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Lobster Dip.
7 MEMORIAL DAY GRILLED SEAFOOD RECIPES FOR A BARBECUE Photo and Recipe by Half Baked Harvest. This recipe is a fun take on another summer classic: the hamburger. Juicy chunks of our Maine lobster meat served on a toasted bun with fresh avocado, corn, and a creamy browned-butter, lemon aioli will get your guests excited. Serve it up with a side of grilled clams and salad. USDA PRIME BLACK ANGUS SKIRT STEAK Buy 8 oz USDA Prime Black Angus Skirt Steak Online. Black Angus Skirt Steak from Maine Lobster Now is the perfect protein to pair with seafood for a delicious, high quality at-home meal. Deep marbling and rich flavor evolve as each cut is wet-aged for more than 28 days. HOW TO PROPERLY COOK STEAMER CLAMS Follow our prep and cook instructions carefully. Check for any cracked or damaged shells, toss them in the garbage. Place them in a large bowl or pot then cover with cold water (you’ll want the water level a few inches above the top of the clams). Add approximately 2/3 cup of salt per 2 quarts (8 cups) water, then mix the water and clams with HOW TO GRILL LOBSTER TAILS 1. Prepare a medium-high gas or charcoal grill fire. 2. Brush olive oil on cut sides of the lobster tails and set them bottom side down on the cooking grates. 3. Grill until the shells are bright red and the protein in the juices that seep from the shells turns white and coagulates. (There’s MOUTH WATERING LOBSTER SIDE DISH IDEAS In a separate bowl, mix grated Parmesan with lemon juice, olive oil and a bit of warm water. Toss the asparagus with the dressing, season with salt and black pepper, and enjoy a classy lobster tail side. 3. Steamed Mussels or Clams. LOBSTER AND SCALLOP SCAMPI 1. In a large pan melt butter and oil over low heat. After it has melted, add the garlic and brown slightly over medium heat. 2. Whisk in the mustard, paprika, Worcestershire sauce, and wine. 3. Simmer together on medium-low for 5 minutes. 4. Next add the lemon juice, lobster, and scallops into the pan.OUR AWARD WINNING
Directions: 1. Boil a large pot of water for the pasta. Add pasta to the water once it starts to boil, cook using the instructions on the package. 2. Saute the lobster meat in butter until it is no longer translucent, and set aside. 3. When the pasta is done, drain the waterfrom it. 4.
SPICES AND HERBS THAT GO WITH LOBSTER 4 tbsp. melted butter. Combine your butter, sriracha, lemongrass paste, lemon juice and garlic in a bowl and slather your lobster tails with the mixture before baking them. Spread the remaining butter sauce over your cooked lobster and sprinkle with toasted coconut for a KING CRAB LEGS FOR SALE ONLINE Alaskan King Crab. Alaskan King Crab. Alaskan king crab legs are now available for order online. Sustainably fished in the cold waters of the Pacific, these crabs offer huge hunks of sweet meat. You can order whole Alaskan king crab, legs, leg pieces, claws, lump meat, or even our new Alaskan king crab mac & cheese. Show. 30 60 90 All. per page. SUMMER SEAFOOD RECIPES THAT ARE PERFECT FOR A PICNIC Best of all, it is a breeze to make. 6. Crab Cakes. These are so easy, because all of you have to do is heat them up and pack them in your cooler for a quick and flavorful picnic entree. Maine Lobster Now crab cakes are made with fresh large pieces of crab meat. 7. Hickory SmokedLobster Dip.
7 MEMORIAL DAY GRILLED SEAFOOD RECIPES FOR A BARBECUE Photo and Recipe by Half Baked Harvest. This recipe is a fun take on another summer classic: the hamburger. Juicy chunks of our Maine lobster meat served on a toasted bun with fresh avocado, corn, and a creamy browned-butter, lemon aioli will get your guests excited. Serve it up with a side of grilled clams and salad. USDA PRIME BLACK ANGUS SKIRT STEAK Buy 8 oz USDA Prime Black Angus Skirt Steak Online. Black Angus Skirt Steak from Maine Lobster Now is the perfect protein to pair with seafood for a delicious, high quality at-home meal. Deep marbling and rich flavor evolve as each cut is wet-aged for more than 28 days. HOW TO PROPERLY COOK STEAMER CLAMS Follow our prep and cook instructions carefully. Check for any cracked or damaged shells, toss them in the garbage. Place them in a large bowl or pot then cover with cold water (you’ll want the water level a few inches above the top of the clams). Add approximately 2/3 cup of salt per 2 quarts (8 cups) water, then mix the water and clams with HOW TO GRILL LOBSTER TAILS 1. Prepare a medium-high gas or charcoal grill fire. 2. Brush olive oil on cut sides of the lobster tails and set them bottom side down on the cooking grates. 3. Grill until the shells are bright red and the protein in the juices that seep from the shells turns white and coagulates. (There’s MOUTH WATERING LOBSTER SIDE DISH IDEAS In a separate bowl, mix grated Parmesan with lemon juice, olive oil and a bit of warm water. Toss the asparagus with the dressing, season with salt and black pepper, and enjoy a classy lobster tail side. 3. Steamed Mussels or Clams. LOBSTER AND SCALLOP SCAMPI 1. In a large pan melt butter and oil over low heat. After it has melted, add the garlic and brown slightly over medium heat. 2. Whisk in the mustard, paprika, Worcestershire sauce, and wine. 3. Simmer together on medium-low for 5 minutes. 4. Next add the lemon juice, lobster, and scallops into the pan.OUR AWARD WINNING
Directions: 1. Boil a large pot of water for the pasta. Add pasta to the water once it starts to boil, cook using the instructions on the package. 2. Saute the lobster meat in butter until it is no longer translucent, and set aside. 3. When the pasta is done, drain the waterfrom it. 4.
