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RECIPES | PERDUE®
The Table: Recipes. At Perdue Farms, your health and well-being are our top concerns. In the past few days, we’ve experienced heavier than normal call volume as customers reach out with concerns about sourcing of our products and quality control measures we’ve put in place to guarantee the freshness and safety of the foods we ship. SLOW COOKER BBQ CHICKEN SLIDERS Place chicken in a 6- to 7-quart slow cooker. In a bowl or large measuring cup, mix ketchup, water, chopped onion, brown sugar, apple cider vinegar and Worcestershire sauce. Pour half the BBQ sauce over chicken breasts and thighs. Toss to coat completely. Pour remaining sauce into a small saucepan.PERDUE SHORT CUTS
PERDUE ® SHORT CUTS ® Carved Chicken Breast, Rotisserie Seasoned (26 oz.) (81238) Rotisserie Seasoned PERDUE® SHORT CUTS® Carved Chicken Breast are perfectly seasoned, fully cooked, chicken strips ready to add to your favorite recipes. Flavorful, rotisserie chicken, without carving, this sweet and smoky flavor upgrades any meal. PERDUE® PANKO BREADED CHICKEN BREAST PATTIES, (5 LBS 1. Preheat oven to 425°F. Spray baking sheet with cooking spray. 2. Place frozen patties in single layer on baking sheet. 3.Bake on middle oven rack for 15-17 minutes, or until heated through. Internal temperature should reach 150°F-160°F. 4. Turn patties halfway through heating time. BUTTERMILK FRIED CHICKEN SANDWICH Fry. Heat 1 inch of vegetable oil in large deep skillet over medium-high heat until deep-fry thermometer registers between 350°F and 375°F. Place chicken breast in skillet. Be sure not to crowd the pan, so oil doesn’t cool down. Turn chicken to brown evenly and remove when golden and cooked through. AIR FRYER BBQ CHICKEN EMPANADAS Air Fry. Preheat air fryer to 400 degrees for 3 minutes then spray the basket with non-stick cooking spray. Brush empanadas on both sides with egg wash and place in the basket in a single layer. Air fry 20 minutes or until empanadas are golden brown. Check every 5-7 EASY THAI COCONUT CHICKEN SOUP Heat the vegetable oil in a medium pot over medium-high heat. Add the onion and red pepper. Cook until softened, stirring occasionally, about 2 minutes. Add the garlic, ginger and curry paste and cook for 30 seconds. Add the chicken broth, coconut milk and brown sugar. Cover and bring to a boil. SUPER EASY CHICKEN FAJITAS In a large skillet, heat olive oil over medium-high heat. Add bell peppers and cook, stirring frequently, 5 minutes. Add chicken and fajita seasoning and cook another 2 minutes, until chicken is heated through. How to Sauteing. Step 2. AIR FRYER PARMESAN CHICKEN NUGGETS Spray air fryer basket with non-stick cooking spray. Place chicken nugget in a single layer in the basket and spray with cooking spray. Sprinkle nuggets with garlic powder and Parmesan cheese. Set the temperature to 350 degrees and air fry for 5-8 minutes or until nuggets are golden brown, and a meat thermometer reaches 170 degrees. HOME PAGE | PERDUE®CONTACT USSEND ME COUPONSPROMOTIONSBUTTERMILK FRIED CHICKENWHERE TO BUYFAQS The Perdue name means the best quality, nutrition, and safety. Perdue chicken is 100% veggie fed with no animal-by-products. Taste thedifference.
