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PINK PEONY JELLY
DO NOT ADD ANY COLOR. Just trust the process. Heat the peony infusion water in a large pot on the stove until boiling. Add the powdered pectin and the lemon juice. Boil rapidly for 1 minute, stirring frequently. Stir in the granulated sugar and continue heating on medium high stirring constantly. BEST GRILLED BBQ PORK RIBS In a small bowl, combine the brown sugar, salt, pepper, garlic powder, onion powder, paprika, chili powder and cayenne pepper. Rub the blended mixture on both sides of your pork ribs. Cover and refrigerate at the very least 2 hours but overnight is best. Preheat your oven 250 degrees F. In a large roasting pan, combine the chicken broth, cider THE BEST BBQ BURGERS EVER! Instructions. In a large bowl, mix all ingredients together well. Fire up the grill. Using the yumms! Premium Burger Press, form 4 perfectly shaped burgers patties. Grill the patties for 12-14 minutes turning once. Do not push down on burgers or you will wind up with a dryerburger.
GOOEY LEMON BARS
In a large bowl, mix together the cake mix, butter and egg. Press into the bottom of your baking dish. In another bowl, combine the cream cheese, sugar, vanilla, eggs and lemon juice. Use a whisk and beat until fluffy. Pour evenly over the crust. Bake 30-35 minutes. Remove from oven and cool completely in dish. AIR FRYER CINNAMON APPLE RINGS Preheat air fryer to 380 degrees. Prep the apple rings: peel, core, then cut the apples into rings. I use this tool and then slice to shape. Add the flour, sugar and cinnamon into a medium size bowl. Mix. Set aside. Beat the eggs, pour into a shallow dish. Mix BEST CREAMY PASTA SALAD FOR A BBQ FOR THE DRESSING. In a medium bowl, whisk the mayo, sour cream and milk together until smooth. Add the garlic powder, Dijon mustard, sriracha and Worcestershire sauce and whisk until well blended. Add the dressing to the bowl of pasta and stir gently until well coated. Season with salt and pepper, if desired.HONEYSUCKLE JELLY
Add the powdered pectin and the lemon juice. Boil for 1 minute, stirring frequently. Stir in the sugar and heat continue heating on medium high stirring constantly. When the mixture hits 220 degrees you're done. Ladle the liquid into the jars leaving about a EASY ANGEL FOOD CAKE IN A BUNDT PAN Instructions. Heat oven to 375 degrees F. In a medium bowl, mix together the powdered sugar and the cake flour. In another bowl beat together the egg whites and cream of tartar on medium speed until foamy. Switch to high speed and continue beating while 10 UNIQUE JELLY/JAM RECIPES TO MAKE THIS SUMMER 10 Unique Jelly/Jam Recipes to Make This Summer. Published: Apr 12, 2016 · Modified: Nov 20, 2019 by Nicole Cook · This post may contain affiliate links · This blog generates income via ads · 1 CommentShare this Recipe!
BUDGET FRIENDLY BBQ DISHES & SIDES FOR A LARGE CROWD In a large bowl, combine the first 9 ingredients and mix well. Pour 1-1/2 cups of the marinade into a large covered plastic container and add the ribs. Turn the ribs to coat completely. Refrigerate for at least 4 hours but 10+ is better. In anotherPINK PEONY JELLY
DO NOT ADD ANY COLOR. Just trust the process. Heat the peony infusion water in a large pot on the stove until boiling. Add the powdered pectin and the lemon juice. Boil rapidly for 1 minute, stirring frequently. Stir in the granulated sugar and continue heating on medium high stirring constantly. BEST GRILLED BBQ PORK RIBS In a small bowl, combine the brown sugar, salt, pepper, garlic powder, onion powder, paprika, chili powder and cayenne pepper. Rub the blended mixture on both sides of your pork ribs. Cover and refrigerate at the very least 2 hours but overnight is best. Preheat your oven 250 degrees F. In a large roasting pan, combine the chicken broth, cider THE BEST BBQ BURGERS EVER! Instructions. In a large bowl, mix all ingredients together well. Fire up the grill. Using the yumms! Premium Burger Press, form 4 perfectly shaped burgers patties. Grill the patties for 12-14 minutes turning once. Do not push down on burgers or you will wind up with a dryerburger.
