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Text
Reserve
BEDFORD ACADEMY
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OUR GOAL AND MANDATE OVER THE YEARS HAS BEEN TO "RESIST THE ORDINARY" AND PROVIDE OUR CUSTOMERS WITH A CASUAL, FRIENDLY AND ECLECTICENVIRONMENT.
We purchased this gracious mansion in 1996 from its former owners the Toronto Ladies' Club. Over the years we have restored and transformed this historic home into what has become a favourite destination in the Annex and the Bloor and Bedford area . Our goal and mandate has been to "resist the ordinary" and provide our customers with a casual, friendly and eclectic environment. Our promise is to deliver food, local craft beer, spirits and wine with a twist as we strive to be a little different in what we offer in our gastropub fair. > Essential spots in Toronto, Bedford Academy > John Tory - Mayor of Toronto in Blog.TO January 2015 > Really great venue for a relaxed large party dinner > food/drink, reasonable prices, great staff > friendly bar with a true mixologist making drinks > Tasty food, generous servings > Great Annex breakfast spot > Good bar, impressive service FRESHLY PREPARED IN-HOUSE! Made with unique local ingredients; available for a limited timeVALLARTA ANTOJITOS
A baked flour tortilla roll layered with spicy black bean, cream cheese, double smoked cheddar, tomatillo salsa, avocado and spicy jalapeños. Served with salsa and sour cream.$14.25
DECONSTRUCTED NACHOS Nacho average dip! Piping hot layers of refried beans, a pepita chipotle mole, jalapeno cream cheese, tomatillo salsa, roasted cornand basil tomato.
$15.50
SEAFOOD PUTTANESCA
Prepared with a selection of fresh seafood including mussels, shrimp, a fillet of salmon and trout. Fragrant plum tomatoes, Kalamata olives, capers, crushed chillies, arugula and garlic complete this dish.$19.50
SHRIMP CREOLE
Blackened char grilled jumbo shrimp paired with a crab and lobster risotto cake and sautéed collard greens, finished with a chorizocream sauce.
$22.00
OUR FAMOUS CHICKEN TENDERS Housemade chicken fingers served with a blueberry plum sauce, carrotand celery sticks.
$12.75
RED QUINOA SALAD BOWL A fresh salad bowl served with a cornucopia of ingredients, including: avocado, chopped kale, warm chickpeas, beets, roasted garlic, red peppers and cucumber.$15.00
RAW TUSCAN KALE SALAD A chiffonade of black kale with dried currants, toasted pepitas, Pecorino and Parmesan cheeses tossed in a citrus vinaigrette. Ask your server to add a protein.$15.00
ARUGULA SALAD
Fresh arugula prepared with a house made maple balsamic dressing, paired with Ontario prosciutto, roasted cashews, sweet figs and shaved, smoked cheddar.$15.00
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SEASONAL CRAFT BEERS Unique beers for a limited time KING POST ESB - COLLINGWOOD - $6.50 STRANGER THAN FICTION PORTER - COLLECTIVE ARTS - $6.50 CRANBERRY BASIL GOSE - COLLECTIVE ARTS - $6.50 RED LEAF LAGER - GREAT LAKES BREWERY - $6.50 BEER SNOB BELGIAN RYE ALE - SHILLOW BEER - $6.50 BOLSHEVIK BASTARD IMPERIAL STOUT - NICKEL BROOK - $6.50PRIVATE ROOMS
For your event to be a success, it takes communication with you in an effort to make your party a success. With 20 years of hospitality, we strive always to make you look good and your guests to have a greatexperience.
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SIGNATURE DISHES THAT OUR CUSTOMERS LOVE NEW YORK STYLE BURGER Vine ripened tomatoes, lettuce, sweet red onion and dill pickle.$14.50
FRENCH STYLE ASPARAGUS OMELETTE A fluffy three egg omelet filled with asparagus, chevre and prosciutto. Served with our herb and cherry tomato hash browns.$12.00
PAN SEARED TENDERLOIN An 6 oz AAA beef tenderloin, wrapped in prosciutto and pan seared to order. Served with a beef demi-glace, truffle mashed potatoes and chargrilled asparagus.
$26.00
BAKED CHORIZO MAC N CHEESE Chorizo sausage with sweet roasted cherry tomatoes, cheddar, gruyere, mozzarella and parmesan. Oven baked until golden brown.$15.50
CHARCUTERIE
Charcuterie-Chef’s selection of Italian Proscuitto, Hungarian Salami, Genoa, and spicy Soppressata.$16.25
RAINBOW TROUT
Maple glazed, pan seared rainbow trout garnished with balsamic pearl onions and double smoked bacon.$18.50
NOT YOUR AVERAGE PRIME RIB SANDWICH Our famous Prime Rib shaved thin and char grilled to medium rare.$16.00
GREAT CANADIAN BREAKY SANDWICH Grade "A" egg served over easy with arugula, smoked cheddar cheese, a savoury grilled sausage patty and Canadian bacon.$12.00
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VISIT US
36 Prince Arthur Avenue, Toronto, Ontario M5R 1A9HOURS Mon-Fri: 11am - 2am Sat-Sun: 10am - 2am ADDRESS 36 Prince Arthur Avenue Toronto, Ontario, M5R 1A9 View
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