Are you over 18 and want to see adult content?
More Annotations
![A complete backup of www.oblgazeta.ru/society/105462/](https://www.archivebay.com/archive2/593445cf-626e-480e-8466-819315f3ef24.png)
A complete backup of www.oblgazeta.ru/society/105462/
Are you over 18 and want to see adult content?
![A complete backup of rpp.pe/futbol/futbol-mundial/barcelona-vs-getafe-en-vivo-laliga-en-directo-online-por-la-fecha-24-de-la-lig](https://www.archivebay.com/archive2/efb5113f-88f7-471f-8a01-da2040e7ace1.png)
A complete backup of rpp.pe/futbol/futbol-mundial/barcelona-vs-getafe-en-vivo-laliga-en-directo-online-por-la-fecha-24-de-la-lig
Are you over 18 and want to see adult content?
![A complete backup of www.ilsussidiario.net/news/paola-di-benedetto-attacca-serena-enarduora-vai-in-fondo-alle-cose-senno-sei-uni](https://www.archivebay.com/archive2/122c5e5c-97b7-4dcd-973a-61b82a5cb09e.png)
A complete backup of www.ilsussidiario.net/news/paola-di-benedetto-attacca-serena-enarduora-vai-in-fondo-alle-cose-senno-sei-uni
Are you over 18 and want to see adult content?
![A complete backup of www.minutoneuquen.com/entretenimiento/2020/2/15/esta-furiosa-la-china-suarez-rompio-el-silencio-escracho-un](https://www.archivebay.com/archive2/7ce74237-9e15-4137-ac76-56e9b8cc5ed4.png)
A complete backup of www.minutoneuquen.com/entretenimiento/2020/2/15/esta-furiosa-la-china-suarez-rompio-el-silencio-escracho-un
Are you over 18 and want to see adult content?
Favourite Annotations
![A complete backup of fidelitybanknc.com](https://www.archivebay.com/archive/776bb571-1dea-4844-b7a5-401c34ebd84d.png)
A complete backup of fidelitybanknc.com
Are you over 18 and want to see adult content?
![A complete backup of skodayeticlub.com](https://www.archivebay.com/archive/4747c50c-a3ea-4492-9671-e894071f5f69.png)
A complete backup of skodayeticlub.com
Are you over 18 and want to see adult content?
![A complete backup of undiscoveredmountains.com](https://www.archivebay.com/archive/4302281b-3d81-4996-b312-e15271134bec.png)
A complete backup of undiscoveredmountains.com
Are you over 18 and want to see adult content?
![A complete backup of threeteacherstalk.com](https://www.archivebay.com/archive/5dd5dc59-5047-4fa7-8de8-c47af950785f.png)
A complete backup of threeteacherstalk.com
Are you over 18 and want to see adult content?
Text
cellar.
MENUS - RESTAURANT R'EVOLUTION The menu at Restaurant R’evolution boasts not only the chefs’ interpretations of New Orleans classics such as gumbo, jambalaya, shrimp and grits and beignets, but also new creations utilizing ingredients from what Chef Folse refers to as “the swamp floor pantry” of Louisiana.RESERVATIONS
Private Dining Rooms. Celebrate at Restaurant R’evolution within one of our six totally unique dining rooms, guaranteed to leave you and your guests with a lasting memory of the award winning cuisine of Chef John Folse and Chef Rick Tramonto. There is a room that would be perfect for every special occasion, accommodating seating for 10-40guests.
ABOUT - RESTAURANT R'EVOLUTION Royal Sonesta New Orleans, a member of the Sonesta International Hotel Collection, is located in the heart of the historic French Quarter on one of the world’s most famous entertainment corridors, Bourbon Street.Each of the 483 guest rooms are newly renovated and offers views of vibrant French Quarter life, a stunning pool and patio terrace, or the lush tropical courtyard and fountain.WINE CELLAR
Restaurant R’evolution features a custom-built glass and wood wine cellar with an inventory of 10,000 bottles selected from around the world, with a special emphasis on wines that pair especially well with the assertive flavors of Cajun and Creole cuisines. CONTACT - RESTAURANT R'EVOLUTION Get in touch. For Restaurant information, please email revolution@sonesta.com or call 504-553-2277. Reserve online at with OpenTable.. To book a Private Dining Room such as the Wine Room or Chef’s Private Dining Room for your special event, please contact the restaurant directly at 504-553-2277 or revolution@sonesta.com..Address
BAR R'EVOLUTION
Restaurant R’evolution will feature chef-driven, seasonal cocktails inspired by Pre-Prohibition-era libations. The bar and cocktail program will focus on classic, “gilded age” cocktails, reimagined through a modern lens and emphasizing fresh ingredients. The seasonally changing drinks will complement the restaurant’s menu. PRESS - RESTAURANT R'EVOLUTION Restaurant R’evolution maintains a world-class selection of 10,000 bottles of wine from around the world, with a special emphasis on the seven nations that originally settled Louisiana and make up the backbone of Creole cuisine. Restaurant R’evolution’s comprehensive wine-by-the-glass program highlights white and red Burgundy, BordeauxPHOTO GALLERY
Restaurant R'evolution 2021 • 777 Bienville Street, New Orleans, LA 70130 • Tel: 504-553-2277 CHEFS & STAFF / CHEF JOHN FOLSE Exceptional Endings, the pastry division of Chef John Folse & Company, was launched in 1996 to create specialty desserts, pastries and savories. In October 1998, a fire destroyed the 200-year-old Viala Plantation, which housed Lafitte’s Landing Restaurant, and in May 1999 Folse opened his former Donaldsonville home as Lafitte’sLanding
RESTAURANT R'EVOLUTION Located in the heart of the French Quarter, a swanky hotel restaurant with an extensive menu of Creole fare, plus a 10,000-bottle winecellar.
