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Text
WORKS
The First iPad Point of Sale System. Lavu’s iPad point of sale system is the world’s leading mobile POS for restaurants and bars. As the first iPad POS system in the App Store, Lavu offers premier, proprietary bar and restaurant POS systems, used by thousands of restaurants in over 80 countries. THE IMPORTANCE OF ONLINE ORDERING AND DELIVERY FORSEE MORE ON LAVU.COM LEARN THE ESSENTIAL ASPECTS OF RESTAURANT ACCOUNTING Restaurant accounting is the process of interpreting and analyzing the revenue, cash flow, inventory, and income statements of a restaurant. It allows you to document all financial transactions of your business and determine its performance. Good bookkeeping and accounting processes are essential to smooth running of a restaurant running. TROUBLESHOOTING: EPSON PRINTERS OVERVIEW. Troubleshooting printers is often a matter of logically identifying the issue and trying common solutions. Lavu Customer Care (855-528-8457 or support@lavu.com), Certified Lavu Resellers, and local IT Professional be used to troubleshoot any network or printer issues.Lavu is sometimes limited in its ability to troubleshootprinters remotely.
10 TIPS TO EFFECTIVELY CONTROL RESTAURANT FOOD COSTS With margins slim and competition fierce, restaurants need to keep their operating expenses under control to remain in business. A profitable restaurant typically has food costs between 28 and 35 percent, making food one of the biggest expenses.. Restaurants that succeed in improving their food costs without immediately resorting to band-aid strategies like raising their menu prices or trying FIND OUT HOW TO CALCULATE THE BREAK-EVEN POINT FOR A Break-even Point = Fixed Costs ÷ (Average Revenue per Menu Item – Average Cost per Menu Item) When you calculate the break-even point for your restaurant, the units are the number of guests while the unit price is the dollar amount for the guest average. Since it is difficult to obtain the variable cost per guest, you can use estimatesof
EPSON TM-T88V-I THERMAL SMART PRINTER The Lavu-certified OmniLink TM-T88V-i is a truly intelligent printer, built for a flexible, mobile POS environment. Supporting web-based printing from virtually any mobile device, the TM-T88V-i brings together the TM-T88V POS receipt printer, a retail-hardened PC, IMPROVE YOUR RESTAURANT’S FRONT-OF-HOUSE AND BACK-OF-HOUSE Technological advances have made sharing statuses and sending updates between the front and back of house easy and instantaneous. When training and systems are put in place for effective communication, great things will happen. You can increase your order-to-table time, decrease losses in food waste, and enhance customer’s diningexperiences
FOOD TRUCK TIPS
Ensure that all food on the truck is safe for consumption. Keep raw meat away from already cooked food or items. Ensure to label all food storage containers are labeled appropriately, with storage date and time. Make sure that Foods that are left out in a prep area are not exposed for a prolonged amount of time. APRENDE CÓMO HACER UN PRONÓSTICO DE VENTAS PARA …TRANSLATE THISPAGE
La capacidad diaria de un restaurante indica la cantidad de ventas que puede hacer en un día normal. Si su restaurante tiene capacidad para 20 mesas de cuatro en una noche concurrida, significaría que venderá 80 (20 mesas x 4 comensales) platos principales para cada fiesta. LAVU HOME - IPAD POINT OF SALE SYSTEM FOR RESTAURANTSFEATURESRESTAURANT TYPESPRICINGCUSTOMER STORIESBLOGHOW LAVUWORKS
The First iPad Point of Sale System. Lavu’s iPad point of sale system is the world’s leading mobile POS for restaurants and bars. As the first iPad POS system in the App Store, Lavu offers premier, proprietary bar and restaurant POS systems, used by thousands of restaurants in over 80 countries. THE IMPORTANCE OF ONLINE ORDERING AND DELIVERY FORSEE MORE ON LAVU.COM LEARN THE ESSENTIAL ASPECTS OF RESTAURANT ACCOUNTING Restaurant accounting is the process of interpreting and analyzing the revenue, cash flow, inventory, and income statements of a restaurant. It allows you to document all financial transactions of your business and determine its performance. Good bookkeeping and accounting processes are essential to smooth running of a restaurant running. TROUBLESHOOTING: EPSON PRINTERS OVERVIEW. Troubleshooting printers is often a matter of logically identifying the issue and trying common solutions. Lavu Customer Care (855-528-8457 or support@lavu.com), Certified Lavu Resellers, and local IT Professional be used to troubleshoot any network or printer issues.Lavu is sometimes limited in its ability to troubleshootprinters remotely.