SPICES AND HERBS THAT GO WITH LOBSTER 4 tbsp. melted butter. Combine your butter, sriracha, lemongrass paste, lemon juice and garlic in a bowl and slather your lobster tails with the mixture before baking them. Spread the remaining butter sauce over your cooked lobster and sprinkle with toasted coconut for a #1 LIVE MAINE LOBSTER DELIVERY 2. Schedule Your Delivery. Place your order online now with the date you want to receive your seafood. 3. Free Overnight Shipping. We ship all orders over $100 overnight from Maine for free. 4. Easy Instructions. Our step by step instructions will ensure that you can become a lobster chef overnight! BUY OVEN READY LOBSTER MAC & CHEESE ONLINE Lobster Mac & Cheese. We tested lobster mac & cheese recipes until we found the perfect one. You can now order our gourmet lobster mac & cheese online to enjoy anytime at home. Each order is packed with huge pieces of Maine lobster meat and a custom blend of cheese. Place your order today and enjoy this comfort food staple anytime. KING CRAB LEGS FOR SALE ONLINE Alaskan King Crab. Alaskan King Crab. Alaskan king crab legs are now available for order online. Sustainably fished in the cold waters of the Pacific, these crabs offer huge hunks of sweet meat. You can order whole Alaskan king crab, legs, leg pieces, claws, lump meat, or even our new Alaskan king crab mac & cheese. Show. 30 60 90 All. per page. LEARN HOW TO COOK LIVE LOBSTERS AT HOME Pour 2 inches of water into a pot, including Maine sea salt if using freshwater. Add seaweed if desired. Bring water to a heavy boil. Using gloves or tongs, place the Maine lobsters into the pot, cover tightly. When the water returns to a heavy boil, turn the heat down to a rolling boil and start the timer. MOUTH WATERING LOBSTER SIDE DISH IDEAS In a separate bowl, mix grated Parmesan with lemon juice, olive oil and a bit of warm water. Toss the asparagus with the dressing, season with salt and black pepper, and enjoy a classy lobster tail side. 3. Steamed Mussels or Clams. SUPER COLOSSAL SNOW CRAB CLUSTERS Super Colossal Snow Crab Clusters - 2 x 14 oz plus 14oz Snow Crab Leg Clusters from Maine Lobster Now. Offering a step up from our 10- 12oz size, these Snow Crabs from Maine Lobster Now are caught, cooked, and frozen before we ship them right directly to SUMMER SEAFOOD RECIPES THAT ARE PERFECT FOR A PICNIC Best of all, it is a breeze to make. 6. Crab Cakes. These are so easy, because all of you have to do is heat them up and pack them in your cooler for a quick and flavorful picnic entree. Maine Lobster Now crab cakes are made with fresh large pieces of crab meat. 7. Hickory SmokedLobster Dip.
EVERYTHING YOU NEED TO KNOW ABOUT MAINE VS. CANADIAN LOBSTER The main difference worth noting however is that the slightly warmer, yet still cold, waters of Maine provide the most ideal lobster meat. Maine lobster meat is sweet and tender, while the Canadian lobster comes in larger sizes. The true difference to keep an eye on when comparing lobsters is cold water vs. warm water lobsters. SPICES AND HERBS THAT GO WITH LOBSTER 4 tbsp. melted butter. Combine your butter, sriracha, lemongrass paste, lemon juice and garlic in a bowl and slather your lobster tails with the mixture before baking them. Spread the remaining butter sauce over your cooked lobster and sprinkle with toasted coconut for a BEST CRAB DINNER SIDES FOR CRAB LEG MEALS Dry-fry green beans with a garlic sauce for a fresh, crunchy and light side that pairs well with rich crab dishes. 3. Deviled Eggs. Deviled eggs might be the go-to side dish for warm summer dinners. A creamy and savory finger food, they pair beautifully with a wide range of dishes, including crab. KING CRAB LEGS FOR SALE ONLINE Alaskan King Crab. Alaskan King Crab. Alaskan king crab legs are now available for order online. Sustainably fished in the cold waters of the Pacific, these crabs offer huge hunks of sweet meat. You can order whole Alaskan king crab, legs, leg pieces, claws, lump meat, or even our new Alaskan king crab mac & cheese. Show. 30 60 90 All. per page. SUMMER SEAFOOD RECIPES THAT ARE PERFECT FOR A PICNIC Best of all, it is a breeze to make. 6. Crab Cakes. These are so easy, because all of you have to do is heat them up and pack them in your cooler for a quick and flavorful picnic entree. Maine Lobster Now crab cakes are made with fresh large pieces of crab meat. 7. Hickory SmokedLobster Dip.
