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right sake for you!
BUY SAKE ONLINE
Junmai, 750 ML. Sho Chiku Bai Classic Junmai. Junmai, 180 ML. Sho Chiku Bai Classic Junmai 1.5L Gift Cask. Junmai, 1.5 L. Sho Chiku Bai Classic Junmai 3L. Junmai, 3 L. Sho Chiku Bai Extra Dry. Junmai, 18 L. BUY AMERICA'S BEST SAKE ONLINE Sake Shop Are you looking to try traditional Japanese sake? Like any good wine, beer or other alcoholic drinks, you want to make sure the sake you drink comes from the best source — especially if it's your first time trying it. When you want the highest quality of domestically brewed sake or imported Japanese sake for your dinner pairing, special occasion or personal taste development, trust BUY IMPORTED JAPANESE SAKE ONLINE Imported Sake for Sale Are you searching for a new and exhilarating drinking experience, one that will expand your palate and stimulate your taste buds? When beer and wine no longer excite, Japanese sake might just be what you’re looking for. Available in a variety of flavor profiles and brews, sake is a Japanese tradition with a history as deep-rooted and diverse as that of any other BUY SHO CHUKU BAI SAKE ONLINE What Is Sho Chiku Bai? Sho Chiku Bai is the name of the main brand of sake we brew here at Takara Sake USA Inc, and its name is full of meaning: “Sho” means “pine tree” and stands for health. “Chiku” means bamboo and represents vitality. “Bai” means plum and signifies beauty. Together, these words symbolize prosperity andhappiness.
BUY JAPANESE SHOCHU DRINK Buy Shochu From Takara Sake As a distilled beverage found in Japan, shochu has become a rising star outside its native country. Sake is still more popular than shochu in North America, but many Americans are experiencing shochu for the first time — and it’s gaining in popularity. Takara has been making shochu since 1864, and today, Takara is the number one shochu maker and seller in Japan BUY JAPANESE STYLE PLUM WINE ONLINE Known as "umeshu" in Japanese culture, Japanese-style plum wine is an authentic Asian liqueur made by steeping Japanese plums in shochu. At Takara Sake, we depicted Japanese centuries old tradition to create brand new and unique aperitif, dessert wine, or dessert sake with natural flavors of renowned plum species cultivated in Japan. SHO CHIKU BAI NIGORI SILKY MILD Nigori Silky Mild emits the fruity aromas and flavors of ripe banana, vanilla, melon, strawberry, and creamy sweet rice custard. Slightly sweeter than Sho Chiku Bai Nigori Crème de Sake, its milky-white appearance previews the characteristically full, smooth palate of thenigori sake type.
HANA FUJI APPLE
HANA Fuji Apple lives up to its name with an appealing aroma that fulfills its promise on the palate with the crisp tartness of a delicious Fuji apple. The lovely lingering finish continues the taste of rich apple flavor. Its low alcohol makes it a fine aperitif, either straight up or on the rocks.HANA PINEAPPLE
Pairing Suggestions . Enjoy on its own for dessert or poured over traditional desserts, such as panna cotta or sponge cake. Add a small amount of HANA Pineapple when making creme brulee or whipped cream togive a tangy boost.
SAKE, PLUM WINE, & MIRIN ONLINE STORE Order sake, plum wine, or mirin online at Takara & have it delivered directly to your door. With our online store it's easy to find theright sake for you!
BUY SAKE ONLINE
Junmai, 750 ML. Sho Chiku Bai Classic Junmai. Junmai, 180 ML. Sho Chiku Bai Classic Junmai 1.5L Gift Cask. Junmai, 1.5 L. Sho Chiku Bai Classic Junmai 3L. Junmai, 3 L. Sho Chiku Bai Extra Dry. Junmai, 18 L. BUY AMERICA'S BEST SAKE ONLINE Sake Shop Are you looking to try traditional Japanese sake? Like any good wine, beer or other alcoholic drinks, you want to make sure the sake you drink comes from the best source — especially if it's your first time trying it. When you want the highest quality of domestically brewed sake or imported Japanese sake for your dinner pairing, special occasion or personal taste development, trust BUY IMPORTED JAPANESE SAKE ONLINE Imported Sake for Sale Are you searching for a new and exhilarating drinking experience, one that will expand your palate and stimulate your taste buds? When beer and wine no longer excite, Japanese sake might just be what you’re looking for. Available in a variety of flavor profiles and brews, sake is a Japanese tradition with a history as deep-rooted and diverse as that of any other BUY SHO CHUKU BAI SAKE ONLINE What Is Sho Chiku Bai? Sho Chiku Bai is the name of the main brand of sake we brew here at Takara Sake USA Inc, and its name is full of meaning: “Sho” means “pine tree” and stands for health. “Chiku” means bamboo and represents vitality. “Bai” means plum and signifies beauty. Together, these words symbolize prosperity andhappiness.
