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STORYBREAKFAST
Kevin Wendt and Canadians coast to coast love Goodfood! Kevin Wendt on Instagram: «BBQ on. Wine poured. Just need a date. Anyone that knows me will tell you my favourite nights are spent at home with great food and someone special to cook for. @goodfoodca has easy-to-follow recipe cards making it simple to cook delicious and unique meals at home.SIGN IN - GOODFOOD
SIGN IN © 2017 GoodFood. All rights reserved. MEAL KIT DELIVERY MENU Weekly meal prep kit delivery menu. Easy-to-prep meal kits, low carb meal kits, vegetarian meal kits, family meal kits. New ready to cookrecipes weekly!
GOODFOOD IR
About Goodfood. Goodfood (TSX:FOOD) is a leading online grocery company in Canada, delivering fresh meal solutions and grocery items that make it easy for members from across Canada to enjoy delicious meals at home every day. SMOKY PAPRIKA CHICKEN BREASTS MEAL KIT DELIVERY While the chicken cooks, in a medium bowl, toss the kale with ½ the roasted garlic and a drizzle of oil; season with the remaining spice blend and S&P.When the carrots are partially cooked, remove from the oven and flip the carrots.Arrange the kale in a single, even layer on the other side of the pan and return to the oven to roast, 8 to 10 minutes, until the kale is crispy and the carrots WARM SHANGHAI NOODLES IN CREAMY LEMONGRASS SAUCE MEAL KIT Preheat the oven to 450°F. Cut off and discard the bottom inch of the broccoli stem and peel the stem.Cut the broccoli into long, thin florets, including the stem. On a lined sheet pan, toss the broccoli with a drizzle of oil; season with ⅔ of the spice blend and S&P.Arrange in a single, even layer and roast, flipping halfway through, 14 to 18 minutes, until tender when pierced with a fork. FATTOUSH SALAD SUPREME MEAL KIT DELIVERY Preheat the oven to 450°F. In a medium pot, combine the bulgur, ¾ cup water (double for 4 portions), ⅓ of the spice blend and a big pinch of salt; bring to a boil.Reduce the heat, cover and simmer, 6 to 8 minutes, until the bulgur is tender and the water has been absorbed. GRILLED CHICKEN BURGERS ON PRETZEL BUNS MEAL KIT DELIVERY While the sweet potatoes roast, heat your BBQ on high, making sure to oil the grill first. Place 1 tbsp butter (double for 4 portions) in a bowl and leave at room temperature to soften. Peel and coarsely grate the carrots.Pick the dill fronds off the stems, discarding the stems; roughly chop the fronds.In a small bowl, make the honey mustard mayo by combining the mayonnaise and honey mustard. SMOKY BBQ-SPICED PORK CHOPS MEAL KIT DELIVERY In the same pan, heat a drizzle of oil on medium-high. Pat the pork chops dry with paper towel; season with all but a pinch of the remaining spice blend and S&P.Add the pork chops* to the pan and cook, 3 to 5 minutes per side, until nicely browned and cooked through. Add the BBQ sauce and flip the pork chops, 2 to 3 times, until coated withthe sauce.
SPICED GROUND PORK TOSTADAS WITH TOMATO-MANGO SALSA MEAL While the tostadas toast, in a medium bowl, combine the mango, tomatoes, as many green tops of the scallions as you’d like, ¾ of the lime juice, ½ the cilantro and a generous drizzle of oil; season with S&P to taste. In a small bowl, combine the crema, remaining lime juice and as much lime zest as you’d like; season with the remaining spice blend and S&P to taste. GOODFOOD :: MEAL KIT DELIVERYWEEKLY MENUPRICINGMEAL KIT DELIVERYFAQOURSTORYBREAKFAST
Kevin Wendt and Canadians coast to coast love Goodfood! Kevin Wendt on Instagram: «BBQ on. Wine poured. Just need a date. Anyone that knows me will tell you my favourite nights are spent at home with great food and someone special to cook for. @goodfoodca has easy-to-follow recipe cards making it simple to cook delicious and unique meals at home.SIGN IN - GOODFOOD
SIGN IN © 2017 GoodFood. All rights reserved. MEAL KIT DELIVERY MENU Weekly meal prep kit delivery menu. Easy-to-prep meal kits, low carb meal kits, vegetarian meal kits, family meal kits. New ready to cookrecipes weekly!
