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SITKA SALMON SHARES
There, it's individually portioned, vacuum-sealed and blast-frozen to lock in that fresh-from-the-ocean taste. 3. WE HOME DELIVER. Every month during fishing season, you get a box of wild Alaskan seafood hand-delivered right to your door by one of our affable and well-mannered Sitka Salmon Stewards or our friends at UPS. ShopShares.
ALASKA SEAFOOD RECIPES Miso-Ginger Glazed Salmon Rice Bowl. All salmon coho salmon 30-minute meal main course broil sear/pan-fry from the test kitchen. Linguine with Spot Shrimp Fra Diavolo. All shellfish shrimp 10 ingredients or less 30-minute meal main course pasta sauté from PREMIUM SITKA SEAFOOD SHARE The Premium Sitka Seafood Share is the only share projected to include king salmon, Bairdi crab*, and albacore tuna, as well as double the halibut and sablefish (black cod) of any other share. We anticipate these choice offerings will be mixed with a medley of Sitka coho salmon, Bristol Bay sockeye salmon, Pacific cod, and Dungeness crab*.WILD IN THE GALLEY
Other whole spice options include caraway seed, celery seed, cumin seed, fennel seed, fenugreek seed, lemongrass, star anise, and za’atar. Sprinkle about 2 tablespoons of the spice blend onto the top side of a portion of salmon and set it, skin-side down in a glass,ceramic, or
JOE'S HERB GRILLED LINGCOD RECIPE Ingredients. 1 pound lingcod, cut in 3-4 pieces 2 tablespoons fresh thyme, chopped 2 tablespoons fresh chives, chopped ¼ cup olive oil; 1 squeeze of fresh lemon juice; ½ teaspoon salt OLD BAY WHITE FISH CHOWDER RECIPE Directions. Melt the butter in a medium pot or Dutch oven over medium-high heat. Add the onion and celery and cook, stirring occasionally, until softened, about 5 minutes. Stir in flour and Old Bay Seasoning. Stir in the clam juice, water, thyme, and potatoes and bring to a boil. Season lightly with salt and pepper and cook overmedium heat
ONE-PAN GREEK COD WITH ORZO, FETA, AND OLIVES RECIPE Preheat the broiler with the oven rack in the upper third. Heat olive oil, orzo, and onion in large deep skillet. Cook over medium-high heat, stirring until orzo is golden, about 5 minutes. Add tomatoes and their liquid, breaking them up with a spoon. Add the water, oregano, and olives, and season with salt and pepper.SITKA SALMON SHARES
There, it's individually portioned, vacuum-sealed and blast-frozen to lock in that fresh-from-the-ocean taste. 3. WE HOME DELIVER. Every month during fishing season, you get a box of wild Alaskan seafood hand-delivered right to your door by one of our affable and well-mannered Sitka Salmon Stewards or our friends at UPS. ShopShares.
ALASKA SEAFOOD RECIPES Miso-Ginger Glazed Salmon Rice Bowl. All salmon coho salmon 30-minute meal main course broil sear/pan-fry from the test kitchen. Linguine with Spot Shrimp Fra Diavolo. All shellfish shrimp 10 ingredients or less 30-minute meal main course pasta sauté from PREMIUM SITKA SEAFOOD SHARE The Premium Sitka Seafood Share is the only share projected to include king salmon, Bairdi crab*, and albacore tuna, as well as double the halibut and sablefish (black cod) of any other share. We anticipate these choice offerings will be mixed with a medley of Sitka coho salmon, Bristol Bay sockeye salmon, Pacific cod, and Dungeness crab*.WILD IN THE GALLEY
Other whole spice options include caraway seed, celery seed, cumin seed, fennel seed, fenugreek seed, lemongrass, star anise, and za’atar. Sprinkle about 2 tablespoons of the spice blend onto the top side of a portion of salmon and set it, skin-side down in a glass,ceramic, or
JOE'S HERB GRILLED LINGCOD RECIPE Ingredients. 1 pound lingcod, cut in 3-4 pieces 2 tablespoons fresh thyme, chopped 2 tablespoons fresh chives, chopped ¼ cup olive oil; 1 squeeze of fresh lemon juice; ½ teaspoon salt OLD BAY WHITE FISH CHOWDER RECIPE Directions. Melt the butter in a medium pot or Dutch oven over medium-high heat. Add the onion and celery and cook, stirring occasionally, until softened, about 5 minutes. Stir in flour and Old Bay Seasoning. Stir in the clam juice, water, thyme, and potatoes and bring to a boil. Season lightly with salt and pepper and cook overmedium heat
ONE-PAN GREEK COD WITH ORZO, FETA, AND OLIVES RECIPE Preheat the broiler with the oven rack in the upper third. Heat olive oil, orzo, and onion in large deep skillet. Cook over medium-high heat, stirring until orzo is golden, about 5 minutes. Add tomatoes and their liquid, breaking them up with a spoon. Add the water, oregano, and olives, and season with salt and pepper. RECIPES & COOKING TIPS Recipes & Cooking Tips. Here at Sitka Salmon Shares we love to gather with our friends and family to share home-cooked meals. Whether you're looking for 30-minute meals, recipes with 10 ingredients or less, options for specific dietary restrictions, or something to PREMIUM SITKA SEAFOOD SHARE The Premium Sitka Seafood Share is the only share projected to include king salmon, Bairdi crab*, and albacore tuna, as well as double the halibut and sablefish (black cod) of any other share. We anticipate these choice offerings will be mixed with a medley of Sitka coho salmon, Bristol Bay sockeye salmon, Pacific cod, and Dungeness crab*.PROJECTED HARVEST
Projected Harvest. Your June Premium Sitka Seafood Share is projected to include 4.5 to 5 pounds of: Wild Alaska halibut (~8 to 16-ounce portions, frozen, vacuum-sealed, skin off, and boneless) caught by longline in Gulf of Alaska waters and filleted by our Sitka plant team and at trusted partner facilities. THE FREEZER SEAFOOD SAMPLERS Grill-Ready Salmon Burger Trio. $139 for ~4.5 lbs. - 2021 CSF Members pay $125.10 -. free shipping. Your grill is about to get a whole lot more wild this Memorial Day weekend. It’s also going to become a whole lot more delicious — and healthy to boot! Three salmon burgers make up an entirely new kind of box for us: the Grill-Ready SalmonAPRIL PREMIUM BOX
Try our April community supported fishery shares without committing to the entire season! We have a limited number of pre-packed share boxes from our April community supported fishery, which are looking for a place in your kitchen and on your dinner table. What’s inside thisbox? A
BAIRDI CRAB BOX
Southeast Alaska bairdi (snow) crab (glazed and frozen precooked clusters and legs) caught in pots by our trusted partners at Alaska Glacier Seafoods in Juneau, Alaska. Bairdi, sometimes marketed under the names snow, Tanner, or, in Canada, queen crab, is a prized crab KNOW YOUR FISH: DUNGENESS CRAB Our beloved Dungeness crab arrives at your door fully cooked, needing only a gentle steam or a dip into boiling water to reheat. (Meat can become rubbery if cooked too long. 5 minutes is long enough if the crab is fully thawed.) Its meat has a sweet, delicate crab SPICY HOT MESS CRAB LEGS WITH GARLIC, BUTTER, AND PARSLEY Stir-fry. Return the pan to medium-high heat and add the butter, oil, garlic, and as much red pepper flakes as desired, and sauté just until sizzling. Add the crab, parsley, and a pinch of salt, and stir-fry until coated with the sizzling mixture. Transfer to a deep platter, scraping all of the butter and aromatics on top and add asqueeze of
CHIPOTLE BROWN BUTTER BAIRDI CRAB RECIPE In a small skillet or saucepan, melt the butter over medium heat. Cook, stirring occasionally, until the butter is golden and nutty, about 5 minutes. Stir in the garlic and cook until fragrant, about 30 seconds. Stir in as much of the chipotle as desired. Transfer the butter to a small bowl and stir in the cilantro and a squeeze oflemon.
SEARED ROCKFISH WITH SIZZLING GINGER SAUCE RECIPE Heat 1 tablespoon oil in a medium nonstick skillet over medium-high heat until shimmering. Season rockfish lightly with salt and pepper and add to the pan. Cook, turning once, until golden and the flesh gently flakes around the edges, about 6 minutes, depending on thickness. Transfer fish to plates. Stir the sauce and spoon some overthe fish.
SITKA SALMON SHARES
There, it's individually portioned, vacuum-sealed and blast-frozen to lock in that fresh-from-the-ocean taste. 3. WE HOME DELIVER. Every month during fishing season, you get a box of wild Alaskan seafood hand-delivered right to your door by one of our affable and well-mannered Sitka Salmon Stewards or our friends at UPS. ShopShares.