BUY JAPANESE SHOCHU DRINK Buy Shochu From Takara Sake As a distilled beverage found in Japan, shochu has become a rising star outside its native country. Sake is still more popular than shochu in North America, but many Americans are experiencing shochu for the first time — and it’s gaining in popularity. Takara has been making shochu since 1864, and today, Takara is the number one shochu maker and seller in Japan BUY JAPANESE STYLE PLUM WINE ONLINE Known as "umeshu" in Japanese culture, Japanese-style plum wine is an authentic Asian liqueur made by steeping Japanese plums in shochu. At Takara Sake, we depicted Japanese centuries old tradition to create brand new and unique aperitif, dessert wine, or dessert sake with natural flavors of renowned plum species cultivated in Japan. SHO CHIKU BAI NIGORI SILKY MILD Nigori Silky Mild emits the fruity aromas and flavors of ripe banana, vanilla, melon, strawberry, and creamy sweet rice custard. Slightly sweeter than Sho Chiku Bai Nigori Crème de Sake, its milky-white appearance previews the characteristically full, smooth palate of thenigori sake type.
HANA FUJI APPLE
HANA Fuji Apple lives up to its name with an appealing aroma that fulfills its promise on the palate with the crisp tartness of a delicious Fuji apple. The lovely lingering finish continues the taste of rich apple flavor. Its low alcohol makes it a fine aperitif, either straight up or on the rocks.HANA PINEAPPLE
Pairing Suggestions . Enjoy on its own for dessert or poured over traditional desserts, such as panna cotta or sponge cake. Add a small amount of HANA Pineapple when making creme brulee or whipped cream togive a tangy boost.
SAKE, PLUM WINE, & MIRIN ONLINE STORE Order sake, plum wine, or mirin online at Takara & have it delivered directly to your door. With our online store it's easy to find theright sake for you!
FATHER'S DAY SPECIAL FAther's Day 2021 Featured Special Traditonal Trio June 8th (Tue) to June 14th (Mon) There is still time to send your loved one a special gift for Father’s Day! Each sake in our Traditional Trio will display unique characteristics by simply changing its serving temperature. Explore the wonder of discovering different sake aromas and flavors– all in one set! BUY JAPANESE STYLE PLUM WINE ONLINE Known as "umeshu" in Japanese culture, Japanese-style plum wine is an authentic Asian liqueur made by steeping Japanese plums in shochu. At Takara Sake, we depicted Japanese centuries old tradition to create brand new and unique aperitif, dessert wine, or dessert sake with natural flavors of renowned plum species cultivated in Japan. KUROKAME | TAKARA SAKE USA, INC. Kurokame. Honkaku Shochu, 750 ML. Peppery with subtle earthiness. KUROKAME uses black koji and is fermented in a large ceramic pot to bring out rich and complex aromas and flavors of sweet potato. KUROKAME shochu is an anthentic honkaku shochu made from Koganesengan sweet potato, one of the most popular imo varietals in Kagoshimaprefecture.
HANA PINEAPPLE
Pairing Suggestions . Enjoy on its own for dessert or poured over traditional desserts, such as panna cotta or sponge cake. Add a small amount of HANA Pineapple when making creme brulee or whipped cream togive a tangy boost.
TAKARA MASAMUNE
Round, savory, and complex. Certified Kosher by Orthodox Union. Takara Sake USA produces a variety of Sake and Mirin products that are certified *pareve* by Orthodox Union, the world's leading kosher certifying organization. SHO CHIKU BAI CLASSIC JUNMAI Enjoy Sho Chiku Bai Classic Junmai From Takara Sake USA Inc. The number one shop for Junmai and other kinds of sake, Takara has developed a reputation for creating high-quality rice wine that follows many of the traditional Japanese brewing methods. We offer superlative taste and rely on technology for new ways to make sakethat are more
SHO CHIKU BAI KYOTO JUNMAI (FUSHIMIZUJITATE) This is a very refined sake with flavors and aromas that are subtle and soothing. It's wonderful near a warm fireplace in the evening after a long day on the ski slopes. Subtle aromas reminiscent of French vanilla ice cream and cardamom lead into a soft, creamy palate with silky texture and flavors of lightly seasoned cream of wheat and honeydew. At room temperature, baking spice aromas andKINSEN PLUM
Richly aromatic with violet candy, plum and maraschino cherry notes. The palate is sweet with medium body and lightly tangy flavors or ripe plum, red cherry, and sweet pear.HANA WHITE PEACH
Delightful aromas and flavors of just-ripe, white peaches in cream with a sweet, full-bodied palate, SAKE, PLUM WINE, & MIRIN ONLINE STORE Order sake, plum wine, or mirin online at Takara & have it delivered directly to your door. With our online store it's easy to find theright sake for you!