GOOEY LEMON BARS
In a large bowl, mix together the cake mix, butter and egg. Press into the bottom of your baking dish. In another bowl, combine the cream cheese, sugar, vanilla, eggs and lemon juice. Use a whisk and beat until fluffy. Pour evenly over the crust. Bake 30-35 minutes. Remove from oven and cool completely in dish. AIR FRYER CINNAMON APPLE RINGS Preheat air fryer to 380 degrees. Prep the apple rings: peel, core, then cut the apples into rings. I use this tool and then slice to shape. Add the flour, sugar and cinnamon into a medium size bowl. Mix. Set aside. Beat the eggs, pour into a shallow dish. Mix BEST CREAMY PASTA SALAD FOR A BBQ FOR THE DRESSING. In a medium bowl, whisk the mayo, sour cream and milk together until smooth. Add the garlic powder, Dijon mustard, sriracha and Worcestershire sauce and whisk until well blended. Add the dressing to the bowl of pasta and stir gently until well coated. Season with salt and pepper, if desired.HONEYSUCKLE JELLY
Add the powdered pectin and the lemon juice. Boil for 1 minute, stirring frequently. Stir in the sugar and heat continue heating on medium high stirring constantly. When the mixture hits 220 degrees you're done. Ladle the liquid into the jars leaving about a EASY ANGEL FOOD CAKE IN A BUNDT PAN Instructions. Heat oven to 375 degrees F. In a medium bowl, mix together the powdered sugar and the cake flour. In another bowl beat together the egg whites and cream of tartar on medium speed until foamy. Switch to high speed and continue beating while 10 UNIQUE JELLY/JAM RECIPES TO MAKE THIS SUMMER 10 Unique Jelly/Jam Recipes to Make This Summer. Published: Apr 12, 2016 · Modified: Nov 20, 2019 by Nicole Cook · This post may contain affiliate links · This blog generates income via ads · 1 CommentShare this Recipe!
BUDGET FRIENDLY BBQ DISHES & SIDES FOR A LARGE CROWD In a large bowl, combine the first 9 ingredients and mix well. Pour 1-1/2 cups of the marinade into a large covered plastic container and add the ribs. Turn the ribs to coat completely. Refrigerate for at least 4 hours but 10+ is better. In anotherDAILY DISH RECIPES
Hi there! We are Nicole & Brielle, a mom & daughter duo who simply love to cook & craft! Midwest girls, with a little south in our hearts. We share many things, but most importantly we share our crafts & DIY tutorials, recipes & our love of food.Learn MoreGOOEY LEMON BARS
In a large bowl, mix together the cake mix, butter and egg. Press into the bottom of your baking dish. In another bowl, combine the cream cheese, sugar, vanilla, eggs and lemon juice. Use a whisk and beat until fluffy. Pour evenly over the crust. Bake 30-35 minutes. Remove from oven and cool completely in dish. BUDGET FRIENDLY BBQ DISHES & SIDES FOR A LARGE CROWD In a large bowl, combine the first 9 ingredients and mix well. Pour 1-1/2 cups of the marinade into a large covered plastic container and add the ribs. Turn the ribs to coat completely. Refrigerate for at least 4 hours but 10+ is better. In another EASY CHOCOLATE CAMPING CAKE Instructions. Preheat oven to 350. Make the pudding according to the directions on the box. Then add the dry cake mix to the cooked pudding and mix well. Don’t add anything else. Pour it into a greased 9×13 pan, sprinkle with chocolate chips and nuts. Bake at 350 for 30-35minutes.