RECIPES | PERDUE®
The Table: Recipes. At Perdue Farms, your health and well-being are our top concerns. In the past few days, we’ve experienced heavier than normal call volume as customers reach out with concerns about sourcing of our products and quality control measures we’ve put in place to guarantee the freshness and safety of the foods we ship. SLOW COOKER BBQ CHICKEN SLIDERS Place chicken in a 6- to 7-quart slow cooker. In a bowl or large measuring cup, mix ketchup, water, chopped onion, brown sugar, apple cider vinegar and Worcestershire sauce. Pour half the BBQ sauce over chicken breasts and thighs. Toss to coat completely. Pour remaining sauce into a small saucepan.PERDUE SHORT CUTS
PERDUE ® SHORT CUTS ® Carved Chicken Breast, Rotisserie Seasoned (26 oz.) (81238) Rotisserie Seasoned PERDUE® SHORT CUTS® Carved Chicken Breast are perfectly seasoned, fully cooked, chicken strips ready to add to your favorite recipes. Flavorful, rotisserie chicken, without carving, this sweet and smoky flavor upgrades any meal. PERDUE® PANKO BREADED CHICKEN BREAST PATTIES, (5 LBS 1. Preheat oven to 425°F. Spray baking sheet with cooking spray. 2. Place frozen patties in single layer on baking sheet. 3.Bake on middle oven rack for 15-17 minutes, or until heated through. Internal temperature should reach 150°F-160°F. 4. Turn patties halfway through heating time. BUTTERMILK FRIED CHICKEN SANDWICH Fry. Heat 1 inch of vegetable oil in large deep skillet over medium-high heat until deep-fry thermometer registers between 350°F and 375°F. Place chicken breast in skillet. Be sure not to crowd the pan, so oil doesn’t cool down. Turn chicken to brown evenly and remove when golden and cooked through. AIR FRYER BBQ CHICKEN EMPANADAS Air Fry. Preheat air fryer to 400 degrees for 3 minutes then spray the basket with non-stick cooking spray. Brush empanadas on both sides with egg wash and place in the basket in a single layer. Air fry 20 minutes or until empanadas are golden brown. Check every 5-7 EASY THAI COCONUT CHICKEN SOUP Heat the vegetable oil in a medium pot over medium-high heat. Add the onion and red pepper. Cook until softened, stirring occasionally, about 2 minutes. Add the garlic, ginger and curry paste and cook for 30 seconds. Add the chicken broth, coconut milk and brown sugar. Cover and bring to a boil. SUPER EASY CHICKEN FAJITAS In a large skillet, heat olive oil over medium-high heat. Add bell peppers and cook, stirring frequently, 5 minutes. Add chicken and fajita seasoning and cook another 2 minutes, until chicken is heated through. How to Sauteing. Step 2. AIR FRYER PARMESAN CHICKEN NUGGETS Spray air fryer basket with non-stick cooking spray. Place chicken nugget in a single layer in the basket and spray with cooking spray. Sprinkle nuggets with garlic powder and Parmesan cheese. Set the temperature to 350 degrees and air fry for 5-8 minutes or until nuggets are golden brown, and a meat thermometer reaches 170 degrees. HOW TO MARINATE CHICKEN Setup, Cooking & Cleanup. Set aside fresh marinade for basting (not leftover from marinating the chicken). Marinate poultry in the refrigerator. Use tongs to remove the parts for cooking. Flip the marinade bag (easiest method) or turn over the parts in the bowl halfway through the process. Dispose of leftover marinade and wash thevessel in hot
PERDUE HARVESTLAND® ORGANIC TRAYLESS CHICKEN WINGS USDA Certified Organic – PERDUE® HARVESTLAND® Organic Fresh Whole Chicken Wings are a gameday favorite you can feel great about feeding your family! Chicken Wings are loved by home cooks for their rich flavor, versatility, and crispy skin. Whether you fry, barbeque , grill , or roast them, our wings do not disappoint! SUPER EASY CHICKEN FAJITAS In a large skillet, heat olive oil over medium-high heat. Add bell peppers and cook, stirring frequently, 5 minutes. Add chicken and fajita seasoning and cook another 2 minutes, until chicken is heated through. How to Sauteing. Step 2. PERDUE HARVESTLAND® ORGANIC TRAYLESS CHICKEN BREAST STRIPS At Perdue Farms, your health and well-being are our top concerns. In the past few days, we’ve experienced heavier than normal call volume as customers reach out with concerns about sourcing of our products and quality control measures we’ve put in place to PERDUE HARVESTLAND® ORGANIC WHOLE CHICKEN WITH GIBLETS USDA Certified Organic – PERDUE® HARVESTLAND® Organic Whole Chicken With Giblets is a cost-effective way to feed your family or wow a crowd. Air fry, slow cook, or roast a whole chicken at the beginning of your week to save time later. Add chicken to soups, salads, sandwiches, or tacos throughout the week. The possibilitiesare endless!