BUY SAKE ONLINE
Junmai, 750 ML. Sho Chiku Bai Classic Junmai. Junmai, 180 ML. Sho Chiku Bai Classic Junmai 1.5L Gift Cask. Junmai, 1.5 L. Sho Chiku Bai Classic Junmai 3L. Junmai, 3 L. Sho Chiku Bai Extra Dry. Junmai, 18 L. BUY IMPORTED JAPANESE SAKE ONLINE Imported Sake for Sale Are you searching for a new and exhilarating drinking experience, one that will expand your palate and stimulate your taste buds? When beer and wine no longer excite, Japanese sake might just be what you’re looking for. Available in a variety of flavor profiles and brews, sake is a Japanese tradition with a history as deep-rooted and diverse as that of any other BUY TAKARA PLUM WINE ONLINE Takara Plum is Takara’s rendition of the traditional tawny elixir ume-shu. It is perfected by blending California white wine and ume-based flavors of the renowned plum species cultivated in Japan. Takara Plum is a bold and complex plum wine that is ideal for serving as an aperitif or a dessert wine. BUY HANA FLAVORED SAKE ONLINE Takara Sake offers a refreshing variety of HANA sake. Try all our original flavors, including: Pineapple Sake: Lightly sweet and engaging, this pineapple flavored sake offers a ripe, rich mouthfeel. Lychee Sake: This aromatic sake offers a combination of lychee, lemon-lime and yellow peach for a fresh treat. Orange Sake: Gentle andsweet with a
BUY SHO CHUKU BAI SAKE ONLINE What Is Sho Chiku Bai? Sho Chiku Bai is the name of the main brand of sake we brew here at Takara Sake USA Inc, and its name is full of meaning: “Sho” means “pine tree” and stands for health. “Chiku” means bamboo and represents vitality. “Bai” means plum and signifies beauty. Together, these words symbolize prosperity andhappiness.
HANA PINEAPPLE
Pairing Suggestions . Enjoy on its own for dessert or poured over traditional desserts, such as panna cotta or sponge cake. Add a small amount of HANA Pineapple when making creme brulee or whipped cream togive a tangy boost.
HANA FUJI APPLE
HANA Fuji Apple lives up to its name with an appealing aroma that fulfills its promise on the palate with the crisp tartness of a delicious Fuji apple. The lovely lingering finish continues the taste of rich apple flavor. Its low alcohol makes it a fine aperitif, either straight up or on the rocks. SHO CHIKU BAI NIGORI SILKY MILD Nigori Silky Mild emits the fruity aromas and flavors of ripe banana, vanilla, melon, strawberry, and creamy sweet rice custard. Slightly sweeter than Sho Chiku Bai Nigori Crème de Sake, its milky-white appearance previews the characteristically full, smooth palate of thenigori sake type.
SHO CHIKU BAI › KINPAKU TOKUBETSU JUNMAI, 1.8L Meaning “special Junmai sake” and it is created with rice that is polished to at least 60%. The use of sake-specific rice or other use of legally recognized special production method would be labeled Tokubetsu. The sake has a gentle taste and a soft texture. JUNMAI GINJO. This style is characterized by a bright aroma, fruity tastesand
SAKE, PLUM WINE, & MIRIN ONLINE STORE Order sake, plum wine, or mirin online at Takara & have it delivered directly to your door. With our online store it's easy to find theright sake for you!
BUY SAKE ONLINE
Junmai, 750 ML. Sho Chiku Bai Classic Junmai. Junmai, 180 ML. Sho Chiku Bai Classic Junmai 1.5L Gift Cask. Junmai, 1.5 L. Sho Chiku Bai Classic Junmai 3L. Junmai, 3 L. Sho Chiku Bai Extra Dry. Junmai, 18 L. BUY IMPORTED JAPANESE SAKE ONLINE Imported Sake for Sale Are you searching for a new and exhilarating drinking experience, one that will expand your palate and stimulate your taste buds? When beer and wine no longer excite, Japanese sake might just be what you’re looking for. Available in a variety of flavor profiles and brews, sake is a Japanese tradition with a history as deep-rooted and diverse as that of any other BUY TAKARA PLUM WINE ONLINE Takara Plum is Takara’s rendition of the traditional tawny elixir ume-shu. It is perfected by blending California white wine and ume-based flavors of the renowned plum species cultivated in Japan. Takara Plum is a bold and complex plum wine that is ideal for serving as an aperitif or a dessert wine. BUY HANA FLAVORED SAKE ONLINE Takara Sake offers a refreshing variety of HANA sake. Try all our original flavors, including: Pineapple Sake: Lightly sweet and engaging, this pineapple flavored sake offers a ripe, rich mouthfeel. Lychee Sake: This aromatic sake offers a combination of lychee, lemon-lime and yellow peach for a fresh treat. Orange Sake: Gentle andsweet with a
BUY SHO CHUKU BAI SAKE ONLINE What Is Sho Chiku Bai? Sho Chiku Bai is the name of the main brand of sake we brew here at Takara Sake USA Inc, and its name is full of meaning: “Sho” means “pine tree” and stands for health. “Chiku” means bamboo and represents vitality. “Bai” means plum and signifies beauty. Together, these words symbolize prosperity andhappiness.