MENUS - RESTAURANT R'EVOLUTION The menu at Restaurant R’evolution boasts not only the chefs’ interpretations of New Orleans classics such as gumbo, jambalaya, shrimp and grits and beignets, but also new creations utilizing ingredients from what Chef Folse refers to as “the swamp floor pantry” of Louisiana.RESERVATIONS
Private Dining Rooms. Celebrate at Restaurant R’evolution within one of our six totally unique dining rooms, guaranteed to leave you and your guests with a lasting memory of the award winning cuisine of Chef John Folse and Chef Rick Tramonto. There is a room that would be perfect for every special occasion, accommodating seating for 10-40guests.
ABOUT - RESTAURANT R'EVOLUTION Royal Sonesta New Orleans, a member of the Sonesta International Hotel Collection, is located in the heart of the historic French Quarter on one of the world’s most famous entertainment corridors, Bourbon Street.Each of the 483 guest rooms are newly renovated and offers views of vibrant French Quarter life, a stunning pool and patio terrace, or the lush tropical courtyard and fountain.WINE CELLAR
Restaurant R’evolution features a custom-built glass and wood wine cellar with an inventory of 10,000 bottles selected from around the world, with a special emphasis on wines that pair especially well with the assertive flavors of Cajun and Creole cuisines. CONTACT - RESTAURANT R'EVOLUTION Get in touch. For Restaurant information, please email revolution@sonesta.com or call 504-553-2277. Reserve online at with OpenTable.. To book a Private Dining Room such as the Wine Room or Chef’s Private Dining Room for your special event, please contact the restaurant directly at 504-553-2277 or revolution@sonesta.com..Address
BAR R'EVOLUTION
Restaurant R’evolution will feature chef-driven, seasonal cocktails inspired by Pre-Prohibition-era libations. The bar and cocktail program will focus on classic, “gilded age” cocktails, reimagined through a modern lens and emphasizing fresh ingredients. The seasonally changing drinks will complement the restaurant’s menu. PRESS - RESTAURANT R'EVOLUTION Restaurant R’evolution maintains a world-class selection of 10,000 bottles of wine from around the world, with a special emphasis on the seven nations that originally settled Louisiana and make up the backbone of Creole cuisine. Restaurant R’evolution’s comprehensive wine-by-the-glass program highlights white and red Burgundy, BordeauxPHOTO GALLERY
Restaurant R'evolution 2021 • 777 Bienville Street, New Orleans, LA 70130 • Tel: 504-553-2277 CHEFS & STAFF / CHEF JOHN FOLSE Exceptional Endings, the pastry division of Chef John Folse & Company, was launched in 1996 to create specialty desserts, pastries and savories. In October 1998, a fire destroyed the 200-year-old Viala Plantation, which housed Lafitte’s Landing Restaurant, and in May 1999 Folse opened his former Donaldsonville home as Lafitte’sLanding
EVENTS & PROMOTIONS
Experience our Happy Hour. Bar R’evolution, within renowned fine-dining establishment, Restaurant R’evolution, is launching happy hour specials Thursday – Sunday from 4:30PM – 6:30PM. Drink prices ranging from $5 to $7 and bites from $7 to $21. Offering..EVENTS ARCHIVES
Bar R’evolution, within renowned fine-dining establishment, Restaurant R’evolution, is launching happy hour specials Thursday – Sunday from 4:30PM – 6:30PM. RESTAURANT R’EVOLUTION PRIVATE DINING RESTAURANT R’EVOLUTION FOLSE TRAMONTO NEW ORLEANS RESTAURANT R’EVOLUTION PRIVATE DINING elebrate at Restaurant R’evolutionwithin one of our
THE MACALLAN SOCIAL
Macallan has partnered with Restaurant R’evolution to deliver an immersive Scotch & dining experience for the ages! If you are well-versed on what The Macallan has to offer, or simply interested in learning more about the brand, while enjoying gourmet fare in a world-class location – this is the event for you! One ticket includes the following: EXPERIENCE OUR HAPPY HOUR Bar R’evolution, within renowned fine-dining establishment, Restaurant R’evolution, is launching happy hour specials Thursday – Sunday from 4:30PM – 6:30PM. Drink prices ranging from $5 to $7 and bites from $7 to $21. Offering cocktails, wines by the glass, a selection of beers and a variety of snacks and food options, happyhour is available..