GOODFOOD IR
About Goodfood. Goodfood (TSX:FOOD) is a leading online grocery company in Canada, delivering fresh meal solutions and grocery items that make it easy for members from across Canada to enjoy delicious meals at home every day. SMOKY PAPRIKA CHICKEN BREASTS MEAL KIT DELIVERY While the chicken cooks, in a medium bowl, toss the kale with ½ the roasted garlic and a drizzle of oil; season with the remaining spice blend and S&P.When the carrots are partially cooked, remove from the oven and flip the carrots.Arrange the kale in a single, even layer on the other side of the pan and return to the oven to roast, 8 to 10 minutes, until the kale is crispy and the carrots WARM SHANGHAI NOODLES IN CREAMY LEMONGRASS SAUCE MEAL KIT Preheat the oven to 450°F. Cut off and discard the bottom inch of the broccoli stem and peel the stem.Cut the broccoli into long, thin florets, including the stem. On a lined sheet pan, toss the broccoli with a drizzle of oil; season with ⅔ of the spice blend and S&P.Arrange in a single, even layer and roast, flipping halfway through, 14 to 18 minutes, until tender when pierced with a fork. FATTOUSH SALAD SUPREME MEAL KIT DELIVERY Preheat the oven to 450°F. In a medium pot, combine the bulgur, ¾ cup water (double for 4 portions), ⅓ of the spice blend and a big pinch of salt; bring to a boil.Reduce the heat, cover and simmer, 6 to 8 minutes, until the bulgur is tender and the water has been absorbed. GRILLED CHICKEN BURGERS ON PRETZEL BUNS MEAL KIT DELIVERY While the sweet potatoes roast, heat your BBQ on high, making sure to oil the grill first. Place 1 tbsp butter (double for 4 portions) in a bowl and leave at room temperature to soften. Peel and coarsely grate the carrots.Pick the dill fronds off the stems, discarding the stems; roughly chop the fronds.In a small bowl, make the honey mustard mayo by combining the mayonnaise and honey mustard. SMOKY BBQ-SPICED PORK CHOPS MEAL KIT DELIVERY In the same pan, heat a drizzle of oil on medium-high. Pat the pork chops dry with paper towel; season with all but a pinch of the remaining spice blend and S&P.Add the pork chops* to the pan and cook, 3 to 5 minutes per side, until nicely browned and cooked through. Add the BBQ sauce and flip the pork chops, 2 to 3 times, until coated withthe sauce.
SPICED GROUND PORK TOSTADAS WITH TOMATO-MANGO SALSA MEAL While the tostadas toast, in a medium bowl, combine the mango, tomatoes, as many green tops of the scallions as you’d like, ¾ of the lime juice, ½ the cilantro and a generous drizzle of oil; season with S&P to taste. In a small bowl, combine the crema, remaining lime juice and as much lime zest as you’d like; season with the remaining spice blend and S&P to taste. MEAL KIT DELIVERY MENU Weekly meal prep kit delivery menu. Easy-to-prep meal kits, low carb meal kits, vegetarian meal kits, family meal kits. New ready to cookrecipes weekly!
CARAMELIZED CAULIFLOWER TACOS MEAL KIT DELIVERY Kevin Wendt and Canadians coast to coast love Goodfood! Kevin Wendt on Instagram: «BBQ on. Wine poured. Just need a date. Anyone that knows me will tell you my favourite nights are spent at home with great food and someone special to cook for. @goodfoodca has easy-to-follow recipe cards making it simple to cook delicious and unique meals at home. CHICKEN ‘PARMIGIANA’ BURGERS MEAL KIT DELIVERY On a lined sheet pan, arrange the buns, cut-sides up, and drizzle with olive oil; season with S&P.Toast in the oven, 1 to 3 min., until golden. Divide the bun bottoms between your plates. Spread each bun bottom with the pesto.Top with 2 pieces of chicken, a spoonful of the remaining tomato sauce, equal portions of the pepper and a bun top.Serve the salad on the side. SUN-DRIED TOMATO & RICOTTA GRILLED FLATBREADS MEAL KIT Heat the BBQ on high, making sure to oil the grill first (or preheat the oven to 450°F). Halve the cherry tomatoes.Pick the basil leaves off the stems, discarding the stems. Roughly chop the basil leaves, the chives and the parsley leaves and stems; combine in a small bowl. Gently remove the lettuce leaves from the core, discarding the core; tear the leaves with your hands. BLACKENED CHICKEN BREASTS IN GREEN GODDESS SAUCE MEAL KIT While the carrots roast, in a large pan, heat a drizzle of oil on medium-high. Pat the chicken breasts dry with paper towel; season with the remaining spice blend and S&P.Add the chicken* to the pan and cook, partially covered, 6 to 8 minutes per side, until cooked through. Transfer to a cutting board. Let the chicken rest for 5 minutes before slicing it against the grain. BEEF SMASH BURGERS MEAL KIT DELIVERY In a large bowl, combine the ground beef and garlic; season generously with S&P and the remaining spice blend.Gently mix until combined. Using your hands, form the mixture into 2 patties of equal size (double for 4 portions). In a large pan, heat a drizzle of oil on medium-high. Add the patties* and press to flatten with a spatula. Cook, partially covered, 2 to 3 min. per side, until browned CHICKEN ‘PARMIGIANA’ BURGERS MEAL KIT DELIVERY On a lined sheet pan, arrange the buns, cut-sides up, and drizzle with olive oil; season with S&P.Toast in the oven, 1 to 3 minutes, until golden. Divide the toasted bun bottoms between your plates. Spread each bun bottom with the pesto.Top with 2 pieces of chicken, a spoonful of the remaining tomato sauce, equal portions of the roasted pepper and a bun top. SEARED HALLOUMI, CARROT & ROASTED SWEET POTATO BOWLS MEAL While the sweet potatoes roast, cut off the top and bottom of the orange so it sits flat on your cutting board; cut away the peel and white pith. Over a bowl, cut between the membranes to separate the orange segments, reserving the juice.Peel and halve the carrots lengthwise; thinly slice crosswise on an angle. In a small bowl, make the vinaigrette by combining the reserved orange juice, the PAN-SEARED BRANZINO, CRISPED ARTICHOKES & TZATZIKI MEAL While the artichokes sear, in a large pan (non-stick if possible), heat a drizzle of oil on medium-high. Thoroughly pat the branzino fillets dry with paper towel; season with the remaining spice blend and S&P on the flesh side.Add the branzino* to the pan and cook, 2 to 3 minutes per side, until golden brown and cooked through. Carefully transfer to a plate, skin-sides up; season the skin with GROUND PORK & ROASTED VEGGIES WITH FRESH TORCHIETTE MEAL While the Brussels sprouts roast, in a large, high-sided pan, heat a generous drizzle of oil on medium-high. Add the ground pork*; season with the remaining spice blend and S&P.Cook, breaking the meat apart with a spoon, 4 to 6 minutes, adding the roasted peppers and garlic halfway through, until the pork is browned and cooked through. Removefrom the heat.