HANA PINEAPPLE
Pairing Suggestions . Enjoy on its own for dessert or poured over traditional desserts, such as panna cotta or sponge cake. Add a small amount of HANA Pineapple when making creme brulee or whipped cream togive a tangy boost.
HANA FUJI APPLE
HANA Fuji Apple lives up to its name with an appealing aroma that fulfills its promise on the palate with the crisp tartness of a delicious Fuji apple. The lovely lingering finish continues the taste of rich apple flavor. Its low alcohol makes it a fine aperitif, either straight up or on the rocks. SHO CHIKU BAI NIGORI SILKY MILD Nigori Silky Mild emits the fruity aromas and flavors of ripe banana, vanilla, melon, strawberry, and creamy sweet rice custard. Slightly sweeter than Sho Chiku Bai Nigori Crème de Sake, its milky-white appearance previews the characteristically full, smooth palate of thenigori sake type.
SHO CHIKU BAI › KINPAKU TOKUBETSU JUNMAI, 1.8L Meaning “special Junmai sake” and it is created with rice that is polished to at least 60%. The use of sake-specific rice or other use of legally recognized special production method would be labeled Tokubetsu. The sake has a gentle taste and a soft texture. JUNMAI GINJO. This style is characterized by a bright aroma, fruity tastesand
BUY SAKE ONLINE
Junmai, 750 ML. Sho Chiku Bai Classic Junmai. Junmai, 180 ML. Sho Chiku Bai Classic Junmai 1.5L Gift Cask. Junmai, 1.5 L. Sho Chiku Bai Classic Junmai 3L. Junmai, 3 L. Sho Chiku Bai Extra Dry. Junmai, 18 L. BUY AMERICA'S BEST SAKE ONLINE Sake Shop Are you looking to try traditional Japanese sake? Like any good wine, beer or other alcoholic drinks, you want to make sure the sake you drink comes from the best source — especially if it's your first time trying it. When you want the highest quality of domestically brewed sake or imported Japanese sake for your dinner pairing, special occasion or personal taste development, trustTHE TAKARA TIMELINE
1905 - Yomo GMK - The General Partnership. In 1905, Yomo GMK, the general partnership that preceded Takara Shozo Co., Ltd. was established under the leadership of Usaburo Yomo, who made mirin the company's leading prodcut and extended its sales netweork from the locak Kansai (Osaka, Kyoto, Kobe. etc.,) region and to the Kanto region, which is centered on Tokyo. Yomo GMK's success at this time BUY SHO CHUKU BAI SAKE ONLINE What Is Sho Chiku Bai? Sho Chiku Bai is the name of the main brand of sake we brew here at Takara Sake USA Inc, and its name is full of meaning: “Sho” means “pine tree” and stands for health. “Chiku” means bamboo and represents vitality. “Bai” means plum and signifies beauty. Together, these words symbolize prosperity andhappiness.
#TAKARASAKEUSA
Post your favorite Takara Sake photos on social media and get $30! How do you enjoy your sake: with your perfectly curated cheese board, or it is a must-have at every birthday celebration? we would love to discover your unique food pairings or one-of-kind experiences with Takara Sake. Every month, we will pick one winnin photo from Facebook or Instagram with #takarasakeusa and give a $30 BUY JAPANESE STYLE PLUM WINE ONLINE Known as "umeshu" in Japanese culture, Japanese-style plum wine is an authentic Asian liqueur made by steeping Japanese plums in shochu. At Takara Sake, we depicted Japanese centuries old tradition to create brand new and unique aperitif, dessert wine, or dessert sake with natural flavors of renowned plum species cultivated in Japan. KORUI | TAKARA SAKE USA, INC. TAKARA SAKE USA INC. This site is intended for those of legal age in your country of residence. In the United States, you must be at least21 years old.
