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specialties
MENUS - FONDA SAN MIGUEL Mexican corn soup with cheese and poblanos. This classic recipe was introduced by Fonda San Miguel in 1975. Tortilla soup with chicken and avocado. Fresh spinach salad with toasted almonds, toasted pasilla chiles and panela cheese. Recipe from Maria Dolores Torres of MexicoCity.
RESERVATIONS
For parties greater than 10, please contact us at 512-459-4121 for assistance with your reservation. ABOUT - FONDA SAN MIGUEL ABOUT FONDA SAN MIGUEL Our Story With a grand dream, little experience and a lot less cash, Tom Gilliland and Miguel Ravago founded Fonda San Miguel in 1975. It was the first restaurant in Texas to focus exclusively on true regional Mexican cuisine from Mexico’s interior culinary epicenters: Oaxaca, Puebla, Veracruz and Yucatan. Therestaurant
PRESS - FONDA SAN MIGUEL PRESS TRAVEL CHANNEL “Fonda San Miguel, adorned with abundant art pieces by emerging Mexican artistsan upscale Mexican tradition that’s as revered today as it was then.” WALL STREET JOURNAL “The crepes, drizzled with caramel sauce and topped with homemade ice cream, are reason enough to go back.” Dallas Observer “No other restaurant in the United GIFT CARDS - FONDA SAN MIGUEL Gift cards are the perfect way to make someone’s day. To purchase a Fonda San Miguel gift card, click on the button below where you’ll be redirected to PayPal. There you can purchase a gift card using a major credit card. Your purchase will be securely processed and the gift card will be mailed within two days. CONTACT - FONDA SAN MIGUEL CONTACT WE’D LOVE TO HEAR FROM YOU CONTACT WE’D LOVE TO HEAR FROM YOU ADDRESS 2330 W. North Loop Austin, Texas 78756 PHONE 512.459.4121 GENERAL INQUIRIES info@fondasanmiguel.com PRESS INQUIRIES Contact: Tom Gilliland Miguel Lizarraga BOOK A PRIVATE EVENT: events@fondasanmiguel.com JOIN OUR TEAM: jobs@fondasanmiguel.com ADDRESS 2330 FONDA SAN MIGUEL ~ AUSTIN, TX Thank you for purchasing a Fonda San Miguel Gift Card. You will receive a PayPal email receipt from WELCOME - FONDA SAN MIGUELABOUTMENUSPRESSEVENTSCONTACTGIFT CARDS ORDER ONLINE COOKING WITH PASSION SINCE 1975 Fonda San Miguel is a celebration of distinctive cuisine, colorful history and the transformative influence on Mexican restaurants across the country. As a pioneer of interior Mexican cuisine in the U.S., it was one of the first in the nation to introduce the full-flavored and more complexspecialties
MENUS - FONDA SAN MIGUEL Mexican corn soup with cheese and poblanos. This classic recipe was introduced by Fonda San Miguel in 1975. Tortilla soup with chicken and avocado. Fresh spinach salad with toasted almonds, toasted pasilla chiles and panela cheese. Recipe from Maria Dolores Torres of MexicoCity.
RESERVATIONS
For parties greater than 10, please contact us at 512-459-4121 for assistance with your reservation. ABOUT - FONDA SAN MIGUEL ABOUT FONDA SAN MIGUEL Our Story With a grand dream, little experience and a lot less cash, Tom Gilliland and Miguel Ravago founded Fonda San Miguel in 1975. It was the first restaurant in Texas to focus exclusively on true regional Mexican cuisine from Mexico’s interior culinary epicenters: Oaxaca, Puebla, Veracruz and Yucatan. Therestaurant
