407 21 11 / Fax. +41 26 407 29 69 CREMO I OUR PRODUCTS I BUTTER Whether cold or warm cuisine - butter is part of the Swiss food culture. Cremo has been transforming milk fat into butter for over 100 years. Thanks to different manufacturing processes, Cremo produces: First class butter, spreadable butter, organic butter, cooking CREMO I OUR PRODUCTS I FONDUES Fondue - a guarantee for uncomplicated, friendly and sociable encounter . Whether “Moitié-Moitié”, only Vacherin fribourgeois or a mixture - Fondues from Cremo will satisfy every taste. CREMO - VALDOR: DISTINCTIVE VALAIS TRADITIONS FOR OUR CHEESE Distinctive Valais traditions for our cheese. Our unmistakable Valdor assortment is produced exclusively from Valais milk and made following ancient traditional methods. The local Valais village dairies receive once or twice a day, , freshly milked milk from the surrounding area and process it into high-quality cheese specialties. For 3 months CREMO - THE GRUYÈRE AOP IS A SWISS HARD CHEESE MADE FROM Gruyère AOP. Le Gruyère AOP from Cremo is a Swiss hard cheese made from raw milk. Made for over 900 years, it has survived the centuries without losing its character. Our master cheese makers make it according to the same recipe. Depending on the degree of maturity, it CREMO - RACLETTE DU VALAIS AOP: A PURE VALAIS PRODUCT Raclette du Valais AOP is a cheese made only from raw milk, from small cheese factories in the canton of Valais. It obtained the “Protected Designation of Origin” label in 2007. Its recipe is protected by well-defined manufacturing specifications. It has not changed since its origins in 1574. CREMO I KONTAKTETRANSLATE THIS PAGE Cremo SA / Route de Moncor 6, 1752 Villars-sur-Glâne / Tél. +41 26 407 21 11 / Fax. +41 26 407 29 69*
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Cremo a mis en place, dès 1996, des procédures de contrôle trèsrigoureuses.
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LA NATURE SOURCE DE NOS PRODUITS LAITIERS – L’INNOVATION CŒUR DENOS COMPÉTENCES
SAVOUREZ LE GOÛT AUTHENTIQUE DU YOGOURT AU LAIT ENTIER 100% SUISSE LE BEURRE FAIT PARTIE DE LA CULTURE CULINAIRE SUISSE RACLETTE MAZOT - LE SAVOIR-FAIRE DES MAÎTRES FROMAGERS* 1
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