EASY WEEKNIGHT PHILLY CHEESE STEAKS Drain all the liquid out. Season the meat with a little salt and/or pepper. In a saucepan over medium-high heat, melt the butter. Stir in the flour and cook for one minute, stirring continuously. Using a fork, whisk in the milk and cook for about 2-3 more minutes or until the flour/milk mixture is AIR FRYER PHILLY CHEESESTEAK EGG ROLLS A favorite tailgating recipe, these Air Fryer Philly Cheesesteak Egg Rolls are both easy and delicious. Always a huge hit at any gamedayevent, stuffed
MASHED CAULIFLOWER AND BROCCOLI Instructions. Steam cauliflower and broccoli until very tender. I will admit I did this while it was still whole rather than in pieces. Then I cut it into pieces. I found it easier. In a food processor, combine vegetables, butter and salt and puree until smooth. Transfer to a casserole dish and bake for 25 minutes at 350-degrees. ITALIAN CROCKPOT CHICKEN Heat oven to 375 degrees F. Spray 13x9-inch pan with cooking spray. Layer chicken breasts in a glass baking dish. Pour the salad dressing over the chicken breasts, completely coating. Cover with foil; bake 20 minutes. Turn chicken; bake uncovered 20 to 30 minutes longer or until juice of chicken is clear when center of thickest part is cut.JELLO ICE CREAM
Jello Ice Cream – Easy, Creamy and Delicious! Published: Mar 8, 2016 · Modified: Jul 11, 2020 by Nicole Cook · This post may contain affiliate links · This blog generates income via ads · 7 CommentsShare this Recipe!
MUFFIN TIN APPLE PIES In a large bowl, mix the apples with the syrup, cinnamon, flour, all spice, vanilla and nutmeg. Toss to coat the apples well. Cut 16 circles out of your rolled out pie crust dough, to fit a medium muffin pan. Press 8 of the crusts into the pan leaving a little over the top. Don't miss this part, because it's hard to keep them togetherotherwise.
PINK PEONY JELLY
DO NOT ADD ANY COLOR. Just trust the process. Heat the peony infusion water in a large pot on the stove until boiling. Add the powdered pectin and the lemon juice. Boil rapidly for 1 minute, stirring frequently. Stir in the granulated sugar and continue heating on medium high stirring constantly. THE BEST BBQ BURGERS EVER! Instructions. In a large bowl, mix all ingredients together well. Fire up the grill. Using the yumms! Premium Burger Press, form 4 perfectly shaped burgers patties. Grill the patties for 12-14 minutes turning once. Do not push down on burgers or you will wind up with a dryerburger.
BEST GRILLED BBQ PORK RIBS In a small bowl, combine the brown sugar, salt, pepper, garlic powder, onion powder, paprika, chili powder and cayenne pepper. Rub the blended mixture on both sides of your pork ribs. Cover and refrigerate at the very least 2 hours but overnight is best. Preheat your oven 250 degrees F. In a large roasting pan, combine the chicken broth, cider BEST CREAMY PASTA SALAD FOR A BBQ FOR THE DRESSING. In a medium bowl, whisk the mayo, sour cream and milk together until smooth. Add the garlic powder, Dijon mustard, sriracha and Worcestershire sauce and whisk until well blended. Add the dressing to the bowl of pasta and stir gently until well coated. Season with salt and pepper, if desired. AIR FRYER CINNAMON APPLE RINGS Preheat air fryer to 380 degrees. Prep the apple rings: peel, core, then cut the apples into rings. I use this tool and then slice to shape. Add the flour, sugar and cinnamon into a medium size bowl. Mix. Set aside. Beat the eggs, pour into a shallow dish. MixHONEYSUCKLE JELLY
Add the powdered pectin and the lemon juice. Boil for 1 minute, stirring frequently. Stir in the sugar and heat continue heating on medium high stirring constantly. When the mixture hits 220 degrees you're done. Ladle the liquid into the jars leaving about a EASY ANGEL FOOD CAKE IN A BUNDT PAN Instructions. Heat oven to 375 degrees F. In a medium bowl, mix together the powdered sugar and the cake flour. In another bowl beat together the egg whites and cream of tartar on medium speed until foamy. Switch to high speed and continue beating while CHOCOLATE CREAM CHEESE RECIPE 1/4 c. mini chocolate chips. Step 1: Put your cream cheese in a bowl. Yes, I know that I have two pictured. I was doubling it. We have seven people in our family and we like having extra. LOL. Step 2: Toss in your cocoa powder. Step 3: Dump the powdered sugar in. If you want itsweeter, add more.