10 TIPS TO EFFECTIVELY CONTROL RESTAURANT FOOD COSTS With margins slim and competition fierce, restaurants need to keep their operating expenses under control to remain in business. A profitable restaurant typically has food costs between 28 and 35 percent, making food one of the biggest expenses.. Restaurants that succeed in improving their food costs without immediately resorting to band-aid strategies like raising their menu prices or trying FIND OUT HOW TO CALCULATE THE BREAK-EVEN POINT FOR A Break-even Point = Fixed Costs ÷ (Average Revenue per Menu Item – Average Cost per Menu Item) When you calculate the break-even point for your restaurant, the units are the number of guests while the unit price is the dollar amount for the guest average. Since it is difficult to obtain the variable cost per guest, you can use estimatesof
EPSON TM-T88V-I THERMAL SMART PRINTER The Lavu-certified OmniLink TM-T88V-i is a truly intelligent printer, built for a flexible, mobile POS environment. Supporting web-based printing from virtually any mobile device, the TM-T88V-i brings together the TM-T88V POS receipt printer, a retail-hardened PC, IMPROVE YOUR RESTAURANT’S FRONT-OF-HOUSE AND BACK-OF-HOUSE Technological advances have made sharing statuses and sending updates between the front and back of house easy and instantaneous. When training and systems are put in place for effective communication, great things will happen. You can increase your order-to-table time, decrease losses in food waste, and enhance customer’s diningexperiences
FOOD TRUCK TIPS
Ensure that all food on the truck is safe for consumption. Keep raw meat away from already cooked food or items. Ensure to label all food storage containers are labeled appropriately, with storage date and time. Make sure that Foods that are left out in a prep area are not exposed for a prolonged amount of time. APRENDE CÓMO HACER UN PRONÓSTICO DE VENTAS PARA …TRANSLATE THISPAGE
La capacidad diaria de un restaurante indica la cantidad de ventas que puede hacer en un día normal. Si su restaurante tiene capacidad para 20 mesas de cuatro en una noche concurrida, significaría que venderá 80 (20 mesas x 4 comensales) platos principales para cada fiesta. PIZZA POS - IPAD POINT OF SALE SYSTEM FOR RESTAURANTS Because most pizza fans love fresh-out-of-the-oven pies, speed of service has a huge effect on customer satisfaction. Take orders quickly on Lavu’s iPad-based pizza pos system. Mobile, lightweight, and fast, Lavu makes order placement as easy as pie. Use Lavu to take all payments, too. Lavu works with all payment types from cash to chipcard
ABOUT LAVU - IPAD POINT OF SALE SYSTEM FOR RESTAURANTS Andy Lim is the co-founder and former CEO of Lavu. He started Lavu in August 2010. Currently he is the founder and CEO of AddMi, a business-networking app. Previously Andy was the founder and CEO of Lim Web Design, a web design agency based in Albuquerque. BRIDGEPAY - IPAD POINT OF SALE SYSTEM FOR RESTAURANTS BridgePay. BridgePay Network Solutions, LLC is a transaction gateway that uses industry-leading data security technology and premium web-based solutions. BridgePay offers a comprehensive suite of payment products to easily reduce the scope of PCI. BridgePay’s broad scope of products offers solutions for card present, mobile commerce, and RESTAURANT INVENTORY MANAGEMENT SOFTWARE: THE ESSENTIAL GUIDE Restaurant inventory management is the process of analyzing your food supply, making the most of what you have, and using this information to inform your next purchases. Restaurant inventory systems are essential tools that can help you reduce food waste and costs, while also maximizing your profits. ACCOUNTING METHODS FOR SMALL RESTAURANTS The cash accounting method is based on cash transactions. This method is usually used by small restaurants and bars that have fewer transactions. The method allows the business to record the generated income at the point when cash is received from sales and cash is paid for expenses. This means that the transactions and activities of the THE GROWTH OF ONLINE ORDERING AND FOOD DELIVERY IS In fact, the growth rate for online food ordering and restaurant delivery has been over 20% over the last five years. Although the estimates differ across locations, online food delivery rates are expected to grow to more than $220 billion by 2025. This translates to about 40% of the total restaurant sales. 10 WAYS TO ATTRACT THE OFFICE LUNCH CROWD The average office worker spends $37 a week on lunch, which tallies up to a sizable $2,000 a year. If your restaurant is centrally located in a business hub, you have a prime real estate for a buzzing lunch hour. Below we reveal 10 effective ways to attract a lunch crowd and boost your restaurant’s revenue. 1. Offer a Pre-Fixed Lunch Menu.HOME