RE ST A URA NT R E VOLUT ION T HAN KS G IV IN G ME N U 202 RE ST A URA NT R ’E VOLUT ION – T HAN KS G IV IN G ME N U 202 0 ENTREES Roasted Turkey or Steen’s Glazed Ham 40 French Bread Oyster Dressing, CCC Mashed PotatoesPRESS ARCHIVES
It seems we can’t find what you’re looking for. Perhaps searchingcan help.
RESTAURANT OVERVIEW
1 RESTAURANT OVERVIEW Overseen by world-renowned executive chefs John Folse and Rick Tramonto, Restaurant R’evolution is an unparalleled fine dining experience, which evolves the food of the seven nations that formed Louisiana’s culture and cuisine. HAIL TO HALF A CENTURY RESTAURANT R’EVOLUTION FOLSE TRAMONTO NEW ORLEANS HAIL TO HALF A CENTURY THREE COURSES $50 INCLUDES SPECIALTY COCKTAIL Ask your server for today’s featured cocktailHOLIDAY ARCHIVES
It seems we can’t find what you’re looking for. Perhaps searchingcan help.
RESTAURANT R'EVOLUTION Located in the heart of the French Quarter, a swanky hotel restaurant with an extensive menu of Creole fare, plus a 10,000-bottle winecellar.
MENUS - RESTAURANT R'EVOLUTION The menu at Restaurant R’evolution boasts not only the chefs’ interpretations of New Orleans classics such as gumbo, jambalaya, shrimp and grits and beignets, but also new creations utilizing ingredients from what Chef Folse refers to as “the swamp floor pantry” of Louisiana.RESERVATIONS
Private Dining Rooms. Celebrate at Restaurant R’evolution within one of our six totally unique dining rooms, guaranteed to leave you and your guests with a lasting memory of the award winning cuisine of Chef John Folse and Chef Rick Tramonto. There is a room that would be perfect for every special occasion, accommodating seating for 10-40guests.
ABOUT - RESTAURANT R'EVOLUTION Royal Sonesta New Orleans, a member of the Sonesta International Hotel Collection, is located in the heart of the historic French Quarter on one of the world’s most famous entertainment corridors, Bourbon Street.Each of the 483 guest rooms are newly renovated and offers views of vibrant French Quarter life, a stunning pool and patio terrace, or the lush tropical courtyard and fountain.WINE CELLAR
Restaurant R’evolution features a custom-built glass and wood wine cellar with an inventory of 10,000 bottles selected from around the world, with a special emphasis on wines that pair especially well with the assertive flavors of Cajun and Creole cuisines. CONTACT - RESTAURANT R'EVOLUTION Get in touch. For Restaurant information, please email revolution@sonesta.com or call 504-553-2277. Reserve online at with OpenTable. To book a Private Dining Room such as the Wine Room or Chef’s Private Dining Room for your special event, please contact the restaurant directly at 504-553-2277 or revolution@sonesta.com.BAR R'EVOLUTION
Restaurant R’evolution will feature chef-driven, seasonal cocktails inspired by Pre-Prohibition-era libations. The bar and cocktail program will focus on classic, “gilded age” cocktails, reimagined through a modern lens and emphasizing fresh ingredients. The seasonally changing drinks will complement the restaurant’s menu. PRESS - RESTAURANT R'EVOLUTION Restaurant R’evolution maintains a world-class selection of 10,000 bottles of wine from around the world, with a special emphasis on the seven nations that originally settled Louisiana and make up the backbone of Creole cuisine. Restaurant R’evolution’s comprehensive wine-by-the-glass program highlights white and red Burgundy, BordeauxPHOTO GALLERY
Restaurant R'evolution 2021 • 777 Bienville Street, New Orleans, LA 70130 • Tel: 504-553-2277 CHEFS & STAFF / CHEF JOHN FOLSE Exceptional Endings, the pastry division of Chef John Folse & Company, was launched in 1996 to create specialty desserts, pastries and savories. In October 1998, a fire destroyed the 200-year-old Viala Plantation, which housed Lafitte’s Landing Restaurant, and in May 1999 Folse opened his former Donaldsonville home as Lafitte’sLanding
RESTAURANT R'EVOLUTION Located in the heart of the French Quarter, a swanky hotel restaurant with an extensive menu of Creole fare, plus a 10,000-bottle winecellar.
MENUS - RESTAURANT R'EVOLUTION The menu at Restaurant R’evolution boasts not only the chefs’ interpretations of New Orleans classics such as gumbo, jambalaya, shrimp and grits and beignets, but also new creations utilizing ingredients from what Chef Folse refers to as “the swamp floor pantry” of Louisiana.RESERVATIONS
Private Dining Rooms. Celebrate at Restaurant R’evolution within one of our six totally unique dining rooms, guaranteed to leave you and your guests with a lasting memory of the award winning cuisine of Chef John Folse and Chef Rick Tramonto. There is a room that would be perfect for every special occasion, accommodating seating for 10-40guests.