ALASKA SEAFOOD RECIPES Miso-Ginger Glazed Salmon Rice Bowl. All salmon coho salmon 30-minute meal main course broil sear/pan-fry from the test kitchen. Linguine with Spot Shrimp Fra Diavolo. All shellfish shrimp 10 ingredients or less 30-minute meal main course pasta sauté from SHOP OUR 2021 SHARE SELECTION Premium Sitka Seafood Share. June – December. $129 per month for 4.5–5 lb. Our most popular offering provides the most support for our fishermen and the best value for you. The only share projected to include king salmon, Bairdi crab*, and albacore tuna, as well as double the halibut and sablefish (black cod) of any other share. JOE'S HERB GRILLED LINGCOD RECIPE Ingredients. 1 pound lingcod, cut in 3-4 pieces 2 tablespoons fresh thyme, chopped 2 tablespoons fresh chives, chopped ¼ cup olive oil; 1 squeeze of fresh lemon juice; ½ teaspoon saltWILD IN THE GALLEY
Other whole spice options include caraway seed, celery seed, cumin seed, fennel seed, fenugreek seed, lemongrass, star anise, and za’atar. Sprinkle about 2 tablespoons of the spice blend onto the top side of a portion of salmon and set it, skin-side down in a glass,ceramic, or
SALMON BURGER BLTA RECIPE For the Patties. In a food processor, lightly pulse salmon burger with mayonnaise and garlic. Season with salt and pepper. Allow mixture to rest for 30 minutes to an hour. Divide burger mixture in 4 even patties. Sear patties in a large skillet over medium heat with olive oil. Cook patties for 2-3 minutes per side until firm and browned. ONE-PAN GREEK COD WITH ORZO, FETA, AND OLIVES RECIPE Preheat the broiler with the oven rack in the upper third. Heat olive oil, orzo, and onion in large deep skillet. Cook over medium-high heat, stirring until orzo is golden, about 5 minutes. Add tomatoes and their liquid, breaking them up with a spoon. Add the water, oregano, and olives, and season with salt and pepper.SITKA SALMON SHARES
There, it's individually portioned, vacuum-sealed and blast-frozen to lock in that fresh-from-the-ocean taste. 3. WE HOME DELIVER. Every month during fishing season, you get a box of wild Alaskan seafood hand-delivered right to your door by one of our affable and well-mannered Sitka Salmon Stewards or our friends at UPS. ShopShares.
ALASKA SEAFOOD RECIPES Miso-Ginger Glazed Salmon Rice Bowl. All salmon coho salmon 30-minute meal main course broil sear/pan-fry from the test kitchen. Linguine with Spot Shrimp Fra Diavolo. All shellfish shrimp 10 ingredients or less 30-minute meal main course pasta sauté from SHOP OUR 2021 SHARE SELECTION Premium Sitka Seafood Share. June – December. $129 per month for 4.5–5 lb. Our most popular offering provides the most support for our fishermen and the best value for you. The only share projected to include king salmon, Bairdi crab*, and albacore tuna, as well as double the halibut and sablefish (black cod) of any other share. JOE'S HERB GRILLED LINGCOD RECIPE Ingredients. 1 pound lingcod, cut in 3-4 pieces 2 tablespoons fresh thyme, chopped 2 tablespoons fresh chives, chopped ¼ cup olive oil; 1 squeeze of fresh lemon juice; ½ teaspoon saltWILD IN THE GALLEY
Other whole spice options include caraway seed, celery seed, cumin seed, fennel seed, fenugreek seed, lemongrass, star anise, and za’atar. Sprinkle about 2 tablespoons of the spice blend onto the top side of a portion of salmon and set it, skin-side down in a glass,ceramic, or
SALMON BURGER BLTA RECIPE For the Patties. In a food processor, lightly pulse salmon burger with mayonnaise and garlic. Season with salt and pepper. Allow mixture to rest for 30 minutes to an hour. Divide burger mixture in 4 even patties. Sear patties in a large skillet over medium heat with olive oil. Cook patties for 2-3 minutes per side until firm and browned. ONE-PAN GREEK COD WITH ORZO, FETA, AND OLIVES RECIPE Preheat the broiler with the oven rack in the upper third. Heat olive oil, orzo, and onion in large deep skillet. Cook over medium-high heat, stirring until orzo is golden, about 5 minutes. Add tomatoes and their liquid, breaking them up with a spoon. Add the water, oregano, and olives, and season with salt and pepper. RECIPES & COOKING TIPS Recipes & Cooking Tips. Here at Sitka Salmon Shares we love to gather with our friends and family to share home-cooked meals. Whether you're looking for 30-minute meals, recipes with 10 ingredients or less, options for specific dietary restrictions, or something to SHOP OUR 2021 SHARE SELECTION Savor an entire fishing season that includes the most prized seafood harvested in pristine Alaska and North Pacific waters by our fishermen owners and trusted partners. Harvested in-season by our collective of small-boat fishermen, traceable to the source, blastPROJECTED HARVEST
Projected Harvest. Your June Premium Sitka Seafood Share is projected to include 4.5 to 5 pounds of: Wild Alaska halibut (~8 to 16-ounce portions, frozen, vacuum-sealed, skin off, and boneless) caught by longline in Gulf of Alaska waters and filleted by our Sitka plant team and at trusted partner facilities. PREMIUM SITKA SEAFOOD SHARE The Premium Sitka Seafood Share is the only share projected to include king salmon, Bairdi crab*, and albacore tuna, as well as double the halibut and sablefish (black cod) of any other share. We anticipate these choice offerings will be mixed with a medley of Sitka coho salmon, Bristol Bay sockeye salmon, Pacific cod, and Dungeness crab*.APRIL PREMIUM BOX
Try our April community supported fishery shares without committing to the entire season! We have a limited number of pre-packed share boxes from our April community supported fishery, which are looking for a place in your kitchen and on your dinner table. What’s inside thisbox? A
ONE-PAN GREEK COD WITH ORZO, FETA, AND OLIVES RECIPE Preheat the broiler with the oven rack in the upper third. Heat olive oil, orzo, and onion in large deep skillet. Cook over medium-high heat, stirring until orzo is golden, about 5 minutes. Add tomatoes and their liquid, breaking them up with a spoon. Add the water, oregano, and olives, and season with salt and pepper.BAIRDI CRAB BOX
Southeast Alaska bairdi (snow) crab (glazed and frozen precooked clusters and legs) caught in pots by our trusted partners at Alaska Glacier Seafoods in Juneau, Alaska. Bairdi, sometimes marketed under the names snow, Tanner, or, in Canada, queen crab, is a prized crab BUTTER BASTED SALMON Begin basting. Lay the salmon pieces skin side down into the pan. Immediately, begin basting by tilting the pan and spooning the butter over the fillets. Baste for 30 seconds then let the fish cook for 1-2 minutes. Baste again for 30 seconds. Leave to cook for another minute. Then, baste a third and last time. HALIBUT PIZZA RECIPE Preheat oven to 500°F. In sauté pan, melt 2 tablespoons butter over medium heat. Add shallot and cook until softened and translucent, about 2 minutes. Add garlic cloves and sauté until fragrant, about 30 seconds to 1 minute. Add white wine and allow to reduce by half, about 4-5 minutes. Stir in whipping cream and allow to simmer for 7-8minutes.
BRAZILIAN DUNGENESS CRAB STEW RECIPE This Brazilian crab stew is one of Marsh's favorites to make and is always a hit with his guests. It can easily be made with any number of seafood options, but is especially delicious with Dungeness (dungy) crab. One of Marsh’s secrets is to use the crab shells in theSITKA SALMON SHARES
There, it's individually portioned, vacuum-sealed and blast-frozen to lock in that fresh-from-the-ocean taste. 3. WE HOME DELIVER. Every month during fishing season, you get a box of wild Alaskan seafood hand-delivered right to your door by one of our affable and well-mannered Sitka Salmon Stewards or our friends at UPS. ShopShares.
ALASKA SEAFOOD RECIPES Miso-Ginger Glazed Salmon Rice Bowl. All salmon coho salmon 30-minute meal main course broil sear/pan-fry from the test kitchen. Linguine with Spot Shrimp Fra Diavolo. All shellfish shrimp 10 ingredients or less 30-minute meal main course pasta sauté from RECIPES & COOKING TIPS Recipes & Cooking Tips. Here at Sitka Salmon Shares we love to gather with our friends and family to share home-cooked meals. Whether you're looking for 30-minute meals, recipes with 10 ingredients or less, options for specific dietary restrictions, or something to PREMIUM SITKA SEAFOOD SHARE The Premium Sitka Seafood Share is the only share projected to include king salmon, Bairdi crab*, and albacore tuna, as well as double the halibut and sablefish (black cod) of any other share. We anticipate these choice offerings will be mixed with a medley of Sitka coho salmon, Bristol Bay sockeye salmon, Pacific cod, and Dungeness crab*. JOE'S HERB GRILLED LINGCOD RECIPE Ingredients. 1 pound lingcod, cut in 3-4 pieces 2 tablespoons fresh thyme, chopped 2 tablespoons fresh chives, chopped ¼ cup olive oil; 1 squeeze of fresh lemon juice; ½ teaspoon saltWILD IN THE GALLEY
Other whole spice options include caraway seed, celery seed, cumin seed, fennel seed, fenugreek seed, lemongrass, star anise, and za’atar. Sprinkle about 2 tablespoons of the spice blend onto the top side of a portion of salmon and set it, skin-side down in a glass,ceramic, or
ALASKA SEAFOOD RECIPES sablefish (black cod) x. Coconut-Lime Braised Sablefish (Black Cod) with Sweet Plantains, Peppers, and Cilantro. sablefish (black cod) 30-minute meal main course soup/stew simmer/boil. Crispy Sablefish (Black Cod) With Capers, Tomatoes, Olives, and Couscous. sablefish (black cod) 10 ingredients or less 30-minute meal main coursesear/pan-fry.