7 MEMORIAL DAY GRILLED SEAFOOD RECIPES FOR A BARBECUE Photo and Recipe by Half Baked Harvest. This recipe is a fun take on another summer classic: the hamburger. Juicy chunks of our Maine lobster meat served on a toasted bun with fresh avocado, corn, and a creamy browned-butter, lemon aioli will get your guests excited. Serve it up with a side of grilled clams and salad. USDA PRIME BLACK ANGUS SKIRT STEAK Buy 8 oz USDA Prime Black Angus Skirt Steak Online. Black Angus Skirt Steak from Maine Lobster Now is the perfect protein to pair with seafood for a delicious, high quality at-home meal. Deep marbling and rich flavor evolve as each cut is wet-aged for more than 28 days. HOW TO PROPERLY COOK STEAMER CLAMS Follow our prep and cook instructions carefully. Check for any cracked or damaged shells, toss them in the garbage. Place them in a large bowl or pot then cover with cold water (you’ll want the water level a few inches above the top of the clams). Add approximately 2/3 cup of salt per 2 quarts (8 cups) water, then mix the water and clams with HOW TO GRILL LOBSTER TAILS 1. Prepare a medium-high gas or charcoal grill fire. 2. Brush olive oil on cut sides of the lobster tails and set them bottom side down on the cooking grates. 3. Grill until the shells are bright red and the protein in the juices that seep from the shells turns white and coagulates. (There’s MOUTH WATERING LOBSTER SIDE DISH IDEAS In a separate bowl, mix grated Parmesan with lemon juice, olive oil and a bit of warm water. Toss the asparagus with the dressing, season with salt and black pepper, and enjoy a classy lobster tail side. 3. Steamed Mussels or Clams.OUR AWARD WINNING
Directions: 1. Boil a large pot of water for the pasta. Add pasta to the water once it starts to boil, cook using the instructions on the package. 2. Saute the lobster meat in butter until it is no longer translucent, and set aside. 3. When the pasta is done, drain the waterfrom it. 4.
LOBSTER AND SCALLOP SCAMPI 1. In a large pan melt butter and oil over low heat. After it has melted, add the garlic and brown slightly over medium heat. 2. Whisk in the mustard, paprika, Worcestershire sauce, and wine. 3. Simmer together on medium-low for 5 minutes. 4. Next add the lemon juice, lobster, and scallops into the pan. SPICES AND HERBS THAT GO WITH LOBSTER 4 tbsp. melted butter. Combine your butter, sriracha, lemongrass paste, lemon juice and garlic in a bowl and slather your lobster tails with the mixture before baking them. Spread the remaining butter sauce over your cooked lobster and sprinkle with toasted coconut for a KING CRAB LEGS FOR SALE ONLINE Alaskan King Crab. Alaskan King Crab. Alaskan king crab legs are now available for order online. Sustainably fished in the cold waters of the Pacific, these crabs offer huge hunks of sweet meat. You can order whole Alaskan king crab, legs, leg pieces, claws, lump meat, or even our new Alaskan king crab mac & cheese. Show. 30 60 90 All. per page. SUMMER SEAFOOD RECIPES THAT ARE PERFECT FOR A PICNIC Best of all, it is a breeze to make. 6. Crab Cakes. These are so easy, because all of you have to do is heat them up and pack them in your cooler for a quick and flavorful picnic entree. Maine Lobster Now crab cakes are made with fresh large pieces of crab meat. 7. Hickory SmokedLobster Dip.
7 MEMORIAL DAY GRILLED SEAFOOD RECIPES FOR A BARBECUE Photo and Recipe by Half Baked Harvest. This recipe is a fun take on another summer classic: the hamburger. Juicy chunks of our Maine lobster meat served on a toasted bun with fresh avocado, corn, and a creamy browned-butter, lemon aioli will get your guests excited. Serve it up with a side of grilled clams and salad. USDA PRIME BLACK ANGUS SKIRT STEAK Buy 8 oz USDA Prime Black Angus Skirt Steak Online. Black Angus Skirt Steak from Maine Lobster Now is the perfect protein to pair with seafood for a delicious, high quality at-home meal. Deep marbling and rich flavor evolve as each cut is wet-aged for more than 28 days. HOW TO PROPERLY COOK STEAMER CLAMS Follow our prep and cook instructions carefully. Check for any cracked or damaged shells, toss them in the garbage. Place them in a large bowl or pot then cover with cold water (you’ll want the water level a few inches above the top of the clams). Add approximately 2/3 cup of salt per 2 quarts (8 cups) water, then mix the water and clams with HOW TO GRILL LOBSTER TAILS 1. Prepare a medium-high gas or charcoal grill fire. 2. Brush olive oil on cut sides of the lobster tails and set them bottom side down on the cooking grates. 3. Grill until the shells are bright red and the protein in the juices that seep from the shells turns white and coagulates. (There’s MOUTH WATERING LOBSTER SIDE DISH IDEAS In a separate bowl, mix grated Parmesan with lemon juice, olive oil and a bit of warm water. Toss the asparagus with the dressing, season with salt and black pepper, and enjoy a classy lobster tail side. 3. Steamed Mussels or Clams.OUR AWARD WINNING
Directions: 1. Boil a large pot of water for the pasta. Add pasta to the water once it starts to boil, cook using the instructions on the package. 2. Saute the lobster meat in butter until it is no longer translucent, and set aside. 3. When the pasta is done, drain the waterfrom it. 4.