GOODFOOD :: MEAL KIT DELIVERYWEEKLY MENUPRICINGMEAL KIT DELIVERYFAQOURSTORYBREAKFAST
Kevin Wendt and Canadians coast to coast love Goodfood! Kevin Wendt on Instagram: «BBQ on. Wine poured. Just need a date. Anyone that knows me will tell you my favourite nights are spent at home with great food and someone special to cook for. @goodfoodca has easy-to-follow recipe cards making it simple to cook delicious and unique meals at home.SIGN IN - GOODFOOD
SIGN IN © 2017 GoodFood. All rights reserved. MEAL KIT DELIVERY MENU Weekly meal prep kit delivery menu. Easy-to-prep meal kits, low carb meal kits, vegetarian meal kits, family meal kits. New ready to cookrecipes weekly!
GOODFOOD IR
About Goodfood. Goodfood (TSX:FOOD) is a leading online grocery company in Canada, delivering fresh meal solutions and grocery items that make it easy for members from across Canada to enjoy delicious meals at home every day. SMOKY PAPRIKA CHICKEN BREASTS MEAL KIT DELIVERY While the chicken cooks, in a medium bowl, toss the kale with ½ the roasted garlic and a drizzle of oil; season with the remaining spice blend and S&P.When the carrots are partially cooked, remove from the oven and flip the carrots.Arrange the kale in a single, even layer on the other side of the pan and return to the oven to roast, 8 to 10 minutes, until the kale is crispy and the carrots WARM SHANGHAI NOODLES IN CREAMY LEMONGRASS SAUCE MEAL KIT Preheat the oven to 450°F. Cut off and discard the bottom inch of the broccoli stem and peel the stem.Cut the broccoli into long, thin florets, including the stem. On a lined sheet pan, toss the broccoli with a drizzle of oil; season with ⅔ of the spice blend and S&P.Arrange in a single, even layer and roast, flipping halfway through, 14 to 18 minutes, until tender when pierced with a fork. FATTOUSH SALAD SUPREME MEAL KIT DELIVERY Preheat the oven to 450°F. In a medium pot, combine the bulgur, ¾ cup water (double for 4 portions), ⅓ of the spice blend and a big pinch of salt; bring to a boil.Reduce the heat, cover and simmer, 6 to 8 minutes, until the bulgur is tender and the water has been absorbed. GRILLED CHICKEN BURGERS ON PRETZEL BUNS MEAL KIT DELIVERY While the sweet potatoes roast, heat your BBQ on high, making sure to oil the grill first. Place 1 tbsp butter (double for 4 portions) in a bowl and leave at room temperature to soften. Peel and coarsely grate the carrots.Pick the dill fronds off the stems, discarding the stems; roughly chop the fronds.In a small bowl, make the honey mustard mayo by combining the mayonnaise and honey mustard. SMOKY BBQ-SPICED PORK CHOPS MEAL KIT DELIVERY In the same pan, heat a drizzle of oil on medium-high. Pat the pork chops dry with paper towel; season with all but a pinch of the remaining spice blend and S&P.Add the pork chops* to the pan and cook, 3 to 5 minutes per side, until nicely browned and cooked through. Add the BBQ sauce and flip the pork chops, 2 to 3 times, until coated withthe sauce.
SPICED GROUND PORK TOSTADAS WITH TOMATO-MANGO SALSA MEAL While the tostadas toast, in a medium bowl, combine the mango, tomatoes, as many green tops of the scallions as you’d like, ¾ of the lime juice, ½ the cilantro and a generous drizzle of oil; season with S&P to taste. In a small bowl, combine the crema, remaining lime juice and as much lime zest as you’d like; season with the remaining spice blend and S&P to taste. GOODFOOD :: MEAL KIT DELIVERYWEEKLY MENUPRICINGMEAL KIT DELIVERYFAQOURSTORYBREAKFAST
Kevin Wendt and Canadians coast to coast love Goodfood! Kevin Wendt on Instagram: «BBQ on. Wine poured. Just need a date. Anyone that knows me will tell you my favourite nights are spent at home with great food and someone special to cook for. @goodfoodca has easy-to-follow recipe cards making it simple to cook delicious and unique meals at home.SIGN IN - GOODFOOD
SIGN IN © 2017 GoodFood. All rights reserved. MEAL KIT DELIVERY MENU Weekly meal prep kit delivery menu. Easy-to-prep meal kits, low carb meal kits, vegetarian meal kits, family meal kits. New ready to cookrecipes weekly!