CHICKEN COOKING TIMES BY PART At Perdue Farms, your health and well-being are our top concerns. In the past few days, we’ve experienced heavier than normal call volume as customers reach out with concerns about sourcing of our products and quality control measures we’ve put in place to PERDUE® REFRIGERATED BREADED CHICKEN BREAST CUTLETS (12 OZ Our PERDUE® Refrigerated Chicken Breast Cutlets are fully cooked and recipe-ready. Made with only white meat chicken, no fillers, and coated with a crispy, seasoned breading, they’re an easy, flavorful weeknight staple you can feel great about feeding your family. These cutlets are perfect for quick and easy chicken parmesan, sandwiches, or even served as a main dish. PERDUE® SAVORY SEASONED BONELESS TURKEY BREAST ROAST Cooking & Prep. •Cook to a minimum internal temperature of 170ºF. •OVEN: Do not remove netting until after cooking. Preheat oven to 350ºF. Place thawed product, seasoned side up, on a foil lined baking sheet on center rack. Cook until internal temperature reaches 170ºF. Remove netting before serving. PERDUE® FROZEN BREADED CRISPY CHICKEN STRIPS, (56 OZ No antibiotics ever breaded crispy chicken strips are made with 100% all natural chicken and no preservatives or fillers. PERDUE® Crispy Chicken Strips are bakes with a flavorful homestyle breading. Awesome with your favorite dipping sauce and the perfect topper for a CobbSalad!
AIR FRIED CRISPY CHICKEN PO'BOY WITH SPICY REMOULADE SLAW Spray the basket with non-stick cooking spray. In a single layer, add the chicken strips and spray with non-stick cooking spray. Set the temperature to 350 degrees and air fry for 8 minutes or until strips are golden brown, and a meat thermometer reaches 170 degrees. Removefrom
HOME PAGE | PERDUE®CONTACT USSEND ME COUPONSPROMOTIONSBUTTERMILK FRIED CHICKENWHERE TO BUYFAQS Perdue Brands. The flavors, varieties and pack sizes we offer are carefully designed with your needs in mind. Whether you have 20 minutes or five hours to prepare a meal, we have the product that's convenient for you. We'll meet you in the kitchen. A time-testedRECIPES | PERDUE®
The Table: Recipes. At Perdue Farms, your health and well-being are our top concerns. In the past few days, we’ve experienced heavier than normal call volume as customers reach out with concerns about sourcing of our products and quality control measures we’ve put in place to guarantee the freshness and safety of the foods we ship. PERDUE® PANKO BREADED CHICKEN BREAST PATTIES, (5 LBS 1. Preheat oven to 425°F. Spray baking sheet with cooking spray. 2. Place frozen patties in single layer on baking sheet. 3.Bake on middle oven rack for 15-17 minutes, or until heated through. Internal temperature should reach 150°F-160°F. 4. Turn patties halfway through heating time. SLOW COOKER BBQ CHICKEN SLIDERS Place chicken in a 6- to 7-quart slow cooker. In a bowl or large measuring cup, mix ketchup, water, chopped onion, brown sugar, apple cider vinegar and Worcestershire sauce. Pour half the BBQ sauce over chicken breasts and thighs. Toss to coat completely. Pour remaining sauce into a small saucepan.PERDUE SHORT CUTS
PERDUE ® SHORT CUTS ® Carved Chicken Breast, Rotisserie Seasoned (26 oz.) (81238) Rotisserie Seasoned PERDUE® SHORT CUTS® Carved Chicken Breast are perfectly seasoned, fully cooked, chicken strips ready to add to your favorite recipes. Flavorful, rotisserie chicken, without carving, this sweet and smoky flavor upgrades any meal. CHICKEN COOKING TIMES BY PART 30-40 min. Sautéing. 6-8 min. Poaching. 