ONE-PAN GREEK COD WITH ORZO, FETA, AND OLIVES RECIPE Preheat the broiler with the oven rack in the upper third. Heat olive oil, orzo, and onion in large deep skillet. Cook over medium-high heat, stirring until orzo is golden, about 5 minutes. Add tomatoes and their liquid, breaking them up with a spoon. Add the water, oregano,and olives, and
PAN-SEARED SABLEFISH (BLACK COD) WITH LEMON PEPPER AIOLI Adjust heat to medium, and add 3 tablespoons olive oil to the same skillet. Quickly sauté garlic and red pepper flakes, approximately 30 seconds, until fragrant. Add greens to the pan and season with salt and pepper. Use tongs to move the chard around the pan to wilt evenly. Add lemon juice just before serving. NOBU-STYLE SABLEFISH (BLACK COD) RICE BOWL WITH QUICK Preheat oven to 400˚F. Remove the fish from the marinade and scrape off any excess. In a medium, oven-proof nonstick skillet over high heat, heat the grapeseed oil until shimmering. Add the fish, skin-side up, and cook for 2 minutes, without moving it, until deeply browned. Carefully flip the fish over and continue cooking until browned, aboutSITKA SALMON SHARES
There, it's individually portioned, vacuum-sealed and blast-frozen to lock in that fresh-from-the-ocean taste. 3. WE HOME DELIVER. Every month during fishing season, you get a box of wild Alaskan seafood hand-delivered right to your door by one of our affable and well-mannered Sitka Salmon Stewards or our friends at UPS. ShopShares.
ALASKA SEAFOOD RECIPES Miso-Ginger Glazed Salmon Rice Bowl. All salmon coho salmon 30-minute meal main course broil sear/pan-fry from the test kitchen. Linguine with Spot Shrimp Fra Diavolo. All shellfish shrimp 10 ingredients or less 30-minute meal main course pasta sauté from RECIPES & COOKING TIPS Recipes & Cooking Tips. Here at Sitka Salmon Shares we love to gather with our friends and family to share home-cooked meals. Whether you're looking for 30-minute meals, recipes with 10 ingredients or less, options for specific dietary restrictions, or something to PREMIUM SITKA SEAFOOD SHARE The Premium Sitka Seafood Share is the only share projected to include king salmon, Bairdi crab*, and albacore tuna, as well as double the halibut and sablefish (black cod) of any other share. We anticipate these choice offerings will be mixed with a medley of Sitka coho salmon, Bristol Bay sockeye salmon, Pacific cod, and Dungeness crab*. JOE'S HERB GRILLED LINGCOD RECIPE Ingredients. 1 pound lingcod, cut in 3-4 pieces 2 tablespoons fresh thyme, chopped 2 tablespoons fresh chives, chopped ¼ cup olive oil; 1 squeeze of fresh lemon juice; ½ teaspoon saltWILD IN THE GALLEY
Other whole spice options include caraway seed, celery seed, cumin seed, fennel seed, fenugreek seed, lemongrass, star anise, and za’atar. Sprinkle about 2 tablespoons of the spice blend onto the top side of a portion of salmon and set it, skin-side down in a glass,ceramic, or
ALASKA SEAFOOD RECIPES sablefish (black cod) x. Coconut-Lime Braised Sablefish (Black Cod) with Sweet Plantains, Peppers, and Cilantro. sablefish (black cod) 30-minute meal main course soup/stew simmer/boil. Crispy Sablefish (Black Cod) With Capers, Tomatoes, Olives, and Couscous. sablefish (black cod) 10 ingredients or less 30-minute meal main coursesear/pan-fry.
ONE-PAN GREEK COD WITH ORZO, FETA, AND OLIVES RECIPE Preheat the broiler with the oven rack in the upper third. Heat olive oil, orzo, and onion in large deep skillet. Cook over medium-high heat, stirring until orzo is golden, about 5 minutes. Add tomatoes and their liquid, breaking them up with a spoon. Add the water, oregano,and olives, and
PAN-SEARED SABLEFISH (BLACK COD) WITH LEMON PEPPER AIOLI Adjust heat to medium, and add 3 tablespoons olive oil to the same skillet. Quickly sauté garlic and red pepper flakes, approximately 30 seconds, until fragrant. Add greens to the pan and season with salt and pepper. Use tongs to move the chard around the pan to wilt evenly. Add lemon juice just before serving. NOBU-STYLE SABLEFISH (BLACK COD) RICE BOWL WITH QUICK Preheat oven to 400˚F. Remove the fish from the marinade and scrape off any excess. In a medium, oven-proof nonstick skillet over high heat, heat the grapeseed oil until shimmering. Add the fish, skin-side up, and cook for 2 minutes, without moving it, until deeply browned. Carefully flip the fish over and continue cooking until browned, about RECIPES & COOKING TIPS Recipes & Cooking Tips. Here at Sitka Salmon Shares we love to gather with our friends and family to share home-cooked meals. Whether you're looking for 30-minute meals, recipes with 10 ingredients or less, options for specific dietary restrictions, or something to PREMIUM SITKA SEAFOOD SHARE The Premium Sitka Seafood Share is the only share projected to include king salmon, Bairdi crab*, and albacore tuna, as well as double the halibut and sablefish (black cod) of any other share. We anticipate these choice offerings will be mixed with a medley of Sitka coho salmon, Bristol Bay sockeye salmon, Pacific cod, and Dungeness crab*.PROJECTED HARVEST
Projected Harvest. Your June Premium Sitka Seafood Share is projected to include 4.5 to 5 pounds of: Wild Alaska halibut (~8 to 16-ounce portions, frozen, vacuum-sealed, skin off, and boneless) caught by longline in Gulf of Alaska waters and filleted by our Sitka plant team and at trusted partner facilities. SHOP OUR 2021 SHARE SELECTION Savor an entire fishing season that includes the most prized seafood harvested in pristine Alaska and North Pacific waters by our fishermen owners and trusted partners. Harvested in-season by our collective of small-boat fishermen, traceable to the source, blast THE FREEZER SEAFOOD SAMPLERS Grill-Ready Salmon Burger Trio. $139 for ~4.5 lbs. - 2021 CSF Members pay $125.10 -. free shipping. Your grill is about to get a whole lot more wild this Memorial Day weekend. It’s also going to become a whole lot more delicious — and healthy to boot! Three salmon burgers make up an entirely new kind of box for us: the Grill-Ready SalmonAPRIL PREMIUM BOX
Try our April community supported fishery shares without committing to the entire season! We have a limited number of pre-packed share boxes from our April community supported fishery, which are looking for a place in your kitchen and on your dinner table. What’s inside thisbox? A
SITKA SEAFOOD SHARE
Dive into our seasonal harvest from fishermen owners and trusted partners with a mix of both our high-value species and our more abundant species, now offered for the entire fishing season. The Sitka Seafood share is projected to deliver three species of salmon SALMON BURGER & SHRIMP SAMPLER Salmon burger comes from the meat along the backbone of the salmon after the fillets are removed. Our filleters carefully cut off as much meat as possible when filleting, but a little always remains, which we carefully hand cut. Why would we want to let even one bite ALASKA SEAFOOD RECIPES Ginger-Sesame Salmon Ceviche. All salmon coho salmon sockeye salmon 10 ingredients or less appetizer raw/no-cook from the test kitchen. Pan-Seared Lingcod with Pistachios and Brown Butter. All whitefish lingcod main course sear/pan-fry from the test kitchen. Salmon Crudo with Shallots, Lemon, and SPICY HOT MESS CRAB LEGS WITH GARLIC, BUTTER, AND PARSLEY Stir-fry. Return the pan to medium-high heat and add the butter, oil, garlic, and as much red pepper flakes as desired, and sauté just until sizzling. Add the crab, parsley, and a pinch of salt, and stir-fry until coated with the sizzling mixture. Transfer to a deep platter, scraping all of the butter and aromatics on top and add asqueeze of
SITKA SALMON SHARES
There, it's individually portioned, vacuum-sealed and blast-frozen to lock in that fresh-from-the-ocean taste. 3. WE HOME DELIVER. Every month during fishing season, you get a box of wild Alaskan seafood hand-delivered right to your door by one of our affable and well-mannered Sitka Salmon Stewards or our friends at UPS. ShopShares.