Just Getting Started. Set-Up: Epson Printers. Section 1.1: Menu Groups, Menu Categories, and Menu Items. Section 4.3.5: Advanced Location Settings - Check Out Options. Section 5.1: Credit Card Integration - Integrated Gateway Information. Section 4.3.1: Advanced Location Settings - Accounting Settings. View All (20+) TROUBLESHOOTING: CREDIT CARD SWIPERS 7. To power cycle the device, press and hold the Home Key and Power Key, simultaneously, for approximately 10 seconds until the Apple Logo appears. 8. Once the device has rebooted, log back into the Lavu Application. 9. Create a brand new order and input items. Press Checkout. 10. Reconnect the Credit Card Swiper. MANAGE LAVU GIFT AND LOYALTY CARD BALANCE AND EXPIRATION DATE Note the balance available on the card -. Click and type in the number desired to change the value available on the gift card, or adjust the Loyalty Card Points. Click the SUBMIT button to apply any changes instantly. To add an expiration date, type it in the LAVU HOME - IPAD POINT OF SALE SYSTEM FOR RESTAURANTSFEATURESRESTAURANT TYPESPRICINGCUSTOMER STORIESBLOGHOW LAVUWORKS
The First iPad Point of Sale System. Lavu’s iPad point of sale system is the world’s leading mobile POS for restaurants and bars. As the first iPad POS system in the App Store, Lavu offers premier, proprietary bar and restaurant POS systems, used by thousands of restaurants in over 80 countries. LEARN THE ESSENTIAL ASPECTS OF RESTAURANT ACCOUNTINGRESTAURANT ACCOUNTING COURSESRESTAURANT ACCOUNTING GUIDERESTAURANT ACCOUNTING SERVICESRESTAURANT ACCOUNTING SOLUTIONSWIKI ACCOUNTING Restaurant accounting is the process of interpreting and analyzing the revenue, cash flow, inventory, and income statements of a restaurant. It allows you to document all financial transactions of your business and determine its performance. Good bookkeeping and accounting processes are essential to smooth running of a restaurant running. 7 WAYS TO REDUCE WASTE IN YOUR RESTAURANT Paperless ordering options. Automated inventory tracking. Reporting and analytics of sales helps to know which items to stock up on, and which to buy less of. 3. Donate leftovers to charity. Of the 1.3 billion tons of food wasted each year, roughly 520 million tons are from restaurants. Nowadays, more and more charities are popping up THE IMPORTANCE OF ONLINE ORDERING AND DELIVERY FORSEE MORE ON LAVU.COM 20 COST-SAVING TRICKS FOR YOUR RESTAURANT 4. Soak Dishes. Fill a sink with warm water and soak used plates instead of running hot water over them immediately. This will soften the food, and require less energy to clean them. Your restaurant will save on employee wages, as well as water and supply costs, by soaking dishes ahead of time. 5.FOOD TRUCK TIPS
Ensure that all food on the truck is safe for consumption. Keep raw meat away from already cooked food or items. Ensure to label all food storage containers are labeled appropriately, with storage date and time. Make sure that Foods that are left out in a prep area are not exposed for a prolonged amount of time. 10 WAYS TO ATTRACT THE OFFICE LUNCH CROWD The average office worker spends $37 a week on lunch, which tallies up to a sizable $2,000 a year. If your restaurant is centrally located in a business hub, you have a prime real estate for a buzzing lunch hour. Below we reveal 10 effective ways to attract a lunch crowd and boost your restaurant’s revenue. 1. Offer a Pre-Fixed Lunch Menu. UPSELLING BEVERAGES AT YOUR RESTAURANT FOR MORE PROFIT The ability to upsell beverages can drastically beef up your profits. There are many ways to gain a quick upsells on drinks, whether it’s wine, a local brew, or adult hot beverages as a desert. Take our three-step approach to prepare your restaurant for success, entice guests, and nail the upsell. TROUBLESHOOTING: EPSON PRINTERS OVERVIEW. Troubleshooting printers is often a matter of logically identifying the issue and trying common solutions. Lavu Customer Care (855-528-8457 or support@lavu.com), Certified Lavu Resellers, and local IT Professional be used to troubleshoot any network or printer issues.Lavu is sometimes limited in its ability to troubleshootprinters remotely.