35-45 min. Oven Frying. (425°F) 15-25 min. Broiling/Grilling. EASY THAI COCONUT CHICKEN SOUP Heat the vegetable oil in a medium pot over medium-high heat. Add the onion and red pepper. Cook until softened, stirring occasionally, about 2 minutes. Add the garlic, ginger and curry paste and cook for 30 seconds. Add the chicken broth, coconut milk and brown sugar. Cover and bring to a boil. PERDUE® SAVORY SEASONED BONELESS TURKEY BREAST ROAST Cooking & Prep. •Cook to a minimum internal temperature of 170ºF. •OVEN: Do not remove netting until after cooking. Preheat oven to 350ºF. Place thawed product, seasoned side up, on a foil lined baking sheet on center rack. Cook until internal temperature reaches 170ºF. Remove netting before serving. BUTTERMILK FRIED CHICKEN SANDWICH Fry. Heat 1 inch of vegetable oil in large deep skillet over medium-high heat until deep-fry thermometer registers between 350°F and 375°F. Place chicken breast in skillet. Be sure not to crowd the pan, so oil doesn’t cool down. Turn chicken to brown evenly and remove when golden and cooked through. PEPPERS STUFFED WITH GROUND CHICKEN Step 2. Cook for 10 minutes over medium heat. Step 3. Cut the tops off of the peppers; remove the seeds and the white inner fleshy parts (veins). Step 4. Stuff each pepper with the cooked chicken mixture, sprinkle stuffed peppers with Parmesan cheese and bake at HOME PAGE | PERDUE®CONTACT USSEND ME COUPONSPROMOTIONSBUTTERMILK FRIED CHICKENWHERE TO BUYFAQS Perdue Brands. The flavors, varieties and pack sizes we offer are carefully designed with your needs in mind. Whether you have 20 minutes or five hours to prepare a meal, we have the product that's convenient for you. We'll meet you in the kitchen. A time-testedRECIPES | PERDUE®
The Table: Recipes. At Perdue Farms, your health and well-being are our top concerns. In the past few days, we’ve experienced heavier than normal call volume as customers reach out with concerns about sourcing of our products and quality control measures we’ve put in place to guarantee the freshness and safety of the foods we ship. PERDUE® PANKO BREADED CHICKEN BREAST PATTIES, (5 LBS 1. Preheat oven to 425°F. Spray baking sheet with cooking spray. 2. Place frozen patties in single layer on baking sheet. 3.Bake on middle oven rack for 15-17 minutes, or until heated through. Internal temperature should reach 150°F-160°F. 4. Turn patties halfway through heating time. SLOW COOKER BBQ CHICKEN SLIDERS Place chicken in a 6- to 7-quart slow cooker. In a bowl or large measuring cup, mix ketchup, water, chopped onion, brown sugar, apple cider vinegar and Worcestershire sauce. Pour half the BBQ sauce over chicken breasts and thighs. Toss to coat completely. Pour remaining sauce into a small saucepan.PERDUE SHORT CUTS
PERDUE ® SHORT CUTS ® Carved Chicken Breast, Rotisserie Seasoned (26 oz.) (81238) Rotisserie Seasoned PERDUE® SHORT CUTS® Carved Chicken Breast are perfectly seasoned, fully cooked, chicken strips ready to add to your favorite recipes. Flavorful, rotisserie chicken, without carving, this sweet and smoky flavor upgrades any meal. CHICKEN COOKING TIMES BY PART 30-40 min. Sautéing. 6-8 min. Poaching. 35-45 min. Oven Frying. (425°F) 15-25 min. Broiling/Grilling. EASY THAI COCONUT CHICKEN SOUP Heat the vegetable oil in a medium pot over medium-high heat. Add the onion and red pepper. Cook until softened, stirring occasionally, about 2 minutes. Add the garlic, ginger and curry paste and cook for 30 seconds. Add the chicken broth, coconut milk and brown sugar. Cover and bring to a boil. PERDUE® SAVORY SEASONED BONELESS TURKEY BREAST ROAST Cooking & Prep. •Cook to a minimum internal temperature of 170ºF. •OVEN: Do not remove netting until after cooking. Preheat oven to 350ºF. Place thawed product, seasoned side up, on a foil lined baking sheet on center rack. Cook until internal temperature reaches 170ºF. Remove netting before serving. BUTTERMILK FRIED CHICKEN SANDWICH Fry. Heat 1 inch of vegetable oil in large deep skillet over medium-high heat until deep-fry thermometer registers between 350°F and 375°F. Place chicken breast in skillet. Be sure not to crowd the pan, so oil doesn’t cool down. Turn chicken to brown evenly and remove when golden and cooked through. PEPPERS STUFFED WITH GROUND CHICKEN Step 2. Cook for 10 minutes over medium heat. Step 3. Cut the tops off of the peppers; remove the seeds and the white inner fleshy parts (veins). Step 4. Stuff each pepper with the cooked chicken mixture, sprinkle stuffed peppers with Parmesan cheese and bake atCHICKEN RECIPES