MASHED CAULIFLOWER AND BROCCOLI Instructions. Steam cauliflower and broccoli until very tender. I will admit I did this while it was still whole rather than in pieces. Then I cut it into pieces. I found it easier. In a food processor, combine vegetables, butter and salt and puree until smooth. Transfer to a casserole dish and bake for 25 minutes at 350-degrees. MOIST FRESH STRAWBERRY MUFFINS Instructions. Pre-heat oven to 375 degrees. In a large bowl, sift the flour, baking powder and salt together in a bowl and set aside. In another bowl, cream the butter and sugar together. Mix in the vanilla extract. Add the eggs, one at a time, and beat together.PINK PEONY JELLY
DO NOT ADD ANY COLOR. Just trust the process. Heat the peony infusion water in a large pot on the stove until boiling. Add the powdered pectin and the lemon juice. Boil rapidly for 1 minute, stirring frequently. Stir in the granulated sugar and continue heating on medium high stirring constantly. THE BEST BBQ BURGERS EVER! Instructions. In a large bowl, mix all ingredients together well. Fire up the grill. Using the yumms! Premium Burger Press, form 4 perfectly shaped burgers patties. Grill the patties for 12-14 minutes turning once. Do not push down on burgers or you will wind up with a dryerburger.
BEST GRILLED BBQ PORK RIBS In a small bowl, combine the brown sugar, salt, pepper, garlic powder, onion powder, paprika, chili powder and cayenne pepper. Rub the blended mixture on both sides of your pork ribs. Cover and refrigerate at the very least 2 hours but overnight is best. Preheat your oven 250 degrees F. In a large roasting pan, combine the chicken broth, cider BEST CREAMY PASTA SALAD FOR A BBQ FOR THE DRESSING. In a medium bowl, whisk the mayo, sour cream and milk together until smooth. Add the garlic powder, Dijon mustard, sriracha and Worcestershire sauce and whisk until well blended. Add the dressing to the bowl of pasta and stir gently until well coated. Season with salt and pepper, if desired. AIR FRYER CINNAMON APPLE RINGS Preheat air fryer to 380 degrees. Prep the apple rings: peel, core, then cut the apples into rings. I use this tool and then slice to shape. Add the flour, sugar and cinnamon into a medium size bowl. Mix. Set aside. Beat the eggs, pour into a shallow dish. MixHONEYSUCKLE JELLY
Add the powdered pectin and the lemon juice. Boil for 1 minute, stirring frequently. Stir in the sugar and heat continue heating on medium high stirring constantly. When the mixture hits 220 degrees you're done. Ladle the liquid into the jars leaving about a EASY ANGEL FOOD CAKE IN A BUNDT PAN Instructions. Heat oven to 375 degrees F. In a medium bowl, mix together the powdered sugar and the cake flour. In another bowl beat together the egg whites and cream of tartar on medium speed until foamy. Switch to high speed and continue beating while CHOCOLATE CREAM CHEESE RECIPE 1/4 c. mini chocolate chips. Step 1: Put your cream cheese in a bowl. Yes, I know that I have two pictured. I was doubling it. We have seven people in our family and we like having extra. LOL. Step 2: Toss in your cocoa powder. Step 3: Dump the powdered sugar in. If you want itsweeter, add more.
MASHED CAULIFLOWER AND BROCCOLI Instructions. Steam cauliflower and broccoli until very tender. I will admit I did this while it was still whole rather than in pieces. Then I cut it into pieces. I found it easier. In a food processor, combine vegetables, butter and salt and puree until smooth. Transfer to a casserole dish and bake for 25 minutes at 350-degrees. MOIST FRESH STRAWBERRY MUFFINS Instructions. Pre-heat oven to 375 degrees. In a large bowl, sift the flour, baking powder and salt together in a bowl and set aside. In another bowl, cream the butter and sugar together. Mix in the vanilla extract. Add the eggs, one at a time, and beat together.GOOEY LEMON BARS
In a large bowl, mix together the cake mix, butter and egg. Press into the bottom of your baking dish. In another bowl, combine the cream cheese, sugar, vanilla, eggs and lemon juice. Use a whisk and beat until fluffy. Pour evenly over the crust. Bake 30-35 minutes. Remove from oven and cool completely in dish. CLASSIC SHRIMP ROLL SLIDERS Instructions. In a large bowl, combine the onion, celery, mayonnaise and all the spices. Toss the shrimp into the sauce until evenly coated. Slice the slider rolls in half and toast (in toaster, on grill or in oven) Remove and scoop shrimp mixture onto rolls and serveimmediately.