TROUBLESHOOTING: CREDIT CARD SWIPERSCREDIT CARD SWIPERS FOR PHONESCREDIT CARD SWIPERCREDIT CARD SWIPER FOR ANDROIDCREDIT CARD SWIPER FOR IPHONEPORTABLE CREDIT CARD SWIPERMOBILE CREDIT CARD SWIPE 7. To power cycle the device, press and hold the Home Key and Power Key, simultaneously, for approximately 10 seconds until the Apple Logo appears. 8. Once the device has rebooted, log back into the Lavu Application. 9. Create a brand new order and input items. Press Checkout. 10. Reconnect the Credit Card Swiper. LAVU HOME - IPAD POINT OF SALE SYSTEM FOR RESTAURANTSFEATURESRESTAURANT TYPESPRICINGCUSTOMER STORIESBLOGHOW LAVUWORKS
The First iPad Point of Sale System. Lavu’s iPad point of sale system is the world’s leading mobile POS for restaurants and bars. As the first iPad POS system in the App Store, Lavu offers premier, proprietary bar and restaurant POS systems, used by thousands of restaurants in over 80 countries. LEARN THE ESSENTIAL ASPECTS OF RESTAURANT ACCOUNTINGRESTAURANT ACCOUNTING COURSESRESTAURANT ACCOUNTING GUIDERESTAURANT ACCOUNTING SERVICESRESTAURANT ACCOUNTING SOLUTIONSWIKI ACCOUNTING Restaurant accounting is the process of interpreting and analyzing the revenue, cash flow, inventory, and income statements of a restaurant. It allows you to document all financial transactions of your business and determine its performance. Good bookkeeping and accounting processes are essential to smooth running of a restaurant running. 7 WAYS TO REDUCE WASTE IN YOUR RESTAURANT Paperless ordering options. Automated inventory tracking. Reporting and analytics of sales helps to know which items to stock up on, and which to buy less of. 3. Donate leftovers to charity. Of the 1.3 billion tons of food wasted each year, roughly 520 million tons are from restaurants. Nowadays, more and more charities are popping up THE IMPORTANCE OF ONLINE ORDERING AND DELIVERY FORSEE MORE ON LAVU.COM 20 COST-SAVING TRICKS FOR YOUR RESTAURANT 4. Soak Dishes. Fill a sink with warm water and soak used plates instead of running hot water over them immediately. This will soften the food, and require less energy to clean them. Your restaurant will save on employee wages, as well as water and supply costs, by soaking dishes ahead of time. 5.FOOD TRUCK TIPS
Ensure that all food on the truck is safe for consumption. Keep raw meat away from already cooked food or items. Ensure to label all food storage containers are labeled appropriately, with storage date and time. Make sure that Foods that are left out in a prep area are not exposed for a prolonged amount of time. 10 WAYS TO ATTRACT THE OFFICE LUNCH CROWD The average office worker spends $37 a week on lunch, which tallies up to a sizable $2,000 a year. If your restaurant is centrally located in a business hub, you have a prime real estate for a buzzing lunch hour. Below we reveal 10 effective ways to attract a lunch crowd and boost your restaurant’s revenue. 1. Offer a Pre-Fixed Lunch Menu. UPSELLING BEVERAGES AT YOUR RESTAURANT FOR MORE PROFIT The ability to upsell beverages can drastically beef up your profits. There are many ways to gain a quick upsells on drinks, whether it’s wine, a local brew, or adult hot beverages as a desert. Take our three-step approach to prepare your restaurant for success, entice guests, and nail the upsell. TROUBLESHOOTING: EPSON PRINTERS OVERVIEW. Troubleshooting printers is often a matter of logically identifying the issue and trying common solutions. Lavu Customer Care (855-528-8457 or support@lavu.com), Certified Lavu Resellers, and local IT Professional be used to troubleshoot any network or printer issues.Lavu is sometimes limited in its ability to troubleshootprinters remotely.
TROUBLESHOOTING: CREDIT CARD SWIPERSCREDIT CARD SWIPERS FOR PHONESCREDIT CARD SWIPERCREDIT CARD SWIPER FOR ANDROIDCREDIT CARD SWIPER FOR IPHONEPORTABLE CREDIT CARD SWIPERMOBILE CREDIT CARD SWIPE 7. To power cycle the device, press and hold the Home Key and Power Key, simultaneously, for approximately 10 seconds until the Apple Logo appears. 8. Once the device has rebooted, log back into the Lavu Application. 9. Create a brand new order and input items. Press Checkout. 10. Reconnect the Credit Card Swiper. PIZZA POS - IPAD POINT OF SALE SYSTEM FOR RESTAURANTS Because most pizza fans love fresh-out-of-the-oven pies, speed of service has a huge effect on customer satisfaction. Take orders quickly on Lavu’s iPad-based pizza pos system. Mobile, lightweight, and fast, Lavu makes order placement as easy as pie. Use Lavu to take all payments, too. Lavu works with all payment types from cash to chipcard
BREWERY POS
Easy Orders & Payments. Lavu is designed to streamline operations in a bustling environment, cutting down on customer wait times and keeping the orders coming. Lavu is iPad-based, allowing staff to take it anywhere on the brewery floor. Below are some of the ways Lavu speedsup
SCHEDULE DEMO
Lavu’s complete restaurant management system provides everything your restaurant or bar needs to succeed. State-of-the-art software including the Lavu POS app and POS APK download. Thorough reporting and analytics for business insights anytime, anywhere. Easy to use, for faster table turnover, streamlined staff training, and greaterefficiency.