CHICKEN AND CHORIZO BREAKFAST BURRITO. 25 min. View Recipe. Made With: PERDUE ® PERFECT PORTIONS ® BONELESS, SKINLESS CHICKEN BREAST, ALL NATURAL (1.5 LBS.) Buy Now. View Recipe.RECIPES | PERDUE®
The Table: Recipes. At Perdue Farms, your health and well-being are our top concerns. In the past few days, we’ve experienced heavier than normal call volume as customers reach out with concerns about sourcing of our products and quality control measures we’ve put in place to guarantee the freshness and safety of the foods we ship. HOW TO ROAST CHICKEN PERFECTLY Position the oven rack in the bottom third of the oven. Pre-heat oven for 15 minutes. Remove neck and giblets from cavity. If stuffing, tie legs together and fold wings under. Season skin and/or add stuffing or aromatics to the cavity. Stuff loosely, about ¾ cup stuffing per pound of chicken or turkey. Save time by roasting root vegetables BUTTERMILK FRIED CHICKEN SANDWICH Fry. Heat 1 inch of vegetable oil in large deep skillet over medium-high heat until deep-fry thermometer registers between 350°F and 375°F. Place chicken breast in skillet. Be sure not to crowd the pan, so oil doesn’t cool down. Turn chicken to brown evenly and remove when golden and cooked through. PERDUE® FRESH TURKEY BREAST TENDERLOINS, SAVORY MARINATED 1. Preheat conventional oven to 400°. 2. Remove Turkey Tenderloins from vacuum pouch. 3. Line sheet pan with foil and spray with non-stick spray. Place tenderloins on sheet pan. 4. Bake in conventional oven at 400° for 30-35 minutes until internal temperature reaches 170°. PERDUE® INDIVIDUALLY FROZEN BONELESS, SKINLESS CHICKEN At Perdue Farms, your health and well-being are our top concerns. In the past few days, we’ve experienced heavier than normal call volume as customers reach out with concerns about sourcing of our products and quality control measures we’ve put in place to PERDUE® SHORT CUTS® CARVED CHICKEN BREAST, GRILLED, (16 OZ Grilled PERDUE® SHORT CUTS® Carved Chicken Breast are perfectly seasoned, fully cooked, chicken strips. Skip the grill and make meal prep a breeze. Whether you eat them right out of the bag or add them to your favorite salad, wrap, or pasta, these chicken strips are delicious and ready when you are! PERDUE® REFRIGERATED BREADED CHICKEN BREAST NUGGETS (12 OZ Simply heat and eat - PERDUE® Refrigerated Chicken Nuggets are fully cooked and ready to use as a quick meal, party appetizer, or even a protein-packed snack! These white meat chicken breast nuggets are perfect for adults and kids, alike. Made with only white meat chicken breast, no fillers, and coated with a crispy, seasoned breading, they’re sure to make mealtime quick and delicious! RAMEN CHICKEN NOODLE BOWL Simmer. Remove all but 1 teaspoon oil from Dutch oven and heat over medium-high heat. Add garlic and ginger, and sauté until fragrant, about 30 to 45 seconds. Add chicken stock, soy sauce and sugar. Remove stems from shiitake mushrooms, slice into strips and add to broth. Bring to boil, reduce heat and simmer 10 minutes. AIR FRYER PARMESAN CHICKEN NUGGETS Spray air fryer basket with non-stick cooking spray. Place chicken nugget in a single layer in the basket and spray with cooking spray. Sprinkle nuggets with garlic powder and Parmesan cheese. Set the temperature to 350 degrees and air fry for 5-8 minutes or until nuggets are golden brown, and a meat thermometer reaches 170 degrees. See More Careers Our CompanyPurchase Products
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Regarding COVID-19: Click here for more information. At Perdue Farms, your health and well-being are our top concerns. In the past few days, we’ve experienced heavier than normal call volume as customers reach out with concerns about sourcing of our products and quality control measures we’ve put in place to guarantee the freshness and safety of the foods we ship. We want you to know that we hear you, we thank you for reaching out and we want to reassure you in every way possible that we’re putting your health, safety andwell-being first.