PRESS - FONDA SAN MIGUEL PRESS TRAVEL CHANNEL “Fonda San Miguel, adorned with abundant art pieces by emerging Mexican artistsan upscale Mexican tradition that’s as revered today as it was then.” WALL STREET JOURNAL “The crepes, drizzled with caramel sauce and topped with homemade ice cream, are reason enough to go back.” Dallas Observer “No other restaurant in the United GIFT CARDS - FONDA SAN MIGUEL Gift cards are the perfect way to make someone’s day. To purchase a Fonda San Miguel gift card, click on the button below where you’ll be redirected to PayPal. There you can purchase a gift card using a major credit card. Your purchase will be securely processed and the gift card will be mailed within two days. CONTACT - FONDA SAN MIGUEL CONTACT WE’D LOVE TO HEAR FROM YOU CONTACT WE’D LOVE TO HEAR FROM YOU ADDRESS 2330 W. North Loop Austin, Texas 78756 PHONE 512.459.4121 GENERAL INQUIRIES info@fondasanmiguel.com PRESS INQUIRIES Contact: Tom Gilliland Miguel Lizarraga BOOK A PRIVATE EVENT: events@fondasanmiguel.com JOIN OUR TEAM: jobs@fondasanmiguel.com ADDRESS 2330 FONDA SAN MIGUEL ~ AUSTIN, TX Thank you for purchasing a Fonda San Miguel Gift Card. You will receive a PayPal email receipt from WELCOME - FONDA SAN MIGUEL ORDER ONLINE COOKING WITH PASSION SINCE 1975 Fonda San Miguel is a celebration of distinctive cuisine, colorful history and the transformative influence on Mexican restaurants across the country. As a pioneer of interior Mexican cuisine in the U.S., it was one of the first in the nation to introduce the full-flavored and more complexspecialties
MENUS - FONDA SAN MIGUEL Mexican corn soup with cheese and poblanos. This classic recipe was introduced by Fonda San Miguel in 1975. Tortilla soup with chicken and avocado. Fresh spinach salad with toasted almonds, toasted pasilla chiles and panela cheese. Recipe from Maria Dolores Torres of MexicoCity.
RESERVATIONS
For parties greater than 10, please contact us at 512-459-4121 for assistance with your reservation. ABOUT - FONDA SAN MIGUEL ABOUT FONDA SAN MIGUEL Our Story With a grand dream, little experience and a lot less cash, Tom Gilliland and Miguel Ravago founded Fonda San Miguel in 1975. It was the first restaurant in Texas to focus exclusively on true regional Mexican cuisine from Mexico’s interior culinary epicenters: Oaxaca, Puebla, Veracruz and Yucatan. Therestaurant
PRESS - FONDA SAN MIGUEL PRESS TRAVEL CHANNEL “Fonda San Miguel, adorned with abundant art pieces by emerging Mexican artistsan upscale Mexican tradition that’s as revered today as it was then.” WALL STREET JOURNAL “The crepes, drizzled with caramel sauce and topped with homemade ice cream, are reason enough to go back.” Dallas Observer “No other restaurant in the United GIFT CARDS - FONDA SAN MIGUEL Gift cards are the perfect way to make someone’s day. To purchase a Fonda San Miguel gift card, click on the button below where you’ll be redirected to PayPal. There you can purchase a gift card using a major credit card. Your purchase will be securely processed and CONTACT - FONDA SAN MIGUEL CONTACT WE’D LOVE TO HEAR FROM YOU CONTACT WE’D LOVE TO HEAR FROM YOU ADDRESS 2330 W. North Loop Austin, Texas 78756 PHONE 512.459.4121 GENERAL INQUIRIES info@fondasanmiguel.com PRESS INQUIRIES Contact: Tom Gilliland Miguel Lizarraga BOOK A PRIVATE EVENT: events@fondasanmiguel.com JOIN OUR TEAM: jobs@fondasanmiguel.com ADDRESS 2330 FONDA SAN MIGUEL ~ AUSTIN, TX Thank you for purchasing a Fonda San Miguel Gift Card. You will receive a PayPal email receipt from WELCOME - FONDA SAN MIGUELABOUTMENUSPRESSEVENTSCONTACTGIFT CARDS ORDER ONLINE COOKING WITH PASSION SINCE 1975 Fonda San Miguel is a celebration of distinctive cuisine, colorful history and the transformative influence on Mexican restaurants across the country. As a pioneer of interior Mexican cuisine in the U.S., it was one of the first in the nation to introduce the full-flavored and more complexspecialties
MENUS - FONDA SAN MIGUEL Mexican corn soup with cheese and poblanos. This classic recipe was introduced by Fonda San Miguel in 1975. Tortilla soup with chicken and avocado. Fresh spinach salad with toasted almonds, toasted pasilla chiles and panela cheese. Recipe from Maria Dolores Torres of MexicoCity.