GOODFOOD IR
About Goodfood. Goodfood (TSX:FOOD) is a leading online grocery company in Canada, delivering fresh meal solutions and grocery items that make it easy for members from across Canada to enjoy delicious meals at home every day. SMOKY PAPRIKA CHICKEN BREASTS MEAL KIT DELIVERY While the chicken cooks, in a medium bowl, toss the kale with ½ the roasted garlic and a drizzle of oil; season with the remaining spice blend and S&P.When the carrots are partially cooked, remove from the oven and flip the carrots.Arrange the kale in a single, even layer on the other side of the pan and return to the oven to roast, 8 to 10 minutes, until the kale is crispy and the carrots WARM SHANGHAI NOODLES IN CREAMY LEMONGRASS SAUCE MEAL KIT Preheat the oven to 450°F. Cut off and discard the bottom inch of the broccoli stem and peel the stem.Cut the broccoli into long, thin florets, including the stem. On a lined sheet pan, toss the broccoli with a drizzle of oil; season with ⅔ of the spice blend and S&P.Arrange in a single, even layer and roast, flipping halfway through, 14 to 18 minutes, until tender when pierced with a fork. FATTOUSH SALAD SUPREME MEAL KIT DELIVERY Preheat the oven to 450°F. In a medium pot, combine the bulgur, ¾ cup water (double for 4 portions), ⅓ of the spice blend and a big pinch of salt; bring to a boil.Reduce the heat, cover and simmer, 6 to 8 minutes, until the bulgur is tender and the water has been absorbed. GRILLED CHICKEN BURGERS ON PRETZEL BUNS MEAL KIT DELIVERY While the sweet potatoes roast, heat your BBQ on high, making sure to oil the grill first. Place 1 tbsp butter (double for 4 portions) in a bowl and leave at room temperature to soften. Peel and coarsely grate the carrots.Pick the dill fronds off the stems, discarding the stems; roughly chop the fronds.In a small bowl, make the honey mustard mayo by combining the mayonnaise and honey mustard. SMOKY BBQ-SPICED PORK CHOPS MEAL KIT DELIVERY In the same pan, heat a drizzle of oil on medium-high. Pat the pork chops dry with paper towel; season with all but a pinch of the remaining spice blend and S&P.Add the pork chops* to the pan and cook, 3 to 5 minutes per side, until nicely browned and cooked through. Add the BBQ sauce and flip the pork chops, 2 to 3 times, until coated withthe sauce.
SPICED GROUND PORK TOSTADAS WITH TOMATO-MANGO SALSA MEAL While the tostadas toast, in a medium bowl, combine the mango, tomatoes, as many green tops of the scallions as you’d like, ¾ of the lime juice, ½ the cilantro and a generous drizzle of oil; season with S&P to taste. In a small bowl, combine the crema, remaining lime juice and as much lime zest as you’d like; season with the remaining spice blend and S&P to taste. MEAL KIT DELIVERY MENU Weekly meal prep kit delivery menu. Easy-to-prep meal kits, low carb meal kits, vegetarian meal kits, family meal kits. New ready to cookrecipes weekly!
CARAMELIZED CAULIFLOWER TACOS MEAL KIT DELIVERY Kevin Wendt and Canadians coast to coast love Goodfood! Kevin Wendt on Instagram: «BBQ on. Wine poured. Just need a date. Anyone that knows me will tell you my favourite nights are spent at home with great food and someone special to cook for. @goodfoodca has easy-to-follow recipe cards making it simple to cook delicious and unique meals at home. CHICKEN ‘PARMIGIANA’ BURGERS MEAL KIT DELIVERY On a lined sheet pan, arrange the buns, cut-sides up, and drizzle with olive oil; season with S&P.Toast in the oven, 1 to 3 min., until golden. Divide the bun bottoms between your plates. Spread each bun bottom with the pesto.Top with 2 pieces of chicken, a spoonful of the remaining tomato sauce, equal portions of the pepper and a bun top.Serve the salad on the side. SUN-DRIED TOMATO & RICOTTA GRILLED FLATBREADS MEAL KIT Heat the BBQ on high, making sure to oil the grill first (or preheat the oven to 450°F). Halve the cherry tomatoes.Pick the basil leaves off the stems, discarding the stems. Roughly chop the basil leaves, the chives and the parsley leaves and stems; combine in a small bowl. Gently remove the lettuce leaves from the core, discarding the core; tear the leaves with your hands. BLACKENED CHICKEN BREASTS IN GREEN GODDESS SAUCE MEAL KIT While the carrots roast, in a large pan, heat a drizzle of oil on medium-high. Pat the chicken breasts dry with paper towel; season with the remaining spice blend and S&P.Add the chicken* to the pan and cook, partially covered, 6 to 8 minutes per side, until cooked through. Transfer