LOBSTER AND SCALLOP SCAMPI 1. In a large pan melt butter and oil over low heat. After it has melted, add the garlic and brown slightly over medium heat. 2. Whisk in the mustard, paprika, Worcestershire sauce, and wine. 3. Simmer together on medium-low for 5 minutes. 4. Next add the lemon juice, lobster, and scallops into the pan. SPICES AND HERBS THAT GO WITH LOBSTER 4 tbsp. melted butter. Combine your butter, sriracha, lemongrass paste, lemon juice and garlic in a bowl and slather your lobster tails with the mixture before baking them. Spread the remaining butter sauce over your cooked lobster and sprinkle with toasted coconut for a KING CRAB LEGS FOR SALE ONLINE Alaskan King Crab. Alaskan King Crab. Alaskan king crab legs are now available for order online. Sustainably fished in the cold waters of the Pacific, these crabs offer huge hunks of sweet meat. You can order whole Alaskan king crab, legs, leg pieces, claws, lump meat, or even our new Alaskan king crab mac & cheese. Show. 30 60 90 All. per page. BUY OVEN READY LOBSTER MAC & CHEESE ONLINE Lobster Mac & Cheese. We tested lobster mac & cheese recipes until we found the perfect one. You can now order our gourmet lobster mac & cheese online to enjoy anytime at home. Each order is packed with huge pieces of Maine lobster meat and a custom blend of cheese. Place your order today and enjoy this comfort food staple anytime. ALASKAN SNOW CRAB FOR SALE We are excited to now offer Alaskan snow crab legs for sale online. Our snow crab comes directly from the ice cold waters of the Pacific Northwest. Enjoy Alaskan snow crab pieces, clusters, or cocktail claws with free shipping over $100. MOUTH WATERING LOBSTER SIDE DISH IDEAS In a separate bowl, mix grated Parmesan with lemon juice, olive oil and a bit of warm water. Toss the asparagus with the dressing, season with salt and black pepper, and enjoy a classy lobster tail side. 3. Steamed Mussels or Clams. SUMMER SEAFOOD RECIPES THAT ARE PERFECT FOR A PICNIC Best of all, it is a breeze to make. 6. Crab Cakes. These are so easy, because all of you have to do is heat them up and pack them in your cooler for a quick and flavorful picnic entree. Maine Lobster Now crab cakes are made with fresh large pieces of crab meat. 7. Hickory SmokedLobster Dip.
LEARN HOW TO COOK LIVE LOBSTERS AT HOME Pour 2 inches of water into a pot, including Maine sea salt if using freshwater. Add seaweed if desired. Bring water to a heavy boil. Using gloves or tongs, place the Maine lobsters into the pot, cover tightly. When the water returns to a heavy boil, turn the heat down to a rolling boil and start the timer. HARMON'S CLAM CAKES FOR SALE ONLINE Place your order for Harmon’s Clam Cakes online today. These clam cakes are the perfect item to keep on hand for appetizers or a quick entree. Our clam cakes are delicious and also loaded with fresh, healthy seafood. Each order comes with six 2 oz. clam cakes. Place your order online today and get free shipping on all orders over $100. EVERYTHING YOU NEED TO KNOW ABOUT MAINE VS. CANADIAN LOBSTER The main difference worth noting however is that the slightly warmer, yet still cold, waters of Maine provide the most ideal lobster meat. Maine lobster meat is sweet and tender, while the Canadian lobster comes in larger sizes. The true difference to keep an eye on when comparing lobsters is cold water vs. warm water lobsters. SPICES AND HERBS THAT GO WITH LOBSTER 4 tbsp. melted butter. Combine your butter, sriracha, lemongrass paste, lemon juice and garlic in a bowl and slather your lobster tails with the mixture before baking them. Spread the remaining butter sauce over your cooked lobster and sprinkle with toasted coconut for a BEST CRAB DINNER SIDES FOR CRAB LEG MEALS Dry-fry green beans with a garlic sauce for a fresh, crunchy and light side that pairs well with rich crab dishes. 3. Deviled Eggs. Deviled eggs might be the go-to side dish for warm summer dinners. A creamy and savory finger food, they pair beautifully with a wide range of dishes, including crab. #1 LIVE MAINE LOBSTER DELIVERY 2. Schedule Your Delivery. Place your order online now with the date you want to receive your seafood. 3. Free Overnight Shipping. We ship all orders over $100 overnight from Maine for free. 4. Easy Instructions. Our step by step instructions will ensure that you can become a lobster chef overnight! LEARN HOW TO COOK LIVE LOBSTERS AT HOME Pour 2 inches of water into a pot, including Maine sea salt if using freshwater. Add seaweed if desired. Bring water to a heavy boil. Using gloves or tongs, place the Maine lobsters into the pot, cover tightly. When the water returns to a heavy boil, turn the heat down to a rolling boil and start the timer. HOW TO BOIL LOBSTER TAILS Thaw your lobster tails, then put a skewer through them to keep them from curling. 