RESERVATIONS
For parties greater than 10, please contact us at 512-459-4121 for assistance with your reservation. ABOUT - FONDA SAN MIGUEL ABOUT FONDA SAN MIGUEL Our Story With a grand dream, little experience and a lot less cash, Tom Gilliland and Miguel Ravago founded Fonda San Miguel in 1975. It was the first restaurant in Texas to focus exclusively on true regional Mexican cuisine from Mexico’s interior culinary epicenters: Oaxaca, Puebla, Veracruz and Yucatan. Therestaurant
PRESS - FONDA SAN MIGUEL PRESS TRAVEL CHANNEL “Fonda San Miguel, adorned with abundant art pieces by emerging Mexican artistsan upscale Mexican tradition that’s as revered today as it was then.” WALL STREET JOURNAL “The crepes, drizzled with caramel sauce and topped with homemade ice cream, are reason enough to go back.” Dallas Observer “No other restaurant in the United GIFT CARDS - FONDA SAN MIGUEL Gift cards are the perfect way to make someone’s day. To purchase a Fonda San Miguel gift card, click on the button below where you’ll be redirected to PayPal. There you can purchase a gift card using a major credit card. Your purchase will be securely processed and the gift card will be mailed within two days. CONTACT - FONDA SAN MIGUEL CONTACT WE’D LOVE TO HEAR FROM YOU CONTACT WE’D LOVE TO HEAR FROM YOU ADDRESS 2330 W. North Loop Austin, Texas 78756 PHONE 512.459.4121 GENERAL INQUIRIES info@fondasanmiguel.com PRESS INQUIRIES Contact: Tom Gilliland Miguel Lizarraga BOOK A PRIVATE EVENT: events@fondasanmiguel.com JOIN OUR TEAM: jobs@fondasanmiguel.com ADDRESS 2330 FONDA SAN MIGUEL ~ AUSTIN, TX Thank you for purchasing a Fonda San Miguel Gift Card. You will receive a PayPal email receipt from WELCOME - FONDA SAN MIGUELABOUTMENUSPRESSEVENTSCONTACTGIFT CARDS ORDER ONLINE COOKING WITH PASSION SINCE 1975 Fonda San Miguel is a celebration of distinctive cuisine, colorful history and the transformative influence on Mexican restaurants across the country. As a pioneer of interior Mexican cuisine in the U.S., it was one of the first in the nation to introduce the full-flavored and more complexspecialties
MENUS - FONDA SAN MIGUEL Mexican corn soup with cheese and poblanos. This classic recipe was introduced by Fonda San Miguel in 1975. Tortilla soup with chicken and avocado. Fresh spinach salad with toasted almonds, toasted pasilla chiles and panela cheese. Recipe from Maria Dolores Torres of MexicoCity.
RESERVATIONS
For parties greater than 10, please contact us at 512-459-4121 for assistance with your reservation. ABOUT - FONDA SAN MIGUEL ABOUT FONDA SAN MIGUEL Our Story With a grand dream, little experience and a lot less cash, Tom Gilliland and Miguel Ravago founded Fonda San Miguel in 1975. It was the first restaurant in Texas to focus exclusively on true regional Mexican cuisine from Mexico’s interior culinary epicenters: Oaxaca, Puebla, Veracruz and Yucatan. Therestaurant
PRESS - FONDA SAN MIGUEL PRESS TRAVEL CHANNEL “Fonda San Miguel, adorned with abundant art pieces by emerging Mexican artistsan upscale Mexican tradition that’s as revered today as it was then.” WALL STREET JOURNAL “The crepes, drizzled with caramel sauce and topped with homemade ice cream, are reason enough to go back.” Dallas Observer “No other restaurant in the United GIFT CARDS - FONDA SAN MIGUEL Gift cards are the perfect way to make someone’s day. To purchase a Fonda San Miguel gift card, click on the button below where you’ll be redirected to PayPal. There you can purchase a gift card using a major credit card. Your purchase will be securely processed and the gift card will be mailed within two days. CONTACT - FONDA SAN MIGUEL CONTACT WE’D LOVE TO HEAR FROM YOU CONTACT WE’D LOVE TO HEAR FROM YOU ADDRESS 2330 W. North Loop Austin, Texas 78756 PHONE 512.459.4121 GENERAL INQUIRIES info@fondasanmiguel.com PRESS INQUIRIES Contact: Tom Gilliland Miguel Lizarraga BOOK A PRIVATE EVENT: events@fondasanmiguel.com JOIN OUR TEAM: jobs@fondasanmiguel.com ADDRESS 2330 FONDA SAN MIGUEL ~ AUSTIN, TX Thank you for purchasing a Fonda San Miguel Gift Card. You will receive a PayPal email receipt from WELCOME - FONDA SAN MIGUEL Fonda San Miguel: Forty Years of Food & Art is a full-color cookbook for the home cook that focuses on Mexico’s diverse regional cuisines. Compiled and written by restaurant founders Tom Gilliland and Miguel Ravago, with foreword by Robert Rodriguez, the cookbook features more than one hundred memorable recipes, the artwork of Fonda San Miguel and notes on the artists. MENUS - FONDA SAN MIGUEL Mexican corn soup with cheese and poblanos. This classic recipe was introduced by Fonda San Miguel in 1975. Tortilla soup with chicken and avocado. Fresh spinach salad with toasted almonds, toasted pasilla chiles and panela cheese. Recipe from Maria Dolores Torres of MexicoCity.