SHOP LAVU
Shop Lavu. CUSTOM GIFT CARD - URGENT PRODUCTION. $400.00. 250 Gift Cards ($1.96/ea) (Compatible with Lavu Gift subscription only) 500 Gift Cards ($1.50/ea) (Compatible with Lavu Gift subscription only) 1000 Gift Cards ($1.13/ea) (Compatible with Lavu Gift subscription only) Shop Lavu. CUSTOM GIFT CARD CARRIERS (HOLDERS) $300.00. 10 TIPS TO EFFECTIVELY CONTROL RESTAURANT FOOD COSTS With margins slim and competition fierce, restaurants need to keep their operating expenses under control to remain in business. A profitable restaurant typically has food costs between 28 and 35 percent, making food one of the biggest expenses.. Restaurants that succeed in improving their food costs without immediately resorting to band-aid strategies like raising their menu prices or trying TROUBLESHOOTING: EPSON PRINTERS OVERVIEW. Troubleshooting printers is often a matter of logically identifying the issue and trying common solutions. Lavu Customer Care (855-528-8457 or support@lavu.com), Certified Lavu Resellers, and local IT Professional be used to troubleshoot any network or printer issues.Lavu is sometimes limited in its ability to troubleshootprinters remotely.
BRIDGEPAY - IPAD POINT OF SALE SYSTEM FOR RESTAURANTS BridgePay. BridgePay Network Solutions, LLC is a transaction gateway that uses industry-leading data security technology and premium web-based solutions. BridgePay offers a comprehensive suite of payment products to easily reduce the scope of PCI. BridgePay’s broad scope of products offers solutions for card present, mobile commerce, and 10 WAYS TO ATTRACT THE OFFICE LUNCH CROWD The average office worker spends $37 a week on lunch, which tallies up to a sizable $2,000 a year. If your restaurant is centrally located in a business hub, you have a prime real estate for a buzzing lunch hour. Below we reveal 10 effective ways to attract a lunch crowd and boost your restaurant’s revenue. 1. Offer a Pre-Fixed Lunch Menu. BE MORE EFFICIENT WITH SELF-ORDERING RESTAURANT TECHNOLOGY If you are considering adding self-ordering service to your restaurant business, you are definitely on the right track, as there are many advantages you will discover that make the system pay for itself. For example, when customers can place their orders themselves, it helps to eliminate many of the common mistakes that can occur when an order is placed over the phone or in-person with employees. SECTION 1.3: MENU ITEM DETAILS 15. Select an option from the Tax included in price drop-down menu. Category Default -When selected, this will follow the setting selected in Category Details. Yes - When selected, this will charge the Menu Item price to the customer. For example, a Menu Item has a price of $10.00 and a Tax Profile of 10%, the final price to the customer will be $10.00. No - This is the most common selection. LAVU HOME - IPAD POINT OF SALE SYSTEM FOR RESTAURANTSFEATURESRESTAURANT TYPESPRICINGCUSTOMER STORIESBLOGHOW LAVUWORKS
The First iPad Point of Sale System. Lavu’s iPad point of sale system is the world’s leading mobile POS for restaurants and bars. As the first iPad POS system in the App Store, Lavu offers premier, proprietary bar and restaurant POS systems, used by thousands of restaurants in over 80 countries. LEARN THE ESSENTIAL ASPECTS OF RESTAURANT ACCOUNTINGRESTAURANT ACCOUNTING COURSESRESTAURANT ACCOUNTING GUIDERESTAURANT ACCOUNTING SERVICESRESTAURANT ACCOUNTING SOLUTIONSWIKI ACCOUNTING Chart of Accounts: This is a list that describes the areas where the money flows in and out of the restaurant.The categories include assets, liabilities, revenue, expenses, and equity. It is organized as under the balance sheet accounts (assets, liabilities, and owner’s equity), and income statement accounts (operating revenues, operating expenses, non-operating revenues and gains, and non THE IMPORTANCE OF ONLINE ORDERING AND DELIVERY FORSEE MORE ON LAVU.COM 7 WAYS TO REDUCE WASTE IN YOUR RESTAURANT Roughly 1.3 billion tons of food gets wasted each year globally. Landfills are overflowing with food that could otherwise be donated to charity or given away to employees. Next to food, other products such as paper (napkins, drawing paper for kids, etc.) and plastic are being tossed out instead of efficiently reused. 20 COST-SAVING TRICKS FOR YOUR RESTAURANT Opening and running a restaurant is a costly venture that can eat into your budget before you ever see a profit. Try these restaurant cost-saving tips and tricks to increase your profitability.FOOD TRUCK TIPS
Food truck health inspectors are trained in proper food maintenance, preparation, and quality practices, make sure you're ready for them. UPSELLING BEVERAGES AT YOUR RESTAURANT FOR MORE PROFIT The ability to upsell beverages can drastically beef up your profits. There are many ways to gain a quick upsells on drinks, whether it’s wine, a local brew, or adult hot beverages as a desert. 10 WAYS TO ATTRACT THE OFFICE LUNCH CROWD According to a recent survey by Fooda, over 90% of Americans buy lunch instead of bringing one from home. Of these workers who buy their lunch, 63% of them will purchase from a nearby restaurant. The average office worker spends $37 a week on lunch, which tallies up to a sizable $2,000 a year. TROUBLESHOOTING: EPSON PRINTERS OVERVIEW. Troubleshooting printers is often a matter of logically identifying the issue and trying common solutions. Lavu Customer Care (855-528-8457 or support@lavu.com), Certified Lavu Resellers, and local IT Professional be used to troubleshoot any network or printer issues.Lavu is sometimes limited in its ability to troubleshootprinters remotely.