2. Bring a pot of water to a boil. 3. Reduce heat to a soft boil and add Maine sea salt. 4. Drop tails in one at a time and set your kitchen timer for the times listed below. The times are the same for larger quantities. SPICES AND HERBS THAT GO WITH LOBSTER 4 tbsp. melted butter. Combine your butter, sriracha, lemongrass paste, lemon juice and garlic in a bowl and slather your lobster tails with the mixture before baking them. Spread the remaining butter sauce over your cooked lobster and sprinkle with toasted coconut for a HOW TO PROPERLY COOK STEAMER CLAMS Follow our prep and cook instructions carefully. Check for any cracked or damaged shells, toss them in the garbage. Place them in a large bowl or pot then cover with cold water (you’ll want the water level a few inches above the top of the clams). Add approximately 2/3 cup of salt per 2 quarts (8 cups) water, then mix the water and clams with HOW TO BAKE LOBSTER TAILS Place prepared lobster tails on a baking pan. Don't forget to add a little water to the pan so your lobsters' tails don't dry out! 4. Brush each lobster tail with Kate's Butter. 5. Bake using the baking times below or until an instant-read thermometer registers an internal temperature of 140 degrees. #1 LIVE MAINE LOBSTER DELIVERY 2. Schedule Your Delivery. Place your order online now with the date you want to receive your seafood. 3. Free Overnight Shipping. We ship all orders over $100 overnight from Maine for free. 4. Easy Instructions. Our step by step instructions will ensure that you can become a lobster chef overnight! LEARN HOW TO COOK LIVE LOBSTERS AT HOME Pour 2 inches of water into a pot, including Maine sea salt if using freshwater. Add seaweed if desired. Bring water to a heavy boil. Using gloves or tongs, place the Maine lobsters into the pot, cover tightly. When the water returns to a heavy boil, turn the heat down to a rolling boil and start the timer. HOW TO BOIL LOBSTER TAILS Thaw your lobster tails, then put a skewer through them to keep them from curling. 2. Bring a pot of water to a boil. 3. Reduce heat to a soft boil and add Maine sea salt. 4. Drop tails in one at a time and set your kitchen timer for the times listed below. The times are the same for larger quantities. SPICES AND HERBS THAT GO WITH LOBSTER 4 tbsp. melted butter. Combine your butter, sriracha, lemongrass paste, lemon juice and garlic in a bowl and slather your lobster tails with the mixture before baking them. Spread the remaining butter sauce over your cooked lobster and sprinkle with toasted coconut for a HOW TO PROPERLY COOK STEAMER CLAMS Follow our prep and cook instructions carefully. Check for any cracked or damaged shells, toss them in the garbage. Place them in a large bowl or pot then cover with cold water (you’ll want the water level a few inches above the top of the clams). Add approximately 2/3 cup of salt per 2 quarts (8 cups) water, then mix the water and clams with HOW TO BAKE LOBSTER TAILS Place prepared lobster tails on a baking pan. Don't forget to add a little water to the pan so your lobsters' tails don't dry out! 4. Brush each lobster tail with Kate's Butter. 5. Bake using the baking times below or until an instant-read thermometer registers an internal temperature of 140 degrees. #1 LIVE MAINE LOBSTER DELIVERY 2. Schedule Your Delivery. Place your order online now with the date you want to receive your seafood. 3. Free Overnight Shipping. We ship all orders over $100 overnight from Maine for free. 4. Easy Instructions. Our step by step instructions will ensure that you can become a lobster chef overnight! DELICIOUS SEAFOOD RECIPES FROM MAINE LOBSTER NOW Lobster BLTA. Lobster and Boursin Cheese Ravioli. Corn and Lobster Fritters. Lobster Caribbean Salad. Lobster Grilled Cheese. Cheesy Lobster and Roasted Cauliflower Casserole. Seared Salt Block Tuna with Citrus, Chile and Herb Salad. Pan Roasted Halibut with Wild Mushrooms and Cauliflower Risotto. HOW TO COOK PERFECT MAINE LOBSTER TAILS Here's a fun fact: 50% of lobster purchasers actually don't know how to cook lobster tails. Ever since Maine Lobster Now™ first opened its doors, our customers have been asking us how to perfectly boil, broil, bake, steam, or grill their lobster tails.. Cooking lobster tails at home is part of the fun! KING CRAB LEGS FOR SALE ONLINE Alaskan King Crab. Alaskan King Crab. Alaskan king crab legs are now available for order online. Sustainably fished in the cold waters of the Pacific, these crabs offer huge hunks of sweet meat. You can order whole Alaskan king crab, legs, leg pieces, claws, lump meat, or even our new Alaskan king crab mac & cheese. Show. 30 60 90 All. per page. EVERYTHING YOU NEED TO KNOW ABOUT MAINE VS. CANADIAN LOBSTER The main difference worth noting however is that the slightly warmer, yet still cold, waters of Maine provide the most ideal lobster meat. Maine lobster meat is sweet and tender, while the Canadian lobster comes in larger sizes. The true difference to keep an eye on when comparing lobsters is cold water vs. warm water lobsters. MOUTH WATERING LOBSTER SIDE DISH IDEAS In a separate bowl, mix grated Parmesan with lemon juice, olive oil and a bit of warm water. Toss the asparagus with the dressing, season with salt and black pepper, and enjoy a classy lobster tail side. 3. Steamed Mussels or Clams. HEATING AND EATING KING CRAB LEGS 1. Heat your grill to 300 degrees. 