In light of concerns over Coronavirus (COVID-19), we’d like to sharethe following:
COVID-19 is Not Considered a Food-Borne Pathogen Per the Centers for Disease Control and Prevention (CDC), COVID-19 is most commonly spread between those who are in close contact with each other, and through respiratory droplets produced when an infected person coughs or sneezes. It may also be possible for a person to contract COVID-19 by touching a surface or object that has the virus on it and then touching his or her own mouth, nose or possibly eyes, but this is not thought to be the main way the virus spreads. We have strict biosecurity protocols throughout our farms and entire supply chain, including proven sanitation methods which minimize the risk of contaminated surfaces. Perdue Farms Takes Food Safety Protocols Seriously We have the highest standards of biosecurity and food safety, and fully sanitize our facilities every 24 hours. We are closely monitoring affected areas and reiterating our biosecurity policy to help minimize the potential to transport possibly contaminated surfaces. The staff at the onsite Wellness Centers at 19 of our facilities are trained on how to protect our associates from, and identify and respond to, symptoms of COVID-19. These professionals follow standard operating procedures as defined by the CDC for infectious diseases. The Wellness Centers are available to all associates and their families. We are taking every precaution to protect our associates, communities, customers and business partners, and ensure the continuity of our business. All of our animals are born/hatched, raised, harvested and processed in the U.S. As with most large businesses, we source some (non-food) elements of our supply chain from countries outside the U.S. We are closely monitoring affected areas and reiterating our biosecurity policy to help minimize the potential to transport possibly contaminated surfaces. Thank you for being a loyal Perdue Farms customer. Please reach out to our Consumer Relations team, should you have any additional questions or concerns.*
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RAISED ON VEGGIES. TREATED WITH CARE. Our farmers are proud to provide their chickens with all-vegetarianfeed.
Learn More
CRISPY, JUICY AND DELICIOUS. Impress your family with our version of the famous fried chickensandwich.
BUTTERMILK FRIED CHICKEN SANDWICHSee Recipe
BUTTERMILK FRIED CHICKEN SANDWICHmade with:
PERDUE® FRESH CUTS™ FRESH CHICKEN BREAST CUTLETS FAST. FUN. FLAVORFUL. FAJITAS! In just 20 minutes, you can sauté your way to this family favorite. SUPER EASY CHICKEN FAJITASIt's Fajita Night
SUPER EASY CHICKEN FAJITASmade with:
PERDUE® SHORT CUTS® CARVED CHICKEN BREAST, ORIGINAL ROASTED (9 OZ.)RECIPE INSPIRATION
What can you do with Perdue chicken? Just about anything. Explore the recipes below for a glimpse into the mouth-watering possibilities.Previous
GLUTEN-FREE QUINOA CRUSTED CHICKEN TENDERS__________
30 min.
BALSAMIC SHEET TRAY CHICKEN WITH VEGETABLES__________
30 min.
PRESSURE COOKER BALSAMIC CHICKEN WITH PEPPERS AND ONIONS__________
23 min.
SLOW COOKER CHICKEN ENCHILADA SOUP__________
250 min.
WHOLE GRAIN CHICKEN STRIPS WITH ZUCCHINI NOODLES AND PESTO__________
22 min.
SOUTHWEST CHICKEN QUINOA SALAD__________
30 min.
PRESSURE COOKER HONEY MUSTARD CHICKEN__________
30 min.
BBQ CHICKEN AVOCADO BOATS__________
20 min.
GLUTEN-FREE QUINOA CRUSTED CHICKEN TENDERS__________
30 min.
BALSAMIC SHEET TRAY CHICKEN WITH VEGETABLES__________
30 min.
PRESSURE COOKER BALSAMIC CHICKEN WITH PEPPERS AND ONIONS__________
23 min.
SLOW COOKER CHICKEN ENCHILADA SOUP__________
250 min.
WHOLE GRAIN CHICKEN STRIPS WITH ZUCCHINI NOODLES AND PESTO__________
22 min.
SOUTHWEST CHICKEN QUINOA SALAD__________
30 min.
PRESSURE COOKER HONEY MUSTARD CHICKEN__________
30 min.
BBQ CHICKEN AVOCADO BOATS__________
20 min.
GLUTEN-FREE QUINOA CRUSTED CHICKEN TENDERS__________
30 min.
BALSAMIC SHEET TRAY CHICKEN WITH VEGETABLES__________
30 min.
PRESSURE COOKER BALSAMIC CHICKEN WITH PEPPERS AND ONIONS__________
23 min.
SLOW COOKER CHICKEN ENCHILADA SOUP__________
250 min.
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The flavors, varieties and pack sizes we offer are carefully designed with your needs in mind. Whether you have 20 minutes or five hours to prepare a meal, we have the product that's convenient for you. We'll meet you in the kitchen. A time-tested favorite guaranteed to be fresh and flavorful. Chicken with delicious veggie nutrition you don't have to sneak. Fresh, pre-cut, pan-ready PERDUE® chicken. Fully cooked, perfectly seasoned, and ready in minutes. Chicken the way it used to be, and should be.View Products
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