TROUBLESHOOTING: CREDIT CARD SWIPERSCREDIT CARD SWIPERS FOR PHONESCREDIT CARD SWIPERCREDIT CARD SWIPER FOR ANDROIDCREDIT CARD SWIPER FOR IPHONEPORTABLE CREDIT CARD SWIPERMOBILE CREDIT CARD SWIPE Provide a short description of the article. The title appears in the article and in search results. LAVU HOME - IPAD POINT OF SALE SYSTEM FOR RESTAURANTSFEATURESRESTAURANT TYPESPRICINGCUSTOMER STORIESBLOGHOW LAVUWORKS
The First iPad Point of Sale System. Lavu’s iPad point of sale system is the world’s leading mobile POS for restaurants and bars. As the first iPad POS system in the App Store, Lavu offers premier, proprietary bar and restaurant POS systems, used by thousands of restaurants in over 80 countries. LEARN THE ESSENTIAL ASPECTS OF RESTAURANT ACCOUNTINGRESTAURANT ACCOUNTING COURSESRESTAURANT ACCOUNTING GUIDERESTAURANT ACCOUNTING SERVICESRESTAURANT ACCOUNTING SOLUTIONSWIKI ACCOUNTING Chart of Accounts: This is a list that describes the areas where the money flows in and out of the restaurant.The categories include assets, liabilities, revenue, expenses, and equity. It is organized as under the balance sheet accounts (assets, liabilities, and owner’s equity), and income statement accounts (operating revenues, operating expenses, non-operating revenues and gains, and non THE IMPORTANCE OF ONLINE ORDERING AND DELIVERY FORSEE MORE ON LAVU.COM 7 WAYS TO REDUCE WASTE IN YOUR RESTAURANT Roughly 1.3 billion tons of food gets wasted each year globally. Landfills are overflowing with food that could otherwise be donated to charity or given away to employees. Next to food, other products such as paper (napkins, drawing paper for kids, etc.) and plastic are being tossed out instead of efficiently reused. 20 COST-SAVING TRICKS FOR YOUR RESTAURANT Opening and running a restaurant is a costly venture that can eat into your budget before you ever see a profit. Try these restaurant cost-saving tips and tricks to increase your profitability.FOOD TRUCK TIPS
Food truck health inspectors are trained in proper food maintenance, preparation, and quality practices, make sure you're ready for them. UPSELLING BEVERAGES AT YOUR RESTAURANT FOR MORE PROFIT The ability to upsell beverages can drastically beef up your profits. There are many ways to gain a quick upsells on drinks, whether it’s wine, a local brew, or adult hot beverages as a desert. 10 WAYS TO ATTRACT THE OFFICE LUNCH CROWD According to a recent survey by Fooda, over 90% of Americans buy lunch instead of bringing one from home. Of these workers who buy their lunch, 63% of them will purchase from a nearby restaurant. The average office worker spends $37 a week on lunch, which tallies up to a sizable $2,000 a year. TROUBLESHOOTING: EPSON PRINTERS OVERVIEW. Troubleshooting printers is often a matter of logically identifying the issue and trying common solutions. Lavu Customer Care (855-528-8457 or support@lavu.com), Certified Lavu Resellers, and local IT Professional be used to troubleshoot any network or printer issues.Lavu is sometimes limited in its ability to troubleshootprinters remotely.