RESERVATIONS
For parties greater than 10, please contact us at 512-459-4121 for assistance with your reservation. ABOUT - FONDA SAN MIGUEL ABOUT FONDA SAN MIGUEL Our Story With a grand dream, little experience and a lot less cash, Tom Gilliland and Miguel Ravago founded Fonda San Miguel in 1975. It was the first restaurant in Texas to focus exclusively on true regional Mexican cuisine from Mexico’s interior culinary epicenters: Oaxaca, Puebla, Veracruz and Yucatan. Therestaurant
PRESS - FONDA SAN MIGUEL PRESS TRAVEL CHANNEL “Fonda San Miguel, adorned with abundant art pieces by emerging Mexican artistsan upscale Mexican tradition that’s as revered today as it was then.” WALL STREET JOURNAL “The crepes, drizzled with caramel sauce and topped with homemade ice cream, are reason enough to go back.” Dallas Observer “No other restaurant in the United GIFT CARDS - FONDA SAN MIGUEL Gift cards are the perfect way to make someone’s day. To purchase a Fonda San Miguel gift card, click on the button below where you’ll be redirected to PayPal. There you can purchase a gift card using a major credit card. Your purchase will be securely processed and CONTACT - FONDA SAN MIGUEL CONTACT WE’D LOVE TO HEAR FROM YOU CONTACT WE’D LOVE TO HEAR FROM YOU ADDRESS 2330 W. North Loop Austin, Texas 78756 PHONE 512.459.4121 GENERAL INQUIRIES info@fondasanmiguel.com PRESS INQUIRIES Contact: Tom Gilliland Miguel Lizarraga BOOK A PRIVATE EVENT: events@fondasanmiguel.com JOIN OUR TEAM: jobs@fondasanmiguel.com ADDRESS 2330 FONDA SAN MIGUEL ~ AUSTIN, TX Thank you for purchasing a Fonda San Miguel Gift Card. You will receive a PayPal email receipt from WELCOME - FONDA SAN MIGUELABOUTMENUSPRESSEVENTSCONTACTGIFT CARDS ORDER ONLINE COOKING WITH PASSION SINCE 1975 Fonda San Miguel is a celebration of distinctive cuisine, colorful history and the transformative influence on Mexican restaurants across the country. As a pioneer of interior Mexican cuisine in the U.S., it was one of the first in the nation to introduce the full-flavored and more complexspecialties
MENUS - FONDA SAN MIGUEL Mexican corn soup with cheese and poblanos. This classic recipe was introduced by Fonda San Miguel in 1975. Tortilla soup with chicken and avocado. Fresh spinach salad with toasted almonds, toasted pasilla chiles and panela cheese. Recipe from Maria Dolores Torres of MexicoCity.