2. Brush the King crab legs generously with olive oil. 3. Place the King crab legs on the grill and leave them for 3 - 5 minutes. 4. Turn the legs over onto the other side and let them sit for another 3 - 5 minutes. Keep and eye on them to make sure they don't start to burn. LOBSTER AND SCALLOP SCAMPI 1. In a large pan melt butter and oil over low heat. After it has melted, add the garlic and brown slightly over medium heat. 2. Whisk in the mustard, paprika, Worcestershire sauce, and wine. 3. Simmer together on medium-low for 5 minutes. 4. Next add the lemon juice, lobster, and scallops into the pan. BEST CRAB DINNER SIDES FOR CRAB LEG MEALS Dry-fry green beans with a garlic sauce for a fresh, crunchy and light side that pairs well with rich crab dishes. 3. Deviled Eggs. Deviled eggs might be the go-to side dish for warm summer dinners. A creamy and savory finger food, they pair beautifully with a wide range of dishes, including crab. THE DO'S AND DON'TS OF THE PERFECT LOBSTER ROLL 1. Overdo the Mayo. Although mayonnaise is the tried-and-true lobster roll dressing, you shouldn't douse the lobster meat with mayo because you don't want to mask the sweet flavor of the meat. Use only enough mayo to hold the pieces of meat together, starting with a #1 LIVE MAINE LOBSTER DELIVERY 2. Schedule Your Delivery. Place your order online now with the date you want to receive your seafood. 3. Free Overnight Shipping. We ship all orders over $100 overnight from Maine for free. 4. Easy Instructions. Our step by step instructions will ensure that you can become a lobster chef overnight! LEARN HOW TO COOK LIVE LOBSTERS AT HOME Pour 2 inches of water into a pot, including Maine sea salt if using freshwater. Add seaweed if desired. Bring water to a heavy boil. Using gloves or tongs, place the Maine lobsters into the pot, cover tightly. When the water returns to a heavy boil, turn the heat down to a rolling boil and start the timer. HOW TO BOIL LOBSTER TAILS Thaw your lobster tails, then put a skewer through them to keep them from curling. 2. Bring a pot of water to a boil. 3. Reduce heat to a soft boil and add Maine sea salt. 4. Drop tails in one at a time and set your kitchen timer for the times listed below. The times are the same for larger quantities. HOW TO PROPERLY COOK STEAMER CLAMS Follow our prep and cook instructions carefully. Check for any cracked or damaged shells, toss them in the garbage. Place them in a large bowl or pot then cover with cold water (you’ll want the water level a few inches above the top of the clams). Add approximately 2/3 cup of salt per 2 quarts (8 cups) water, then mix the water and clams with SPICES AND HERBS THAT GO WITH LOBSTER 4 tbsp. melted butter. Combine your butter, sriracha, lemongrass paste, lemon juice and garlic in a bowl and slather your lobster tails with the mixture before baking them. Spread the remaining butter sauce over your cooked lobster and sprinkle with toasted coconut for a HOW TO BAKE LOBSTER TAILS Place prepared lobster tails on a baking pan. Don't forget to add a little water to the pan so your lobsters' tails don't dry out! 4. Brush each lobster tail with Kate's Butter. 5. Bake using the baking times below or until an instant-read thermometer registers an internal temperature of 140 degrees. #1 LIVE MAINE LOBSTER DELIVERY 2. Schedule Your Delivery. Place your order online now with the date you want to receive your seafood. 3. Free Overnight Shipping. We ship all orders over $100 overnight from Maine for free. 4. Easy Instructions. Our step by step instructions will ensure that you can become a lobster chef overnight! LEARN HOW TO COOK LIVE LOBSTERS AT HOME Pour 2 inches of water into a pot, including Maine sea salt if using freshwater. Add seaweed if desired. Bring water to a heavy boil. Using gloves or tongs, place the Maine lobsters into the pot, cover tightly. When the water returns to a heavy boil, turn the heat down to a rolling boil and start the timer. HOW TO BOIL LOBSTER TAILS Thaw your lobster tails, then put a skewer through them to keep them from curling. 2. Bring a pot of water to a boil. 3. Reduce heat to a soft boil and add Maine sea salt. 4. Drop tails in one at a time and set your kitchen timer for the times listed below. The times are the same for larger quantities. HOW TO PROPERLY COOK STEAMER CLAMS Follow our prep and cook instructions carefully. Check for any cracked or damaged shells, toss them in the garbage. Place them in a large bowl or pot then cover with cold water (you’ll want the water level a few inches above the top of the clams). Add approximately 2/3 cup of salt per 2 quarts (8 cups) water, then mix the water and clams with SPICES AND HERBS THAT GO WITH LOBSTER 4 tbsp. melted butter. Combine your butter, sriracha, lemongrass paste, lemon juice and garlic in a bowl and slather your lobster tails with the mixture before baking them. Spread the remaining butter sauce over your cooked lobster and sprinkle with toasted coconut for a HOW TO BAKE LOBSTER TAILS Place prepared lobster tails on a baking pan. Don't forget to add a little water to the pan so your lobsters' tails don't dry out! 4. Brush each lobster tail with Kate's Butter. 