ALASKA SEAFOOD RECIPES Miso-Ginger Glazed Salmon Rice Bowl. All salmon coho salmon 30-minute meal main course broil sear/pan-fry from the test kitchen. Linguine with Spot Shrimp Fra Diavolo. All shellfish shrimp 10 ingredients or less 30-minute meal main course pasta sauté from SHOP OUR 2021 SHARE SELECTION Premium Sitka Seafood Share. June – December. $129 per month for 4.5–5 lb. Our most popular offering provides the most support for our fishermen and the best value for you. The only share projected to include king salmon, Bairdi crab*, and albacore tuna, as well as double the halibut and sablefish (black cod) of any other share. JOE'S HERB GRILLED LINGCOD RECIPE Ingredients. 1 pound lingcod, cut in 3-4 pieces 2 tablespoons fresh thyme, chopped 2 tablespoons fresh chives, chopped ¼ cup olive oil; 1 squeeze of fresh lemon juice; ½ teaspoon saltWILD IN THE GALLEY
Other whole spice options include caraway seed, celery seed, cumin seed, fennel seed, fenugreek seed, lemongrass, star anise, and za’atar. Sprinkle about 2 tablespoons of the spice blend onto the top side of a portion of salmon and set it, skin-side down in a glass,ceramic, or
ALASKA SEAFOOD RECIPES sablefish (black cod) x. Coconut-Lime Braised Sablefish (Black Cod) with Sweet Plantains, Peppers, and Cilantro. sablefish (black cod) 30-minute meal main course soup/stew simmer/boil. Crispy Sablefish (Black Cod) With Capers, Tomatoes, Olives, and Couscous. sablefish (black cod) 10 ingredients or less 30-minute meal main coursesear/pan-fry.
ONE-PAN GREEK COD WITH ORZO, FETA, AND OLIVES RECIPE Preheat the broiler with the oven rack in the upper third. Heat olive oil, orzo, and onion in large deep skillet. Cook over medium-high heat, stirring until orzo is golden, about 5 minutes. Add tomatoes and their liquid, breaking them up with a spoon. Add the water, oregano,and olives, and
SITKA SALMON SHARES
There, it's individually portioned, vacuum-sealed and blast-frozen to lock in that fresh-from-the-ocean taste. 3. WE HOME DELIVER. Every month during fishing season, you get a box of wild Alaskan seafood hand-delivered right to your door by one of our affable and well-mannered Sitka Salmon Stewards or our friends at UPS. ShopShares.
ALASKA SEAFOOD RECIPES Miso-Ginger Glazed Salmon Rice Bowl. All salmon coho salmon 30-minute meal main course broil sear/pan-fry from the test kitchen. Linguine with Spot Shrimp Fra Diavolo. All shellfish shrimp 10 ingredients or less 30-minute meal main course pasta sauté from SHOP OUR 2021 SHARE SELECTION Premium Sitka Seafood Share. June – December. $129 per month for 4.5–5 lb. Our most popular offering provides the most support for our fishermen and the best value for you. The only share projected to include king salmon, Bairdi crab*, and albacore tuna, as well as double the halibut and sablefish (black cod) of any other share. JOE'S HERB GRILLED LINGCOD RECIPE Ingredients. 1 pound lingcod, cut in 3-4 pieces 2 tablespoons fresh thyme, chopped 2 tablespoons fresh chives, chopped ¼ cup olive oil; 1 squeeze of fresh lemon juice; ½ teaspoon saltWILD IN THE GALLEY
Other whole spice options include caraway seed, celery seed, cumin seed, fennel seed, fenugreek seed, lemongrass, star anise, and za’atar. Sprinkle about 2 tablespoons of the spice blend onto the top side of a portion of salmon and set it, skin-side down in a glass,ceramic, or
ALASKA SEAFOOD RECIPES sablefish (black cod) x. Coconut-Lime Braised Sablefish (Black Cod) with Sweet Plantains, Peppers, and Cilantro. sablefish (black cod) 30-minute meal main course soup/stew simmer/boil. Crispy Sablefish (Black Cod) With Capers, Tomatoes, Olives, and Couscous. sablefish (black cod) 10 ingredients or less 30-minute meal main coursesear/pan-fry.
ONE-PAN GREEK COD WITH ORZO, FETA, AND OLIVES RECIPE Preheat the broiler with the oven rack in the upper third. Heat olive oil, orzo, and onion in large deep skillet. Cook over medium-high heat, stirring until orzo is golden, about 5 minutes. Add tomatoes and their liquid, breaking them up with a spoon. Add the water, oregano,and olives, and
RECIPES & COOKING TIPS Recipes & Cooking Tips. Here at Sitka Salmon Shares we love to gather with our friends and family to share home-cooked meals. Whether you're looking for 30-minute meals, recipes with 10 ingredients or less, options for specific dietary restrictions, or something toPROJECTED HARVEST
Projected Harvest. Your June Premium Sitka Seafood Share is projected to include 4.5 to 5 pounds of: Wild Alaska halibut (~8 to 16-ounce portions, frozen, vacuum-sealed, skin off, and boneless) caught by longline in Gulf of Alaska waters and filleted by our Sitka plant team and at trusted partner facilities. PREMIUM SITKA SEAFOOD SHARE The Premium Sitka Seafood Share is the only share projected to include king salmon, Bairdi crab*, and albacore tuna, as well as double the halibut and sablefish (black cod) of any other share. We anticipate these choice offerings will be mixed with a medley of Sitka coho salmon, Bristol Bay sockeye salmon, Pacific cod, and Dungeness crab*.APRIL PREMIUM BOX
Try our April community supported fishery shares without committing to the entire season! We have a limited number of pre-packed share boxes from our April community supported fishery, which are looking for a place in your kitchen and on your dinner table. What’s inside thisbox? A
SALMON BURGER & SHRIMP SAMPLER Salmon burger comes from the meat along the backbone of the salmon after the fillets are removed. Our filleters carefully cut off as much meat as possible when filleting, but a little always remains, which we carefully hand cut. Why would we want to let even one bite ALASKA SEAFOOD RECIPES All whitefish pacific cod 10 ingredients or less 30-minute meal bake/roast steam. Seafood Pasta with Artichokes, Olives, and Capers. All whitefish halibut lingcod pacific cod rockfish 30-minute meal pasta sear/pan-fry from the test kitchen. Super Crispy Fried Fish Fingers with Easy Homemade Tartar Sauce. BUTTER BASTED SALMON Begin basting. Lay the salmon pieces skin side down into the pan. Immediately, begin basting by tilting the pan and spooning the butter over the fillets. Baste for 30 seconds then let the fish cook for 1-2 minutes. Baste again for 30 seconds. Leave to cook for another minute. Then, baste a third and last time. POPCORN SALMON RECIPE Deep frying would make even a fishing pole enjoyable to eat, because deep frying is a gift from the gods. Deep frying is a great cooking method for special occasions, and we wanted to bring a special movie snack to your viewing experience of Last Man Fishing.You can use any of our salmon for this recipe, but leaner species tend to give a longer lasting crunch. HALIBUT PIZZA RECIPE Preheat oven to 500°F. In sauté pan, melt 2 tablespoons butter over medium heat. Add shallot and cook until softened and translucent, about 2 minutes. Add garlic cloves and sauté until fragrant, about 30 seconds to 1 minute. Add white wine and allow to reduce by half, about 4-5 minutes. Stir in whipping cream and allow to simmer for 7-8minutes.
HALIBUT CADDY GANTY RECIPE Preheat oven to 350°. Remove halibut from marinade and pat dry. Put bread crumbs in a shallow dish and cover each piece of halibut evenly. Place halibut in an oiled baking dish. In a mixing bowl, combine sour cream, mayonnaise, and onions, and spread evenly over halibut. Bake 20-30 minutes, checking at 20 for thinner pieces.SITKA SALMON SHARES
There, it's individually portioned, vacuum-sealed and blast-frozen to lock in that fresh-from-the-ocean taste. 3. WE HOME DELIVER. Every month during fishing season, you get a box of wild Alaskan seafood hand-delivered right to your door by one of our affable and well-mannered Sitka Salmon Stewards or our friends at UPS. ShopShares.
ALASKA SEAFOOD RECIPES Miso-Ginger Glazed Salmon Rice Bowl. All salmon coho salmon 30-minute meal main course broil sear/pan-fry from the test kitchen. Linguine with Spot Shrimp Fra Diavolo. All shellfish shrimp 10 ingredients or less 30-minute meal main course pasta sauté from SHOP OUR 2021 SHARE SELECTION Premium Sitka Seafood Share. June – December. $129 per month for 4.5–5 lb. Our most popular offering provides the most support for our fishermen and the best value for you. The only share projected to include king salmon, Bairdi crab*, and albacore tuna, as well as double the halibut and sablefish (black cod) of any other share. OUR SHARES - SITKA SALMON SHARES By submitting this form, you are consenting to receive communications from Sitka Salmon Shares. You can unsubscribe at any time by using the SafeUnsubscribe® link found at the bottom of every email.OUR FISHERMEN
Know Your Fishermen. Sitka Salmon Shares is built around a humble collective of committed fishermen that put quality first and handle fish one at a time with respect and care. It’s their livelihood after all, and many of our fishermen have been using these highly selective, small-batch fishing methods for HOW SEAFOOD DELIVERY WORKS 3. We home deliver. Every month during fishing season, you get a box of wild Alaska seafood hand-delivered right to your door by one of our affable and well-mannered Sitka Salmon Stewards or our friends at UPS. In keeping with our guiding principles, Sitka Salmon Shares returns 1 percent of all CSF-related revenue back to fisheries conservation ALASKA SEAFOOD RECIPES sablefish (black cod) x. Coconut-Lime Braised Sablefish (Black Cod) with Sweet Plantains, Peppers, and Cilantro. sablefish (black cod) 30-minute meal main course soup/stew simmer/boil. Crispy Sablefish (Black Cod) With Capers, Tomatoes, Olives, and Couscous. sablefish (black cod) 10 ingredients or less 30-minute meal main coursesear/pan-fry.