TROUBLESHOOTING: CREDIT CARD SWIPERSCREDIT CARD SWIPERS FOR PHONESCREDIT CARD SWIPERCREDIT CARD SWIPER FOR ANDROIDCREDIT CARD SWIPER FOR IPHONEPORTABLE CREDIT CARD SWIPERMOBILE CREDIT CARD SWIPE Provide a short description of the article. The title appears in the article and in search results.BREWERY POS
Easy Orders & Payments. Lavu is designed to streamline operations in a bustling environment, cutting down on customer wait times and keeping the orders coming. Lavu is iPad-based, allowing staff to take it anywhere on the brewery floor. PIZZA POS - IPAD POINT OF SALE SYSTEM FOR RESTAURANTS Pizza Creator. Create custom pizzas using our pizza creator, which lets you build virtual pizzas on your device for easy cooking, pricing, and delivery.SHOP LAVU
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Lavu provided us an asset-lite and cost-effective way to bring our business into the digital age. Instead of working on old cash registers that functioned as a black box into our business, we now have immense visibility all the way down to every keystroke an employee makes on the register. 10 TIPS TO EFFECTIVELY CONTROL RESTAURANT FOOD COSTS With margins slim and competition fierce, restaurants need to keep their operating expenses under control to remain in business. A profitable restaurant typically has food costs between 28 and 35 percent, making food one of the biggest expenses.. Restaurants that succeed in improving their food costs without immediately resorting to band-aid strategies like raising their menu prices or trying BRIDGEPAY - IPAD POINT OF SALE SYSTEM FOR RESTAURANTS BridgePay Network Solutions, LLC is a transaction gateway that uses industry-leading data security technology and premium web-basedsolutions.
TROUBLESHOOTING: EPSON PRINTERS OVERVIEW. Troubleshooting printers is often a matter of logically identifying the issue and trying common solutions. Lavu Customer Care (855-528-8457 or support@lavu.com), Certified Lavu Resellers, and local IT Professional be used to troubleshoot any network or printer issues.Lavu is sometimes limited in its ability to troubleshootprinters remotely.
10 WAYS TO ATTRACT THE OFFICE LUNCH CROWD According to a recent survey by Fooda, over 90% of Americans buy lunch instead of bringing one from home. Of these workers who buy their lunch, 63% of them will purchase from a nearby restaurant. The average office worker spends $37 a week on lunch, which tallies up to a sizable $2,000 a year. BE MORE EFFICIENT WITH SELF-ORDERING RESTAURANT TECHNOLOGY If you are considering adding self-ordering service to your restaurant business, you are definitely on the right track, as there are many advantages you will discover that make the system pay for itself. For example, when customers can place their orders themselves, it helps to eliminate many of the common mistakes that can occur when an order is placed over the phone or in-person with employees. SECTION 1.3: MENU ITEM DETAILS 15. Select an option from the Tax included in price drop-down menu. Category Default -When selected, this will follow the setting selected in Category Details. Yes - When selected, this will charge the Menu Item price to the customer. For example, a Menu Item has a price of $10.00 and a Tax Profile of 10%, the final price to the customer will be $10.00. No - This is the most common selection.Skip to content
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The iPad POS System that Delivers Results. Everything you need to run a restaurant in one place.Lavu in 2 Minutes
Homeadmin 2019-08-29T13:03:37-05:00 SCHEDULE A DEMO WITH LAVU It’s a fact: The quality of your restaurant’s POS system can mean the difference between profit and loss. Having the right POS solutions positively affects the functionality of every aspect of your business. From maintaining optimum customer care standards, to your ability to manage your inventory, effective POS can help your restaurant succeed beyond your wildest expectations. THE FIRST IPAD POINT OF SALE SYSTEM Lavu’s iPad point of sale system is the world’s leading mobile POS for restaurants and bars. With the first iPad POS system in the App Store, Lavu offers premier, proprietary bar and restaurant POS systems, used by thousands of restaurants in over 80 countries. When you modernize your establishment with Lavu’s restaurant POS software, you can say goodbye to slow service, misplaced orders, unclear sales data, and many other operational headaches. With hundreds of features supported by a cloud-based management system, Lavu POS software delivers a streamlined, intuitive interface and centralized data storage, giving management complete control and staff members an effective and simple tool that allows them to maintain the highest standards of customer service. EASY. FLEXIBLE. ALL-IN-ONE.93COUNTRIES
400+ MILLION
Transactions
1.3 BILLION+
Menu items sold
300+ FEATURES
Reports
Menus
Check– Splitting
Employee Scheduling
Payment Processing
Find out more
THE BEST WAY TO SELL FOOD AND DRINKS? WITH THE BEST POS SYSTEM FOR IPADS.ORDER QUICKER.
Lavu’s quick service POS for restaurants will give you the tools you need to ensure the highest level of customer satisfactionSELL FASTER.
Our iPad POS system offers speed and fluidity. Reduce waiting time – enhance customer experience.TRAIN EASIER.
Lavu POS software helps you optimize the training and onboardingprocess.
KEEP TRACK OF ALL NUMBERS ON ONE SCREEN. Lavu’s POS for iPad offers a full suite of management features.REST EASY.
With Lavu’s fully-optimized restaurant POS software solutions, you can focus on your business KEEP YOUR RESTAURANT IN CHECK. * Industry-leading payment processing rates * 24/7 US-based customer care * Shift scheduling and easy clocking in and out * Menu and restaurant layout customization * Best-in-class security * Dozens of language offerings * Accept magnetic stripe cards, chip cards, and contactless payments like Apple Pay all on the same device * Partnerships with industry leaders * Inventory tracking * Comprehensive, detailed reports in Lavu’s business managementsuite
* Gift and loyalty programs * Online ordering and deliveryLearn more
OUR CLOUD-BASED IPAD POS SYSTEM PUTS ALL YOUR NEEDSON ONE SCREEN.