5. Bake using the baking times below or until an instant-read thermometer registers an internal temperature of 140 degrees. #1 LIVE MAINE LOBSTER DELIVERY 2. Schedule Your Delivery. Place your order online now with the date you want to receive your seafood. 3. Free Overnight Shipping. We ship all orders over $100 overnight from Maine for free. 4. Easy Instructions. Our step by step instructions will ensure that you can become a lobster chef overnight! DELICIOUS SEAFOOD RECIPES FROM MAINE LOBSTER NOW Lobster BLTA. Lobster and Boursin Cheese Ravioli. Corn and Lobster Fritters. Lobster Caribbean Salad. Lobster Grilled Cheese. Cheesy Lobster and Roasted Cauliflower Casserole. Seared Salt Block Tuna with Citrus, Chile and Herb Salad. Pan Roasted Halibut with Wild Mushrooms and Cauliflower Risotto. HOW TO COOK PERFECT MAINE LOBSTER TAILS Here's a fun fact: 50% of lobster purchasers actually don't know how to cook lobster tails. Ever since Maine Lobster Now™ first opened its doors, our customers have been asking us how to perfectly boil, broil, bake, steam, or grill their lobster tails.. Cooking lobster tails at home is part of the fun! KING CRAB LEGS FOR SALE ONLINE Alaskan King Crab. Alaskan King Crab. Alaskan king crab legs are now available for order online. Sustainably fished in the cold waters of the Pacific, these crabs offer huge hunks of sweet meat. You can order whole Alaskan king crab, legs, leg pieces, claws, lump meat, or even our new Alaskan king crab mac & cheese. Show. 30 60 90 All. per page. EVERYTHING YOU NEED TO KNOW ABOUT MAINE VS. CANADIAN LOBSTER The main difference worth noting however is that the slightly warmer, yet still cold, waters of Maine provide the most ideal lobster meat. Maine lobster meat is sweet and tender, while the Canadian lobster comes in larger sizes. The true difference to keep an eye on when comparing lobsters is cold water vs. warm water lobsters. MOUTH WATERING LOBSTER SIDE DISH IDEAS In a separate bowl, mix grated Parmesan with lemon juice, olive oil and a bit of warm water. Toss the asparagus with the dressing, season with salt and black pepper, and enjoy a classy lobster tail side. 3. Steamed Mussels or Clams. HEATING AND EATING KING CRAB LEGS 1. Heat your grill to 300 degrees. 2. Brush the King crab legs generously with olive oil. 3. Place the King crab legs on the grill and leave them for 3 - 5 minutes. 4. Turn the legs over onto the other side and let them sit for another 3 - 5 minutes. Keep and eye on them to make sure they don't start to burn. LOBSTER AND SCALLOP SCAMPI 1. In a large pan melt butter and oil over low heat. After it has melted, add the garlic and brown slightly over medium heat. 2. Whisk in the mustard, paprika, Worcestershire sauce, and wine. 3. Simmer together on medium-low for 5 minutes. 4. Next add the lemon juice, lobster, and scallops into the pan. BEST CRAB DINNER SIDES FOR CRAB LEG MEALS Dry-fry green beans with a garlic sauce for a fresh, crunchy and light side that pairs well with rich crab dishes. 3. Deviled Eggs. Deviled eggs might be the go-to side dish for warm summer dinners. A creamy and savory finger food, they pair beautifully with a wide range of dishes, including crab. THE DO'S AND DON'TS OF THE PERFECT LOBSTER ROLL 1. Overdo the Mayo. Although mayonnaise is the tried-and-true lobster roll dressing, you shouldn't douse the lobster meat with mayo because you don't want to mask the sweet flavor of the meat. Use only enough mayo to hold the pieces of meat together, starting with a JAVASCRIPT SEEMS TO BE DISABLED IN YOUR BROWSER. For the best experience on our site, be sure to turn on Javascript in your browser. Phone Icon 207-799-8222 FREE 1-DAY SHIPPING & NO SATURDAY FEE | *$100 min* My Account
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Close YOU HAVE NO ITEMS IN YOUR SHOPPING CART. SUSTAINABLE SEAFOOD DELIVERED TO YOUR DOOR. Get fresh Maine seafood delivered for Father's DayShop Now
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1.25 lb Live Maine Lobster As low as $21.99 $29.99 1.5 lb Live Maine Lobster As low as $28.99 $38.99 Fresh Lobster Meat - 1 lb As low as $69.99 $79.99 Maine Lobster Tails 10 - 12 oz. As low as $37.99 $59.99 Best SellersHOW IT WORKS
1. CHOOSE YOUR SEAFOOD Select any combination of live, fresh, or frozen seafood. 2. SCHEDULE YOUR DELIVERY Place your order online now with the date you want to receive yourseafood.