WILD IN THE GALLEY
Other whole spice options include caraway seed, celery seed, cumin seed, fennel seed, fenugreek seed, lemongrass, star anise, and za’atar. Sprinkle about 2 tablespoons of the spice blend onto the top side of a portion of salmon and set it, skin-side down in a glass,ceramic, or
JOE'S HERB GRILLED LINGCOD RECIPE Ingredients. 1 pound lingcod, cut in 3-4 pieces 2 tablespoons fresh thyme, chopped 2 tablespoons fresh chives, chopped ¼ cup olive oil; 1 squeeze of fresh lemon juice; ½ teaspoon salt HALIBUT PIZZA RECIPE Preheat oven to 500°F. In sauté pan, melt 2 tablespoons butter over medium heat. Add shallot and cook until softened and translucent, about 2 minutes. Add garlic cloves and sauté until fragrant, about 30 seconds to 1 minute. Add white wine and allow to reduce by half, about 4-5 minutes. Stir in whipping cream and allow to simmer for 7-8minutes.
SITKA SALMON SHARES
There, it's individually portioned, vacuum-sealed and blast-frozen to lock in that fresh-from-the-ocean taste. 3. WE HOME DELIVER. Every month during fishing season, you get a box of wild Alaskan seafood hand-delivered right to your door by one of our affable and well-mannered Sitka Salmon Stewards or our friends at UPS. ShopShares.
ALASKA SEAFOOD RECIPES Miso-Ginger Glazed Salmon Rice Bowl. All salmon coho salmon 30-minute meal main course broil sear/pan-fry from the test kitchen. Linguine with Spot Shrimp Fra Diavolo. All shellfish shrimp 10 ingredients or less 30-minute meal main course pasta sauté from SHOP OUR 2021 SHARE SELECTION Premium Sitka Seafood Share. June – December. $129 per month for 4.5–5 lb. Our most popular offering provides the most support for our fishermen and the best value for you. The only share projected to include king salmon, Bairdi crab*, and albacore tuna, as well as double the halibut and sablefish (black cod) of any other share. OUR SHARES - SITKA SALMON SHARES By submitting this form, you are consenting to receive communications from Sitka Salmon Shares. You can unsubscribe at any time by using the SafeUnsubscribe® link found at the bottom of every email.OUR FISHERMEN
Know Your Fishermen. Sitka Salmon Shares is built around a humble collective of committed fishermen that put quality first and handle fish one at a time with respect and care. It’s their livelihood after all, and many of our fishermen have been using these highly selective, small-batch fishing methods for HOW SEAFOOD DELIVERY WORKS 3. We home deliver. Every month during fishing season, you get a box of wild Alaska seafood hand-delivered right to your door by one of our affable and well-mannered Sitka Salmon Stewards or our friends at UPS. In keeping with our guiding principles, Sitka Salmon Shares returns 1 percent of all CSF-related revenue back to fisheries conservation ALASKA SEAFOOD RECIPES sablefish (black cod) x. Coconut-Lime Braised Sablefish (Black Cod) with Sweet Plantains, Peppers, and Cilantro. sablefish (black cod) 30-minute meal main course soup/stew simmer/boil. Crispy Sablefish (Black Cod) With Capers, Tomatoes, Olives, and Couscous. sablefish (black cod) 10 ingredients or less 30-minute meal main coursesear/pan-fry.
WILD IN THE GALLEY
Other whole spice options include caraway seed, celery seed, cumin seed, fennel seed, fenugreek seed, lemongrass, star anise, and za’atar. Sprinkle about 2 tablespoons of the spice blend onto the top side of a portion of salmon and set it, skin-side down in a glass,ceramic, or
JOE'S HERB GRILLED LINGCOD RECIPE Ingredients. 1 pound lingcod, cut in 3-4 pieces 2 tablespoons fresh thyme, chopped 2 tablespoons fresh chives, chopped ¼ cup olive oil; 1 squeeze of fresh lemon juice; ½ teaspoon salt HALIBUT PIZZA RECIPE Preheat oven to 500°F. In sauté pan, melt 2 tablespoons butter over medium heat. Add shallot and cook until softened and translucent, about 2 minutes. Add garlic cloves and sauté until fragrant, about 30 seconds to 1 minute. Add white wine and allow to reduce by half, about 4-5 minutes. Stir in whipping cream and allow to simmer for 7-8minutes.
HOW SEAFOOD DELIVERY WORKS 3. We home deliver. Every month during fishing season, you get a box of wild Alaska seafood hand-delivered right to your door by one of our affable and well-mannered Sitka Salmon Stewards or our friends at UPS. In keeping with our guiding principles, Sitka Salmon Shares returns 1 percent of all CSF-related revenue back to fisheries conservation RECIPES & COOKING TIPS Recipes & Cooking Tips. Here at Sitka Salmon Shares we love to gather with our friends and family to share home-cooked meals. Whether you're looking for 30-minute meals, recipes with 10 ingredients or less, options for specific dietary restrictions, or something to THE FREEZER SEAFOOD SAMPLERS Grill-Ready Salmon Burger Trio. $139 for ~4.5 lbs. - 2021 CSF Members pay $125.10 -. free shipping. Your grill is about to get a whole lot more wild this Memorial Day weekend. It’s also going to become a whole lot more delicious — and healthy to boot! Three salmon burgers make up an entirely new kind of box for us: the Grill-Ready SalmonPROJECTED HARVEST
Projected Harvest. Your June Premium Sitka Seafood Share is projected to include 4.5 to 5 pounds of: Wild Alaska halibut (~8 to 16-ounce portions, frozen, vacuum-sealed, skin off, and boneless) caught by longline in Gulf of Alaska waters and filleted by our Sitka plant team and at trusted partner facilities.OUR COMPANY
Every company has an origin story. Our story begins in 2011, when a Midwestern college professor, Nic, and his two students traveled to Sitka, Alaska, for the summer. They returned to the Midwest with boxes of line-caught, wild Alaskan salmon, harvested by their fisher friends in Sitka. The rest is history! ALASKA SEAFOOD RECIPES Ginger-Sesame Salmon Ceviche. All salmon coho salmon sockeye salmon 10 ingredients or less appetizer raw/no-cook from the test kitchen. Pan-Seared Lingcod with Pistachios and Brown Butter. All whitefish lingcod main course sear/pan-fry from the test kitchen. Salmon Crudo with Shallots, Lemon, and SALMON BURGER & SHRIMP SAMPLER Salmon burger comes from the meat along the backbone of the salmon after the fillets are removed. Our filleters carefully cut off as much meat as possible when filleting, but a little always remains, which we carefully hand cut. Why would we want to let even one bite ONE-PAN GREEK COD WITH ORZO, FETA, AND OLIVES RECIPE Preheat the broiler with the oven rack in the upper third. Heat olive oil, orzo, and onion in large deep skillet. Cook over medium-high heat, stirring until orzo is golden, about 5 minutes. Add tomatoes and their liquid, breaking them up with a spoon. Add the water, oregano,and olives, and
PACIFIC COD WITH LEMON AND OLIVES RECIPE Add minced garlic, stirring until aromatic, about 30 seconds. Add green olives, tossing to toast for about a minute. Add white wine, allowing to reduce by half, approximately 3 minutes. Add lemon juice and zest. Remove pan from heat and stir in butter. Season with salt and pepper as needed. FREQUENTLY ASKED QUESTIONS ABOUT ORDERING SEAFOOD ONLINE For your safety, do not eat fish thawed beyond .5 centimeters. If there is any concern regarding the condition if it is thawed, please contact Salmon Support so we can make it right! We guarantee amazing, wild-caught fish and do not want you to sacrifice any part of that experience. Contact Salmon Support at (309) 342-3474 to report theissue
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PREMIUM WILD-CAUGHT SEAFOOD For healthy and delicious home-cooked mealsShop Shares
FREEZER COLLECTION
Order a one-time box for yourself or someone elseShop Boxes
PREMIUM WILD-CAUGHT SEAFOOD For healthy and delicious home-cooked mealsShop Shares
RESPONSIBLY CAUGHT SEAFOOD Monthly deliveries from our fishermen’s collective to your doorLearn More
A BETTER SEAFOOD SYSTEM Benefitting small-boat fishermen and seafood lovers alikeMeet our fishermen
Premium Sitka Seafood ShareSHOP SHARE
Sitka Seafood Share
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Sitka Salmon Share
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Sitka White Fish ShareSHOP SHARE
Premium Sitka Seafood ShareSHOP SHARE
Sitka Seafood Share
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Sitka Salmon Share
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Sitka White Fish ShareSHOP SHARE
HOW IT WORKS
1. YOU ENROLL
You're joining our community supported fishery (CSF), which entitles you to a "share" of the catch of one of our wonderfully awesome fishing families in Alaska. We have shares in many shapes and sizes! 2. FISHERMEN CATCH YOUR FISH We catch your fish, one at a time, with lots of love and care. The fish is then swiftly processed at our plant in Sitka or by one of our trusted partners. There, it's individually portioned, vacuum-sealed and blast-frozen to lock in that fresh-from-the-ocean taste.3. WE HOME DELIVER
Every month during fishing season, you get a box of wild Alaska seafood hand-delivered right to your door by one of our affable and well-mannered Sitka Salmon Stewards or our friends at UPS.Shop Shares
Member Reviews
Our members are our best advocates. Here's what they're saying aboutus!