EASY ANGEL FOOD CAKE IN A BUNDT PAN Instructions. Heat oven to 375 degrees F. In a medium bowl, mix together the powdered sugar and the cake flour. In another bowl beat together the egg whites and cream of tartar on medium speed until foamy. Switch to high speed and continue beating while AIR FRYER LEMON PEPPER CHICKEN Air Fryer Lemon Pepper Chicken. Published: May 26, 2021 · Modified: May 26, 2021 by Nicole Cook · This post may contain affiliate links · This blog generates income via ads · Leave a Comment Share thisRecipe!
CHOCOLATE CREAM CHEESE RECIPE 1/4 c. mini chocolate chips. Step 1: Put your cream cheese in a bowl. Yes, I know that I have two pictured. I was doubling it. We have seven people in our family and we like having extra. LOL. Step 2: Toss in your cocoa powder. Step 3: Dump the powdered sugar in. If you want itsweeter, add more.
BAJA LIME GRILLED SHRIMP TACOS After 1-3 hours, heat skillet on medium high. As soon as it's hot, add the shrimp and marinade and cook for 2 minutes. Flip each shrimp and cook for an additional 2 minutes or until cooked through. Serve on flour tortillas with fresh chopped tomatoes, avocado slices, cheese, cabbage, and fresh chopped cilantro. Serve with a fun sauce. CHERRY MARSHMALLOW JELLO SALAD In a big bowl, dump the crushed pineapple WITH the juice (don't drain it!!). Dump the jello in with the pineapple. Stir the entire thing until it's thickened. Fold in whipped cream and stir well. Add in the mandarin oranges and stir. Add marshmallows. Put in the fridge to chill for at least 2 BLUEBERRY FLUFF SALAD Blueberry Fluff Salad. Yield: 10 servings. Prep Time: 10 minutes. Refrigerate: 1 hour. Total Time: 1 hour 10 minutes. This Blueberry Fluff Salad is the perfect sweet side dish addition to RED WINE RASPBERRY SAUCE Instructions. Combine the raspberries and sugar in a small saucepan, mashing the raspberries a bit. Bring to a boil then turn down to a simmer and add the lemon juice. Simmer for 3 minutes then add in the Gallo Family Cabernet Sauvignon KOOL AID CAKE OR CUPCAKES RECIPE When you are ready to beat the batter, add the Kool-aid packet and then beat as you would. Bake as directed on the cake mix box. When the cake or cupcakes have cooled, you can make your own frosting with the Kool-Aid too. Purchase white icing/frosting and add one (.15oz) packet of Kool-Aid unsweetened drink mix to the whole canister of icing.PINK PEONY JELLY
DO NOT ADD ANY COLOR. Just trust the process. Heat the peony infusion water in a large pot on the stove until boiling. Add the powdered pectin and the lemon juice. Boil rapidly for 1 minute, stirring frequently. Stir in the granulated sugar and continue heating on medium high stirring constantly. THE BEST BBQ BURGERS EVER! Instructions. In a large bowl, mix all ingredients together well. Fire up the grill. Using the yumms! Premium Burger Press, form 4 perfectly shaped burgers patties. Grill the patties for 12-14 minutes turning once. Do not push down on burgers or you will wind up with a dryerburger.