SHO CHIKU BAI PREMIUM GINJO This dry, delicate and fruity sake features a smooth, silky texture, tinged with aromas and flavors of pear, melon, honeysuckle, custard, and nutmeg. The finish is clean and refreshing with an emerging taste of lightly salted fruit. This sake is compared to Pinot Blanc of medium-bodied, fruity, and soft. In 1992, Takara introduced the first ginjo sake made in the USA, Sho Chiku Bai Premium PINEAPPLE SAKE MARGARITA Mix; In a pitcher add the juices, triple sec, and sake and mix well. Salt the rim of a low ball glass and add ice to the glass. Pour the margarita into the glass and garnish with grilled pineapple and a sideof limes.
HANA LYCHEE
Enjoy on its own, mixed into iced tea for a Summer refresher, or with tropical fruit desserts. Great pairing with cheese cake. Serving Recommendations. Chilled or on the rocks. To best enjoy HANA Lychee, serve it chilled at about 50°F, slightly colder than room temperature, to enhance its SAKE, PLUM WINE, & MIRIN ONLINE STORE Order sake, plum wine, or mirin online at Takara & have it delivered directly to your door. With our online store it's easy to find theright sake for you!
BUY SAKE ONLINE
Junmai, 750 ML. Sho Chiku Bai Classic Junmai. Junmai, 180 ML. Sho Chiku Bai Classic Junmai 1.5L Gift Cask. Junmai, 1.5 L. Sho Chiku Bai Classic Junmai 3L. Junmai, 3 L. Sho Chiku Bai Extra Dry. Junmai, 18 L. BUY IMPORTED JAPANESE SAKE ONLINE Imported Sake for Sale Are you searching for a new and exhilarating drinking experience, one that will expand your palate and stimulate your taste buds? When beer and wine no longer excite, Japanese sake might just be what you’re looking for. Available in a variety of flavor profiles and brews, sake is a Japanese tradition with a history as deep-rooted and diverse as that of any other BUY TAKARA PLUM WINE ONLINE Takara Plum is Takara’s rendition of the traditional tawny elixir ume-shu. It is perfected by blending California white wine and ume-based flavors of the renowned plum species cultivated in Japan. Takara Plum is a bold and complex plum wine that is ideal for serving as an aperitif or a dessert wine. BUY HANA FLAVORED SAKE ONLINE Takara Sake offers a refreshing variety of HANA sake. Try all our original flavors, including: Pineapple Sake: Lightly sweet and engaging, this pineapple flavored sake offers a ripe, rich mouthfeel. Lychee Sake: This aromatic sake offers a combination of lychee, lemon-lime and yellow peach for a fresh treat. Orange Sake: Gentle andsweet with a
BUY SHO CHUKU BAI SAKE ONLINE What Is Sho Chiku Bai? Sho Chiku Bai is the name of the main brand of sake we brew here at Takara Sake USA Inc, and its name is full of meaning: “Sho” means “pine tree” and stands for health. “Chiku” means bamboo and represents vitality. “Bai” means plum and signifies beauty. Together, these words symbolize prosperity andhappiness.
HANA PINEAPPLE
Pairing Suggestions . Enjoy on its own for dessert or poured over traditional desserts, such as panna cotta or sponge cake. Add a small amount of HANA Pineapple when making creme brulee or whipped cream togive a tangy boost.
HANA FUJI APPLE
HANA Fuji Apple lives up to its name with an appealing aroma that fulfills its promise on the palate with the crisp tartness of a delicious Fuji apple. The lovely lingering finish continues the taste of rich apple flavor. Its low alcohol makes it a fine aperitif, either straight up or on the rocks. SHO CHIKU BAI NIGORI SILKY MILD Nigori Silky Mild emits the fruity aromas and flavors of ripe banana, vanilla, melon, strawberry, and creamy sweet rice custard. Slightly sweeter than Sho Chiku Bai Nigori Crème de Sake, its milky-white appearance previews the characteristically full, smooth palate of thenigori sake type.
SHO CHIKU BAI › KINPAKU TOKUBETSU JUNMAI, 1.8L Meaning “special Junmai sake” and it is created with rice that is polished to at least 60%. The use of sake-specific rice or other use of legally recognized special production method would be labeled Tokubetsu. The sake has a gentle taste and a soft texture. JUNMAI GINJO. This style is characterized by a bright aroma, fruity tastesand
SAKE, PLUM WINE, & MIRIN ONLINE STORE Order sake, plum wine, or mirin online at Takara & have it delivered directly to your door. With our online store it's easy to find theright sake for you!
