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YEASTVIDEOS
Ken’s Artisan Bakery. 338 NW 21st Avenue, Portland, OR. ( Map) Open Wednesday through Sunday from 8 am to 3 pm. (or until sold out) Walk-ups only. Breads, croissants, cookies, coffee, and more. Our menu of sandwiches is available starting at 11 am. (503) 248-2202. HOME — KEN'S ARTISAN 304 SE 28th Avenue, Portland, OR. Monday – Thursday: 5 pm - 9:30 pm Friday: 5 pm - 10 pm Saturday: 4 pm - 10 pm Sunday: 4 pm - 9 pm (503)517-9951
PIZZA — KEN'S ARTISAN 304 SE 28th Avenue, Portland OR ( Map) Open for takeout daily. 4:30 pm to 8 pm. (503) 517-9951. Call us starting at 12 pm to place your pickup order. If we can’t get to the phone, we ask that you please leave a simple voicemail with your name and phone number. We will return calls in the order received. All orders are scheduled for timed NEW HOME — KEN'S ARTISAN MENU. KEN’s ARTISAN PIZZA. 304 SE 28th Avenue, Portland OR. Neapolitan and New York-style pizzas, bottles of wine, and more. Accepting phone orders only. Call between 12 pm to 4 pm to place your order. Wednesday through Sunday. 4 am to 8 pm. (503) 517-9951. BAKERY — KEN'S ARTISAN About. Ken Forkish opened Ken's Artisan Bakery in 2001. Since then, the bakery has received national and international attention, earning praise in Travel + Leisure, USA Today, the LA Times, Food & VIDEOS — KEN'S ARTISAN Videos — Ken's Artisan. Books. Flour Water Salt Yeast. The Elements of Pizza. Videos. Visit our YouTube page here >. YouTube. Ken's Artisan. 25K subscribers. FIND OUR BREAD (COPY) Where to buy our breads. In addition to our bakery, our Country Blonde, Country #2, Baguette and Walnut Baguette can be found daily at the following stores around Portland: Zupan's Burnside. Zupan's Macadam. Zupan's Lake Grove. PRESS — KEN'S ARTISAN Get the latest news and updates by signing up for our newsletter FLOUR WATER SALT YEAST The International Association of Culinary Professionals (IACP) named the winner of its annual award for outstanding Savory/Sweet cookbook, Baking: Savory or Sweet “Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza”. “The venerable International Association of Culinary Professionals named the winners of its annual awards THE ELEMENTS OF PIZZA REVIEWS “If there were ever to be a bible for all things pizza — and I mean all things — Ken Forkish has just written it. The detail that went into this book is so vast and exact that after reading it you will simply never have another question about any kind of pizza, from anywhere in the world.” KEN'S ARTISANBAKERYPIZZAFIND OUR BREADPRESSFLOUR WATER SALTYEASTVIDEOS
Ken’s Artisan Bakery. 338 NW 21st Avenue, Portland, OR. ( Map) Open Wednesday through Sunday from 8 am to 3 pm. (or until sold out) Walk-ups only. Breads, croissants, cookies, coffee, and more. Our menu of sandwiches is available starting at 11 am. (503) 248-2202. HOME — KEN'S ARTISAN 304 SE 28th Avenue, Portland, OR. Monday – Thursday: 5 pm - 9:30 pm Friday: 5 pm - 10 pm Saturday: 4 pm - 10 pm Sunday: 4 pm - 9 pm (503)517-9951
PIZZA — KEN'S ARTISAN 304 SE 28th Avenue, Portland OR ( Map) Open for takeout daily. 4:30 pm to 8 pm. (503) 517-9951. Call us starting at 12 pm to place your pickup order. If we can’t get to the phone, we ask that you please leave a simple voicemail with your name and phone number. We will return calls in the order received. All orders are scheduled for timed NEW HOME — KEN'S ARTISAN MENU. KEN’s ARTISAN PIZZA. 304 SE 28th Avenue, Portland OR. Neapolitan and New York-style pizzas, bottles of wine, and more. Accepting phone orders only. Call between 12 pm to 4 pm to place your order. Wednesday through Sunday. 4 am to 8 pm. (503) 517-9951. BAKERY — KEN'S ARTISAN About. Ken Forkish opened Ken's Artisan Bakery in 2001. Since then, the bakery has received national and international attention, earning praise in Travel + Leisure, USA Today, the LA Times, Food & VIDEOS — KEN'S ARTISAN Videos — Ken's Artisan. Books. Flour Water Salt Yeast. The Elements of Pizza. Videos. Visit our YouTube page here >. YouTube. Ken's Artisan. 