to a cutting board. Let the chicken rest for 5 minutes before slicing it against the grain. BEEF SMASH BURGERS MEAL KIT DELIVERY In a large bowl, combine the ground beef and garlic; season generously with S&P and the remaining spice blend.Gently mix until combined. Using your hands, form the mixture into 2 patties of equal size (double for 4 portions). In a large pan, heat a drizzle of oil on medium-high. Add the patties* and press to flatten with a spatula. Cook, partially covered, 2 to 3 min. per side, until browned CHICKEN ‘PARMIGIANA’ BURGERS MEAL KIT DELIVERY On a lined sheet pan, arrange the buns, cut-sides up, and drizzle with olive oil; season with S&P.Toast in the oven, 1 to 3 minutes, until golden. Divide the toasted bun bottoms between your plates. Spread each bun bottom with the pesto.Top with 2 pieces of chicken, a spoonful of the remaining tomato sauce, equal portions of the roasted pepper and a bun top. SEARED HALLOUMI, CARROT & ROASTED SWEET POTATO BOWLS MEAL While the sweet potatoes roast, cut off the top and bottom of the orange so it sits flat on your cutting board; cut away the peel and white pith. Over a bowl, cut between the membranes to separate the orange segments, reserving the juice.Peel and halve the carrots lengthwise; thinly slice crosswise on an angle. In a small bowl, make the vinaigrette by combining the reserved orange juice, the PAN-SEARED BRANZINO, CRISPED ARTICHOKES & TZATZIKI MEAL While the artichokes sear, in a large pan (non-stick if possible), heat a drizzle of oil on medium-high. Thoroughly pat the branzino fillets dry with paper towel; season with the remaining spice blend and S&P on the flesh side.Add the branzino* to the pan and cook, 2 to 3 minutes per side, until golden brown and cooked through. Carefully transfer to a plate, skin-sides up; season the skin with GROUND PORK & ROASTED VEGGIES WITH FRESH TORCHIETTE MEAL While the Brussels sprouts roast, in a large, high-sided pan, heat a generous drizzle of oil on medium-high. Add the ground pork*; season with the remaining spice blend and S&P.Cook, breaking the meat apart with a spoon, 4 to 6 minutes, adding the roasted peppers and garlic halfway through, until the pork is browned and cooked through. Removefrom the heat.
GOODFOOD :: MEAL KIT DELIVERYWEEKLY MENUPRICINGMEAL KIT DELIVERYFAQOURSTORYBREAKFAST
Kevin Wendt and Canadians coast to coast love Goodfood! Kevin Wendt on Instagram: «BBQ on. Wine poured. Just need a date. Anyone that knows me will tell you my favourite nights are spent at home with great food and someone special to cook for. @goodfoodca has easy-to-follow recipe cards making it simple to cook delicious and unique meals at home.SIGN IN - GOODFOOD
SIGN IN © 2017 GoodFood. All rights reserved. PRICING: MEAL KIT DELIVERY Kevin Wendt and Canadians coast to coast love Goodfood! Kevin Wendt on Instagram: «BBQ on. Wine poured. Just need a date. Anyone that knows me will tell you my favourite nights are spent at home with great food and someone special to cook for. @goodfoodca has easy-to-follow recipe cards making it simple to cook delicious and unique meals at home. MEAL KIT DELIVERY MENU Kevin Wendt and Canadians coast to coast love Goodfood! Kevin Wendt on Instagram: «BBQ on. Wine poured. Just need a date. Anyone that knows me will tell you my favourite nights are spent at home with great food and someone special to cook for. @goodfoodca has easy-to-follow recipe cards making it simple to cook delicious and unique meals at home.GOODFOOD IR
About Goodfood. Goodfood (TSX:FOOD) is a leading online grocery company in Canada, delivering fresh meal solutions and grocery items that make it easy for members from across Canada to enjoy delicious meals at home every day. SMOKY PAPRIKA CHICKEN BREASTS MEAL KIT DELIVERY Cook the chicken. While the carrots roast, in a medium pan, heat a drizzle of oil on medium-high. Pat the chicken breasts dry with paper towel; season with ½ the remaining spice blend and S&P. Add the chicken* to the pan and cook, partially covered, 6 to 8 minutes per side, until cooked through. Set aside in a FATTOUSH SALAD SUPREME MEAL KIT DELIVERY Preheat the oven to 450°F. In a medium pot, combine the bulgur, ¾ cup water (double for 4 portions), ⅓ of the spice blend and a big pinch of salt; bring to a boil. Reduce the heat, cover and simmer, 6 to 8 minutes, until the bulgur is tender and the water has been absorbed. Fluff the cooked bulgur with a fork and set aside in a warmspot.