LISA S
Feb 18, 2021
It's difficult to pick a "best feature" of Sitka Salmon Shares (SSS)! All of the seafood offered by SSS is sustainably harvested only when in season and with conservation at the forefront of the entire supply chain. You get to learn about the fishermen and women as well as their families and they even share their recipes! The people who are the middlemen (processing and warehousing) are also recognized and admired in a completely visible and vibrant celebration of the end to end process to get the exquisite products to your door. And the customer service is beyond stellar. I have never been disappointed and love everything about SSS. I couldn't be more excited about supporting them for years to come! Bonus - I get to enjoy the best seafood I've everhad!
TERI H
Feb 13, 2021
We’ve been members of Sitka Salmon for 3 years now. The fish is top quality, caught and processed in an eco-friendly way, and the customer service is great. If you love fish, once you try this, you’ll never buy it at a grocery store again.WESLEY G __________
Feb 6, 2021
Sitka Salmon Shares are amazing. Every piece is of exceptional quality and it goes way beyond Salmon. We enjoyed an decadent crab dinner for Christmas and the texture and taste of this rockfish makes us feel like we’re in Alaska. With Sitka Salmon Shares you can make fine dining quality meals for your family right at home!WENDY S
Jan 31, 2021
Amazing quality of seafood supporting family fisheries instead of industrial harvesting.MARY M
Jan 14, 2021
We love this fish! Arrives completely frozen even in Alabama. Wonderfully fresh and delicious. customer service is a dream!DEBBIE T
Dec 3, 2020
This fish is absolutely incredible. No fishy smell at at like most frozen fish. Family commented that it was the best salmon they've ever had. Very complex and amazing flavor. I grilled on wine soaked cedar planks. Better than any restaurant Salmon I've had.ANDY L
Nov 17, 2020
Rare that you find a company that is devoted to doing things the right way. Very glad to have found Sitka Shares as their mission aligns with my desire to be a little better in the world. On top of that their seafood is out of this world. Being in Colorado, this quality of seafood is only available at select high-end restaurants and now I can enjoy Black Cod, King Salmon, Halibut, and much more knowing exactly where it came from. 2020 was my first year (never done this type of thing before) and didn't even hesitate to pre-pay for2021!!!
GRAHAM S __________
Nov 2, 2020
We have been Sitka subscribers for two years - and we could not be more pleased with the quality of seafood; also Sitka's customer service is off the charts. I highly recommend!CATHY R
Oct 30, 2020
Got our first share. Impressions: Nice amount of salmon in the box. Thawed 2 pieces of coho overnight, and opened the vacuum packed packages. First, no fish smell whatsoever. Second, no water in the package. When I buy store-bought fish I usually snip the corner to drain the water. This had none. The fish was firm and odorless. I (mostly) followed the spicy grapefruit salmon recipe in the box. It was excellent! Almost a shame to put the delicious sauce over the fish as it was so good with nothing, not even salt and pepper. But the sauce was delish too! Looking forward to some king salmon on thegrill!
PHIL D
Oct 23, 2020
I recently ordered an extra box of crab in addition to my premium subscription and was notified that the delivery was delayed. Not a problem because Sitka’s customer service has always been top notch! Anyway, today I receive a call from Scott at their Galesburg, Illinois distribution center. He, without any prompting from me, looked into my order and realized it had not shipped. He called to apologize and to let me know it was on its way. What a great customer service model Sitka Salmon has! Their service is as good as their fresh seafood!A+++!
DIANE G
Oct 12, 2020
I’m amazed at the outstanding quality of the fish I’ve received. Never any smell plus the flavor & texture are incredible. This isn’t the cheapest fish on the market, but, if you appreciate the best, it’s worth every penny. I never liked wild salmon before this subscription. After reading up on the difference between how Sitka Shares are caught & prepared, I understand why I previously wasn’t impressed. This fish is processed, frozen & shipped. Most commercial wild salmon available in the Midwest has been frozen, shipped to China, thawed, processed, & refrozen. Then shipped back to the USA.MARCI C
Sep 24, 2020
Just received our September shipment. Despite our street being torn up, we received within the delivery window this morning. Shipment was still frozen solid😃. This is our fourth month in the program and all the fish we have received taste great. We also enjoy the recipes on the site. We really enjoy the fish and plan on continuing our subscription into the future! Thank you!!!ANDREA H
Sep 18, 2020
We just got our first delivery from the Fall shares last night - as you promised it would get here on the 17th. Package must have been on the Fedex truck all day in over 80 degrees but the fish was stillfrozen solid.
We made the "orange soy cumin glaze" recipe today and the fish tasted amazing! Felt absolutely fresh and had no smell at all. Together with the great recipe from your website it tasted better than any meal in a restaurant. My husband and I agreed that this was the best fish we had eaten since we went to Iceland a few years ago and got fish right offa boat.
We are looking forward to trying more of those recipes!!JENNIE A __________
Sep 16, 2020
We just got our 2nd box of salmon today--delivered promptly on time, well and sustainably packed, and full of gorgeous salmon filets! Our experience with Sitka Salmon Shares has been absolutely 5 star in every respect. The salmon is phenomenal! It's so incredibly fresh and full of flavor. We're so glad we signed up to support the fine folks who are fishing in Alaska to provide us with such great fish. Thanks, Sitka Salmon Shares!COY S
Sep 4, 2020
I love having our Sitka Salmon Shares. Tonight some pan seared King Salmon with a Dijon Mustard-White Wine-Chive sauce and sautéed greens makes for a cozy dinner. Thanks to the fishing families that make thispossible.
LESLIE H
Aug 31, 2020
Love love love my premium box every month. Keep the fish and the stories coming. 😍JOANN P
Aug 30, 2020
We cooked our first order of Coho last Sunday while our sons were in from Chicago. When they left on Monday the leftovers went with them. We’ve never had salmon that tasted so good!KAY J __________
Aug 20, 2020
Do you know the difference between farmed and wild salmon? Consider doing your own research and I bet your fork will only touch wild salmon in the future. In Portugal I learned that you cannot smell most fresh fish when you unwrap it. That is Sitka Salmon, so fresh I knew it was fit for company and my family of course. Truly yum! As I have botched salmon (my favorite), Sitka's tips and recipes make it easy. The videos are fun to watch and who knew I could grill salmon over a bed of lavender. The traditional grill tips helped so I could understand the "why". Cooking is my way to let others know that I love them. When I show our guests pictures of the fisher people who caught our dinner, it always brings a huge smile. This is the longest review I have ever written and I thought you should know(:BETH A
Aug 13, 2020
We got our first premium shipment last month and both types of cod were delicious! My husband just made the lingcod tonight and it was some of the best fish we’ve ever had. He sautéed one fillet with just butter and salt and pepper and the other we blackened and they were both so good! Super happy with what we’ve gotten so far and look forward to future shipments! Getting good fish in Missouri is a challenge, but I think we’ve found the solution!MARK D
Aug 10, 2020
Simply the best seafood we’ve ever had! Super fresh and caught and processed with great care for sea life and the environment. We have the Sitka Seafood Share and love it. You won’t be disappointed.GWEN J
Aug 9, 2020
We got our first share and it is the best salmon we have ever eaten. Amazing! 🙌🏼❤️🙌🏼FRAN L
Jul 26, 2020
Just tried a box of halibut to test the quality. The fish arrived frozen, on schedule, in appropriately sized packages. Upon defrosting a piece today it did not release any water and had no odor. Upon eating . . . wow. Definitely good fish. We will order again.CHRIS R
Jul 26, 2020
Was able to try our Sablefish bounty fish tonight - it was amazing! Our kids devoured the fish as well. We signed up for a share - suchgood fish.
MICHAEL H
Jul 24, 2020
Received my first share box this week. A very nice chunk of halibut went on the grill last night. It was delicious, very impressed with the quality of the product - Sablefish on tap next. I recommend thiscompany!
JANET R
Jul 19, 2020
OK, I admit that I was a little skeptical about your product being such high quality. I received my first shipment yesterday and hadSablefish tonight.