ABOUT - RESTAURANT R'EVOLUTION Royal Sonesta New Orleans, a member of the Sonesta International Hotel Collection, is located in the heart of the historic French Quarter on one of the world’s most famous entertainment corridors, Bourbon Street.Each of the 483 guest rooms are newly renovated and offers views of vibrant French Quarter life, a stunning pool and patio terrace, or the lush tropical courtyard and fountain.WINE CELLAR
Restaurant R’evolution features a custom-built glass and wood wine cellar with an inventory of 10,000 bottles selected from around the world, with a special emphasis on wines that pair especially well with the assertive flavors of Cajun and Creole cuisines. CONTACT - RESTAURANT R'EVOLUTION Get in touch. For Restaurant information, please email revolution@sonesta.com or call 504-553-2277. Reserve online at with OpenTable. To book a Private Dining Room such as the Wine Room or Chef’s Private Dining Room for your special event, please contact the restaurant directly at 504-553-2277 or revolution@sonesta.com.BAR R'EVOLUTION
Restaurant R’evolution will feature chef-driven, seasonal cocktails inspired by Pre-Prohibition-era libations. The bar and cocktail program will focus on classic, “gilded age” cocktails, reimagined through a modern lens and emphasizing fresh ingredients. The seasonally changing drinks will complement the restaurant’s menu. PRESS - RESTAURANT R'EVOLUTION Restaurant R’evolution maintains a world-class selection of 10,000 bottles of wine from around the world, with a special emphasis on the seven nations that originally settled Louisiana and make up the backbone of Creole cuisine. Restaurant R’evolution’s comprehensive wine-by-the-glass program highlights white and red Burgundy, BordeauxPHOTO GALLERY
Restaurant R'evolution 2021 • 777 Bienville Street, New Orleans, LA 70130 • Tel: 504-553-2277 CHEFS & STAFF / CHEF JOHN FOLSE Exceptional Endings, the pastry division of Chef John Folse & Company, was launched in 1996 to create specialty desserts, pastries and savories. In October 1998, a fire destroyed the 200-year-old Viala Plantation, which housed Lafitte’s Landing Restaurant, and in May 1999 Folse opened his former Donaldsonville home as Lafitte’sLanding
CONTACT - RESTAURANT R'EVOLUTION Get in touch. For Restaurant information, please email revolution@sonesta.com or call 504-553-2277. Reserve online at with OpenTable.. To book a Private Dining Room such as the Wine Room or Chef’s Private Dining Room for your special event, please contact the restaurant directly at 504-553-2277 or revolution@sonesta.com..Address
PHOTO GALLERY
Restaurant R'evolution 2021 • 777 Bienville Street, New Orleans, LA 70130 • Tel: 504-553-2277 PRESS - RESTAURANT R'EVOLUTION Restaurant R’evolution maintains a world-class selection of 10,000 bottles of wine from around the world, with a special emphasis on the seven nations that originally settled Louisiana and make up the backbone of Creole cuisine. Restaurant R’evolution’s comprehensive wine-by-the-glass program highlights white and red Burgundy, BordeauxTHE MACALLAN SOCIAL
Macallan has partnered with Restaurant R’evolution to deliver an immersive Scotch & dining experience for the ages! If you are well-versed on what The Macallan has to offer, or simply interested in learning more about the brand, while enjoying gourmet fare in a world-class location – this is the event for you! One ticket includes the following: EXPERIENCE OUR HAPPY HOUR Bar R’evolution, within renowned fine-dining establishment, Restaurant R’evolution, is launching happy hour specials Thursday – Sunday from 4:30PM – 6:30PM. Drink prices ranging from $5 to $7 and bites from $7 to $21. Offering cocktails, wines by the glass, a selection of beers and a variety of snacks and food options, happyhour is available..
RESTAURANT OVERVIEW
1 RESTAURANT OVERVIEW Overseen by world-renowned executive chefs John Folse and Rick Tramonto, Restaurant R’evolution is an unparalleled fine dining experience, which evolves the food of the seven nations that formed Louisiana’s culture and cuisine.PRESS ARCHIVES
It seems we can’t find what you’re looking for. Perhaps searchingcan help.
HAIL TO HALF A CENTURY RESTAURANT R’EVOLUTION FOLSE TRAMONTO NEW ORLEANS HAIL TO HALF A CENTURY THREE COURSES $50 INCLUDES SPECIALTY COCKTAIL Ask your server for today’s featured cocktail WINE DINNER ARCHIVES It seems we can’t find what you’re looking for. Perhaps searchingcan help.
HOLIDAY ARCHIVES
It seems we can’t find what you’re looking for. Perhaps searchingcan help.