RESERVATIONS
For parties greater than 10, please contact us at 512-459-4121 for assistance with your reservation. ABOUT - FONDA SAN MIGUEL ABOUT FONDA SAN MIGUEL Our Story With a grand dream, little experience and a lot less cash, Tom Gilliland and Miguel Ravago founded Fonda San Miguel in 1975. It was the first restaurant in Texas to focus exclusively on true regional Mexican cuisine from Mexico’s interior culinary epicenters: Oaxaca, Puebla, Veracruz and Yucatan. Therestaurant
PRESS - FONDA SAN MIGUEL PRESS TRAVEL CHANNEL “Fonda San Miguel, adorned with abundant art pieces by emerging Mexican artistsan upscale Mexican tradition that’s as revered today as it was then.” WALL STREET JOURNAL “The crepes, drizzled with caramel sauce and topped with homemade ice cream, are reason enough to go back.” Dallas Observer “No other restaurant in the United GIFT CARDS - FONDA SAN MIGUEL Gift cards are the perfect way to make someone’s day. To purchase a Fonda San Miguel gift card, click on the button below where you’ll be redirected to PayPal. There you can purchase a gift card using a major credit card. Your purchase will be securely processed and the gift card will be mailed within two days. CONTACT - FONDA SAN MIGUEL CONTACT WE’D LOVE TO HEAR FROM YOU CONTACT WE’D LOVE TO HEAR FROM YOU ADDRESS 2330 W. North Loop Austin, Texas 78756 PHONE 512.459.4121 GENERAL INQUIRIES info@fondasanmiguel.com PRESS INQUIRIES Contact: Tom Gilliland Miguel Lizarraga BOOK A PRIVATE EVENT: events@fondasanmiguel.com JOIN OUR TEAM: jobs@fondasanmiguel.com ADDRESS 2330 FONDA SAN MIGUEL ~ AUSTIN, TX Thank you for purchasing a Fonda San Miguel Gift Card. You will receive a PayPal email receipt from WELCOME - FONDA SAN MIGUELABOUTMENUSPRESSEVENTSCONTACTGIFT CARDS ORDER ONLINE COOKING WITH PASSION SINCE 1975 Fonda San Miguel is a celebration of distinctive cuisine, colorful history and the transformative influence on Mexican restaurants across the country. As a pioneer of interior Mexican cuisine in the U.S., it was one of the first in the nation to introduce the full-flavored and more complexspecialties
MENUS - FONDA SAN MIGUEL Mexican corn soup with cheese and poblanos. This classic recipe was introduced by Fonda San Miguel in 1975. Tortilla soup with chicken and avocado. Fresh spinach salad with toasted almonds, toasted pasilla chiles and panela cheese. Recipe from Maria Dolores Torres of MexicoCity.
RESERVATIONS
For parties greater than 10, please contact us at 512-459-4121 for assistance with your reservation. ABOUT - FONDA SAN MIGUEL ABOUT FONDA SAN MIGUEL Our Story With a grand dream, little experience and a lot less cash, Tom Gilliland and Miguel Ravago founded Fonda San Miguel in 1975. It was the first restaurant in Texas to focus exclusively on true regional Mexican cuisine from Mexico’s interior culinary epicenters: Oaxaca, Puebla, Veracruz and Yucatan. Therestaurant
PRESS - FONDA SAN MIGUEL PRESS TRAVEL CHANNEL “Fonda San Miguel, adorned with abundant art pieces by emerging Mexican artistsan upscale Mexican tradition that’s as revered today as it was then.” WALL STREET JOURNAL “The crepes, drizzled with caramel sauce and topped with homemade ice cream, are reason enough to go back.” Dallas Observer “No other restaurant in the United GIFT CARDS - FONDA SAN MIGUEL Gift cards are the perfect way to make someone’s day. To purchase a Fonda San Miguel gift card, click on the button below where you’ll be redirected to PayPal. There you can purchase a gift card using a major credit card. Your purchase will be securely processed and the gift card will be mailed within two days. CONTACT - FONDA SAN MIGUEL CONTACT WE’D LOVE TO HEAR FROM YOU CONTACT WE’D LOVE TO HEAR FROM YOU ADDRESS 2330 W. North Loop Austin, Texas 78756 PHONE 512.459.4121 GENERAL INQUIRIES info@fondasanmiguel.com PRESS INQUIRIES Contact: Tom Gilliland Miguel Lizarraga BOOK A PRIVATE EVENT: events@fondasanmiguel.com JOIN OUR TEAM: jobs@fondasanmiguel.com ADDRESS 2330 FONDA SAN MIGUEL ~ AUSTIN, TX Thank you for purchasing a Fonda San Miguel Gift Card. You will receive a PayPal email receipt from WELCOME - FONDA SAN MIGUEL Fonda San Miguel: Forty Years of Food & Art is a full-color cookbook for the home cook that focuses on Mexico’s diverse regional cuisines. Compiled and written by restaurant founders Tom Gilliland and Miguel Ravago, with foreword by Robert Rodriguez, the cookbook features more than one hundred memorable recipes, the artwork of Fonda San Miguel and notes on the artists. MENUS - FONDA SAN MIGUEL Mexican corn soup with cheese and poblanos. This classic recipe was introduced by Fonda San Miguel in 1975. Tortilla soup with chicken and avocado. Fresh spinach salad with toasted almonds, toasted pasilla chiles and panela cheese. Recipe from Maria Dolores Torres of MexicoCity.