BY FAR THE BEST FISH I'VE EVER HAD! I live north of Dallas and it is impossible to get truly fresh fish. This is a great product, Sitka Salmon Shares! Keep 'em coming!RACHEL M __________
Jul 18, 2020
This fish is phenomenal! Very delicious and fresh - not a thing we find often in stores around Madison, WI. We are half way through our first box, and it has simply made the best baked whitefish and ceviche we have ever had. We grabbed both recipes for these dishes on the company's website. Really looking forward to trying out our first salmon box next month!REBEKAH P
Jul 16, 2020
One of the best decisions I’ve made this year. I have been longing for delicious fish and thoroughly disappointed with the quality and access to fish in my area. Beautiful, delicious fish delivered to my door? Inspiring recipes and informative stories about the fisheries? Yes, please. I’m so thoroughly grateful. Cooking with this fish is a gift. Seriously, don’t wait to sign up.TANNER R
Jul 15, 2020
Best seafood available in the Midwest, almost like eating it straight off the boat. If you like seafood I highly recommend sitka salmon shares. Just got our first box and it was some of the best fish we'veever had!
MIKE H
Jul 9, 2020
Sitka Salmon Shares have the best fish I have ever tasted. They have a deep love for not only the quality and sustainability of their product but in being good tenants of the environment. When you buy Sitka Salmon Shares you become part of their family not just customers. Highly recommendedSANDY F
Jul 8, 2020
I recently subscribed and although I haven’t received my first regular share, I purchased a bounty sale share and received sablefish. It was amazing! Some of the best fish I have ever had. Most of my life I lived in Alaska, although we are retired and now live outside Alaska, I love supporting Alaskan fishermen and receiving great fish. I am really looking forward to my future shipments!BRANDON G
Jul 7, 2020
We recently joined Sitka Salmon Shares and holy cow were we impressed. The quality of the fish is better than anything you can get at the stores here in the Midwest.JIM S
Jun 19, 2020
Since we subscribed several years ago, we have had nothing but high quality fish delivered in a timely fashion. It has been a uniformly excellent experience. Our latest delivery was halibut. In addition to appreciating how the coop members fish, we get recipes and stories about the fisherpersons and their lives. We know that our fish has not been sent to China for processing and has only been flash frozen shortly after caught. Below is a picture of Captain Stu’s Halibut with Asparagus Sauce, a recipe provided by the fisher person who caught our halibut! Absolutely delicious!!IAN S
Jun 14, 2020
Holy $*#(%, just made Halibut from our first shipment... Was the best piece of fish I've ever had. I'm not one for reviews but this fish was amazing, I had to share... the customer service is also top notch.JEAN T __________
Jun 4, 2020
Finding quality fresh fish, especially living in Arizona has been a challenge. Your fish tastes like it just came out of the sea. Wonderful texture, no fishy smell, only the aroma of the ocean. Some of the best fish we have ever had. Thank you.BETH C __________
May 28, 2020
I'm not sure I can write a message without swearing. Holy MFing amazing Jeeezus Baby deliciousness. I'm hooked.NOELLE S
May 22, 2020
What a great concept! I've participated in CSA and applying that to small boat fishing is brilliant! Love everything about it.KELLEY L
May 15, 2020
The best and the freshest wild caught Alaskan seafood! Look forward to our monthly catch!CHRISTINE B
Apr 27, 2020
Just got my first Premium Regular Share Box!! so excited to get this going and start eating better more nutritional and Sustainable fish that is line caught!! Thank you so much for doing this!!!TEDI W
Apr 21, 2020
We’ve been purchasing Sitka Salmon Shares for several years and would highly recommend this fabulous local source for amazing fish! We split our share with three other family units. Upon delivery we hold our own “Fish Summit” and strategically divide the fish by weighing each piece. Each family unit then chooses which pieces they want and pay accordingly. (One family unit serves as “Treasurer/Financial Agent”). The fish is high quality and most delicious. We also love supporting the local fishing families and contributing to sustaining the fishing industry in sustainable ways that protect the fish and the environment.TOM H
Apr 18, 2020
Support small independent fishing people while enjoying the best seafront Alaska has to offer.THOMAS T
Apr 16, 2020
This is our first round with Sitka Salmon Shares, just received our first box. Packing, info, delivery, general customer service are all top-notch. The family stories on their web site is interesting and enjoyable but most amazing is the quality of the fish. The best part is knowing it is American caught and processed.KIM G __________
Apr 4, 2020
Our 3rd season with Sitka starts next month and I cannot wait! We love salmon but some of the other species are just as good. The halibut and black cod are amazing and the spot prawns are better than the best shrimp we have ever eaten. We live near St. Louis, even during the summer everything arrives well frozen on dry ice.ANNE C
Mar 10, 2020
Ultra quality fish. Supporting fishing families & the Alaskanwilderness
MARCIA P
Jan 23, 2020
I have been receiving my Sitka Share since July 2019. I absolutely love it!! The fish is so fresh and delicious, local options I have tried cant compare. Plus having it in my freezer means I always have an healthy, quick delicious option for dinner.SALLY F
Jan 5, 2020
This is some of the best seafood I've ever bought, delivered straightto my doorstep.
ANGELA C __________
Dec 13, 2019
Just finished our second full year with Sitka Salmon Shares and could not be happier with the quality of the fish. Looking forward to next year's offerings already!ALISON H
Nov 1, 2019
I've only had the one shipment and wow.NICK H
Oct 18, 2019
The best Wild Caught Alaskan Seafood you will ever eat!SUE S
Sep 22, 2019
Excellent quality of fish! I look forward to my monthly delivery and the quality is well above par compared to what you will get in the stores. I'd rather pay a little more for the quality of fish we've been receiving and support sustainable fishing. The customer service is beyond outstanding as well if you have any questions. We're looking forward to purchasing a share in 2020!BARB K
Sep 19, 2019
The REAL DEAL. A company with purpose. A company with true and sincere motives. A community that simply loves wild caught seafood and the pursuit in maintaining that privilege on this planet.DAN P
Sep 19, 2019
Even more important and special than the amazing fish and the beautiful ecosystem that sustains them: It's the great people of Sitka Salmon Shares who are doing their best to promote a vision for an organization that has a positive impact on all levels.DEBRA K
Sep 14, 2019
So much fresher and better tasting than any salmon our family hasever had!
JAIME M
Aug 29, 2019
I just got my king salmon shipment and the recipe cards are low carb! As I do keto this is so awesome. My family were never big fish eaters but when we discovered SSS that all changed. Quality is everything and Sitka Salmon Shares delivers.CAROL M __________
Aug 23, 2019
Excellent salmon, cod, halibut, prawns. Fresh and delivered to your door, along with recipes. So glad I made this purchase.ALEXIS N
Jul 29, 2019
Fantastic fish and super helpful when we had a delivery delay. Absolutely recommend if you want high quality, fresh fish in yourdiet.
RAY S
Jul 4, 2019
if you love fish and are not near the ocean...this is the the thingto do!!
BEN R __________
Jun 30, 2019
Excellent Fish, deep frozen in Alaska, never thawed, keeps for up to a year or longer. Sustainably caught and fishermen treated as partners. Delivered to your door monthly. Cooking is not included!DAVID N
Jun 29, 2019
If you’re not getting deliveries from Sitka Salmon (including their world class shrimp and amazing halibut), you’re missing out!TIM G
Jun 22, 2019
Excellent quality. Responsibly caught in the wild. Have enjoyed our first two shipments.GRACE K
Jun 3, 2019
I just got my first delivery and it was so well packed with lots of dry ice and the fish was still frozen. I was really nervous about that but now I can breathe easy. Thank you!TRACEY S __________
May 27, 2019
We are in Milwaukee, and fresh fish is not something we have easy access to. This has been wonderful. The cod in the 1st of the season shares was fantastic. I just pan fried it and it was perfect and delicious. I am fussy about fishy fish and I don't have that problem which tells me this is frozen efficiently. I received some salmon from "another Alaskan fish company" and I had to make salmon cakes to disguise the taste. The last share in Dec. 2018 was amazingly beautiful, tasty, and sweet prawns. The recipes that come with the shares are wonderful.BETH P
May 9, 2019
Incredible fish and seafood delivered right to my door. Before signing up with Sitka, I rarely ate fish as I didn't like the selection I was finding at local shops. I now have incorporated fish into my regular diet and found a few new favorite meals! Love their dedication to supporting small family fisheries and sustainablefishing practices.
JENNIFER B
Apr 30, 2019
First call I made after learning our offer was accepted on a house in Valpo was if SSS would deliver to us there😂😂😂! Can’t imagine not having my seafood stash! Thanks Sitka Salmon Shares!AJA P
Apr 24, 2019
We have been subscribers for three years and are wholehearted fans. Excellent quality, staff and devotion to sustainable fishingpractices.
SUZY C
Apr 17, 2019
Simply the best fish. Fresh, sustainable, amazing business.JIM K
Feb 23, 2019
My wife and I visited Alaska recently and fell in love with the state; and now we're falling in love with this company. Just a great uplifting/feel good business model for sustainable family-based fishing. We've made about a dozen meals with their fish so far and every one of them was fantastic. People we've connected with so far have been enthusiastic, nice and extremely helpful. Fish-on SSS!KATHERINE C
Feb 12, 2019
top quality...sustainability...know your family fishermen...always perfect delivery...amazing seafood you won't find at your local store...best website ever...and customer service - there is none better. if you aren't ordering from SSS, you're missing out. Get onit!