BUY SAKE ONLINE
Junmai, 750 ML. Sho Chiku Bai Classic Junmai. Junmai, 180 ML. Sho Chiku Bai Classic Junmai 1.5L Gift Cask. Junmai, 1.5 L. Sho Chiku Bai Classic Junmai 3L. Junmai, 3 L. Sho Chiku Bai Extra Dry. Junmai, 18 L. BUY IMPORTED JAPANESE SAKE ONLINE Imported Sake for Sale Are you searching for a new and exhilarating drinking experience, one that will expand your palate and stimulate your taste buds? When beer and wine no longer excite, Japanese sake might just be what you’re looking for. Available in a variety of flavor profiles and brews, sake is a Japanese tradition with a history as deep-rooted and diverse as that of any other BUY TAKARA PLUM WINE ONLINE Takara Plum is Takara’s rendition of the traditional tawny elixir ume-shu. It is perfected by blending California white wine and ume-based flavors of the renowned plum species cultivated in Japan. Takara Plum is a bold and complex plum wine that is ideal for serving as an aperitif or a dessert wine. BUY HANA FLAVORED SAKE ONLINE Takara Sake offers a refreshing variety of HANA sake. Try all our original flavors, including: Pineapple Sake: Lightly sweet and engaging, this pineapple flavored sake offers a ripe, rich mouthfeel. Lychee Sake: This aromatic sake offers a combination of lychee, lemon-lime and yellow peach for a fresh treat. Orange Sake: Gentle andsweet with a
BUY SHO CHUKU BAI SAKE ONLINE What Is Sho Chiku Bai? Sho Chiku Bai is the name of the main brand of sake we brew here at Takara Sake USA Inc, and its name is full of meaning: “Sho” means “pine tree” and stands for health. “Chiku” means bamboo and represents vitality. “Bai” means plum and signifies beauty. Together, these words symbolize prosperity andhappiness.
HANA PINEAPPLE
Pairing Suggestions . Enjoy on its own for dessert or poured over traditional desserts, such as panna cotta or sponge cake. Add a small amount of HANA Pineapple when making creme brulee or whipped cream togive a tangy boost.
HANA FUJI APPLE
HANA Fuji Apple lives up to its name with an appealing aroma that fulfills its promise on the palate with the crisp tartness of a delicious Fuji apple. The lovely lingering finish continues the taste of rich apple flavor. Its low alcohol makes it a fine aperitif, either straight up or on the rocks. SHO CHIKU BAI NIGORI SILKY MILD Nigori Silky Mild emits the fruity aromas and flavors of ripe banana, vanilla, melon, strawberry, and creamy sweet rice custard. Slightly sweeter than Sho Chiku Bai Nigori Crème de Sake, its milky-white appearance previews the characteristically full, smooth palate of thenigori sake type.
SHO CHIKU BAI › KINPAKU TOKUBETSU JUNMAI, 1.8L Meaning “special Junmai sake” and it is created with rice that is polished to at least 60%. The use of sake-specific rice or other use of legally recognized special production method would be labeled Tokubetsu. The sake has a gentle taste and a soft texture. JUNMAI GINJO. This style is characterized by a bright aroma, fruity tastesand
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Junmai, 750 ML. Sho Chiku Bai Classic Junmai. Junmai, 180 ML. Sho Chiku Bai Classic Junmai 1.5L Gift Cask. Junmai, 1.5 L. Sho Chiku Bai Classic Junmai 3L. Junmai, 3 L. Sho Chiku Bai Extra Dry. Junmai, 18 L. BUY AMERICA'S BEST SAKE ONLINE Sake Shop Are you looking to try traditional Japanese sake? Like any good wine, beer or other alcoholic drinks, you want to make sure the sake you drink comes from the best source — especially if it's your first time trying it. When you want the highest quality of domestically brewed sake or imported Japanese sake for your dinner pairing, special occasion or personal taste development, trust BUY SHO CHUKU BAI SAKE ONLINE What Is Sho Chiku Bai? Sho Chiku Bai is the name of the main brand of sake we brew here at Takara Sake USA Inc, and its name is full of meaning: “Sho” means “pine tree” and stands for health. “Chiku” means bamboo and represents vitality. “Bai” means plum and signifies beauty. Together, these words symbolize prosperity andhappiness.
THE TAKARA TIMELINE
1905 - Yomo GMK - The General Partnership. In 1905, Yomo GMK, the general partnership that preceded Takara Shozo Co., Ltd. was established under the leadership of Usaburo Yomo, who made mirin the company's leading prodcut and extended its sales netweork from the locak Kansai (Osaka, Kyoto, Kobe. etc.,) region and to the Kanto region, which is centered on Tokyo. Yomo GMK's success at this time#TAKARASAKEUSA
Post your favorite Takara Sake photos on social media and get $30! How do you enjoy your sake: with your perfectly curated cheese board, or it is a must-have at every birthday celebration? we would love to discover your unique food pairings or one-of-kind experiences with Takara Sake. Every month, we will pick one winnin photo from Facebook or Instagram with #takarasakeusa and give a $30 BUY JAPANESE STYLE PLUM WINE ONLINE Known as "umeshu" in Japanese culture, Japanese-style plum wine is an authentic Asian liqueur made by steeping Japanese plums in shochu. At Takara Sake, we depicted Japanese centuries old tradition to create brand new and unique aperitif, dessert wine, or dessert sake with natural flavors of renowned plum species cultivated in Japan. KORUI | TAKARA SAKE USA, INC. TAKARA SAKE USA INC. This site is intended for those of legal age in your country of residence. In the United States, you must be at least21 years old.