RESERVATIONS
For parties greater than 10, please contact us at 512-459-4121 for assistance with your reservation. ABOUT - FONDA SAN MIGUEL ABOUT FONDA SAN MIGUEL Our Story With a grand dream, little experience and a lot less cash, Tom Gilliland and Miguel Ravago founded Fonda San Miguel in 1975. It was the first restaurant in Texas to focus exclusively on true regional Mexican cuisine from Mexico’s interior culinary epicenters: Oaxaca, Puebla, Veracruz and Yucatan. Therestaurant
PRESS - FONDA SAN MIGUEL PRESS TRAVEL CHANNEL “Fonda San Miguel, adorned with abundant art pieces by emerging Mexican artistsan upscale Mexican tradition that’s as revered today as it was then.” WALL STREET JOURNAL “The crepes, drizzled with caramel sauce and topped with homemade ice cream, are reason enough to go back.” Dallas Observer “No other restaurant in the United GIFT CARDS - FONDA SAN MIGUEL Gift cards are the perfect way to make someone’s day. To purchase a Fonda San Miguel gift card, click on the button below where you’ll be redirected to PayPal. There you can purchase a gift card using a major credit card. Your purchase will be securely processed and CONTACT - FONDA SAN MIGUEL CONTACT WE’D LOVE TO HEAR FROM YOU CONTACT WE’D LOVE TO HEAR FROM YOU ADDRESS 2330 W. North Loop Austin, Texas 78756 PHONE 512.459.4121 GENERAL INQUIRIES info@fondasanmiguel.com PRESS INQUIRIES Contact: Tom Gilliland Miguel Lizarraga BOOK A PRIVATE EVENT: events@fondasanmiguel.com JOIN OUR TEAM: jobs@fondasanmiguel.com ADDRESS 2330 FONDA SAN MIGUEL ~ AUSTIN, TX Thank you for purchasing a Fonda San Miguel Gift Card. You will receive a PayPal email receipt from WELCOME - FONDA SAN MIGUELABOUTMENUSPRESSEVENTSCONTACTGIFT CARDS ORDER ONLINE COOKING WITH PASSION SINCE 1975 Fonda San Miguel is a celebration of distinctive cuisine, colorful history and the transformative influence on Mexican restaurants across the country. As a pioneer of interior Mexican cuisine in the U.S., it was one of the first in the nation to introduce the full-flavored and more complexspecialties
MENUS - FONDA SAN MIGUEL Mexican corn soup with cheese and poblanos. This classic recipe was introduced by Fonda San Miguel in 1975. Tortilla soup with chicken and avocado. Fresh spinach salad with toasted almonds, toasted pasilla chiles and panela cheese. Recipe from Maria Dolores Torres of MexicoCity.
RESERVATIONS
For parties greater than 10, please contact us at 512-459-4121 for assistance with your reservation. ABOUT - FONDA SAN MIGUEL ABOUT FONDA SAN MIGUEL Our Story With a grand dream, little experience and a lot less cash, Tom Gilliland and Miguel Ravago founded Fonda San Miguel in 1975. It was the first restaurant in Texas to focus exclusively on true regional Mexican cuisine from Mexico’s interior culinary epicenters: Oaxaca, Puebla, Veracruz and Yucatan. Therestaurant
PRESS - FONDA SAN MIGUEL PRESS TRAVEL CHANNEL “Fonda San Miguel, adorned with abundant art pieces by emerging Mexican artistsan upscale Mexican tradition that’s as revered today as it was then.” WALL STREET JOURNAL “The crepes, drizzled with caramel sauce and topped with homemade ice cream, are reason enough to go back.” Dallas Observer “No other restaurant in the United GIFT CARDS - FONDA SAN MIGUEL Gift cards are the perfect way to make someone’s day. To purchase a Fonda San Miguel gift card, click on the button below where you’ll be redirected to PayPal. There you can purchase a gift card using a major credit card. Your purchase will be securely processed and the gift card will be mailed within two days. CONTACT - FONDA SAN MIGUEL CONTACT WE’D LOVE TO HEAR FROM YOU CONTACT WE’D LOVE TO HEAR FROM YOU ADDRESS 2330 W. North Loop Austin, Texas 78756 PHONE 512.459.4121 GENERAL INQUIRIES info@fondasanmiguel.com PRESS INQUIRIES Contact: Tom Gilliland Miguel Lizarraga BOOK A PRIVATE EVENT: events@fondasanmiguel.com JOIN OUR TEAM: jobs@fondasanmiguel.com ADDRESS 2330 FONDA SAN MIGUEL ~ AUSTIN, TX Thank you for purchasing a Fonda San Miguel Gift Card. You will receive a PayPal email receipt from WELCOME - FONDA SAN MIGUELABOUTMENUSPRESSEVENTSCONTACTGIFT CARDS ORDER ONLINE COOKING WITH PASSION SINCE 1975 Fonda San Miguel is a celebration of distinctive cuisine, colorful history and the transformative influence on Mexican restaurants across the country. As a pioneer of interior Mexican cuisine in the U.S., it was one of the first in the nation to introduce the full-flavored and more complexspecialties
MENUS - FONDA SAN MIGUEL Mexican corn soup with cheese and poblanos. This classic recipe was introduced by Fonda San Miguel in 1975. Tortilla soup with chicken and avocado. Fresh spinach salad with toasted almonds, toasted pasilla chiles and panela cheese. Recipe from Maria Dolores Torres of MexicoCity.