BEST EASY HOMEMADE STOVE TOP STUFFING In a large stock pot over medium heat, melt butter. Add the onions, garlic and celery and cook until soft and onions are translucent. (about 3-5 minutes) Sprinkle salt, pepper, sage, thyme and poultry seasoning on top. Stir to distribute seasonings. Add the chicken broth and stir until combined. BEST CREAMY PASTA SALAD FOR A BBQ FOR THE DRESSING. In a medium bowl, whisk the mayo, sour cream and milk together until smooth. Add the garlic powder, Dijon mustard, sriracha and Worcestershire sauce and whisk until well blended. Add the dressing to the bowl of pasta and stir gently until well coated. Season with salt and pepper, if desired.GOOEY LEMON BARS
In a large bowl, mix together the cake mix, butter and egg. Press into the bottom of your baking dish. In another bowl, combine the cream cheese, sugar, vanilla, eggs and lemon juice. Use a whisk and beat until fluffy. Pour evenly over the crust. Bake 30-35 minutes. Remove from oven and cool completely in dish. EASY ANGEL FOOD CAKE IN A BUNDT PAN Instructions. Heat oven to 375 degrees F. In a medium bowl, mix together the powdered sugar and the cake flour. In another bowl beat together the egg whites and cream of tartar on medium speed until foamy. Switch to high speed and continue beating while AIR FRYER CINNAMON APPLE RINGS Preheat air fryer to 380 degrees. Prep the apple rings: peel, core, then cut the apples into rings. I use this tool and then slice to shape. Add the flour, sugar and cinnamon into a medium size bowl. Mix. Set aside. Beat the eggs, pour into a shallow dish. Mix AIR FRYER GARLIC PARMESAN CHICKEN WINGS Instructions. In a large bowl, blend together the salt, pepper, garlic, paprika, Parmesan cheese and melted butter. Toss the wings in the sauce to get an even coating all over each wing. Toss several times to coat. Place the chicken wings inside your Air Fryer basket. Don't overcrowd the wings too much. I do about 1lb at a time. BLUEBERRY FLUFF SALAD Blueberry Fluff Salad. Yield: 10 servings. Prep Time: 10 minutes. Refrigerate: 1 hour. Total Time: 1 hour 10 minutes. This Blueberry Fluff Salad is the perfect sweet side dish addition to EASY POTATO SKINS RECIPE Preheat oven to 400 degrees. Pierce each potato with a fork a few times on each side. Place the potatoes on a pan in the oven, and bake about 45 minutes, or until the skins are crisp and the potatoes feel soft. Remove from oven and move to a wire rack to cool about 20 minutes. Change the oven temperature to broil.PINK PEONY JELLY
DO NOT ADD ANY COLOR. Just trust the process. Heat the peony infusion water in a large pot on the stove until boiling. Add the powdered pectin and the lemon juice. Boil rapidly for 1 minute, stirring frequently. Stir in the granulated sugar and continue heating on medium high stirring constantly. THE BEST BBQ BURGERS EVER! Instructions. In a large bowl, mix all ingredients together well. Fire up the grill. Using the yumms! Premium Burger Press, form 4 perfectly shaped burgers patties. Grill the patties for 12-14 minutes turning once. Do not push down on burgers or you will wind up with a dryerburger.
BEST EASY HOMEMADE STOVE TOP STUFFING In a large stock pot over medium heat, melt butter. Add the onions, garlic and celery and cook until soft and onions are translucent. (about 3-5 minutes) Sprinkle salt, pepper, sage, thyme and poultry seasoning on top. Stir to distribute seasonings. Add the chicken broth and stir until combined. BEST CREAMY PASTA SALAD FOR A BBQ FOR THE DRESSING. In a medium bowl, whisk the mayo, sour cream and milk together until smooth. Add the garlic powder, Dijon mustard, sriracha and Worcestershire sauce and whisk until well blended. Add the dressing to the bowl of pasta and stir gently until well coated. Season with salt and pepper, if desired.GOOEY LEMON BARS