SHO CHIKU BAI PREMIUM GINJO This dry, delicate and fruity sake features a smooth, silky texture, tinged with aromas and flavors of pear, melon, honeysuckle, custard, and nutmeg. The finish is clean and refreshing with an emerging taste of lightly salted fruit. This sake is compared to Pinot Blanc of medium-bodied, fruity, and soft. In 1992, Takara introduced the first ginjo sake made in the USA, Sho Chiku Bai Premium PINEAPPLE SAKE MARGARITA Mix; In a pitcher add the juices, triple sec, and sake and mix well. Salt the rim of a low ball glass and add ice to the glass. Pour the margarita into the glass and garnish with grilled pineapple and a sideof limes.
HANA LYCHEE
Enjoy on its own, mixed into iced tea for a Summer refresher, or with tropical fruit desserts. Great pairing with cheese cake. Serving Recommendations. Chilled or on the rocks. To best enjoy HANA Lychee, serve it chilled at about 50°F, slightly colder than room temperature, to enhance its* __Main Menu
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SHO CHIKU BAI SAKE
THE BEST OF NATURE IN EACH TAKARA PRODUCT. TRY OUR SHO CHIKU BAI REI JUNMAI DAIGINJO TODAY! JIZAKE OF BERKELEY, CAExplore Sake
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KYOTO JUNMAI
BREWED WITH FUSHIMIZU WATER, THE FAMOUSLY SUPERB WATER FOUND IN FUSHIMI, KYOTO'S HISTORICAL SAKEPRODUCING REGION.
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GOLD AWARD WINNING PREMIUM SAKE FROM GOLD AWARD WINNING BREWERY FOR 13 CONSECUTIVE YEARS. EXPLORE IMPORTED SAKE*
DEFINING JUNMAI SAKE TRADITION AND FLAVOR AWARD WINNING SHO CHIKU BAI CLASSIC JUNMAI SAKE IS A BREWER'S ART. EXPLORE SAKE MAKING PROCESS*
SHO CHIKU BAI SHO PREMIUM SAKE OUR TERROIR, OUR TRADITION, YOUR NEW COMPANION. DISTINCT EXPRESSIONS OF PREMIUM SAKE. AVAILABLE IN JUNMAI GINJO, JUNMAI ORGANIC, AND GINJONIGORI.
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True Elegance Starts With a Single Kernel or Rice. Sho Chiku Bai Kyoto JunmaiSake All
MIO Sparkling Sake
Sho Chiku Bai Shirakabegura Kimoto Junmai Sho Chiku Bai REI Junmai DaiginjoTakara Mirin
HANA Flavored Sake Pineapple Sho Chiku Bai Shirakabegura Junmai Daiginjo Shochu Previous NextView Our Products
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Are you searching for a flavorful, trendy drink to delight your taste buds? Whether you want a new kind of beverage to pair with dinner, an exotic drink to serve at your special occasion or a unique alcohol to add to your palate, sake is something to try. As Japan's traditional alcohol, sake — or rice wine — is a beverage gaining interest and popularity in the American culinary sphere. Like wine, whiskey, sherry or beer, it's a delicacy you can pair with your meals, taste-test for your favorite style and develop a special appreciation for. Wondering how to try sake and where you canfind both domestic
and imported
sake ? Takara Sake
USA makes it simple. Browse our sake online store today. ABOUT TAKARA SAKE USA As America's number-one sake company, Takara Sake USA is more than an imported sake store — we're our own national product of unique American sake that’s combined with Japanese tradition. Established in 1983 in Berkeley, California, we’ve brought centuries-old experience, knowledge and tried-and-true tradition from Japan, using it to develop our own American production method. Today, we pride ourselves on blending an ancient tradition with progressive, modern technology. The result is the highest degree of quality and success inour original sake.
While high-quality premium Junmai sake is our key focus, we also produce original flavored sake, mirin (gourmet
seasoning sake) , plum wine and malt beverages such as J POP . Additionally, we import carefully selected Junmai sake and Shochu (distilled spirits) from Japan. What’s more, we are a prominent source of industrial scale sake and mirin in America, as well. Our imported sakewebsite is an
excellent place to learn about and purchase the various products weoffer.
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Queen of Kyoto
The photo & recipe by Amy Traynor / Moody Mixologist for Takara SakeUSA.
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ABOUT SAKE MAKING PROCESS Our junmai sake production acheives a delicate balance between traditional sake-making craftsmanship and advanced sake brewingtechnology.