WARM SHANGHAI NOODLES IN CREAMY LEMONGRASS SAUCE MEAL KIT Make the sauce. While the peanuts toast, in a small pot, heat a drizzle of oil on medium. Add the lemongrass, garlic, 1 tbsp reserved cooking water (double for 4 portions) and the white bottom of the scallion. Cook, stirring constantly, 1 to 2 minutes, until fragrant. Off the heat, add the remaining vinaigrette; stir to combine. GROUND BEEF & TOMATO CONFIT DITALI MEAL KIT DELIVERY Halve, peel and mince the shallot. In a large, high-sided pan, heat a drizzle of olive oil on medium-high. Add the ground beef* and shallot; season with â…“ of the spice blend and S&P. Cook, breaking up the meat with a spoon, 4 to 6 minutes, until cooked through. Transfer to a plate and set aside in a warm spot, leaving any browned bits (or SMOKY BBQ-SPICED PORK CHOPS MEAL KIT DELIVERY Cook the pork chops. In the same pan, heat a drizzle of oil on medium-high. Pat the pork chops dry with paper towel; season with all but a pinch of the remaining spice blend and S&P. Add the pork chops* to the pan and cook, 3 to 5 minutes per side, until nicely browned and cooked through. Add the BBQ sauce and flip the pork chops, 2 to 3times
GOODFOOD :: MEAL KIT DELIVERYWEEKLY MENUPRICINGMEAL KIT DELIVERYFAQOURSTORYBREAKFAST
Kevin Wendt and Canadians coast to coast love Goodfood! Kevin Wendt on Instagram: «BBQ on. Wine poured. Just need a date. Anyone that knows me will tell you my favourite nights are spent at home with great food and someone special to cook for. @goodfoodca has easy-to-follow recipe cards making it simple to cook delicious and unique meals at home.SIGN IN - GOODFOOD
SIGN IN © 2017 GoodFood. All rights reserved. PRICING: MEAL KIT DELIVERY Kevin Wendt and Canadians coast to coast love Goodfood! Kevin Wendt on Instagram: «BBQ on. Wine poured. Just need a date. Anyone that knows me will tell you my favourite nights are spent at home with great food and someone special to cook for. @goodfoodca has easy-to-follow recipe cards making it simple to cook delicious and unique meals at home. MEAL KIT DELIVERY MENU Kevin Wendt and Canadians coast to coast love Goodfood! Kevin Wendt on Instagram: «BBQ on. Wine poured. Just need a date. Anyone that knows me will tell you my favourite nights are spent at home with great food and someone special to cook for. @goodfoodca has easy-to-follow recipe cards making it simple to cook delicious and unique meals at home.GOODFOOD IR
About Goodfood. Goodfood (TSX:FOOD) is a leading online grocery company in Canada, delivering fresh meal solutions and grocery items that make it easy for members from across Canada to enjoy delicious meals at home every day. SMOKY PAPRIKA CHICKEN BREASTS MEAL KIT DELIVERY Cook the chicken. While the carrots roast, in a medium pan, heat a drizzle of oil on medium-high. Pat the chicken breasts dry with paper towel; season with ½ the remaining spice blend and S&P. Add the chicken* to the pan and cook, partially covered, 6 to 8 minutes per side, until cooked through. Set aside in a FATTOUSH SALAD SUPREME MEAL KIT DELIVERY Preheat the oven to 450°F. In a medium pot, combine the bulgur, ¾ cup water (double for 4 portions), ⅓ of the spice blend and a big pinch of salt; bring to a boil. Reduce the heat, cover and simmer, 6 to 8 minutes, until the bulgur is tender and the water has been absorbed. Fluff the cooked bulgur with a fork and set aside in a warmspot.
WARM SHANGHAI NOODLES IN CREAMY LEMONGRASS SAUCE MEAL KIT Make the sauce. While the peanuts toast, in a small pot, heat a drizzle of oil on medium. Add the lemongrass, garlic, 1 tbsp reserved cooking water (double for 4 portions) and the white bottom of the scallion. Cook, stirring constantly, 1 to 2 minutes, until fragrant. Off the heat, add the remaining vinaigrette; stir to combine. GROUND BEEF & TOMATO CONFIT DITALI MEAL KIT DELIVERY Halve, peel and mince the shallot. In a large, high-sided pan, heat a drizzle of olive oil on medium-high. Add the ground beef* and shallot; season with â…“ of the spice blend and S&P. Cook, breaking up the meat with a spoon, 4 to 6 minutes, until cooked through. Transfer to a plate and set aside in a warm spot, leaving any browned bits (or SMOKY BBQ-SPICED PORK CHOPS MEAL KIT DELIVERY Cook the pork chops. In the same pan, heat a drizzle of oil on medium-high. Pat the pork chops dry with paper towel; season with all but a pinch of the remaining spice blend and S&P. Add the pork chops* to the pan and cook, 3 to 5 minutes per side, until nicely browned and cooked through. Add the BBQ sauce and flip the pork chops, 2 to 3times
PRICING: MEAL KIT DELIVERY Kevin Wendt and Canadians coast to coast love Goodfood! Kevin Wendt on Instagram: «BBQ on. Wine poured. Just need a date. Anyone that knows me will tell you my favourite nights are spent at home with great food and someone special to cook for. @goodfoodca has easy-to-follow recipe cards making it simple to cook delicious and unique meals at home. BEEF SMASH BURGERS MEAL KIT DELIVERY In a large bowl, combine the ground beef and garlic; season generously with S&P and the remaining spice blend.Gently mix until combined. Using your hands, form the mixture into 2 patties of equal size (double for 4 portions). In a large pan, heat a drizzle of oil on medium-high. Add the patties* and press to flatten with a spatula. Cook, partially covered, 2 to 3 min. per side, until browned PAN-SEARED BRANZINO, CRISPED ARTICHOKES & TZATZIKI MEAL While the artichokes sear, in a large pan (non-stick if possible), heat a drizzle of oil on medium-high. Thoroughly pat the branzino fillets dry with paper towel; season with the remaining spice blend and S&P on the flesh side.Add the branzino* to the pan and cook, 2 to 3 minutes per side, until golden brown and cooked through. Carefully transfer to a plate, skin-sides up; season the skin with GROUND PORK & ROASTED VEGGIES WITH FRESH TORCHIETTE MEAL While the Brussels sprouts roast, in a large, high-sided pan, heat a generous drizzle of oil on medium-high. Add the ground pork*; season with the remaining spice blend and S&P.Cook, breaking the meat apart with a spoon, 4 to 6 minutes, adding the roasted peppers and garlic halfway through, until the pork is browned and cooked through. Removefrom the heat.