RESTAURANT R'EVOLUTION Located in the heart of the French Quarter, a swanky hotel restaurant with an extensive menu of Creole fare, plus a 10,000-bottle winecellar.
MENUS - RESTAURANT R'EVOLUTION The menu at Restaurant R’evolution boasts not only the chefs’ interpretations of New Orleans classics such as gumbo, jambalaya, shrimp and grits and beignets, but also new creations utilizing ingredients from what Chef Folse refers to as “the swamp floor pantry” of Louisiana.RESERVATIONS
Private Dining Rooms. Celebrate at Restaurant R’evolution within one of our six totally unique dining rooms, guaranteed to leave you and your guests with a lasting memory of the award winning cuisine of Chef John Folse and Chef Rick Tramonto. There is a room that would be perfect for every special occasion, accommodating seating for 10-40guests.
ABOUT - RESTAURANT R'EVOLUTION Royal Sonesta New Orleans, a member of the Sonesta International Hotel Collection, is located in the heart of the historic French Quarter on one of the world’s most famous entertainment corridors, Bourbon Street.Each of the 483 guest rooms are newly renovated and offers views of vibrant French Quarter life, a stunning pool and patio terrace, or the lush tropical courtyard and fountain.WINE CELLAR
Restaurant R’evolution features a custom-built glass and wood wine cellar with an inventory of 10,000 bottles selected from around the world, with a special emphasis on wines that pair especially well with the assertive flavors of Cajun and Creole cuisines. CONTACT - RESTAURANT R'EVOLUTION Get in touch. For Restaurant information, please email revolution@sonesta.com or call 504-553-2277. Reserve online at with OpenTable. To book a Private Dining Room such as the Wine Room or Chef’s Private Dining Room for your special event, please contact the restaurant directly at 504-553-2277 or revolution@sonesta.com.BAR R'EVOLUTION
Restaurant R’evolution will feature chef-driven, seasonal cocktails inspired by Pre-Prohibition-era libations. The bar and cocktail program will focus on classic, “gilded age” cocktails, reimagined through a modern lens and emphasizing fresh ingredients. The seasonally changing drinks will complement the restaurant’s menu.PHOTO GALLERY
Restaurant R'evolution 2021 • 777 Bienville Street, New Orleans, LA 70130 • Tel: 504-553-2277 CHEFS & STAFF / CHEF JOHN FOLSE Exceptional Endings, the pastry division of Chef John Folse & Company, was launched in 1996 to create specialty desserts, pastries and savories. In October 1998, a fire destroyed the 200-year-old Viala Plantation, which housed Lafitte’s Landing Restaurant, and in May 1999 Folse opened his former Donaldsonville home as Lafitte’sLanding
RESTAURANT OVERVIEW
1 RESTAURANT OVERVIEW Overseen by world-renowned executive chefs John Folse and Rick Tramonto, Restaurant R’evolution is an unparalleled fine dining experience, which evolves the food of the seven nations that formed Louisiana’s culture and cuisine. RESTAURANT R'EVOLUTION Located in the heart of the French Quarter, a swanky hotel restaurant with an extensive menu of Creole fare, plus a 10,000-bottle winecellar.
MENUS - RESTAURANT R'EVOLUTION The menu at Restaurant R’evolution boasts not only the chefs’ interpretations of New Orleans classics such as gumbo, jambalaya, shrimp and grits and beignets, but also new creations utilizing ingredients from what Chef Folse refers to as “the swamp floor pantry” of Louisiana.RESERVATIONS
Private Dining Rooms. Celebrate at Restaurant R’evolution within one of our six totally unique dining rooms, guaranteed to leave you and your guests with a lasting memory of the award winning cuisine of Chef John Folse and Chef Rick Tramonto. There is a room that would be perfect for every special occasion, accommodating seating for 10-40guests.