RESERVATIONS
For parties greater than 10, please contact us at 512-459-4121 for assistance with your reservation. ABOUT - FONDA SAN MIGUEL ABOUT FONDA SAN MIGUEL Our Story With a grand dream, little experience and a lot less cash, Tom Gilliland and Miguel Ravago founded Fonda San Miguel in 1975. It was the first restaurant in Texas to focus exclusively on true regional Mexican cuisine from Mexico’s interior culinary epicenters: Oaxaca, Puebla, Veracruz and Yucatan. Therestaurant
PRESS - FONDA SAN MIGUEL PRESS TRAVEL CHANNEL “Fonda San Miguel, adorned with abundant art pieces by emerging Mexican artistsan upscale Mexican tradition that’s as revered today as it was then.” WALL STREET JOURNAL “The crepes, drizzled with caramel sauce and topped with homemade ice cream, are reason enough to go back.” Dallas Observer “No other restaurant in the United GIFT CARDS - FONDA SAN MIGUEL Gift cards are the perfect way to make someone’s day. To purchase a Fonda San Miguel gift card, click on the button below where you’ll be redirected to PayPal. There you can purchase a gift card using a major credit card. Your purchase will be securely processed and the gift card will be mailed within two days. CONTACT - FONDA SAN MIGUEL CONTACT WE’D LOVE TO HEAR FROM YOU CONTACT WE’D LOVE TO HEAR FROM YOU ADDRESS 2330 W. North Loop Austin, Texas 78756 PHONE 512.459.4121 GENERAL INQUIRIES info@fondasanmiguel.com PRESS INQUIRIES Contact: Tom Gilliland Miguel Lizarraga BOOK A PRIVATE EVENT: events@fondasanmiguel.com JOIN OUR TEAM: jobs@fondasanmiguel.com ADDRESS 2330 FONDA SAN MIGUEL ~ AUSTIN, TX Thank you for purchasing a Fonda San Miguel Gift Card. You will receive a PayPal email receipt from WELCOME - FONDA SAN MIGUEL Fonda San Miguel: Forty Years of Food & Art is a full-color cookbook for the home cook that focuses on Mexico’s diverse regional cuisines. Compiled and written by restaurant founders Tom Gilliland and Miguel Ravago, with foreword by Robert Rodriguez, the cookbook features more than one hundred memorable recipes, the artwork of Fonda San Miguel and notes on the artists. MENUS - FONDA SAN MIGUEL Mexican corn soup with cheese and poblanos. This classic recipe was introduced by Fonda San Miguel in 1975. Tortilla soup with chicken and avocado. Fresh spinach salad with toasted almonds, toasted pasilla chiles and panela cheese. Recipe from Maria Dolores Torres of MexicoCity.