25K subscribers. FIND OUR BREAD (COPY) Where to buy our breads. In addition to our bakery, our Country Blonde, Country #2, Baguette and Walnut Baguette can be found daily at the following stores around Portland: Zupan's Burnside. Zupan's Macadam. Zupan's Lake Grove. PRESS — KEN'S ARTISAN Get the latest news and updates by signing up for our newsletter FLOUR WATER SALT YEAST The International Association of Culinary Professionals (IACP) named the winner of its annual award for outstanding Savory/Sweet cookbook, Baking: Savory or Sweet “Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza”. “The venerable International Association of Culinary Professionals named the winners of its annual awards THE ELEMENTS OF PIZZA REVIEWS “If there were ever to be a bible for all things pizza — and I mean all things — Ken Forkish has just written it. The detail that went into this book is so vast and exact that after reading it you will simply never have another question about any kind of pizza, from anywhere in the world.” HOME — KEN'S ARTISAN 304 SE 28th Avenue, Portland, OR. Monday – Thursday: 5 pm - 9:30 pm Friday: 5 pm - 10 pm Saturday: 4 pm - 10 pm Sunday: 4 pm - 9 pm (503)517-9951
TEMPORARY CLOSURE
To our Ken’s Artisan community, Ken’s Artisan Bakery, Ken’s Artisan Pizza, and Checkerboard Pizza will unfortunately be closed until further notice.As Ken Forkish said, “It’s THANKSGIVING TARTS & CAKES Thanksgiving Tarts & Cakes. Our tarts, cakes and breads are now available for pre-order! Orders can be placed between now and November 24 at the bakery or over the phone at (503) 248-2202, and can be picked up until 4 pm on November 27 (the bakery will be closed onNovember 28).
KEN'S ARTISANBAKERYPIZZAFIND OUR BREADPRESSFLOUR WATER SALTYEASTVIDEOS
Ken’s Artisan Bakery. 338 NW 21st Avenue, Portland, OR. ( Map) Open Wednesday through Sunday from 8 am to 3 pm. (or until sold out) Walk-ups only. Breads, croissants, cookies, coffee, and more. Our menu of sandwiches is available starting at 11 am. (503) 248-2202. HOME — KEN'S ARTISAN 304 SE 28th Avenue, Portland, OR. Monday – Thursday: 5 pm - 9:30 pm Friday: 5 pm - 10 pm Saturday: 4 pm - 10 pm Sunday: 4 pm - 9 pm (503)517-9951
PIZZA — KEN'S ARTISAN 304 SE 28th Avenue, Portland OR ( Map) Open for takeout daily. 4:30 pm to 8 pm. (503) 517-9951. Call us starting at 12 pm to place your pickup order. If we can’t get to the phone, we ask that you please leave a simple voicemail with your name and phone number. We will return calls in the order received. All orders are scheduled for timed BAKERY — KEN'S ARTISAN About. Ken Forkish opened Ken's Artisan Bakery in 2001. Since then, the bakery has received national and international attention, earning praise in Travel + Leisure, USA Today, the LA Times, Food & NEW HOME — KEN'S ARTISAN MENU. KEN’s ARTISAN PIZZA. 304 SE 28th Avenue, Portland OR. Neapolitan and New York-style pizzas, bottles of wine, and more. Accepting phone orders only. Call between 12 pm to 4 pm to place your order. Wednesday through Sunday. 4 am to 8 pm. (503) 517-9951. VIDEOS — KEN'S ARTISAN Videos — Ken's Artisan. Books. Flour Water Salt Yeast. The Elements of Pizza. Videos. Visit our YouTube page here >. YouTube. Ken's Artisan. 25K subscribers. FIND OUR BREAD (COPY) Where to buy our breads. In addition to our bakery, our Country Blonde, Country #2, Baguette and Walnut Baguette can be found daily at the following stores around Portland: Zupan's Burnside. Zupan's Macadam. Zupan's Lake Grove. PRESS — KEN'S ARTISAN Get the latest news and updates by signing up for our newsletter FLOUR WATER SALT YEAST The International Association of Culinary Professionals (IACP) named the winner of its annual award for outstanding Savory/Sweet cookbook, Baking: Savory or Sweet “Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza”. “The venerable International Association of Culinary Professionals named the winners of its annual awards THE ELEMENTS OF PIZZA REVIEWS “If there were ever to be a bible for all things pizza — and I mean all things — Ken Forkish has just written it. The detail that went into this book is so vast and exact that after reading it you will simply never have another question about any kind of pizza, from anywhere in the world.” KEN'S ARTISANBAKERYPIZZAFIND OUR BREADPRESSFLOUR WATER SALTYEASTVIDEOS