BLACKENED CHICKEN BREASTS IN GREEN GODDESS SAUCE MEAL KIT While the carrots roast, in a large pan, heat a drizzle of oil on medium-high. Pat the chicken breasts dry with paper towel; season with the remaining spice blend and S&P.Add the chicken* to the pan and cook, partially covered, 6 to 8 minutes per side, until cooked through. Transfer to a cutting board. Let the chicken rest for 5 minutes before slicing it against the grain. CHICKEN ‘PARMIGIANA’ BURGERS MEAL KIT DELIVERY On a lined sheet pan, arrange the buns, cut-sides up, and drizzle with olive oil; season with S&P.Toast in the oven, 1 to 3 minutes, until golden. Divide the toasted bun bottoms between your plates. Spread each bun bottom with the pesto.Top with 2 pieces of chicken, a spoonful of the remaining tomato sauce, equal portions of the roasted pepper and a bun top. SEARED PORK CHOPS WITH GARLIC-SAUTÉED STRING BEANS MEAL In a large pan, heat a drizzle of oil on medium-high. Pat the pork chops dry with paper towel; season with ½ the spice blend and S&P.Add the pork chops* to the pan and cook, 3 to 5 min. per side, until nicely browned and cooked through. Transfer to a plate and set aside in a warm spot, leaving any browned bits (or fond) in the pan. GOLDEN TURMERIC GROUND TURKEY LETTUCE CUPS MEAL KIT All that glitters is not gold—sometimes it’s turmeric that makes a meal precious. In this 15-minute marvel, it adds bright spice and orange-yellow colour to ground turkey, which you’ll brown in a pan along with riced cauliflower to create a filling for leafy lettucecups.
SEARED SIRLOIN STEAKS & KOREAN-SPICED EDAMAME MEAL KIT In a medium pan, heat a drizzle of oil on medium-high. Pat the steaks dry with paper towel; season with ⅓ of the spice blend and S&P.Add the steaks* to the pan and cook, 3 to 5 minutes per side, or until cooked as desired (to ensure a consistent temperature throughout, turn over at least twice during cooking). Transfer to a cutting board, leaving any browned bits (or fond) in the pan. MEXICAN-SPICED PORK MEATBALLS WITH ROASTED ZUCCHINI MEAL While the zucchini roast, in a large bowl, combine the ground pork, ½ the garlic and ½ the onions; season with all but a pinch of the remaining spice blend and S&P to taste. Gently mix until just combined. Using your hands, form the mixture into 10 meatballs (double for 4 portions) about the size of a golf ball. In a large pan, heat a drizzle of oil on medium-high. A Note from Our CEO: Supporting Our Members During COVID-19. Read ithere
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KEVIN WENDT AND CANADIANS COAST TO COAST LOVE GOODFOOD! Kevin Wendt on Instagram: «BBQ on. Wine poured. Just need a date. Anyone that knows me will tell you my favourite nights are spent at home with great food and someone special to cook for. @goodfoodca has easy-to-follow recipe cards making it simple to cook delicious and unique meals at home. Everything comes in the exact amount you need so no more food waste, and all the packaging is recyclable»Get 50% off now
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WHAT'S ON THE MENU THIS WEEK?Dinner Breakfast
HAWAIIAN-STYLE SWEET CHILI PORK CHOPS with Caramelized Pineapple Salad & Toasted Coconut Potatoes Available in: EASY PREP BASKET Order this recipe SPANAKOPITA-STYLE FRESH CAVATELLI with Tomato, Baby Lettuce & Olive Salad Available in: EASY PREP BASKET Order this recipe SALISBURY BEEF MEATBALLS with Mushroom-Kale Gravy & Mashed Potatoes Available in: EASY PREP BASKET Order this recipe ITALIAN SAUSAGE LASAGNA with Nut-Crunch Topped Salad Available in: FAMILY BASKET Order this recipe ROASTED SWEET POTATO & BLACK BEANS OVER QUINOA with Avocado & Cotija Cheese Available in: FAMILY BASKET Order this recipe TIKKA TURKEY BURGERS with Spiced Yogurt Sauce & Sweet Potato Oven Fries Available in: FAMILY BASKET Order this recipe SPICED BEEF OVER SWEET POTATOES with Pico de Gallo, Seared Peppers & Crema Available in: CLASSIC BASKET Order this recipeSEARED PORK CHOPS