RESERVATIONS
For parties greater than 10, please contact us at 512-459-4121 for assistance with your reservation. ABOUT - FONDA SAN MIGUEL ABOUT FONDA SAN MIGUEL Our Story With a grand dream, little experience and a lot less cash, Tom Gilliland and Miguel Ravago founded Fonda San Miguel in 1975. It was the first restaurant in Texas to focus exclusively on true regional Mexican cuisine from Mexico’s interior culinary epicenters: Oaxaca, Puebla, Veracruz and Yucatan. Therestaurant
PRESS - FONDA SAN MIGUEL PRESS TRAVEL CHANNEL “Fonda San Miguel, adorned with abundant art pieces by emerging Mexican artistsan upscale Mexican tradition that’s as revered today as it was then.” WALL STREET JOURNAL “The crepes, drizzled with caramel sauce and topped with homemade ice cream, are reason enough to go back.” Dallas Observer “No other restaurant in the United GIFT CARDS - FONDA SAN MIGUEL Gift cards are the perfect way to make someone’s day. To purchase a Fonda San Miguel gift card, click on the button below where you’ll be redirected to PayPal. There you can purchase a gift card using a major credit card. Your purchase will be securely processed and CONTACT - FONDA SAN MIGUEL CONTACT WE’D LOVE TO HEAR FROM YOU CONTACT WE’D LOVE TO HEAR FROM YOU ADDRESS 2330 W. North Loop Austin, Texas 78756 PHONE 512.459.4121 GENERAL INQUIRIES info@fondasanmiguel.com PRESS INQUIRIES Contact: Tom Gilliland Miguel Lizarraga BOOK A PRIVATE EVENT: events@fondasanmiguel.com JOIN OUR TEAM: jobs@fondasanmiguel.com ADDRESS 2330 FONDA SAN MIGUEL ~ AUSTIN, TX Thank you for purchasing a Fonda San Miguel Gift Card. You will receive a PayPal email receipt from512.459.4121
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COOKING WITH PASSION SINCE 1975 Fonda San Miguel is a celebration of distinctive cuisine, colorful history and the transformative influence on Mexican restaurants across the country. As a pioneer of interior Mexican cuisine in the U.S., it was one of the first in the nation to introduce the full-flavored and more complex specialties from Mexico’s regional cuisine. A venerable restaurant, Fonda San Miguel has garnered national and international acclaim, and continues to stay true to Mexico’s great traditions and share the fundamentals of Mexican cuisine through its authentic flavors and ties to Mexico’s ever-changing food culture.MORE ABOUT FONDA
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EVENTS
HAPPY HOUR
Bar/Atrium only
Monday, Tuesday, Wednesday, and Thursdays 5-7pm Half-price appetizers are Quesadillas and Tostada Compuestas. $1 off tequila and tequila cocktails.HACIENDA BRUNCH
(temporarily closed) Our Hacienda Brunch features an array of interior Mexico dishes. From classic, authentic nopales and chilaquiles to mouth-watering desserts—it indulges every guest.View Menu
PRIVATE PARTIES
Our private dining room is available to rent for large parties and meetings, with customized menus ranging from passed appetizer receptions to pre-fixed dinner menus. We look forward to helping you create a memorable experience. Contact us at for more information. Private Event InquiriesPRESS
“They opened Fonda San Miguel in 1975, gradually converting the space into a replica of a colonial-era hacienda, filled with artifacts, original artwork and blooming plants. Their timing was auspicious, coinciding with a period of culinary exploration. Fonda remains the grande dame of interior Mexican cuisine in Texas.”TEXAS MONTHLY
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2330 W. North Loop, Austin, Texas 78756 Click for Google MapsHOURS
BAR/DRINKS
MONDAY–SATURDAY
5:00PM–CLOSE
DINNER
MONDAY–THURSDAY 5:00PM–9:30PM FRIDAY–SATURDAY 5:00PM–10:30PMBRUNCH
SUNDAY
(TEMPORARILY CLOSED) FONDA SAN MIGUEL COOKBOOK _Fonda San Miguel: Forty Years of Food & Art_ is a full-color cookbook for the home cook that focuses on Mexico’s diverse regional cuisines. Compiled and written by restaurant founders Tom Gilliland and Miguel Ravago, with foreword by Robert Rodriguez, the cookbook features more than one hundred memorable recipes, the artwork of Fonda San Miguel and notes on the artists. The perfect gift for birthdays and anniversaries, the cookbook is available at Amazon, your local bookstore or at Fonda San Miguel.PURCHASE ON AMAZON
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2330 W. NORTH LOOP, AUSTIN, TEXAS 78756 | 512.459.4121 FOR PRESS INQUIRIES, CONTACT US HERE.
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2330 W. NORTH LOOP, AUSTIN, TEXAS 78756 | 512.459.4121 FOR PRESS INQUIRIES, CONTACT US HERE.
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2330 W. NORTH LOOP, AUSTIN, TEXAS 78756 | 512.459.4121 FOR PRESS INQUIRIES, CONTACT US HERE.
WEBSITE BY DESIGNCODE. 2021 FONDA SAN MIGUEL. ALL RIGHTS RESERVED.Details
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