ABOUT - RESTAURANT R'EVOLUTION Royal Sonesta New Orleans, a member of the Sonesta International Hotel Collection, is located in the heart of the historic French Quarter on one of the world’s most famous entertainment corridors, Bourbon Street.Each of the 483 guest rooms are newly renovated and offers views of vibrant French Quarter life, a stunning pool and patio terrace, or the lush tropical courtyard and fountain.WINE CELLAR
Restaurant R’evolution features a custom-built glass and wood wine cellar with an inventory of 10,000 bottles selected from around the world, with a special emphasis on wines that pair especially well with the assertive flavors of Cajun and Creole cuisines. CONTACT - RESTAURANT R'EVOLUTION Get in touch. For Restaurant information, please email revolution@sonesta.com or call 504-553-2277. Reserve online at with OpenTable. To book a Private Dining Room such as the Wine Room or Chef’s Private Dining Room for your special event, please contact the restaurant directly at 504-553-2277 or revolution@sonesta.com.BAR R'EVOLUTION
Restaurant R’evolution will feature chef-driven, seasonal cocktails inspired by Pre-Prohibition-era libations. The bar and cocktail program will focus on classic, “gilded age” cocktails, reimagined through a modern lens and emphasizing fresh ingredients. The seasonally changing drinks will complement the restaurant’s menu.PHOTO GALLERY
Restaurant R'evolution 2021 • 777 Bienville Street, New Orleans, LA 70130 • Tel: 504-553-2277 CHEFS & STAFF / CHEF JOHN FOLSE Exceptional Endings, the pastry division of Chef John Folse & Company, was launched in 1996 to create specialty desserts, pastries and savories. In October 1998, a fire destroyed the 200-year-old Viala Plantation, which housed Lafitte’s Landing Restaurant, and in May 1999 Folse opened his former Donaldsonville home as Lafitte’sLanding
RESTAURANT OVERVIEW
1 RESTAURANT OVERVIEW Overseen by world-renowned executive chefs John Folse and Rick Tramonto, Restaurant R’evolution is an unparalleled fine dining experience, which evolves the food of the seven nations that formed Louisiana’s culture and cuisine. CONTACT - RESTAURANT R'EVOLUTION Get in touch. For Restaurant information, please email revolution@sonesta.com or call 504-553-2277. Reserve online at with OpenTable.. To book a Private Dining Room such as the Wine Room or Chef’s Private Dining Room for your special event, please contact the restaurant directly at 504-553-2277 or revolution@sonesta.com..Address
PRESS - RESTAURANT R'EVOLUTION Restaurant R’evolution maintains a world-class selection of 10,000 bottles of wine from around the world, with a special emphasis on the seven nations that originally settled Louisiana and make up the backbone of Creole cuisine. Restaurant R’evolution’s comprehensive wine-by-the-glass program highlights white and red Burgundy, Bordeaux RESTAURANT R’EVOLUTION PRIVATE DINING RESTAURANT R’EVOLUTION FOLSE TRAMONTO NEW ORLEANS RESTAURANT R’EVOLUTION PRIVATE DINING elebrate at Restaurant R’evolutionwithin one of our
THE MACALLAN SOCIAL
The Macallan Social. Wednesday, April 21, 2021 | 6:00-8:00 p.m.| Purchase tickets. Join Us for Evening of Indulgence for Scotch and Cigar Aficionados. Macallan has partnered with Restaurant R’evolution to deliver an immersive Scotch & dining experience for the ages! If you are well-versed on what The Macallan has to offer, orsimply
PRESS ARCHIVES
It seems we can’t find what you’re looking for. Perhaps searchingcan help.
RE ST A URA NT R E VOLUT ION T HAN KS G IV IN G ME N U 202 RE ST A URA NT R ’E VOLUT ION – T HAN KS G IV IN G ME N U 202 0 ENTREES Roasted Turkey or Steen’s Glazed Ham 40 French Bread Oyster Dressing, CCC Mashed Potatoes EXPERIENCE OUR HAPPY HOUR Bar R’evolution, within renowned fine-dining establishment, Restaurant R’evolution, is launching happy hour specials Thursday – Sunday from 4:30PM – 6:30PM. Drink prices ranging from $5 to $7 and bites from $7 to $21. Offering cocktails, wines by the glass, a selection of beers and a variety of snacks and food options, happyhour is available..
WINE DINNER ARCHIVES It seems we can’t find what you’re looking for. Perhaps searchingcan help.
HAIL TO HALF A CENTURY RESTAURANT R’EVOLUTION FOLSE TRAMONTO NEW ORLEANS HAIL TO HALF A CENTURY THREE COURSES $50 INCLUDES SPECIALTY COCKTAIL Ask your server for today’s featured cocktailHOLIDAY ARCHIVES
It seems we can’t find what you’re looking for. Perhaps searchingcan help.
RESTAURANT R'EVOLUTION Located in the heart of the French Quarter, a swanky hotel restaurant with an extensive menu of Creole fare, plus a 10,000-bottle winecellar.
MENUS - RESTAURANT R'EVOLUTION The menu at Restaurant R’evolution boasts not only the chefs’ interpretations of New Orleans classics such as gumbo, jambalaya, shrimp and grits and beignets, but also new creations utilizing ingredients from what Chef Folse refers to as “the swamp floor pantry” of Louisiana.RESERVATIONS
Private Dining Rooms. Celebrate at Restaurant R’evolution within one of our six totally unique dining rooms, guaranteed to leave you and your guests with a lasting memory of the award winning cuisine of Chef John Folse and Chef Rick Tramonto. There is a room that would be perfect for every special occasion, accommodating seating for 10-40guests.