with Charred Broccoli & Almond Salad Available in: CLASSIC BASKET Order this recipe CHEESE TORTELLINI IN BALSAMIC BROWN BUTTER SAUCE with Hazelnuts & Green Salad Available in: CLASSIC BASKET Order this recipe HAWAIIAN-STYLE SWEET CHILI PORK CHOPS with Caramelized Pineapple Salad & Toasted Coconut Potatoes Available in: EASY PREP BASKET Order this recipe SPANAKOPITA-STYLE FRESH CAVATELLI with Tomato, Baby Lettuce & Olive Salad Available in: EASY PREP BASKET Order this recipe SALISBURY BEEF MEATBALLS with Mushroom-Kale Gravy & Mashed Potatoes Available in: EASY PREP BASKET Order this recipe ITALIAN SAUSAGE LASAGNA with Nut-Crunch Topped Salad Available in: FAMILY BASKET Order this recipe ROASTED SWEET POTATO & BLACK BEANS OVER QUINOA with Avocado & Cotija Cheese Available in: FAMILY BASKET Order this recipe TIKKA TURKEY BURGERS with Spiced Yogurt Sauce & Sweet Potato Oven Fries Available in: FAMILY BASKET Order this recipe STRAWBERRIES ‘N CREAM Available in: BREAKFAST BASKET Order this recipeWESTERN
Available in: BREAKFAST BASKET Order this recipeMANGO GOJI
Evokes the taste of a mango lollipop. Available in: BREAKFAST BASKET Order this recipeCOLD BREW CRISP
Evokes the taste of an iced latte with a chocolate crunch. Available in: BREAKFAST BASKET Order this recipeBANANA PECAN
Evokes the taste of homemade banana bread. Available in: BREAKFAST BASKET Order this recipe APPLE CINNAMON CRISP Available in: BREAKFAST BASKET Order this recipePEANUT BUTTER CUP
Evokes the taste of a peanut butter cup! Available in: BREAKFAST BASKET Order this recipeBOREAL BERRY
Evokes the taste of a rich wild berry sorbet. Available in: BREAKFAST BASKET Order this recipe BLUEBERRY PECAN CRUNCH Available in: BREAKFAST BASKET Order this recipeBUTTER CROISSANTS
4 ready-to-bake croissants Available in: BREAKFAST BASKET Order this recipeAPPLE TURNOVERS
4 ready-to-bake turnovers Available in: BREAKFAST BASKET Order this recipe EGG, CHEDDAR, AND SAUSAGE 2 breakfast sandwiches Available in: BREAKFAST BASKET Order this recipeTROPICAL GREEN
Available in: BREAKFAST BASKET Order this recipe HOMESTYLE PANCAKE BATTER Ready-to-cook pancake batter Available in: BREAKFAST BASKET Order this recipeCHOCOLATINES
4 ready-to-bake chocolatines Available in: BREAKFAST BASKET Order this recipePB&J
Evokes the taste of classic peanut butter and jam sandwich - withoutthe crust!
Available in: BREAKFAST BASKET Order this recipeTROPICAL STORM
Evokes the taste of your last island vacation! Available in: BREAKFAST BASKET Order this recipe 100% SINGLE ESTATE COFFEE - COARSE GROUND Las Rosas Women’s Project, La Plata, Colombia - 340g Available in: BREAKFAST BASKET Order this recipe TUSCAN-STYLE TOMATO & OLIVE TURNOVERS 4 ready-to-bake turnovers Available in: BREAKFAST BASKET Order this recipeCOCOA MINT BOOST
Evokes the taste of mint chocolate chip ice cream. Available in: BREAKFAST BASKET Order this recipeACAI BELLINI
Evokes the taste of a sun-kissed peach. Available in: BREAKFAST BASKET Order this recipe 100% SINGLE ESTATE COFFEE - WHOLE BEAN Las Rosas Women’s Project, La Plata, Colombia - 340g Available in: BREAKFAST BASKET Order this recipe STRAWBERRIES & CHEESE DANISH PASTRIES 4 Ready-to-bake Danishes Available in: BREAKFAST BASKET Order this recipe BUTTER CRUSTED CHEDDAR QUICHE with Onion (600 g - Serves 4) Available in: BREAKFAST BASKET Order this recipe SPANAKOPITA (SPINACH & FETA) 4 ready-to-bake turnovers Available in: BREAKFAST BASKET Order this recipeSWEET CHERRY PEANUT
Available in: BREAKFAST BASKET Order this recipeHARVEST SPICE
Evokes the taste of a pumpkin-apple pie. Available in: BREAKFAST BASKET Order this recipeMACADAMIA SUNRISE
Evokes the taste of a cherry cream soda with a hint of coconut. Available in: BREAKFAST BASKET Order this recipeAZTEC CHOCOLATE
Evokes the taste of an old fashioned hot chocolate. Available in: BREAKFAST BASKET Order this recipe DOUBLE CHOCOLATE ZUCCHINI Ready-to-bake power muffin Available in: BREAKFAST BASKET Order this recipe MOUNTAIN TRAIL BERRY Ready-to-bake power muffin Available in: BREAKFAST BASKET Order this recipeCHAI BANANA BREAD
Ready-to-bake power muffin Available in: BREAKFAST BASKET Order this recipe STRAWBERRIES ‘N CREAM Available in: BREAKFAST BASKET Order this recipeWESTERN
Available in: BREAKFAST BASKET Order this recipeMANGO GOJI
Evokes the taste of a mango lollipop. Available in: BREAKFAST BASKET Order this recipeCOLD BREW CRISP
Evokes the taste of an iced latte with a chocolate crunch. Available in: BREAKFAST BASKET Order this recipeBANANA PECAN
Evokes the taste of homemade banana bread. Available in: BREAKFAST BASKET Order this recipe APPLE CINNAMON CRISP Available in: BREAKFAST BASKET Order this recipe WHAT OUR MEMBERS ARE SAYINGOUR COMMITMENT
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Jonathan Ferrari, Neil Cuggy and Raffi Krikorian co-founded Goodfood in 2014 with the goal of changing the way Canadians cook.Read more
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