3. FREE OVERNIGHT SHIPPING We ship all orders over $100 overnight from Maine for free. 4. EASY INSTRUCTIONS Our step by step instructions will ensure that you can become a lobster chef overnight!LIVE LOBSTER
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Frozen Wild Alaskan King Salmon (Chinook) - 1 lb Portioned Fillets -Sushi Grade
As low as $29.99 $39.99 Giant Snow Crab Legs - 2 x 12 oz - 14 oz Clusters As low as $56.99 $69.99 Fresh Maine Fiddleheads - 1 lb As low as $12.99 $21.99 Whole Alaskan Red King Crab - 5 lb $379.99 $499.99 SHOP NEW PRODUCTS WHAT OUR CUSTOMERS SAY YOU GET WHAT YOU PAY FOR FOLKS You get what you pay for folks! Tired of store bought nasty lobster, that smells and taste dead even though it is? I ordered ten of these tails for dinner and they were awesome! They were frozen but tasted pretty fresh, I'm excited to try the live ... Diamond Cavazos Rivas ORDERED 5 LBS OF GIANT RED KING CRAB… ordered 5 lbs of Giant Red King Crab legs, $250.00 and just received a call from Winston, they have a shortage and ran out for my order, So I called back and spoke with Mike, who took the time to explain the situation, I was able to wait a extra day ...Daniel M Testo
I BOUGHT A GIFT CERTIFICATE FOR LOBSTER…BOUGHT FOR A CHARITY AUCTION I bought a gift certificate for lobster and donated for an auction. My friend bought it and we got to help eat it! We tried steaming it but we didn't steam it long enough and needed a little more time. I will boil next time! We have used this company... Patsy E Gaut Verified Buyer BUY SEAFOOD FROM THE BEST MAINE LOBSTER COMPANY The Klenda family has dedicated more than 30 years to providing some of the best seafood. With that kind of passion, it’s easy to understand why we’ve risen to become the best online lobster delivery company. We can send live Maine lobsters — as well as lobster tails, claws and meat — to customers all over the world. Impress your family and guests, and taste the difference of a fresh, genuine Maine lobster. Buy your Maine lobster online from MaineLobster Now.
HAND-SELECTED AND LOCALLY SOURCED It takes time to hand-select lobsters for sale, but we know it’s time well spent. We evaluate each lobster and seafood product we offer, so we can be certain that quality is always high. Our goal is for you to be completely satisfied with your purchase. We buy lobsters from Maine fishermen, which is why our customers can anticipate a fresh delivery of Maine lobster straight to their door. We take pride in every lobster delivery order we send out and always conduct thorough quality inspections. Our live Maine lobster delivery service is better than our competitors’ because we include everything you need when you buy lobster from us. With every live lobster purchase, you can add lobster bibs, placemats and Maine sea salt to your order. After buying and inspecting lobsters from local fishermen, we send the lobsters directly to you. You’ll immediately be able to taste the difference between an average lobster and our Live Maine Lobster. We send only the best lobsters. MAINE LOBSTER PURCHASED DAILY Unless you live in Maine, it can be tough to find a genuine, live Maine lobster. That’s why we aim to offer the fastest delivery of live Maine lobsters right to your doorstep. Whether you need one or a few dozen, we’re prepared to send you the best quality American lobster and seafood available straight to your home. Our unique system keeps our lobsters at cool temperatures to ensure they arrive healthy and ready to be prepared, creating a difference you can taste. Even without butter or salt, our Maine lobsters radiate an exceptional flavor. We work in a humane environment and we sell only the healthiest Wild Caught live Maine lobsters. Shipping lobsters requires years of experience and knowledge of the industry. Our customers are valuable to us, which is why we want everyone to feel confident that they’re receiving the highest quality products – from catch to your dinnertable.
LOBSTER TAILS RIGHT FOR ANY EVENT Looking for lobster tails? We offer several sizes of lobster tails, so you can share a varied selection of savory lobster meat with your guests. Whether you need a single serving size or several dozen portions, we can accommodate your order to meet your individual needs. Our lobster is clean, healthy and fresh — and, of course, delicious. If you’re new to cooking lobster, you’ll be pleased to know that we provide detailed cooking instructions with every order as well. Don’t wait to experience the flavor, order your next seafood mealtoday!
Our practices are humane, and we sell only the healthiest Wild Caught live Maine lobsters. Shipping Maine lobsters requires years of experience and knowledge of the industry. We are fully insured and provide the highest quality products. Our customers are valuable to us. We offer a simple way to buy Maine lobsters. Just select the number of Maine lobsters you want, and we do the rest. Buy lobster anytime, day or night. We deliver Maine lobsters exclusively for Lobster Shack at Two Lights State Park in Cape Elizabeth, Maine, Portland Lobster Company in Portland, Maine, and Black Point Inn inScarborough, Maine.
We buy lobsters from Maine fishermen, so you know you're going to get trusted Maine lobster delivery to your door. We take pride in every lobster delivery order we send out. Our live Maine lobster delivery service is the best out there. With every live Maine lobster purchase you can also buy anything else you need for a complete lobster dinner, including lobster bibs, place mats, and Maine sea salt. QUICK DELIVERY, LIVE TO YOUR DOORSTEP We offer a simple way to buy Maine lobsters. Just select the number of lobsters you want, and we do the rest. Buy lobster anytime, day or night. We deliver lobsters exclusively for Lobster Shack at Two Lights State Park in Cape Elizabeth, Maine, Portland Lobster Company in Portland, Maine, and Black Point Inn in Scarborough, Maine.BULK LOBSTER ORDERS
Our facility can handle large orders, meaning you can purchase your lobsters and Alaskan king crabin bulk. When we
built our facility, we constructed a temperature controlled tank. This way the life of our lobster is prolonged because of our cleaner, colder water system. This makes our Maine lobsters live longer, and taste fresher than the competition. FRESH MAINE LOBSTERS FOR RESTAURANTS Are you the owner of a restaurant? Do you want to offer genuine Maine lobster to your patrons? We now handle restaurant accounts, becoming a trustworthy source for lobsters and seafood to the best restaurants in the country. Contact us today to discuss bulk orders for yourestablishment.
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