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THE SAKE BREWING PROCESS1 Brown Rice
2 Polishing Rice
3 Washing Rice
4 Soaking Rice
5 Steaming Rice
6 Koji Making
7 Yeast Starter (Shubo) Making 8 Main Mash (Moromi) Making9 Pressing
10 Filtration
11 Pasteurization
12 Aging
13 Bottling & Shipping Previous Next Learn More About Sake BrewingABOUT SAKE
Sake is a national drink of Japan and also a window into the extraordinary spirit of Japanese craftsmanship and intricate layers of Japan’s culture. Takara Sake USA inherited such spirit and tradition, and we have successfully managed to adapt and adjust to the local climate and ingredients of California to provide freshly brewed premium sake for the American market today. Sake is fermented from four basic ingredients: water, rice, a microbe called koji and yeast. Brewing just the right batch of sake takes skill, precision and patience. While “sake” is the term Americans often use to describe as a Japanese rice wine, the method of brewing sake is different from wine or beer. Here at Takara Sake USA, we use a careful production method to bring you the best flavor and quality sake in the country. Our process involves: * Washing, soaking and steaming the finest polished local rice * Masterfully cultivating koji to provide starch-converting enzymes that break down rice starch into sugar (saccharification). There are many different cultivation methods, and they depend on the type ofsake being brewed.
* Making precision fermentation starter (moto) with yeast. Sake yeast will turn sugar into alcohol (fermentation). Similar to koji cultivation, there are many different methods, and the one used depends on which sake is being brewed. * Creating and overseeing main fermentation mash (moromi) over two to four weeks for the fullest flavor under supreme quality control methods. In this main mash, both saccharification and fermentation happen simultaneously. This process is called multiple parallel fermentation, and it is very unique to sake production. * Pressing, filtering and pasteurizing to achieve desirable characteristics of sake and to maintain stable quality. * Aging for three to six months to mellow the rough edges of each batch and to balance out the flavors before bottling.TYPES OF SAKE
Like wine or beer, sake tastes come in many varieties — each with its own intensity, intricacies and unique flavor and aroma profile. That means sake can pair well with a wide variety of foods, not only with light foods like fish and seafood, but also with rich or spicy food around the world. Sake can be full-bodied, fragrant, rich, dry and more. The most common types of sake styles include: * JUNMAI: Translating to "pure rice," Junmai sake in its purest form, with no artificial sugars, no additives and no use of brewer’s alcohol. Made from rice, water, koji and yeast, it offers a full-bodied, savory flavor with acidity. Any type of sake that has “Junmai” in its name means it does not contain brewer’s alcohol. * TOKUBETSU JUNMAI: This means “special junmai.” This sake variety is still brewed only from rice, water, koji and yeast, but the rice is polished down to 60% (or less), and some noteworthy production method was used. It is well-balanced sake with earthy complexity. * JUNMAI GINJO: The term “ginjo” means carefully selected and brewed. This type of sake is defined by a rice polishing ratio of 60% or less, and the Ginjikomi method of brewing is used — extremely cool conditions and longer fermentation period. This type of sake has delicate fruity and floral aromas (Ginjo-ka) and often offers a smooth, light and refreshing taste. * JUNMAI DAIGINJO: “Dai” means great or greater. With junmai daiginjo sake, rice is further polished down to 50% or less of the weight of original kennel, utilizing only the true core of each rice grain for fermentation. Together with low temperature fermentation for a longer period (Ginjikomi), this labor intensive production of sake requires the utmost precision. This variety is known for its floral and fruity aromas (Ginjo-ka). * NAMA: Using micro-filtering instead of pasteurizing, the “raw or draft sake” is young and fresh in flavor. It is vibrant, even a bit nutty and often earthy complexity. * NIGORI: Meaning "cloudy or hazy sake." This bold, sweet sake is coarsely filtered (often labeled unfiltered) to let some of the rice solids remain in the liquid. This gives this sake variety its distinctive milky white appearance. * GENSHU: This variety is undiluted with water, so it keeps its original maximum alcohol content of about 19 percent. It provides a rich, full-bodied flavor. SHOP TAKARA SAKE USA ONLINE TODAY When you're looking for an original Junmai sake or flavored sake website or store, look no farther than the Takara Sake USA website. We offer a wide selection of the finest sake both brewed in Berkeley, CA and imported from Japan. Browse our selection of products , find sake suited to your tastes and make your purchase online today. You'll savor every sip. We also are one of America's top sake breweries in the nation. Our brewery in Berkley, CA is complete with a tasting room serving sake flights and a sake history museum for you learn more about the fermentation process and creation of Japenese sake. After your tasting is done you can buy your favorite bottle of sake right from ourstore!
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