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BAR POS
No matter your bar’s POS needs, we have it. Lavu’s bar and nightclub features include thorough happy hour and tab options.Learn More
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RESTAURANT POS
Reduce costs and improve profit margins with complete operational streamlining. Lavu takes restaurants from good to great.Learn More
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PIZZA POS
From our pizza builder to online orders and delivery, Lavu’s features for pizzerias mean greater efficiency—for better business.Learn More
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WINERY POS
Smooth wines are great; smooth operations are essential. Lavu provides all the right tools for a streamlined, successful business.Learn More
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ICE CREAM POS
Keep lines moving with Lavu’s high-speed mobile POS. Easily keep track of all data at your ice cream or frozen yogurt shop.Learn More
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COFFEE SHOP POS
Lavu will help your coffee shop provide the most express of espressos. Like an espresso, we’re compact but very effective.Learn More
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FOOD TRUCK POS
_Mobile_ is our favorite word. Lavu POS provides indispensable business management resources, whenever you are on the road.Learn More
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BREWERY POS
Live sales reports, payroll, inventory, accounting, and many more features make Lavu the optimal POS for breweries and brewpubs.Learn More
“Lavu has been proven to be a great tool for my business, Rude Boy Cookies. We use it to track sales, manage our menu mix and input schedules to name a few. I look forward to growing my business with Lavu along for the ride.” — Michael Silva, Co-Owner, Rude Boy Cookies, Albuquerque, New Mexico “If you’re looking for a way to really modernize and use technology to your advantage, Lavu would be a great solution.” — Mark Nisler, Co-Owner, Zack’s Oak Bar & Grill, Hoboken, NewJersey
“It shows me reports that are just incredible as a restaurant operator. I can see reports by the hour, by the item….I know that when that ticket is on my display unit or printer, I have everything I need at the touch of a fingertip.” — Chef Michael McGreal, Department Chair, Culinary Arts at Joliet Junior College, Joliet, IllinoisMore reviews
SOME OF OUR LOYAL CUSTOMERS, BENEFITING DAILY FROM LAVU’S POS SYSTEM THE BEST-IN-CLASS RESTAURANT POS MANAGEMENT SOLUTION Lavu’s all-in-one restaurant management platform streamlines all aspects of your business. In addition to providing POS essentials like direct-to-kitchen ordering and modern payment solutions, a Lavu system also manages scheduling, inventory, payroll, and so much more. Lavu restaurant POS has everything your restaurant needs, in one compactsolution.
SOME OF OUR LOYAL CUSTOMERS, BENEFITING DAILY FROM LAVU’S POS SYSTEM SCHEDULE A FREE DEMOAVERAGE RATINGS
4.5/5 Overall
-------------------------4.5/5 Ease of Use
------------------------- 4.5/5 Customer Service -------------------------ABOUT LAVU
Lavu’s all-in-one restaurant management platform streamlines all aspects of your business. In addition to providing POS essentials like direct-to-kitchen ordering and modern payment solutions, a Lavu system also manages scheduling, inventory, payroll, and so much more. Lavu restaurant POS has everything your restaurant needs, in one compactsolution.
Starting Price
$79.00/month
Free Demo
Cloud, SaaS, Web Mobile - iOS NativeOnboarding
Documentation Assigned Tech Training/Menu Build In PersonSupport
365/24/7 - U.S.Based Online Phone EASY. FLEXIBLE. ALL-IN-ONE.ORDER QUICKER.
Lavu’s quick service POS for restaurants will give you the tools you need to ensure the highest level of customer satisfactionSELL FASTER.
Our iPad POS system offers speed and fluidity. Reduce waiting time – enhance customer experience.TRAIN EASIER.
Lavu POS software helps you optimize the training and onboardingprocess.
KEEP TRACK OF ALL NUMBERS ON ONE SCREEN. Lavu’s POS for iPad offers a full suite of management features.REST EASY.
With Lavu’s fully-optimized restaurant POS software solutions, you can focus on your business HEAR WHAT OUR CUSTOMERS HAVE TO SAY RESTAURANT EFFICIENCY "Lavu restaurant POS makes our servers more efficient, one of the most important things I see is an iPad in their hand taking the orders; because they can take the order, repeat it back to the guest, and send it to the kitchen and there are far fewer mistakes between the kitchen and the server to the table." RICHARD SOLOMON, GENERALMANAGER, GROWLERUSA SCHEDULE A FREE DEMOCOMPANY
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