ABOUT - RESTAURANT R'EVOLUTION Royal Sonesta New Orleans, a member of the Sonesta International Hotel Collection, is located in the heart of the historic French Quarter on one of the world’s most famous entertainment corridors, Bourbon Street.Each of the 483 guest rooms are newly renovated and offers views of vibrant French Quarter life, a stunning pool and patio terrace, or the lush tropical courtyard and fountain.WINE CELLAR
Restaurant R’evolution features a custom-built glass and wood wine cellar with an inventory of 10,000 bottles selected from around the world, with a special emphasis on wines that pair especially well with the assertive flavors of Cajun and Creole cuisines. CONTACT - RESTAURANT R'EVOLUTION Get in touch. For Restaurant information, please email revolution@sonesta.com or call 504-553-2277. Reserve online at with OpenTable. To book a Private Dining Room such as the Wine Room or Chef’s Private Dining Room for your special event, please contact the restaurant directly at 504-553-2277 or revolution@sonesta.com.BAR R'EVOLUTION
Restaurant R’evolution will feature chef-driven, seasonal cocktails inspired by Pre-Prohibition-era libations. The bar and cocktail program will focus on classic, “gilded age” cocktails, reimagined through a modern lens and emphasizing fresh ingredients. The seasonally changing drinks will complement the restaurant’s menu.PHOTO GALLERY
Restaurant R'evolution 2021 • 777 Bienville Street, New Orleans, LA 70130 • Tel: 504-553-2277 CHEFS & STAFF / CHEF JOHN FOLSE Exceptional Endings, the pastry division of Chef John Folse & Company, was launched in 1996 to create specialty desserts, pastries and savories. In October 1998, a fire destroyed the 200-year-old Viala Plantation, which housed Lafitte’s Landing Restaurant, and in May 1999 Folse opened his former Donaldsonville home as Lafitte’sLanding
RESTAURANT OVERVIEW
1 RESTAURANT OVERVIEW Overseen by world-renowned executive chefs John Folse and Rick Tramonto, Restaurant R’evolution is an unparalleled fine dining experience, which evolves the food of the seven nations that formed Louisiana’s culture and cuisine. RESTAURANT R'EVOLUTION Located in the heart of the French Quarter, a swanky hotel restaurant with an extensive menu of Creole fare, plus a 10,000-bottle winecellar.
MENUS - RESTAURANT R'EVOLUTION The menu at Restaurant R’evolution boasts not only the chefs’ interpretations of New Orleans classics such as gumbo, jambalaya, shrimp and grits and beignets, but also new creations utilizing ingredients from what Chef Folse refers to as “the swamp floor pantry” of Louisiana.RESERVATIONS
Private Dining Rooms. Celebrate at Restaurant R’evolution within one of our six totally unique dining rooms, guaranteed to leave you and your guests with a lasting memory of the award winning cuisine of Chef John Folse and Chef Rick Tramonto. There is a room that would be perfect for every special occasion, accommodating seating for 10-40guests.
ABOUT - RESTAURANT R'EVOLUTION Royal Sonesta New Orleans, a member of the Sonesta International Hotel Collection, is located in the heart of the historic French Quarter on one of the world’s most famous entertainment corridors, Bourbon Street.Each of the 483 guest rooms are newly renovated and offers views of vibrant French Quarter life, a stunning pool and patio terrace, or the lush tropical courtyard and fountain.WINE CELLAR
Restaurant R’evolution features a custom-built glass and wood wine cellar with an inventory of 10,000 bottles selected from around the world, with a special emphasis on wines that pair especially well with the assertive flavors of Cajun and Creole cuisines. CONTACT - RESTAURANT R'EVOLUTION Get in touch. For Restaurant information, please email revolution@sonesta.com or call 504-553-2277. Reserve online at with OpenTable. To book a Private Dining Room such as the Wine Room or Chef’s Private Dining Room for your special event, please contact the restaurant directly at 504-553-2277 or revolution@sonesta.com.BAR R'EVOLUTION
Restaurant R’evolution will feature chef-driven, seasonal cocktails inspired by Pre-Prohibition-era libations. The bar and cocktail program will focus on classic, “gilded age” cocktails, reimagined through a modern lens and emphasizing fresh ingredients. The seasonally changing drinks will complement the restaurant’s menu.PHOTO GALLERY
Restaurant R'evolution 2021 • 777 Bienville Street, New Orleans, LA 70130 • Tel: 504-553-2277 CHEFS & STAFF / CHEF JOHN FOLSE Exceptional Endings, the pastry division of Chef John Folse & Company, was launched in 1996 to create specialty desserts, pastries and savories. In October 1998, a fire destroyed the 200-year-old Viala Plantation, which housed Lafitte’s Landing Restaurant, and in May 1999 Folse opened his former Donaldsonville home as Lafitte’sLanding
RESTAURANT OVERVIEW
1 RESTAURANT OVERVIEW Overseen by world-renowned executive chefs John Folse and Rick Tramonto, Restaurant R’evolution is an unparalleled fine dining experience, which evolves the food of the seven nations that formed Louisiana’s culture and cuisine. CONTACT - RESTAURANT R'EVOLUTION Get in touch. For Restaurant information, please email revolution@sonesta.com or call 504-553-2277. Reserve online at with OpenTable.. To book a Private Dining Room such as the Wine Room or Chef’s Private Dining Room for your special event, please contact the restaurant directly at 504-553-2277 or revolution@sonesta.com..Address
PRESS - RESTAURANT R'EVOLUTION Restaurant R’evolution maintains a world-class selection of 10,000 bottles of wine from around the world, with a special emphasis on the seven nations that originally settled Louisiana and make up the backbone of Creole cuisine. Restaurant R’evolution’s comprehensive wine-by-the-glass program highlights white and red Burgundy, BordeauxEVENTS ARCHIVES
Bar R’evolution, within renowned fine-dining establishment, Restaurant R’evolution, is launching happy hour specials Thursday – Sunday from 4:30PM – 6:30PM.THE MACALLAN SOCIAL
The Macallan Social. Wednesday, April 21, 2021 | 6:00-8:00 p.m.| Purchase tickets. Join Us for Evening of Indulgence for Scotch and Cigar Aficionados. Macallan has partnered with Restaurant R’evolution to deliver an immersive Scotch & dining experience for the ages! If you are well-versed on what The Macallan has to offer, orsimply
RESTAURANT R’EVOLUTION PRIVATE DINING RESTAURANT R’EVOLUTION FOLSE TRAMONTO NEW ORLEANS RESTAURANT R’EVOLUTION PRIVATE DINING elebrate at Restaurant R’evolutionwithin one of our
PRESS ARCHIVES
It seems we can’t find what you’re looking for. Perhaps searchingcan help.