MEG P
Feb 10, 2019
The BEST fish, and great people. Really a wonderful organization. We feel good about being members.BOB D
Jan 13, 2019
Wife Jen and I are getting ready to do a simple butter, olive oil, garlic salt and dill weed on Coho for dinner. This is the next best alternative to catching it wild yourself in Sitka so thank you Sitka Salmon Shares! Love your CSF!SCOTT R
Nov 16, 2018
Everything! Great cause, purpose and inspiration! Not to mention food and stated goals. Did I say......EVERYTHING?LAURA G
Nov 13, 2018
I cannot say enough good things about Sitka Salmon Shares. Today I am compelled to write a review, because even after being a customer for 4 years now, I have just started making the recipes included. And man are they easy and tasty. Last night I made the following recipe, in a 1/2 hour, and it was the first time my 3 year old happily ate a quality dinner in its entirety . Our nightly norm is saying with various bites “if you spit this out you need to go to your room.” While this works, it doesn’t make for a nice dinner. So THANK YOU SO MUCH for taking the time to include these recipes!!! https://sitkasalmonshares.com/blogs/recipes/panko-crusted-pacific-cod-with-spinach-mushroomsDEBI M
Oct 3, 2018
The best product ever. We always thought that salmon is what you buying a can. The salmon and the other products are like eating steak only with the health benefits! And what could be better than delivered directly to your door?SHARON S __________
Oct 2, 2018
I've been getting Sitka's Salmon Shares for 3 seasons now and I am so happy with the quality/sustainability of fish, the delivery and recipes. I've always bought wild caught fish from Whole Foods and it pales in comparison to what you get with Sitkas. I think they have a great mission and I look forward to signing up for next year!CHERYL T
Aug 10, 2018
I’m a huge fan of seafood! I just renewed my Sitka Salmon Shares for many reasons. I love that it’s delivered to my door, the absolute taste of freshness and the recipe cards. Huge fan!!!❤️DAVE K
Aug 7, 2018
sustainably harvested by wonderful, dedicated fisherpeople to be appreciated & consumed by equally thankful people. it doesn't get any better. Thank you Sitka seafood shares suppliers.JEFF W __________
Jun 12, 2018
Incredible fish. Better than I can get anywhere locally in Madison. Delivered to my door for the same price or less. Great variety from salmon to crab to cod to yelloweye to prawns. Love it.SCOTT R __________
May 14, 2018
Easily the best fish I've ever cooked with. Got a small sampler box for a few months last year and jumped to the 9 month plan this year. Amazing freshness and quality; I'm able to easily turn out better fish dishes than any place in town.NOEL C __________
Apr 3, 2018
Fantastic company with an even better product. I have been a member for a number of years and the quality of the fish cannot be beat. Sitka has always been very responsive with any questions I have or any potential problems with delivery. Highly recommended!DEBBIE B __________
Mar 5, 2018
Discovering Sitka Salmon Shares has been amazing! We eagerly await the monthly deliveries and have never been disappointed in the quality of the fish. It’s been an easy (and delicious!) way to incorporate healthy eating habits into our life. Looking forward to April when our2018 shares begin!
BILLIE A __________
Feb 24, 2018
I joke that I am the unofficial ambassador for Sitka Salmon! We have been members for several years and are proud to be! Keep up the goodwork!
KELLY H __________
Jan 9, 2018
Every piece of fish I've cooked has been amazing and I'm no pro chef. A bonus plus is that my 16 year old cat who has food allergies has been able to enjoy pieces of our meals and not had any bad reactions! Makes me believe more that quality food really does have positive health benefits. 🐟😺👍🏾MOLLY M __________
Dec 19, 2017
Top notch in all aspects -- quality, service, sustainable initiatives -- you name it. We gifted some shares to our family for the holidays. Thanks, Sitka Salmon Shares! KRISTIN A __________Sep 6, 2017
Hands down - the best seafood I have ever purchased and eaten - thanks for doing what you do ! I'll be a lifelong fan and customer !!!EJ P __________
Aug 6, 2017
Love Sitka, so happy we signed up. I've been trying to get quality fish for sooo long and finally have access to it!DARCY P __________
Jul 26, 2017
Best fish I have ever been able to make at home. As fresh as catching it yourself. I'm a fan!!ERIC E __________
Jul 3, 2017
I came across Sitka Salmon Shares at the Hilldale Farmers Market in Madison, WI. I got a pound of King Salmon and one of the Sablefish. I joined later that day. I am looking forward to my first delivery nextmonth!
Tonight's dinner was Sablefish two ways: sashimi and a simple sauté. The best fish requires no/little prep :) Thank you Sitka Salmon Shares! CHELSEY L __________Jun 4, 2017
WOW! This fish is the best we have ever had! We just heard about Sitka Salmon shares and decided to do the 7 month sampler, tonight we made Yelloweye and it was flat out amazing! Better than any restaurant, the freshness and the texture of the fish was outstanding!TARA A __________
Apr 24, 2017
The product, first and foremost, is the freshest, most delicious fish to eat. Combine that with great customer service, fair pricing and environmentally sound practices, Sitka Salmon Shares is one of the best in their field!CYNDI W __________
Oct 31, 2016
Beautiful color, delectable flavor and great customer service. Love the included recipes and information on where my salmon comes from. Ordering a larger share for next season! NATALIE D __________Jul 20, 2016
We just got our first delivery of fish and I made some pacific cod for dinner. My fiancé, who is not a big fish person, LOVED it! He said I can make fish for dinner anytime. Can't wait for next month.Thanks!
LESLI K __________
Jul 15, 2016
This is our first round with Sitka Salmon Shares, and definitely won't be the last! My family agrees it's the best fish we've ever had. Packing, info, delivery, general customer service are all top-notch as well. Just made the lingcod (first experience with this fish) breaded in an herbed hemp seed/flour concoction, then quick fried it on the stove and finished in the oven. Delicious! Practically melted in ourmouths.
SUSAN F __________
May 2, 2016
Just made the black cod from our first shipment. THOROUGHLY DELIGHTED! First of all, no fishy aroma whatsoever! Second, the cod was absolutely delicious. Moist, fresh, and smooth like butter! Better than restaurant quality. Great recipes too. Can't wait for next months shipment of halibut.ALAN K __________
Apr 13, 2016
Delivered to your door, this is the most amazingly fresh fish you will ever eat. I also like the fact that is it sustainably fished. But even if their environmental ethics don't matter to you, the tasteshould.
GINNY M __________
Feb 11, 2016
This is our second year with Sitka Salmon. I am not a huge salmon fan but I am hooked on Sitka Salmon and have become a salmon snob!YVETTE N __________
May 27, 2015
Best tasting seafood you can get in Midwest and so nice to know they care about being environmentally responsible and respect for the each individual seafood they catch and share with us. Additionally, their customer service and staff are all very knowledgable, friendly, and efficient. Thank you for all of your hard work. We truly appreciate all of your wonderful seafood that we got another refrigerator to store for the winter.BILLY M __________
Mar 22, 2015
I don't want to buy salmon from anywhere or anyone else. Keep itgoing guys.
DON P __________
Dec 27, 2014
We are glad that Sitka Salmon found us. The seafood is spectacular and the service couldn't be better. It is like having a fishing boat in the family. I like knowing who caught the fish and how it is processed. Can't wait until the next season arrives.ANN K __________
Dec 9, 2014
Can't say enough good things about Sitka Salmon Shares. All of the seafood has been so fresh,flavorful, and delivered right to our door! Can't wait to see what's in store for 2015. JENNIFER D __________Nov 27, 2014
The best, just the best.DENISE S __________
Oct 5, 2014
Our first time as members!! Amazing salmon and rock fish so far!! Can't wait for the prawns!! Will sign up next year!BETH C __________
Sep 5, 2014
Im so impressed with the care your fishermen take with each fish to insure premium fish. Such dedication is rareJULIE J __________
Aug 15, 2014
For our first year, my partner and I split a 5 month, 10lb share with a neighbor and we wish we had it all to ourselves! Sitka has truly delivered the best fish we have ever had. Buying fish from the supermarket when our supply runs out now seems inconceivable. The Black Cod is the most luscious treat. The salmon not only tastes amazing (with zero fishy smell), I literally feel healthier the next day every time I eat it. So long as there are fish in the sea, I willbuy mine from SSS.
KATHLEEN F __________Feb 4, 2014
Excellent...and even better knowing that we are participating in a sustainable project! Just placed our order for the 7 monthplan....yum!
KATHY M __________
Jan 27, 2014
The fish is outstanding! We signed up for the five month program last year and will expand to the seven months. KATHERINE C __________Jan 24, 2014
Best seafood we've ever had! so happy to be part of the Sitka SalmonCSF program!
In the News
We’re turning heads with our premium quality, wild-caught seafood, check out our recent media highlightsAbout Us
Learn more about what makes us special, from our quality to our amazing small-boat fishermenOUR QUALITY
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Featured Recipes
All of us at Sitka Salmon Shares adore cooking and eating fish! We'd love to share some of our recipes with you. Super Crispy Fried Fish Fingers with Easy Homemade Tartar Sauce from the test kitchenWild At Home
Spicy Hot Mess Crab Legs with Garlic, Butter, and Parsley from the test kitchen White Bean Salmon Cakes with Chile Aioli from the test kitchenMORE RECIPES
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