In a large bowl, mix together the cake mix, butter and egg. Press into the bottom of your baking dish. In another bowl, combine the cream cheese, sugar, vanilla, eggs and lemon juice. Use a whisk and beat until fluffy. Pour evenly over the crust. Bake 30-35 minutes. Remove from oven and cool completely in dish. EASY ANGEL FOOD CAKE IN A BUNDT PAN Instructions. Heat oven to 375 degrees F. In a medium bowl, mix together the powdered sugar and the cake flour. In another bowl beat together the egg whites and cream of tartar on medium speed until foamy. Switch to high speed and continue beating while AIR FRYER CINNAMON APPLE RINGS Preheat air fryer to 380 degrees. Prep the apple rings: peel, core, then cut the apples into rings. I use this tool and then slice to shape. Add the flour, sugar and cinnamon into a medium size bowl. Mix. Set aside. Beat the eggs, pour into a shallow dish. Mix AIR FRYER GARLIC PARMESAN CHICKEN WINGS Instructions. In a large bowl, blend together the salt, pepper, garlic, paprika, Parmesan cheese and melted butter. Toss the wings in the sauce to get an even coating all over each wing. Toss several times to coat. Place the chicken wings inside your Air Fryer basket. Don't overcrowd the wings too much. I do about 1lb at a time. BLUEBERRY FLUFF SALAD Blueberry Fluff Salad. Yield: 10 servings. Prep Time: 10 minutes. Refrigerate: 1 hour. Total Time: 1 hour 10 minutes. This Blueberry Fluff Salad is the perfect sweet side dish addition to EASY POTATO SKINS RECIPE Preheat oven to 400 degrees. Pierce each potato with a fork a few times on each side. Place the potatoes on a pan in the oven, and bake about 45 minutes, or until the skins are crisp and the potatoes feel soft. Remove from oven and move to a wire rack to cool about 20 minutes. Change the oven temperature to broil. BEST EASY HOMEMADE STOVE TOP STUFFING In a large stock pot over medium heat, melt butter. Add the onions, garlic and celery and cook until soft and onions are translucent. (about 3-5 minutes) Sprinkle salt, pepper, sage, thyme and poultry seasoning on top. Stir to distribute seasonings. Add the chicken broth and stir until combined.GOOEY LEMON BARS
In a large bowl, mix together the cake mix, butter and egg. Press into the bottom of your baking dish. In another bowl, combine the cream cheese, sugar, vanilla, eggs and lemon juice. Use a whisk and beat until fluffy. Pour evenly over the crust. Bake 30-35 minutes. Remove from oven and cool completely in dish. BLUEBERRY FLUFF SALAD Blueberry Fluff Salad. Yield: 10 servings. Prep Time: 10 minutes. Refrigerate: 1 hour. Total Time: 1 hour 10 minutes. This Blueberry Fluff Salad is the perfect sweet side dish addition to AIR FRYER PHILLY CHEESESTEAK EGG ROLLS A favorite tailgating recipe, these Air Fryer Philly Cheesesteak Egg Rolls are both easy and delicious. Always a huge hit at any gamedayevent, stuffed
EASY POTATO SKINS RECIPE Preheat oven to 400 degrees. Pierce each potato with a fork a few times on each side. Place the potatoes on a pan in the oven, and bake about 45 minutes, or until the skins are crisp and the potatoes feel soft. Remove from oven and move to a wire rack to cool about 20 minutes. Change the oven temperature to broil.ICE CREAM BREAD
Grease an 8.5"x4.5" pan. (anything from 8x4-9x5 will work). In a mixing bowl, mix together the softened ice cream and the self rising flour, until combined. Do not over mix, just until combined. Using a spatula, pour into the prepared loaf pan and smooth out the top withthe spatula.
JELLO ICE CREAM
Jello Ice Cream – Easy, Creamy and Delicious! Published: Mar 8, 2016 · Modified: Jul 11, 2020 by Nicole Cook · This post may contain affiliate links · This blog generates income via ads · 7 CommentsShare this Recipe!
10 UNIQUE JELLY/JAM RECIPES TO MAKE THIS SUMMER 10 Unique Jelly/Jam Recipes to Make This Summer. Published: Apr 12, 2016 · Modified: Nov 20, 2019 by Nicole Cook · This post may contain affiliate links · This blog generates income via ads · 1 CommentShare this Recipe!
SAVORY OATMEAL BREAKFAST BOWL Instructions. Microwave the oats and the chicken broth, with a pinch of salt and pepper for 2 minutes. Remove and fluff with a fork. Top with scrambled eggs, crumbled bacon, sauteed onions, garlic, bell peppers, diced tomato, avocado. shredded cheese, green onions or STRAWBERRY AVOCADO SMOOTHIES Strawberry Avocado Smoothies. Yield: 2 servings. Prep Time: 5 minutes. Total Time: 5 minutes. Strawberry Avocado Smoothies start with three simple ingredients and go from there. Easy to make additions to, no sugar necessary unless desired. A truly healthy and refreshingsmoothie!
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Hi there! We are Nicole & Brielle, a mom & daughter duo who simply love to cook & craft! Midwest girls, with a little south in our hearts. We share many things, but most importantly we share our crafts & DIY tutorials, recipes & our love of food.  >>Learn MoreFOOTER
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