EXPERIENCE OUR HAPPY HOUR Bar R’evolution, within renowned fine-dining establishment, Restaurant R’evolution, is launching happy hour specials Thursday – Sunday from 4:30PM – 6:30PM. Drink prices ranging from $5 to $7 and bites from $7 to $21. Offering cocktails, wines by the glass, a selection of beers and a variety of snacks and food options, happyhour is available..
RE ST A URA NT R E VOLUT ION T HAN KS G IV IN G ME N U 202 RE ST A URA NT R ’E VOLUT ION – T HAN KS G IV IN G ME N U 202 0 ENTREES Roasted Turkey or Steen’s Glazed Ham 40 French Bread Oyster Dressing, CCC Mashed Potatoes WINE DINNER ARCHIVES It seems we can’t find what you’re looking for. Perhaps searchingcan help.
HAIL TO HALF A CENTURY RESTAURANT R’EVOLUTION FOLSE TRAMONTO NEW ORLEANS HAIL TO HALF A CENTURY THREE COURSES $50 INCLUDES SPECIALTY COCKTAIL Ask your server for today’s featured cocktailPRIMARY NAVIGATION
* Reservations
* Private Dining
* Events & Promotions* Menus
* Happy Hour Menu
* Dinner
* Desserts
* Bar R’evolution
* Cocktails
* Beer
* Distilled Libations* Wine
* About
* Chefs & Staff
* Contact
HOME PAGE
MODERN, IMAGINATIVE REINTERPRETATIONS OF CLASSIC CAJUN AND CREOLECUISINE
View Menus
Video Player
https://www.revolutionnola.com/wp-content/uploads/2019/01/restaurantrevolution_2.mp4 Media error: Format(s) not supported or source(s) not foundDownload File:
https://www.revolutionnola.com/wp-content/uploads/2019/01/restaurantrevolution_2.mp4?_=100:00
00:00
00:00
Use Up/Down Arrow keys to increase or decrease volume.OUR STORY
Learn More About Our Story at Restaurant R'evolution FROM CONTEMPORARY TWISTS TO VINTAGE COCKTAILS Restaurant R’evolution will feature chef-driven, seasonal cocktails inspired by Pre-Prohibition-era libations. The bar will focus on classic, “gilded age” cocktails, reimagined through a modern lens and emphasizing fresh ingredients.Learn More
RESTAURANTREVOLUTION_NOLA Restaurant R'evolution is a contemporary approach to classic Cajun & Creole cuisine by Chefs John Folse & Rick Tramonto at Royal SonestaNew Orleans
Yellow-Fin Tuna Crudo w/ Strawberry, Citrus, and F Braised Veal Shank for Two, Saffron-Asparagus Riso A picture worth a thousand words.. . . . #foodart Heirloom Carrot Risotto . . . . #fresh #localprod Corn-flour Crusted Soft-shell Crab, Calabrian Ravi Exquisite beginnings... Foie Gras Torchon w/ Stra Load More... Follow on InstagramJOIN OUR NEWSLETTER
HOURS
DINNER Wednesday, Thursday & Sunday 5:00 pm – 9:00 pm, Friday and Saturday 5:00 pm -10:00 pm | HAPPY HOUR Wednesday – Sunday 4:30 pm– 6:30 pm
Restaurant R'evolution 2021 • 777 Bienville Street, New Orleans, LA 70130 • Tel: 504-553-2277* Chefs & Staff
* Press
* Photo Gallery
* Events & Promotions* Contact
Details
Copyright © 2024 ArchiveBay.com. All rights reserved. Terms of Use | Privacy Policy | DMCA | 2021 | Feedback | Advertising | RSS 2.0