Ken’s Artisan Bakery. 338 NW 21st Avenue, Portland, OR. ( Map) Open Wednesday through Sunday from 8 am to 3 pm. (or until sold out) Walk-ups only. Breads, croissants, cookies, coffee, and more. Our menu of sandwiches is available starting at 11 am. (503) 248-2202. HOME — KEN'S ARTISAN 304 SE 28th Avenue, Portland, OR. Monday – Thursday: 5 pm - 9:30 pm Friday: 5 pm - 10 pm Saturday: 4 pm - 10 pm Sunday: 4 pm - 9 pm (503)517-9951
PIZZA — KEN'S ARTISAN 304 SE 28th Avenue, Portland OR ( Map) Open for takeout daily. 4:30 pm to 8 pm. (503) 517-9951. Call us starting at 12 pm to place your pickup order. If we can’t get to the phone, we ask that you please leave a simple voicemail with your name and phone number. We will return calls in the order received. All orders are scheduled for timed BAKERY — KEN'S ARTISAN About. Ken Forkish opened Ken's Artisan Bakery in 2001. Since then, the bakery has received national and international attention, earning praise in Travel + Leisure, USA Today, the LA Times, Food & NEW HOME — KEN'S ARTISAN MENU. KEN’s ARTISAN PIZZA. 304 SE 28th Avenue, Portland OR. Neapolitan and New York-style pizzas, bottles of wine, and more. Accepting phone orders only. Call between 12 pm to 4 pm to place your order. Wednesday through Sunday. 4 am to 8 pm. (503) 517-9951. VIDEOS — KEN'S ARTISAN Videos — Ken's Artisan. Books. Flour Water Salt Yeast. The Elements of Pizza. Videos. Visit our YouTube page here >. YouTube. Ken's Artisan. 25K subscribers. FIND OUR BREAD (COPY) Where to buy our breads. In addition to our bakery, our Country Blonde, Country #2, Baguette and Walnut Baguette can be found daily at the following stores around Portland: Zupan's Burnside. Zupan's Macadam. Zupan's Lake Grove. PRESS — KEN'S ARTISAN Get the latest news and updates by signing up for our newsletter FLOUR WATER SALT YEAST The International Association of Culinary Professionals (IACP) named the winner of its annual award for outstanding Savory/Sweet cookbook, Baking: Savory or Sweet “Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza”. “The venerable International Association of Culinary Professionals named the winners of its annual awards THE ELEMENTS OF PIZZA REVIEWS “If there were ever to be a bible for all things pizza — and I mean all things — Ken Forkish has just written it. The detail that went into this book is so vast and exact that after reading it you will simply never have another question about any kind of pizza, from anywhere in the world.” THANKSGIVING TARTS & CAKES Thanksgiving Tarts & Cakes. Our tarts, cakes and breads are now available for pre-order! Orders can be placed between now and November 24 at the bakery or over the phone at (503) 248-2202, and can be picked up until 4 pm on November 27 (the bakery will be closed onNovember 28).
Bakery
Pizza
Find Our Bread
Books
Flour Water Salt Yeast The Elements of PizzaVideos
Press
Bakery
Pizza
Find Our Bread
Books
Flour Water Salt Yeast The Elements of PizzaVideos
Press
KEN’S ARTISAN BAKERY 338 NW 21st Avenue, Portland, OR. (Map)
Open Wednesday through Sunday from 8 am to 3 pm(or until sold out)
Walk-ups only
Breads, croissants, cookies, coffee, and more Our menu of sandwiches is available starting at 11 am(503) 248-2202
MENU
KEN’S ARTISAN PIZZA 304 SE 28th Avenue, Portland OR. (Map)
Open for takeout daily: Sunday and Monday: 4:30 pm to 8 pm Tuesday through Saturday: 5 pm to 9 pm Please place your order by calling us at (503) 517-9951. We start taking orders at 12 pm every day. If we can’t get to the phone, please leave a voicemail with your name and phone number. We will return calls in the order received(503) 517-9951
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